Search results for "Biomas"

showing 10 items of 980 documents

Complete genome sequence of a new Bacteroidaceae bacterium isolated from anaerobic biomass digestion

2019

Here, we present the genome sequence and annotation of HV4-6-C5C, a bacterial strain isolated from a mesophilic two-stage laboratory-scale leach bed biogas reactor system. Strain HV4-6-C5C may represent a new genus of the family Bacteroidaceae and may have a key role in acidogenesis and acetogenesis steps during anaerobic biomass digestion.

Whole genome sequencing0303 health sciencesAcidogenesisbiologyChemistry030302 biochemistry & molecular biologyBiomassbiology.organism_classification7. Clean energycomplex mixtures6. Clean water03 medical and health sciencesImmunology and Microbiology (miscellaneous)BiochemistryBiogasAcetogenesisGeneticsMolecular BiologyBacteroidaceaeBacteria030304 developmental biologyMesophile
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2020

Here, we present the genome sequence and annotation of the novel bacterial strain HV4-5-C5C, which may represent a new genus within the family Oscillospiraceae (order Eubacteriales ). This strain is a potential keystone species in the hydrolysis of complex polymers during anaerobic digestion of biomass.

Whole genome sequencing0303 health sciencesbiologyStrain (chemistry)Biomassbiology.organism_classification7. Clean energyBacterial strainEubacterialesOscillospiraceae03 medical and health sciencesAnaerobic digestion0302 clinical medicineImmunology and Microbiology (miscellaneous)BotanyGeneticsMolecular Biology030217 neurology & neurosurgeryBacteria030304 developmental biologyMicrobiology Resource Announcements
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Sampling procedure in a willow plantation for estimation of moisture content

2015

Abstract Heating value and fuel quality of wood is closely connected to moisture content. In this work the variation of moisture content (MC) of short rotation coppice (SRC) willow shoots is described for five clones during one harvesting season. Subsequently an appropriate sampling procedure minimising labour costs and sampling uncertainty is proposed, where the MC of a single stem section with the length of 10–50 cm corresponds to the mean shoot moisture content (MSMC) with a bias of maximum 11 g kg −1 . This bias can be reduced by selecting the stem section according to the particular clone. The average difference in MSMC between the largest and smallest shoot in a stump was 31 g kg −1 .…

WillowbiologyRenewable Energy Sustainability and the Environmentshort rotation coppiceSampling (statistics)ForestrySalixvertical distributionbiology.organism_classificationShort rotation forestryHorticultureCoppicingShootBotanybiomass estimationShort rotation coppiceWaste Management and DisposalAgronomy and Crop ScienceWater contentMathematicsWoody plantmoisture content
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Validation and biochemical characterisation of beneficial argan oil treatment in biomass propagation for industrial active dry yeast production

2019

Abstract Biomass propagation for the production of active dry yeasts (ADY) is an economically important industrial process where cellular oxidative stress significantly limits yield and fermentative capacity in the final product. Oxidative stress affects macromolecular cell components, such as lipid and proteins, thus impairing many different cellular processes. Its detrimental effect is prevented and alleviated by complex signalling, detoxifying and protein protecting systems, which can be induced by antioxidant treatments. Here we validate the general beneficial effect of argan oil treatment in bench-top simulations of industrial yeast biomass propagation as an effective technological str…

WineAntioxidantfood.ingredientFood industrybusiness.industryChemistrymedicine.medical_treatmentfood and beveragesArgan oilBiomass04 agricultural and veterinary sciencesGeneral Chemistrymedicine.disease_cause040401 food scienceIndustrial and Manufacturing EngineeringYeast0404 agricultural biotechnologyfoodmedicineProduction (economics)Food sciencebusinessOxidative stressFood ScienceInnovative Food Science & Emerging Technologies
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Recent Advances in Yeast Biomass Production

2011

Yeasts have been used by humans to produce foods for thousands of years. Bread, wine, sake and beer are made with the essential contribution of yeasts, especially from the species Saccharomyces cerevisiae. The first references to humans using yeasts were found in Caucasian and Mesopotamian regions and date back to approximately 7000 BC. However, it was not until 1845 when Louis Pasteur discovered that yeasts were microorganisms capable of fermenting sugar to produce CO2 and ethanol. Ancient practices were based on the natural presence of this unicellular eukaryote, which spontaneously starts the fermentation of sugars. As industrialisation increased the manufacture of fermented products, th…

Winebusiness.industryMicroorganismSaccharomyces cerevisiaefood and beveragesBiomassBiologybiology.organism_classificationYeastBiotechnologyYield (wine)BrewingFermentationbusiness
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Overview and Essentials of Biomass Gasification Technologies and Their Catalytic Cleaning Methods

2016

Obtaining a tar-free biosyngas from biomass gasification processes has been the subject of many studies in the past 2 decades, and it still remains the major technologic and economic challenge. Unfortunately, the countless publications about gasification technologies and different techniques permitting reduction of the tar present at the outlet of gasifier reactors usually confuse inexperienced persons who attempt to further research this subject. More than presenting the basis of biomass gasification technologies and positioning them among other bioenergies, this work mainly aims at reviewing and comparing the different methods developed in order to produce a tar-free biosyngas. In this wa…

Wood gas generatorCleaning methodsbusiness.industry020209 energyGeneral Chemical EngineeringEnergy Engineering and Power TechnologyTar02 engineering and technologyRaw materialFuel TechnologyChemical engineering0202 electrical engineering electronic engineering information engineeringEnvironmental scienceBiomass gasificationProcess engineeringbusinessEnergy & Fuels
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Biosorption of nickel (II) and zinc (II) from aqueous solutions by the biomass of yeast Yarrowia lipolytica

2017

Abstract This study examined the biosorption process of Ni(II) and Zn(II) from an aqueous solution by dead biomass of Yarrowia lipolytica. Optimum biosorption conditions were determined as a function of pH, biomass dosage, contact time, and temperature. The biosorbent was characterized by FTIR, which indicated the participation of hydroxyl, carboxyl, amide and amine groups in the process of binding the metal ions. The results showed that the biosorption processes of both metal ions closely followed pseudo-second order kinetics. The equilibrium data of Ni(II) and Zn(II) ions at 20, 30 and 40°C fitted the Langmuir and Freundlich isotherm models. Langmuir isotherm provided a better fit to the …

Yarrowia lipolyticaGeneral Chemical Engineering0211 other engineering and technologiesBiomasschemistry.chemical_element02 engineering and technologyZinc010501 environmental sciences01 natural sciencesnickelQD1-9990105 earth and related environmental sciences021110 strategic defence & security studiesAqueous solutionbiologyzincBiosorptionIndustrial chemistryYarrowiaGeneral Chemistrybiology.organism_classificationYeastChemistryNickelChemical engineeringchemistryadsorption isothermsBiotechnologybiosorptionPolish Journal of Chemical Technology
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Influence of Elevated Pressure on the Torrefaction of Wood

2016

The use of pressurized reactors in industrial processes can improve efficiency and economics. Torrefaction is a partial pyrolysis of lignocellulosic biomass designed to result in a solid product with improved fuel properties for utilization in combustion and gasification. In this work, the influence of elevated pressure on the torrefaction of wood has been investigated. Wood samples were torrefied using a pressurized thermogravimetric reactor (PTGR) with pressures of 0.1 to 2.1 MPa. The results indicate that reactor pressure, particle size of feedstock, and wood species are all factors in torrefaction yield improvements. Torrefaction at 2.1 MPa pressure improved the higher heating value (ca…

Yield (engineering)Materials science020209 energyGeneral Chemical Engineeringpressurized reactorsEnergy Engineering and Power TechnologyLignocellulosic biomass02 engineering and technologyRaw materialCombustionPulp and paper industryTorrefactiontorrefactionFuel Technology0202 electrical engineering electronic engineering information engineeringHeat of combustionParticle sizePyrolysista218woodEnergy & Fuels
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Apaļā jūrasgrunduļa Neogobius melanostomus krājuma novērtējums Baltijas jūras Latvijas piekrastē

2021

Pētījumā veikts apaļā jūrasgrunduļa krājuma novērtējums Baltijas jūras Latvijas dienvidaustrumu piekrastē no 2014. - 2020. gadam, izmantojot rūpnieciskās zvejas un zinātnisko uzskaišu datus. Krājuma novērtēšanai tika izmantoti Starptautiskās Jūras pētniecības (ICES) padomes aprobētie analītiskie (XSA un SAM) modeļi, kā arī produkcijas (SPiCT) modelis. Apaļā jūrasgrunduļa krājuma novērtējums Latvijas piekrastes rajonā no Papes līdz Pāvilostai pēdējos septiņus gadus uzrāda, ka kopējā krājuma biomasa pa gadiem vidēji sastāda 905 - 11657 tonnas, nārsta krājuma biomasa ir 785 - 11283 tonnas, taču populācijas papildinājums (viengadīgās zivis) ir 7,8 - 41,9 miljoni zivis. Novērtētais zvejas mirstī…

Zvejas mirstībaNārsta bara biomasaApaļais jūrasgrundulisBaltijas jūraBioloģijaKrājuma novērtējums
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Cyanide inhibits respiration yet stimulates aerobic growth of Zymomonas mobilis

2000

Potassium cyanide at submillimolar concentrations (20-500 microM) inhibited the high respiration rates of aerobic cultures of Zymomonas mobilis but, remarkably, stimulated culture growth. In batch culture, after an extended lag phase, exponential growth persisted longer, resulting in higher biomass densities. In aerobic chemostat cultures, elevated biomass concentration was observed in the presence of cyanide. This growth stimulation effect is attributed to decreased production of the inhibitory metabolite acetaldehyde at lowered respiration rates, when more reducing equivalents are channelled to alcohol dehydrogenase. Growth in the presence of cyanide did not alter the membrane cytochrome …

ZymomonasMembranesbiologyCellular respirationCyanideRespiratory chainPotassium cyanideAcetaldehydeAcetaldehydeCarbohydrate metabolismbiology.organism_classificationMicrobiologyZymomonas mobilisAerobiosischemistry.chemical_compoundAdenosine TriphosphateGlucoseOxygen ConsumptionchemistryBiochemistryRespirationCytochromesBiomassPotassium CyanideCell DivisionMicrobiology
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