Search results for "Autre"

showing 10 items of 48 documents

Removing the saturation assumption in Bank-Weiser error estimator analysis in dimension three

2020

International audience; We provide a new argument proving the reliability of the Bank-Weiser estimator for Lagrange piecewise linear finite elements in both dimension two and three. The extension to dimension three constitutes the main novelty of our study. In addition, we present a numerical comparison of the Bank-Weiser and residual estimators for a three-dimensional test case.

010103 numerical & computational mathematicsResidual01 natural sciencesPiecewise linear function: Multidisciplinaire généralités & autres [C99] [Ingénierie informatique & technologie]Dimension (vector space)Bank-Weiser estimatorApplied mathematicsfinite element methodssaturation assumption0101 mathematicsReliability (statistics)Mathematicsresidual estimatorBank-WeiserestimatorApplied Mathematics: Multidisciplinary general & others [C99] [Engineering computing & technology]NoveltyEstimatorExtension (predicate logic)16. Peace & justiceFinite element methoda posteriori error estimation010101 applied mathematics: Mathematics [G03] [Physical chemical mathematical & earth Sciences]: Mathématiques [G03] [Physique chimie mathématiques & sciences de la terre][MATH.MATH-NA]Mathematics [math]/Numerical Analysis [math.NA]
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A multisensor fusion approach to improve LAI time series

2011

International audience; High-quality and gap-free satellite time series are required for reliable terrestrial monitoring. Moderate resolution sensors provide continuous observations at global scale for monitoring spatial and temporal variations of land surface characteristics. However, the full potential of remote sensing systems is often hampered by poor quality or missing data caused by clouds, aerosols, snow cover, algorithms and instrumentation problems. A multisensor fusion approach is here proposed to improve the spatio-temporal continuity, consistency and accuracy of current satellite products. It is based on the use of neural networks, gap filling and temporal smoothing techniques. …

010504 meteorology & atmospheric sciencesMeteorologytélédétectionsatellite0211 other engineering and technologiesSoil Scienceréseau neuronal02 engineering and technology01 natural sciencessuivi de culturesInstrumentation (computer programming)Computers in Earth SciencesLeaf area index021101 geological & geomatics engineering0105 earth and related environmental sciencesRemote sensingVegetationGeologyVegetationData fusionLAI time seriesSensor fusionMissing dataLAI time series;Vegetation;Modis;Temporal smoothing;Gap filling;Data fusionqualité des données13. Climate actionAutre (Sciences de l'ingénieur)Gap filling[SDE]Environmental SciencesEnvironmental scienceSatelliteModisTemporal smoothingScale (map)Smoothing
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Hierarchical networks of food exchange in the black garden ant Lasius niger

2020

In most eusocial insects, the division of labour results in relatively few individuals foraging for the entire colony. Thus, the survival of the colony depends on its efficiency in meeting the nutritional needs of all its members. Here, we characterise the network topology of a eusocial insect to understand the role and centrality of each caste in this network during the process of food dissemination. We constructed trophallaxis networks from 34 food-exchange experiments in black garden ants (Lasius niger). We tested the influence of brood and colony size on (i) global indices at the network level (i.e. efficiency, resilience, centralisation and modularity) and (ii) individual values (i.e. …

0106 biological sciences0301 basic medicinesocial network analysisModularity (biology)Foragingself-organisationsocial network analysesEvolution des espèces01 natural sciencesPhysiologie des invertébrésGeneral Biochemistry Genetics and Molecular Biology03 medical and health sciencesSciences du Vivant [q-bio]/Autre [q-bio.OT]Betweenness centralityBlack garden antAnimalsinsectsSocial Behaviorsocial evolutionEcology Evolution Behavior and Systematicsnetwork evolutionPrincipal Component AnalysisBehavior AnimalbiologyAntsEthologieEcologyLasiusFeeding Behaviorbiology.organism_classificationEusociality010602 entomology030104 developmental biologySpace-Time ClusteringInsect Science[SDE]Environmental SciencesCentralityBiologieAgronomy and Crop ScienceSocial Network AnalysisTrophallaxis
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Null models for animal social network analysis and data collected via focal sampling: Pre‐network or node network permutation?

2020

In social networks analysis, two different approaches have predominated in creating null models for hypothesis testing, namely pre‐network and node network permutation approaches. Although the pre‐network permutation approach appears more advantageous, its use has mainly been restricted to data on associations and sampling methods such as ‘group follows’. The pre‐network permutation approach has recently been adapted to data on interactions and the focal sampling method, but its performance in different scenarios has not been thoroughly explored. Here, we assessed the performance of the pre‐network and node network permutation approach in several simulated scenarios based on proneness to fa…

0106 biological sciencesTheoretical computer scienceComputer scienceEcological Modeling05 social sciencesNull (mathematics)Social network analysis (criminology)Sampling (statistics)Group living010603 evolutionary biology01 natural sciences[SHS]Humanities and Social SciencesPermutationSciences du Vivant [q-bio]/Autre [q-bio.OT]0501 psychology and cognitive sciences050102 behavioral science & comparative psychologyEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUSVDP::Samfunnsvitenskap: 200::Urbanisme og fysisk planlegging: 230
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Adaptive-gain extended Kalman filter: Extension to the continuous-discrete case

2009

In the present article we propose a nonlinear observer that merges the behaviors 1) of an extended Kalman filter, mainly designed to smooth off noise , and 2) of high-gain observers devoted to handle large perturbations in the state estimation. We specifically aim at continuous-discrete systems. The strategy consists in letting the high-gain self adapt according to the innovation. We define innovation computed over a time window and justify its usage via an important lemma. We prove the general convergence of the resulting observer.

0209 industrial biotechnology: Multidisciplinary general & others [C99] [Engineering computing & technology]020208 electrical & electronic engineering02 engineering and technologyKalman filterInvariant extended Kalman filter[SPI.AUTO]Engineering Sciences [physics]/Automatic: Multidisciplinaire généralités & autres [C99] [Ingénierie informatique & technologie]Extended Kalman filterNoise020901 industrial engineering & automation[SPI.AUTO] Engineering Sciences [physics]/AutomaticControl theory[ SPI.AUTO ] Engineering Sciences [physics]/AutomaticConvergence (routing)0202 electrical engineering electronic engineering information engineeringFast Kalman filterObservabilityAlpha beta filterComputingMilieux_MISCELLANEOUSMathematics
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Low level activity thresholds for changes in NMR biomarkers and genes in high risk subjects for type 2 diabetes

2017

AbstractOur objectives were to determine if there are quantitative associations between amounts and intensities of physical activities (PA) on NMR biomarkers and changes in skeletal muscle gene expressions in subjects with high risk for type 2 diabetes (T2D) performing a 3-month PA intervention. We found that PA was associated with beneficial biomarker changes in a factor containing several VLDL and HDL subclasses and lipids in principal component analysis (P = <0.01). Division of PA into quartiles demonstrated significant changes in NMR biomarkers in the 2nd - 4th quartiles compared to the 1st quartile representing PA of less than 2850 daily steps (P = 0.0036). Mediation analysis of PA-…

0301 basic medicineBlood GlucoseMaleVery low-density lipoprotein[SDV]Life Sciences [q-bio]prévention des maladieslcsh:MedicineAdipose tissueMuscle ProteinsType 2 diabetes030204 cardiovascular system & hematologyOverweight0302 clinical medicinemaladie cardiovasculairelcsh:ScienceComputingMilieux_MISCELLANEOUSBODY-WEIGHT CHANGEMultidisciplinaryMiddle AgedMagnetic Resonance Imaging[SDV] Life Sciences [q-bio]ADIPOSE-TISSUEBiomarker (medicine)SKELETAL-MUSCLEFemalemedicine.symptombiomarqueurINSULIN-RESISTANCE ATHEROSCLEROSISAutre (Sciences du Vivant)Adultmedicine.medical_specialtydiabète de type 2expression géniqueCarbohydrate metabolismALL-CAUSEArticle03 medical and health sciencesMedical researchLIPID-METABOLISMInternal medicineDiabetes mellitusmedicineAPOLIPOPROTEIN-D POLYMORPHISMHumansObesityNUCLEAR-MAGNETIC-RESONANCEMuscle SkeletalExercisebusiness.industryMORTALITYlcsh:RLipid metabolismsurpoidsLIPOPROTEIN PARTICLE-SIZEmedicine.disease030104 developmental biologyEndocrinologyPHYSICAL-ACTIVITYDiabetes Mellitus Type 2Gene Expression Regulationlcsh:QbusinessBiomarkers
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Expectation or Sensorial Reality? An Empirical Investigation of the Biodynamic Calendar for Wine Drinkers.

2017

International audience; The study's aim was to investigate a central tenet of biodynamic philosophy as applied to wine tasting, namely that wines taste different in systematic ways on days determined by the lunar cycle. Nineteen New Zealand wine professionals tasted blind 12 Pinot noir wines at times determined within the biodynamic calendar for wine drinkers as being favourable (Fruit day) and unfavourable (Root day) for wine tasting. Tasters rated each wine four times, twice on a Fruit day and twice on a Root day, using 20 experimenter-provided descriptors. Wine descriptors spanned a range of varietal-relevant aroma, taste, and mouthfeel characteristics, and were selected with the aim of …

0301 basic medicineQuestionnairesMaleTasteLeavesMeteorological Concepts[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionSocial Scienceslcsh:MedicineWinePlant ScienceEmpirical ResearchDevelopmental psychologyLunar CycleMathematical and Statistical TechniquesSurveys and QuestionnairesMedicine and Health SciencesPsychologyFood scienceMoonlcsh:SciencePrincipal Component AnalysisMultidisciplinaryAlcoholic BeveragesPlant Anatomydigestive oral and skin physiologyTaste Perceptionfood and beveragesAgriculture04 agricultural and veterinary sciencesMiddle Aged040401 food scienceResearch DesignqualityTasteAlimentation et NutritionPhysical Sciencesquality;colorSensory PerceptionFemaleWine tastingPsychologyStatistics (Mathematics)Autre (Sciences du Vivant)Research ArticleAdultSensationFlowersResearch and Analysis MethodsBeverages03 medical and health sciencesMouthfeel0404 agricultural biotechnologyPressureFood and NutritionHumansStatistical MethodsNutritionWineAnalysis of Variance030109 nutrition & dieteticsSurvey Researchlcsh:RBiology and Life SciencesDietcolorMultivariate Analysislcsh:Q[SDV.AEN]Life Sciences [q-bio]/Food and NutritionMathematicsNeurosciencePLoS ONE
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Et tu, Brute? Not Even Intracellular Mutualistic Symbionts Escape Horizontal Gene Transfer

2017

Many insect species maintain mutualistic relationships with endosymbiotic bacteria. In contrast to their free-living relatives, horizontal gene transfer (HGT) has traditionally been considered rare in long-term endosymbionts. Nevertheless, meta-omics exploration of certain symbiotic models has unveiled an increasing number of bacteria-bacteria and bacteria-host genetic transfers. The abundance and function of transferred loci suggest that HGT might play a major role in the evolution of the corresponding consortia, enhancing their adaptive value or buffering detrimental effects derived from the reductive evolution of endosymbionts' genomes. Here, we comprehensively review the HGT cases recor…

0301 basic medicine[SDV.OT]Life Sciences [q-bio]/Other [q-bio.OT]Adaptive valuelcsh:QH426-470transfert horizontal de gènenutritional symbiosisReviewBiologyGenome03 medical and health sciencesGeneticshorizontal gene transfer (HGT);insects;integrative evolution;intracellular bacteria;nutritional symbiosishorizontal gene transfer (HGT)insectsGenetics (clinical)Endosymbiotic bacteriaEcologyintracellular bacteriaIntracellular parasiteinsectatransformation intégrativeintegrative evolutionlcsh:Genetics030104 developmental biologyEvolutionary biologyHorizontal gene transferbactérie intracellulairesymbioseFunction (biology)Autre (Sciences du Vivant)
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Transcriptome analysis revealed that a quorum sensing system regulates the transfer of the pAt megaplasmid in Agrobacterium tumefaciens.

2016

Background Agrobacterium tumefaciens strain P4 is atypical, as the strain is not pathogenic and produces a for this species unusual quorum sensing signal, identified as N-(3-hydroxy-octanoyl)-homoserine lactone (3OH,C8-HSL). Results By sequence analysis and cloning, a functional luxI-like gene, named cinI, has been identified on the At plasmid of A. tumefaciens strain P4. Insertion mutagenesis in the cinI gene and transcriptome analyses permitted the identification of 32 cinI-regulated genes in this strain, most of them encoding proteins responsible for the conjugative transfer of pAtP4. Among these genes were the avhB genes that encode a type 4 secretion system (T4SS) involved in the forma…

0301 basic medicineacylhomoserime lactoneIdentification[SDV]Life Sciences [q-bio]AgrobacteriumPlasmidePlant Rootsfluids and secretionsPlasmidSolanum lycopersicumhttp://aims.fao.org/aos/agrovoc/c_16014Expression des gènesDynamique des populationsCloning MolecularPhylogenyGeneticsbiology000 - Autres thèmeshttp://aims.fao.org/aos/agrovoc/c_27583food and beveragesAgrobacterium tumefaciensLactonehttp://aims.fao.org/aos/agrovoc/c_768[SDV] Life Sciences [q-bio]Quorum sensingT4SSConjugation GeneticPropriété biologiquehttp://aims.fao.org/aos/agrovoc/c_35128PlasmidsResearch Articlehttp://aims.fao.org/aos/agrovoc/c_4145BiotechnologyDtr systemSéquence nucléotidiqueAgrobacteriumSequence analysisMutagenesis (molecular biology technique)At plasmid03 medical and health scienceshttp://aims.fao.org/aos/agrovoc/c_4891Bacterial Proteinsstomatognathic systemhttp://aims.fao.org/aos/agrovoc/c_3081Geneticshttp://aims.fao.org/aos/agrovoc/c_1501Acylhomoserine lactoneTranscriptomicsGenehttp://aims.fao.org/aos/agrovoc/c_6111H20 - Maladies des plantesCloning[ SDV ] Life Sciences [q-bio]Bactériologiehttp://aims.fao.org/aos/agrovoc/c_27444Sequence Analysis RNATranscription géniqueConjugationGene Expression ProfilingBiologie moléculaireGene Expression Regulation Bacterialbiochemical phenomena metabolism and nutritionQuorum sensing;Agrobacterïum;At plasmid;transcriptomics;conjugation;T4SS;Dtr system;Acylhomoserine lactonebiology.organism_classificationhttp://aims.fao.org/aos/agrovoc/c_27527Quorum sensinghttp://aims.fao.org/aos/agrovoc/c_3791030104 developmental biologyAgrobacterium tumefaciensbacteriaGenetic Fitness
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Impact of reducing fat, salt and sugar in commercial foods on consumer acceptability and willingness to pay in real tasting conditions: A home experi…

2017

International audience; Decreasing obesity or cardiovascular disease can be achieved by eating healthier foods with reduced contents of fat, salt and sugar. However, these ingredients have a significant impact on the sensory quality of the food products that contain these ingredients, especially cooked sausage, chorizo, dry sausage, cheese and muffins. In this study, consumer appreciation of these five commercialized products (non reformulated versions) and their respective reformulated versions with reduced contents of salt, fat and sugar was tested. An original home experiment was performed to assess consumer appreciation in natural consumption conditions. The experiment was divided into …

0301 basic medicinelikingPleasantness[ SDV.AEN ] Life Sciences [q-bio]/Food and Nutritionmedia_common.quotation_subjecthedonic scoresmultiple emulsionssystemcheeseyogurt03 medical and health sciences0404 agricultural biotechnologyWillingness to payévaluation sensorielleconsentement à payer du consommateurFood and NutritionWillingness to payQuality (business)fiber informationFood scienceSugarpreferencesConsumer behaviourmedia_commonMathematicsSensory evaluation2. Zero hungerConsumption (economics)030109 nutrition & dieteticsNutrition and Dieteticscomportement des consommateursConsumer behaviourHome experiment04 agricultural and veterinary sciencesclassementstability040401 food scienceReservation priceAlimentation et NutritionagrémentRankingWine tastingStore brandhome experiment;ranking;consumer behaviour;sensory evaluation;pleasantness;willingness to pay[SDV.AEN]Life Sciences [q-bio]/Food and NutritionAutre (Sciences du Vivant)expectationsFood ScienceFood Quality and Preference
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