Search results for "Agriculteur"

showing 10 items of 14 documents

Évaluation de l'efficacité externe de la formation des agriculteurs

1997

Alain Mingat und Nelly Stephan, Bewertung der externen Effektivität landwirtschaftlicher Ausbildung. In diesem Beitrag soill die externe Effektivität der Ausbildung der Landwirte bewertet werden. Dabei soll festgestellt werden, ob besser ausgebildete Landwirte effizienter als weniger gut ausgebildete sind. Die durchgeführte Untersuchung erlaubte die Wirksamkeit der Ausbildung in zwei Phasen zu untersuchen : zum Zeitpunkt der Niederlassung in einem landwirtschaftlichen Betrieb, wo der Landwirt die Ausrichtung seines Betriebs festlegt, und während dieser Niederlassung, urn die Fähigkeit zur Führung dieses Betriebs zu bewerten. Auch wenn die Anhebung des technischen Ausbildungsniveaus ein wich…

2. Zero hungerOrganizational Behavior and Human Resource ManagementSociology and Political ScienceFormation des agriculteurs[SHS.EDU]Humanities and Social Sciences/Education[SHS.EDU] Humanities and Social Sciences/EducationÉvaluationEnseignement agricoleEnseignement secondaireFranceEfficacité externeComputingMilieux_MISCELLANEOUS
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The impact of agricultural extension services

1983

Ouvrage disponible sur : http://documents1.worldbank.org/curated/en/999271468770338179/pdf/multi-page.pdf; International audience; This paper provides a review of the literature on the effectiveness of agricultural extension services worldwide. It shows that evaluators of the internal effectiveness of extension services are generally critical ; they claim that extension services have poor performance, reach only a small proportion of farmers (those who are better off), have wrong objectives, and are of little help to the agricultural sector as a whole. The author argues that this diagnosis may be excessive, that evaluators often have irrelevant evaluation criteria, and that historically the…

EfficacitéAfriqueDéveloppement de l'éducationEnseignement de baseDéveloppement économiqueAgriculteur[SHS.EDU]Humanities and Social Sciences/Education[SHS.EDU] Humanities and Social Sciences/EducationDéveloppement ruralDéveloppement agricole
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Évaluation de l'efficacité externe de la formation des agriculteurs

1997

International audience; Ce texte examine dans quelle mesure les agriculteurs plus formés (formation générale et formation professionnelle, initiale et continue) réalisent de meilleures performances i) dans le choix des caractéristiques de leur exploitation (spéculation, taille, mobilisation de moyens matériels et humains), et ii) dans la conduite de celle-ci. Les résultats indiquent peu d'influence de la formation, bien que les études générales soient associées à des performances économiques plus élevées. External assessment of farmer's training This paper examines the extent to which more trained farmers (general education, initial and adult training) get better economic outcomes i) in cho…

Formation des agriculteurs[SHS.EDU]Humanities and Social Sciences/Education[SHS.EDU] Humanities and Social Sciences/EducationÉvaluationEnseignement agricoleEnseignement secondaire[SHS.GESTION]Humanities and Social Sciences/Business administration[ SHS.EDU ] Humanities and Social Sciences/EducationFrance[SHS.GESTION] Humanities and Social Sciences/Business administration[ SHS.GESTION ] Humanities and Social Sciences/Business administrationEfficacité externe
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Assessing the operational efficiency of agricultural training systems

1996

The aim of this study was to assess the operational efficiency of agricultural training systems. Are the most highly trained farmers more efficient than those with less training ? This analysis focuses on the effects of training at two particular stages : when setting up a farm and deciding how it should be run, and during the initial stages, how efficiently the business is run. The findings show that the agricultural training systems should make greater efforts to accompany young farmers setting up in business, by helping them to define their farming objectives more clearly. Accumulating manpower does not suffice : in order tu succeed, the optimum conditions of production have to be achiev…

Formation des agriculteurs[SHS.EDU]Humanities and Social Sciences/EducationÉvaluation[SHS.EDU] Humanities and Social Sciences/EducationEnseignement agricoleEnseignement secondaire[ SHS.EDU ] Humanities and Social Sciences/EducationFranceEfficacité externe
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Les impacts du campagnol terrestre sur les systèmes fourragers : le cas de l’élevage bovin allaitant en Bourgogne

2014

EAAgroSupECOLDUR; Do vole outbreaks have the same effects on suckler beef farms in Burgundy as they do on daily farms in Auvergne and Franche-Comte? Semi-structured interviews were carried out with 19 farmers from Burgundy who had been affected by a water vole outbreak in 2011. The results indicate that, just like farmers in Auvergne and Franche-Comte, farmers in Burgundy witnessed a decrease in forage quantity and quality. Farmers used diverse measures to deal with the outbreak (e.g., avoidance strategies or the use of bromadiolone). Farmers that described water voles as pests were more likely to have used bromadiolone, while those who described water voles in morphological terms or in ter…

[SDE.MCG]Environmental Sciences/Global Changes[SDV.SA.STA] Life Sciences [q-bio]/Agricultural sciences/Sciences and technics of agriculturesystème fourragerwater voleintegraded controltype of management[SHS.ENVIR] Humanities and Social Sciences/Environmental studiesvegetation[SDV.SA.STA]Life Sciences [q-bio]/Agricultural sciences/Sciences and technics of agricultureArvicola terrestris;Bourgogne;bovin allaitant;bromadiolone;campagnol terrestre;degât;déprédateur;lutte raisonnée;mode d'exploitation;pesticide;prairie;prairie permanente;pratiques des agriculteurs;production fourragère;système fourrager;végétation;Burgundy;damage;depredator;farmers'practices;forage production;forage system;grassland;integraded control;permanent pasture;pesticide;suckling cattle;type of management;vegetation;water volepratiques des agriculteursBourgognebromadioloneArvicola terrestriscampagnol terrestrepermanent pastureproduction fourragèrepesticideComputingMilieux_MISCELLANEOUS[ SDV ] Life Sciences [q-bio][SDV.SA.AEP] Life Sciences [q-bio]/Agricultural sciences/Agriculture economy and politicsforage productionprairiesuckling cattle[SDV.SA.AEP]Life Sciences [q-bio]/Agricultural sciences/Agriculture economy and politicsprairie permanente[SDE.ES]Environmental Sciences/Environmental and Societylutte raisonnéefarmers'practices[SDE.MCG] Environmental Sciences/Global Changesdegâtmode d'exploitation[SHS.ENVIR]Humanities and Social Sciences/Environmental studiesforage system[SDE.ES] Environmental Sciences/Environmental and SocietygrasslanddéprédateurBurgundydamagebovin allaitantdepredator
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Traque et caractérisation de systèmes de culture innovants intégrant des légumineuses en Bourgogne - Franche-Comté : produire et partager des connais…

2021

National audience; La diversification des cultures dans les systèmes agricoles par l’introduction de légumineuses est un levier essentiel pour bénéficier des services écosystémiques, et tendre vers une durabilité des systèmes (Tibi and Therond, 2017). Mais les surfaces dédiées aux cultures de légumineuses restent encore très limitées, du fait de nombreux obstacles (Meynard et al., 2018). Cependant, quelques agriculteurs cultivent, avec satisfaction, ces espèces. Cette étude s’est appuyée sur une traque aux innovations en ferme (Salembier et al., 2016) en Bourgogne - Franche-Comté, afin de repérer et caractériser des manières réussies d’insérer et de conduire des légumineuses dans des systèm…

[SDE] Environmental SciencesTraque à l’innovationagriculteurs[SDE]Environmental Sciencespolyculture-élevagegrande cultureservices écosystémiques
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Consequences of sown grass margin strip on weed flora

2010

The intensification of the management of weed populations, led by a potential decrease in the yield and quality of crop harvest, has largely induced their decline in arable zones across the last decades. This floristic decline in arable landscape, has induced a loss of a larger biodiversity because the presence of others organisms (birds, insects, mammals) are strongly linked with the abundance of trophic resources as weed are. To counter with this loss of biodiversity and to limit the negative impacts of farming practices on environment, numerous agri environmental schemes were launched through Europe. In France, sown grass strips were established by farmers along streams and rivers to lim…

[SDE] Environmental Sciences[SDV.SA]Life Sciences [q-bio]/Agricultural sciencesPaysageproduit photysanitaireGraminée[SDV]Life Sciences [q-bio]AssemblageCrainte agriculteurFloreMosaïque agricolepopulation adventiceJachère fleurie[SDV] Life Sciences [q-bio]Gestionbiologie des populationsFloraBord de champ[SDE]Environmental SciencesMesure agro-environnementaleBiodiversitéTrait d’histoire de vie[ SDV.SA ] Life Sciences [q-bio]/Agricultural sciencesCommunautéGroupe fonctionnelservice ecosystemique
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Révélation de l'effet de 17 ans de systèmes de culture contrastés sur la flore adventice d'un blé

2018

National audience

[SDE] Environmental Sciencesherbicides[SDE]Environmental Sciencesexperimentations systèmesrencontre agriculteursComputingMilieux_MISCELLANEOUS
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Effet des couverts et du non travail du sol sur la flore adventice : les empêcher de lever puis les concurrencer

2018

National audience

[SDE] Environmental Sciencesherbicides[SDE]Environmental Sciencesexperimentations systèmesrencontre agriculteursComputingMilieux_MISCELLANEOUS
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Evaluation malherbologique de l'essai "Protection Intégrée des Cultures" PIC-adventices

2018

[SDE] Environmental Sciencesherbicidesexperimentations systèmesrencontre agriculteurs
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