Search results for "ACCESS"

showing 10 items of 1232 documents

Use of health care services among Syrian refugees migrating to Norway: a prospective longitudinal study

2021

Abstract Background Understanding the differential utilization of healthcare services is essential to address the public health challenges. Through the migration process, refugees move from one set of health risk factors to another and can face multiple healthcare challenges along their journey. Yet how these changing risk factors influence refugees’ use of health care services is poorly understood. Methods A longitudinal survey assessing health care utilization of 353 adult Syrian refugees was conducted; first in a transit setting in Lebanon and after one year of resettlement in Norway. The main outcomes are the utilization of general practitioner services, emergency care, outpatient and/o…

Adultmedicine.medical_specialtyRefugeeHealth literacyHealth informaticsHealth Services AccessibilityHealth administration03 medical and health sciences0302 clinical medicineQuality of life (healthcare)Health careHumansMedicineHealth services utilizationLongitudinal StudiesProspective Studies030212 general & internal medicineLebanonRefugees030505 public healthSyriaNorwaybusiness.industryHealth PolicyNursing researchPublic healthVDP::Medisinske Fag: 700::Helsefag: 800Family medicineQuality of LifeLongitudinalPublic aspects of medicineRA1-12700305 other medical sciencebusinessMigrants and TransientsResearch ArticleBMC Health Services Research
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Influence of probiotic microorganisms on aflatoxins B 1 and B 2 bioaccessibility evaluated with a simulated gastrointestinal digestion

2018

Aflatoxins (AFs) are produced mainly by the molds Aspergillus flavus and Aspergillus parasiticus. Aflatoxin B1 (AFB1) is classified as carcinogenic to humans. The aim of this study was to evaluate the capacity of different strains of Lactobacilli (Lb.) and Bifidobacteria (Bf.) to reduce the bioaccessibility of AFB1 and aflatoxin B2 (AFB2), spiked in loaf bread, using a dynamic in vitro simulated gastrointestinal digestion system. Aliquots of 20 mL of gastric and duodenal fluids were sampled for the determination of the mycotoxins gastric and duodenal bioaccessibility respectively, by liquid-chromatography coupled to the mass spectrometry in tandem (LC–MS/MS). A reduction of AFs bioacc…

AflatoxinAspergillus flavusBiology01 natural scienceslaw.inventionMicrobiologyProbioticchemistry.chemical_compound0404 agricultural biotechnologylawLactobacillusFood scienceAflatoxins bioaccessibility probiotic bacteria Lactobacillus BifidobacteriumMycotoxinBifidobacterium2. Zero hunger010401 analytical chemistrydigestive oral and skin physiologyfood and beveragesAflatoxins Bioaccessibility Probiotic bacteria Lactobacillus Bifidobacterium04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceAspergillus parasiticus0104 chemical scienceschemistryDigestionFood ScienceJournal of Food Composition and Analysis
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Emergence of field pennycress (Thlaspi arvense L.): Comparison of two accessions and modelling

2015

Many weed species are becoming rare due to intense agricultural management, which leads to a decrease of biodiversity in agroecosystems. Cultivating some of these species for their oilseed content may help preserve them while profiting agronomically. Thlaspi arvense is one of these species with potential as an industrial crop. The aim of this work was to develop a model to describe the emergence of this species, and that can help to make decisions for its management, whether for conservation or production purposes. The emergence of two accessions of T. arvense, one from Spain and the other from USA, sown in Spain (Almenar) and USA (Morris), over two seasons (2011–12 and 2012–13) and in Riga…

AgroecosystemIndustrial cropbiologyOilseed speciesBiodiversityBrassicaceaebiology.organism_classificationAccessionCropHydrothermal timeHorticultureAgronomyBrassicaceaePennycressWeedAgronomy and Crop ScienceThlaspi arvenseIndustrial Crops and Products
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Obstruction theory in action accessible categories

2013

Abstract We show that, in semi-abelian action accessible categories (such as the categories of groups, Lie algebras, rings, associative algebras and Poisson algebras), the obstruction to the existence of extensions is classified by the second cohomology group in the sense of Bourn. Moreover, we describe explicitly the obstruction to the existence of extensions in the case of Leibniz algebras, comparing Bourn cohomology with Loday–Pirashvili cohomology of Leibniz algebras.

Algebra and Number TheoryGroup (mathematics)Accessible categoryAction accessible categorieObstruction theoryMathematics::Algebraic TopologyAction accessible categoriesCohomologyAction (physics)Action accessible categories; Leibniz algebras; Obstruction theoryLeibniz algebraAlgebraSettore MAT/02 - AlgebraMathematics::K-Theory and HomologyMathematics::Category TheoryLie algebraObstruction theoryLeibniz algebrasAssociative propertyObstruction theorymatMathematics
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Theoretical characterization of iron and manganese porphyrins for catalyzed saturated alkane hydroxylations

1997

Abstract The theoretical characterization of porphin (H2Por), iron and manganese porphyrins MIII(Por) and their chlorine derivatives MIII(Por)Cl has been carried out. This work represents a first step for modelling catalyzed saturated alkane hydroxylations. The chlorine atom is responsible for the existence of a dipole moment of 1.2–2.0 D in the MIII(Por)Cl molecules and for a negative value of the mean quadrupole moment (−16–(−14)DA). The charge of the metal atom (1.8–2.2 e) is rather varied (to 2.1–2.6 e) and the effective polarizability (2.8–2.9 A3) is increased (to 3.5–3.6 A3) by the addition of the chlorine atom. Starting from the porphin molecule, the presence of the metal atom decrea…

Alkanechemistry.chemical_classificationProcess Chemistry and TechnologyInorganic chemistrychemistry.chemical_elementManganesePorphyrinCatalysisAccessible surface areaMetalchemistry.chemical_compoundchemistryPolarizabilityvisual_artpolycyclic compoundsvisual_art.visual_art_mediumPhysical chemistryMoleculePhysical and Theoretical ChemistryPorphinJournal of Molecular Catalysis A: Chemical
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Immuno-SLM—a combined sample handling and analytical technique

2004

Immuno-supported liquid membrane (immuno-SLM) extraction is a new technique that makes use of antibody (Ab)-antigen interactions as the "extraction force" to drive the mass transfer in a selective way. In immuno-SLM, anti-analyte (Ag) Abs are introduced into the acceptor phase of the SLM unit to trap the Ag that passes from the flowing donor through the SLM into the stagnant acceptor. The amount of immuno-extracted analyte (AbAg) is quantified by connecting the immuno-SLM unit on-line with a non-competitive heterogeneous fluorescence flow immunoassay (FFIA) that makes use of a fluorescein-labeled analyte tracer that titrates the residual excess of Ab present in the acceptor. A restricted ac…

AnalytefluoresceinCalibration curveImmunologyAnalytical chemistryFresh WaterAntibodiesAntigen-Antibody ReactionsBeveragesMatrix (chemical analysis)Tap waterImmunology and AllergyImmunoassayDetection limitOrange juiceiImmuno extractionChromatographyrestricted accessHerbicidesChemistryElutiontap waterExtraction (chemistry)Membranes Artificialriver watersupported liquid membrane extractionorange juiceAtrazineWater Pollutants ChemicalJournal of Immunological Methods
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The challenge of the predatory open-access publishing outbreak

2019

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Anesthesiology and Pain MedicinePredatory publishingbusiness.industryOpen access publishingmedia_common.quotation_subjectInternet privacyMEDLINEMedicineOutbreakDeceptionbusinessethicsmedia_common
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Changes in Body Composition in Anorexia Nervosa : Predictors of Recovery and Treatment Outcome

2015

The restoration of body composition (BC) parameters is considered to be one of the most important goals in the treatment of patients with anorexia nervosa (AN). However, little is known about differences between AN diagnostic subtypes [restricting (AN-R) and binge/purging (AN-BP)] and weekly changes in BC during refeeding treatment. Therefore, the main objectives of our study were twofold: 1) to assess the changes in BC throughout nutritional treatment in an AN sample and 2) to analyze predictors of BC changes during treatment, as well as predictors of treatment outcome. The whole sample comprised 261 participants [118 adult females with AN (70 AN-R vs. 48 AN-BP), and 143 healthy controls].…

Anorexia Nervosa:Psychiatry and Psychology::Mental Disorders::Eating Disorders::Binge-Eating Disorder [Medical Subject Headings]Body water:Phenomena and Processes::Physiological Phenomena::Body Constitution::Body Weights and Measures::Body Mass Index [Medical Subject Headings]lcsh:MedicineÍndice de masa corporalAnorexia nervosaMetabolismo basal:Organisms::Eukaryota::Animals::Chordata::Vertebrates::Mammals::Primates::Haplorhini::Catarrhini::Hominidae::Humans [Medical Subject Headings]FatsImpedancia eléctricaadolescentslcsh:Science:Psychiatry and Psychology::Mental Disorders::Eating Disorders::Anorexia Nervosa [Medical Subject Headings]eating-disordersBody mass indexMetasMultidisciplinaryBulimia nervosaFemeninoAnorèxia nerviosaTrastorno por atracónModelos logísticos:Anatomy::Tissues::Connective Tissue::Adipose Tissue [Medical Subject Headings]HumanosTreatment OutcomeBasal metabolic rate measurementfat distributionbioelectrical-impedanceBody CompositionEating disordersObesitatFemalewomenmedicine.symptomBioelectrical impedance analysisResearch ArticleAdultTejido adiposomedicine.medical_specialtyPatient Dropoutsweight-gainwaterPes corporal:Anatomy::Fluids and Secretions::Body Fluids::Body Water [Medical Subject Headings]Anorexia nerviosa:Psychiatry and Psychology::Behavior and Behavior Mechanisms::Motivation::Goals [Medical Subject Headings]Internal medicine:Health Care::Health Care Quality Access and Evaluation::Quality of Health Care::Health Care Evaluation Mechanisms::Outcome and Process Assessment (Health Care)::Outcome Assessment (Health Care)::Treatment Outcome [Medical Subject Headings]medicineTreatment guidelinesHumansObesityComposición corporal:Health Care::Health Care Quality Access and Evaluation::Quality of Health Care::Health Care Evaluation Mechanisms::Statistics as Topic::Models Statistical::Logistic Models [Medical Subject Headings]Trastorns de la conducta alimentàriabusiness.industrylcsh:Renergy-expenditureduration:Analytical Diagnostic and Therapeutic Techniques and Equipment::Diagnosis::Diagnostic Techniques and Procedures::Diagnostic Techniques Endocrine::Thyroid Function Tests::Basal Metabolism [Medical Subject Headings]:Phenomena and Processes::Chemical Phenomena::Biochemical Phenomena::Body Composition [Medical Subject Headings]Anorexia nervosaBody weightmedicine.diseaseObesityAgua corporalEndocrinology:Check Tags::Female [Medical Subject Headings]Bulimia nervosaCase-Control StudiesBasal metabolic ratelcsh:QResultado del tratamiento:Phenomena and Processes::Physical Phenomena::Magnetic Phenomena::Electromagnetic Phenomena::Electricity::Electric Conductivity::Electric Impedance [Medical Subject Headings]businessBody mass indexWeight gain
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Stability and bioaccessibility of EGCG within edible micro-hydrogels. Chitosan vs. gelatin, a comparative study

2016

Micro-hydrogels are very promising systems for the protection and controlled delivery of sensitive bioactives, but limited knowledge exists regarding the impact of this encapsulation on their bioaccessibility. In this work, two different hydrogel-forming biopolymers (gelatin and chitosan) were compared as wall materials for the microencapsulation of a model flavonoid, (−)-epigallocatechin gallate (EGCG). Results showed that gelatin was more adequate as wall material for the encapsulation of EGCG than chitosan, achieving higher encapsulation efficiencies (95% ± 6%), being more effective in delaying EGCG release and degradation in aqueous solution and exhibiting a 7 times higher bioaccessibil…

Antioxidantfood.ingredientGeneral Chemical Engineeringmedicine.medical_treatmentFlavonoidBioaccessibility02 engineering and technologycomplex mixturesGelatinChitosanchemistry.chemical_compound0404 agricultural biotechnologyfoodmedicineOrganic chemistryheterocyclic compoundsFood scienceMicroencapsulationFlavonoidschemistry.chemical_classificationChitosanAqueous solutionChemistrytechnology industry and agriculturefood and beverages04 agricultural and veterinary sciencesGeneral Chemistry021001 nanoscience & nanotechnology040401 food scienceBioactive compoundBioavailabilitySelf-healing hydrogelsGelatin0210 nano-technologyEGCGFood ScienceFood Hydrocolloids
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L'Autorità garante della concorrenza e del mercato ei prgrammi di clemenza

2010

A distanza di tre anni dall'introduzione dei programmi di clemenza nella legge antitrust italiana, si impone una riflessione sui problemi aperti dalla loro adozione e applicazione. Il contributo li esamina, comparando il sistema italiano con quello comunitario e con gli altri sistemi vigenti nell'ambito dell'ECN. Evidenzia, quindi, alcuni aspetti critici della disciplina italiana, relativi all'accesso dei terzi alle dichiarazioni confessorie e alla documentazione allegata.

AntitrustAntitrust Sanzioni Programmi di clemenza Immunità Riduzione delle sanzioni Documenti amministrativi Diritti di accessoRiduzione delle sanzioniSanzioniDocumenti amministrativiSettore IUS/04 - Diritto CommercialeProgrammi di clemenzaImmunitàDiritti di accessoAntitrust; Sanzioni; Programmi di clemenza; Immunità; Riduzione delle sanzioni; Documenti amministrativi; Diritti di accesso
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