Search results for "ANTHROPOLOGY"

showing 10 items of 1877 documents

GASTRONOMIC AND FOOD TOURISM AS AN ECONOMIC LOCAL RESOURCE: CASE STUDIES FROM ROMANIA AND ITALY

2018

The aim of this study was to contribute to the literature on food tourism by proposing the concept of place and events linked to food, and to analyze the opportunity of gastronomic tourism for local development around Romania (Sibiu Region) and Italy (Sicily Region). The materials were 336 interviews with tourists. Specially designed questionnaire allowed fast data collection. The questions were of qualitative and quantitative type, useful to encode the expressed opinions of the tourists. The results highlight the need for destination marketing organizations to pay more attention to the link between destination image and food events. It concludes that tourism practices enable the continuity…

cultural heritage food involvement culinary events Sicily Sibiu.Sibiu.lcsh:Glcsh:Geography. Anthropology. Recreationlcsh:G1-922cultural heritagefood involvementculinary eventsSicilySibiulcsh:Geography (General)Geo Journal of Tourism and Geosites
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Les crânes déformés de Saint-Etienne (Beaune, Côte d'Or, Ve-VIe siècles). Données archéologiques et anthropologiques

1995

The sector of the Saint-Étienne necropolis (Beaune), reveals the existence of two clearly separated zones which are characterized by different funeral and cultural practices: tomb architecture, archaeological material and artificially deformed crania. This seems to provide evidence of two distinct groups. A preliminary morpho-metrical study of four skulls and the examination of several CT scans of three of them, allow us to confirm the presence of artificial antero-posterior cranial deformations.

cultural practicespratiques funéraires[SHS.ANTHRO-BIO]Humanities and Social Sciences/Biological anthropologycoupes scanographiquesCrânes déformésCT scanspratiques culturellesdeformed skullshaut Moyen-Age[SHS.ANTHRO-BIO] Humanities and Social Sciences/Biological anthropologyearly Middle Agefuneral practices
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Nascita e sviluppi del concetto antropologico di cultura nei paesi di lingua tedesca

2022

Austrian and German anthropological traditions are considered in view of the influence they had on global anthropology. The chapter is built round the centrality of the anthropological notion of culture and cultural dynamics. The particularistic and relativist notion of culture is in fact believed to have emerged from in Germany from the XVIII century, where intellectuals have juxtaposed the term Kultur to Zivilisation. Within German anthropology, universalistic perspectives on culture have continued through the Nineteenth Century, as in the evolutionary approach of Gustav Klemm and Johann Jakob Bachofen. A different form of cultural universalism was introduced by Adolf Bastian with his the…

cultural relativismGermanyhistory of anthropologyrhetoric cultureSettore M-DEA/01 - Discipline Demoetnoantropologicheculture
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Introduction.

2019

In geography, the notion of scale has been discussed within diverse theoretical frameworks. The concept of geographical scale indicates socio-spatial organization within a bounded geographical area – usually labelled as size (such as province or continent) or level (such as global, national, regional, local, and even household). Besides these ‘technical’ definitions, recent research also includes more nuanced elaborations. The introductory chapter discusses four conceptualizations for understanding and utilizing the concept of scale that are critical in underscoring the power relations in heritage. These conceptualizations – scale as a hierarchy, scale as an instrument of power, scale as a …

cultural studies5143 Social and cultural anthropologykulttuuriperintö
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Cross-cultural comparison of sensory profiles and consumer liking or various tea products with different degree of fermentation

2011

Cross-cultural comparison of sensory profiles and consumer liking or various tea products with different degree of fermentation. 9. Pangborn sensory science symposium

culture (sociologie)[SHS.ANTHRO-SE] Humanities and Social Sciences/Social Anthropology and ethnology[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionfood and beveragesconsommateurprofil sensoriel[SHS.ANTHRO-SE]Humanities and Social Sciences/Social Anthropology and ethnologyhumanitiesconsumers[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SHS.ANTHRO-SE ] Humanities and Social Sciences/Social Anthropology and ethnologyle thé[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionfermentation
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How does culture affects the belief on rice cooking? Cross cultural study among Korea, Japan, Thailand and France

2011

How does culture affects the belief on rice cooking? Cross cultural study among Korea, Japan, Thailand and France. 9. Pangborn sensory science symposium

culture (sociologie)[SHS.ANTHRO-SE] Humanities and Social Sciences/Social Anthropology and ethnologyriz cuit[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionkoreafood and beverages[SHS.ANTHRO-SE]Humanities and Social Sciences/Social Anthropology and ethnologycoréethaïlandehumanities[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[ SHS.ANTHRO-SE ] Humanities and Social Sciences/Social Anthropology and ethnologyFrance[SDV.AEN]Life Sciences [q-bio]/Food and Nutritioncroyancebeliefjapon
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Le non-public et la culture. Une étude de cas en banlieue

2012

Photographic exhibitions are organized since 2004 on the banks of the river Marne at Fleury-la-Rivière within the context of an annual event --the Festival de l'Oh!, initiated by the conseil général of the Val-de-Marne. This type of exhibition does not succeed in attracting the "non-public". The representations held by the people concerned can block their interaction with the works presented on such a public space. This study is part of an on-going general study of the non-public and its relation to culture. This is a qualitative study carried out in various "stops" of the Festival de l'Oh! The paper is only concerned with immigrants met in housing estates in the upper districts of Fleury.

culture savantereprésentationmedia_common.quotation_subject[SHS.INFO]Humanities and Social Sciences/Library and information sciencesArtelite cultureexposition photographique en extérieursymbolic obstacle[SHS.INFO] Humanities and Social Sciences/Library and information sciencesAnthropology[ SHS.INFO ] Humanities and Social Sciences/Library and information sciencesobstacle symboliqueHumanitiesmedia_commonoutdoor photographic exhibitionnon-public
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The posthumous condition of gossip: Death and its reputational benediction

2017

Gossiping is ubiquitous in social life. In every imaginable corner of society, people from all walks of life are gossiping their living acquaintances. But what happens when the “third party,” i.e., the subject of gossip, is absent par excellence, not only temporarily and spatially, but definitively? Do people continue to gossip their dead acquaintances? What is the fate of gossip after its target dies? These are the questions this paper sets out to address. In doing so, it develops a non-reductionist sequential model of death as a social process in which biological death is only the starting point of the bio-social phenomenon of dying. Building on some classic anthropological theories and c…

death studieslcsh:Sociology (General)funeral rites of passagelcsh:GN1-890Anthropology of gossiplcsh:Anthropologylcsh:HM401-1281death and dyingmemorial afterlife
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Dallo studio delle culture indigene a un progetto di analisi critica della modernità. L’antropologia «fatta in» Colombia

2022

Based on a critical assessment of the historiography of Colombian anthropology, the chapter provides a synthesis of the history of anthropology made in Colombia, defined as “that produced in the country and which constitutes an empirical, methodological or conceptual contribution to new anthropological works or debates in Colombia” (Restrepo, Rojas, Saade 2017). The history of Colombian anthropology can be generally divided into three periods. The first goes from 1941 till 1968 and coincides with the birth and the institutional and academic consolidation of the disciplinary field. The second goes from 1968 till 1991: these years are marked by the rise and fall of the season of social and po…

debates on pure/applied anthropologyforms of anthropological engagementHistory of ColombiaSettore M-DEA/01 - Discipline Demoetnoantropologichehistoriography of Colombian anthropologyanthropology made in Colombia
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From the Study of Indigenous Cultures to the Critics of Modernity: On Anthropology made in Colombia

2023

Based on a critical assessment of the historiography of Colombian anthropology, the chapter provides a synthesis of the history of anthropology made in Colombia, defined as “that produced in the country and which constitutes an empirical, methodological or conceptual contribution to new anthropological works or debates in Colombia” (Restrepo, Rojas, Saade 2017). The history of Colombian anthropology can be generally divided into three periods. The first goes from 1941 till 1968 and coincides with the birth and the institutional and academic consolidation of the disciplinary field. The second goes from 1968 till 1991: these years are marked by the rise and fall of the season of social and po…

debates on pure/applied anthropologyforms of anthropological engagementHistory of ColombiaSettore M-DEA/01 - Discipline Demoetnoantropologichehistoriography of Colombian anthropologyanthropology made in Colombia
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