Search results for "Asparagus"
showing 10 items of 24 documents
Preliminary evidence of the horizontal transmission of Wolbachia between Crioceris leaf beetles (Coleoptera: Chrysomelidae) and their Asparagus host …
2017
Intracellular bacteria of the genus Wolbachia (alpha-Proteobacteria) are the most widespread endosymbionts of insects. Host infection is usually associated with alterations in reproduction, such as cytoplasmic incompatibility, the induction of parthenogenesis and offspring sex ratio bias: all phenomena that may influence host speciation. In the present study, by using well-established molecular tools, we investigated the presence of Wolbachia in leaf beetles of the genus Crioceris and their host plants, which are various species of Asparagus. Multilocus sequence typing of bacterial genes showed that despite their occurrence in the same habitat and feeding on the same plant, two species of C…
Steroidal saponins from Asparagus acutifolius.
2007
Abstract Six new steroidal saponins ( 1 – 6 ) were isolated from the roots of A. acutifolius L., together with a known spirostanol glycoside ( 7 ). Their structures were elucidated mainly by extensive spectroscopic analysis (1D and 2D NMR, FABMS and HRESIMS). Compounds 4 – 7 demonstrated antifungal activity against the human pathogenic yeasts C. albicans , C. glabrata and C. tropicalis with MICs values between 12.5 and 100 μg/ml.
ROOT-KNOT NEMATODES FROM ASPARAGUS AND ASSOCIATED BIOLOGICAL ANTAGONISTS IN PERU
2012
A research study on the parasitic nematodes of asparagus and several associated antagonists was carried out in Northern Peru. Nematodes were identified by means of light microscopy and sequencing of the ITS1-2 regions. Nematophagous fungi were isolated from nematode-infested roots or soil, cultured in vitro and maintained in a culture collection for further characterization. The species recovered were mainly root-knot nematodes including Meloidogyne incognita and M. ethiopica. Nematophagous fungi identified through standard morphological methods as well as by ITS sequencing included Drechslerella brochopaga, Lecanicillium psalliotae and Monacrosporium sp. Meloidogyne ethiopica and the antag…
Aktywność biologiczna Bacillus amyloliquefaciens wobec Fusarium spp. wyizolowanych z pędów szparaga (Asparagus officinalis L.)
2016
Patogeny roślin, takie jak Fusarium spp. to najważniejsze czynniki, które co roku powodują znaczne straty i/lub uszkodzenia produktów rolnych. Celem przeprowadzonych badań była ocena in vitro właściwości biologicznych B. amyloliquefaciens wobec F. proliferatum i F. oxysporum wyizolowanych z pędów bielonego szparaga odmiany Grolim. W badaniach uwzględniono: gęstość i wiek hodowli bakterii, rodzaj podłoża oraz wpływ płynu pohodowlanego. Ocenę właściwości antagonistycznych hodowli bakterii 6, 12, 24 i 48- godzinnych przeprowadzono w oparciu o wskaźniki: zdolność kiełkowania zarodników, tempo wzrostu liniowego i indeks tempa wzrostu grzybów z zastosowaniem podłoży PDA oraz szparagowego. Najwięk…
Determination of ascorbic acid in asparagus by differential pulse polarography
1995
A useful method for the determination of ascorbic acid in a vegetable product (asparagus) by differential pulse polarography has been set up and evaluated. Extraction and instrumental conditions were optimized. The analytical parameters are: linearity (0–18.18 μg/ml); detection limit (0.182 μg/ml); instrumental and method precision (2.77% and 4%, respectively); accuracy (96.9–113.4%). These data show that the method is sufficiently sensitive, reliable and accurate. It was also compared with the official fluorometric AOAC method.
Kinetics of Ascorbic Acid Degradation in Green Asparagus during Heat Processing
1998
The effect of heating on ascorbic acid in green asparagus during a simulated retort operation was investigated. The asparagus was heated in trays of ethylene-vinyl alcohol copolymer for selected time intervals at four temperatures ranging from 110 to 125 degrees C. It was found that the rate of degradation followed first-order kinetics. Kinetic parameters were obtained by using two least squares methods. The activation energy and z value were 35 kcal/mol and 20 degrees C, respectively.
Protective Effects of Fruits and Vegetables against In Vivo Clastogenicity of Cyclophosphamide or Benzo[a]pyrene in Mice
1998
Seven fruits and 10 vegetables commonly consumed in Germany were investigated for their anticlastogenic potencies against cyclophosphamide (CP) and benzo[a]pyrene (BaP) in the in vivo mouse bone marrow micronucleus assay. We detected protective effects in 76.5% and 70.6% of the samples, respectively, and more or less distinct quantitative differences between the various plant materials and the two clastogens investigated. With respect to CP, moderate activities were exerted by sweet cherries, strawberries, cucumber, radish and tomatoes, average activities by bananas, oranges, peaches, asparagus and red beets and strong activities by yellow red peppers and especially spinach. Apples (cultiva…
Kinetic Parameters for Thermal Degradation of Green Asparagus Texture by Unsteady-state Method
1998
An unsteady-state method was developed for estimating texture degradation during heating-cooling of green asparagus spears. The method used a mathematical model of heat transmission for time-temperature history estimation, and a nonlinear regression of texture measurements of asparagus spears to estimate kinetic parameters. The specific heat, conductivity and convective coefficient of green asparagus were determined experimentally and used In the mathematical model for temperature estimation. Values obtained were Ea = 76.19±0.13 kJ/mol and k 1158°C = 0.00528±0.00005 s -1 . Good agreement was found between predicted and observed texture values. The method was compared with the classical stea…
Access to Phylogeny from Voltammetric Fingerprints of Seeds: the Apsparagus Case
2016
A methodology for characterizing vegetal taxonomic groups from the voltammetric fingerprints of polyphenolic components of seeds is described. It is based on recording the voltammetric response of microparticulate films deposited on glassy carbon electrodes from seed extracts using different organic solvents. The obtained responses in contact with aqueous electrolytes provided characteristic voltammetric profiles at the level of genera/subgenera and/or families using bivariant and multivariant chemometric methods. The voltammograms of 14 species from 5 different families provided family-characteristic patterns. Analysis of voltammetric responses for a set of 20 species of the Asparagus genu…
A novel caryophyllene type sesquiterpene lactone from Asparagus falcatus (Linn.); Structure elucidation and anti-angiogenic activity on HUVECs
2011
Abstract In this study the novel caryophyllene type sesquiterpene lactone (aspfalcolide) has been isolated from the leaves of Asparagus falcatus (Linn.) and characterized by IR, 1D NMR, 2D NMR, EI–MS, HR–ESI–MS and X-ray single crystal diffraction analysis. The aspfalcolide crystallizes in the orthorhombic space group P212121 with a = 6.37360(10), b = 7.6890(2), c = 27.3281(6) A, α = β = γ = 90° and Z = 4. One intermolecular O–H⋯O hydrogen bond enforces these natural molecules to form infinite chains through the crystal. Aspfalcolide was screened for its anti-angiogenic activity in human umbilical vein endothelial cells (HUVECs) and the result showed the remarkable inhibitory effect of aspf…