Search results for "Botrytis cinerea."

showing 10 items of 54 documents

Imagerie pour les maladies de la vigne

2013

La viticulture est confrontée à des problèmes majeurs dont la lutte contre les maladies cryptogamiques telles que l’oïdium ou la pourriture grise. Elle utilise alors majoritairement des produits phytosanitaires de synthèse susceptibles de poser des problèmes environnementaux et sanitaires, et de favoriser la sélection de souches de microorganismes pathogènes résistantes. Dans le cadre du plan Ecophyto 2018, la recherche de méthodes visant à diminuer, voire à remplacer, les fongicides de synthèse au vignoble, a pris toute sa place. Deux approches peuvent alors être conduites pour répondre à cet objectif : 1) la réduction du nombre de traitements et des doses appliquées et 2) le développement…

[SDV] Life Sciences [q-bio][SDE] Environmental SciencesdiseaseBotrytis cinereaimage analysis[SDV]Life Sciences [q-bio][SDE]Environmental Sciences[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal Biologyimage acquisitiongrapevine
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Dual mode of action of grape cane extracts against Botrytis cinerea

2019

International audience; Crude extracts of Vitis vinifera canes represent a natural source of stilbene compounds with well characterized antifungals properties. In our trials, exogenous application of a stilbene extract (SE) obtained from grape canes on grapevine leaves reduces the necrotic lesions caused by Botrytis cinerea. The SE showed to possess a direct antifungal activity by inhibiting the mycelium growth. The activation of some grapevine defense mechanism was also investigated. H2O2 production and activation of mitogen-activated protein kinase (MAPK) phosphorylation cascades as well as accumulation of stilbenoid phytoalexins were explored on grapevine cell suspension. Moreover, the t…

[SDV]Life Sciences [q-bio]Resveratrolresveratrolstilbeneschemistry.chemical_compoundBotrytis cinereaGene Expression Regulation Plant[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyVitisCaneVitis viniferaBotrytis cinereaPlant DiseasesPlant Proteinschemistry.chemical_classificationphytoalexinbiologyMyceliumPlant StemsPlant ExtractsPhytoalexinfungiDual modefood and beveragesGeneral Chemistrydefense responsecane extractbiology.organism_classificationFungicides IndustrialgrapevinePlant LeavesHorticulturechemistry[SDE]Environmental SciencesNatural sourceBotrytisGeneral Agricultural and Biological Sciences
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Stilbene Content of MatureVitis viniferaBerries in Response to UV-C Elicitation

2001

A method using HPLC analysis has been used to compare the level of resveratrol and its derivatives, piceid, pterostilbene and epsilon-viniferin, in grapevine berries of three Vitis vinifera varieties. The concentration of these compounds has been evaluated in healthy and Botrytis cinerea infected grape clusters, both in natural vineyard conditions and in response to UV elicitation.

chemistry.chemical_classificationPterostilbenebiologyPlant ExtractsUltraviolet RaysPhytoalexinGeneral ChemistryFungi imperfectiResveratrolPlant disease resistancebiology.organism_classificationVineyardHorticulturechemistry.chemical_compoundchemistryFruitStilbenesBotanyGeneral Agricultural and Biological SciencesChromatography High Pressure LiquidBotrytis cinereaPiceidJournal of Agricultural and Food Chemistry
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The Significance of Stilbene-Type Phytoalexin Degradation by Culture Filtrates of Botrytis Cinerea in the Vine-Botrytis Interaction

1993

Phytoalexins, antimicrobial compounds, synthesized by a plant in response to infection or a variety of stresses are known to be the most efficient way by which grapevines withstand an attack by Botrytis cinerea Pers., the causal organism for grey mould. In that plant, such responses include the production of a simple stilbene, resveratrol, and the biosynthetically related compounds, viniferins and pterostilbene. If stilbene-type phytoalexins represent a contributory factor in the resistance of grapevines to B.cinerea, the capacity of the pathogen to metabolize antifungal compounds released by the host could also play a significant role in the outcome of the interaction between grapevines an…

chemistry.chemical_classificationPterostilbenefood.ingredientbiologyHost (biology)Phytoalexinfungifood and beveragesFungusResveratrolbiology.organism_classificationMicrobiologychemistry.chemical_compoundfoodchemistryPathogenBotrytis cinereaBotrytis
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Biological control ofBotrytis cinereacausing grey mould disease of grapevine and elicitation of stilbene phytoalexin (resveratrol) by a soil bacterium

1998

Botrytis cinerea Pers. was found to be highly pathogenic to the grapevine plant, producing the characteristic grey mould symptoms within 7 days of inoculation on vitroplants. A bacterial strain, isolated from soil, belonging to the genus Bacillus was found to be an antagonist of this disease causing fungus. The fungal attack on the grapevine acts as an elicitor to the production of phytoalexines like resveratrol. This compound was also formed when the leaves of the grapevine vitroplants were inoculated with the bacteria alone, and this activity was enhanced when a mixture of the pathogen and the antagonist bacteria was applied. Since resveratrol in wine is considered to be beneficial to hum…

chemistry.chemical_classificationfood.ingredientPhytoalexinfood and beveragesFungusResveratrolBiologybiology.organism_classificationMicrobiologyMicrobiologyElicitorchemistry.chemical_compoundfoodchemistryGeneticsMolecular BiologyPathogenBacteriaBotrytis cinereaBotrytisFEMS Microbiology Letters
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Determinación de marcas epigenéticas en genesimplicados en la respuesta temprana a Botrytis cinerea de Arabidopsis thaliana y Solanum lycopersicum

2018

Existen en estudios recientes realizados en plantas, evidencias que vinculan la presencia de modificaciones epigenéticas con su respuesta a estreses bióticos. Sin embargo, dentro de estos estreses no se encuentra a penas información sobre patógenos necrótrofos. En esta tesis se exploran las posibles alteraciones en la estructura cromatinica que plantas de las especies Arabidopsis thaliana y Solanum lycopersicum (tomate) podrían experimentar en varios de sus genes expresados en la respuesta a la infección por Botrytis cinerea, un hongo necrótrofo. Se plantea para ellos la puesta a punto de un protocolo de extracción de cromatina y de inmunoprecipitación de la misma (ChIP) y, se relatan las d…

cromatinaArabidopsis thaliana:QUÍMICA::Bioquímica ::Biología molecular [UNESCO]:CIENCIAS DE LA VIDA::Genética ::Genética molecular de plantas [UNESCO]UNESCO::CIENCIAS DE LA VIDA::Genética ::Genética molecular de plantasUNESCO::CIENCIAS DE LA VIDA::Biología molecular ::Biología molecular de plantasChIPinfección:CIENCIAS DE LA VIDA::Biología molecular ::Biología molecular de plantas [UNESCO]patógenoUNESCO::QUÍMICA::Bioquímica ::Biología molecularUNESCO::CIENCIAS AGRARIAS::Ciencias veterinarias ::Genética:CIENCIAS AGRARIAS::Ciencias veterinarias ::Genética [UNESCO]epigenéticaBotrytis cinereaSolanum lycopersicumestrés oxidativo
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The endopolygalacturonase 1 from botrytis cinerea activates grapevine defense reactions unrelated to its enzyumatic activity

2003

A purified glycoprotein from Botrytis cinerea(strain T4), identified as endopolygalacturonase 1 (T4BcPG1) by mass spectrometry analysis, has been shown to activate defense reactions in grapevine (Vitis vinifera cv. Gamay). These reactions include calcium influx, production of active oxygen species, activation of two mitogen-activated protein kinases, defense gene transcript accumulation, and phytoalexin production. Most of these defense reactions were also activated in grapevine in response to purified oligogalacturonides (OGA) with a degree of polymerization of 9 to 20. In vivo, these active OGA might be a part of the released products resulting from endopolygalacturonase activity on plan…

elicitor; endopolygalacturonase 1; Botrytis cinerea; plant defenceplant defencePhysiologyMolecular Sequence DataOligosaccharidesBiologyCell wallBotrytis cinereaGene Expression Regulation PlantSequence Homology Nucleic Acid[SDV.BBM] Life Sciences [q-bio]/Biochemistry Molecular Biology[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular BiologyVitisAmino Acid SequencePectinaseendopolygalacturonase 1ComputingMilieux_MISCELLANEOUSBotrytis cinereachemistry.chemical_classificationelicitorBase SequenceSequence Homology Amino AcidKinasePhytoalexinfood and beveragesGeneral MedicineHydrogen Peroxidebiology.organism_classificationImmunity InnateElicitorEnzyme ActivationEnzymePolygalacturonasechemistryBiochemistryCalciumBotrytisMitogen-Activated Protein KinasesGlycoproteinAgronomy and Crop Science
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ITS1 region of the nuclear ribosomal DNA of the mycoparasite Pythium periplocum, its taxonomy, and its comparison with related species.

2000

Pythium periplocum Drechsler was isolated from some soil samples taken in the botanical garden of Tenerife, Canary Islands. This fungus has been found to be an aggressive mycoparasite of Botrytis cinerea. It is unique amongst the members of the genus Pythium because of the character combination of inflated filamentous type of sporangia and ornamented oogonia. The taxonomic description of this fungus and its comparison with related species, together with the polymerase chain reaction of the internal transcribed spacer of its nuclear ribosomal DNA, are discussed in this article.

food.ingredientBase SequenceSporangiumfungiMolecular Sequence Datafood and beveragesPythiumSequence Analysis DNABiologybiology.organism_classificationMicrobiologyDNA RibosomalPolymerase Chain ReactionfoodAntheridiumBotanyGeneticsTaxonomy (biology)PythiumInternal transcribed spacerMolecular BiologyRibosomal DNASoil MicrobiologyBotrytis cinereaBotrytisFEMS microbiology letters
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Role of dioxygenase α-DOX2 and SA in basal response and in hexanoic acid-induced resistance of tomato (Solanum lycopersicum) plants against Botrytis …

2015

Resistance of tomato (Solanum Lycopersicum) to the fungal pathogen Botrytis cinerea requires complex interplay between hormonal signalling. In this study, we explored the involvement of new oxylipins in the tomato basal and induced response to this necrotroph through the functional analysis of the tomato α-dioxygenase2 (α-DOX2)-deficient mutant divaricata. We also investigated the role of SA in the defence response against this necrotrophic fungus using SA-deficient tomato nahG plants. The plants lacking dioxigenase α-DOX2, which catalyses oxylipins production from fatty acids, were more susceptible to Botrytis, and hexanoic acid-induced resistance (Hx-IR) was impaired; hence α-DOX2 is requ…

food.ingredientDioxygenasePhysiologyDefence mechanismsPlant ScienceCyclopentanesMicrobiologyDioxygenasesBotrytis cinereachemistry.chemical_compoundfoodSolanum lycopersicumPlant Growth RegulatorsGene Expression Regulation PlantOxylipinsCaproatesGlucansBotrytis cinereaBotrytisDisease ResistancePlant DiseasesPlant ProteinsHexanoic acidbiologyJasmonic acidfungiCallosefood and beveragesSalicylic acidbiology.organism_classificationchemistryBiochemistryFatty Acids UnsaturatedBotrytisSolanumHexanoic acidReactive Oxygen SpeciesSalicylic AcidAgronomy and Crop ScienceSalicylic acidJournal of plant physiology
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Characterisation of Pythium paroecandrum and its antagonism towards Botrytis cinerea, the causative agent of grey mould disease of grape.

2004

Pythium paroecandrum (B-30), an oomycete, was isolated from soil samples taken from a wheat field in Genlis in the Burgundy region of France and was found to check the growth and development of Botrytis cinerea, a serious grapevine pathogen. The oomycete is a fast-growing organism, living on vegetable debris, and can be recognised by its catenulate hyphal swellings, catenulate oogonia, and monoclinous antheridia. When grown together with B. cinerea, the causal agent of the grey mould disease of the grapevine, P. paroecandrum shows a pronounced antagonism and suppresses its growth and its aptitude to provoke the grey mould symptoms. Morphological features of this oomycete, its antagonism to …

food.ingredientHyphaPythiumMicrobiologyPolymerase Chain ReactionfoodBotanyAntibiosisDNA Ribosomal SpacerGeneticsVitisPythiumDNA FungalMolecular BiologySoil MicrobiologyBotrytis cinereaBotrytisPlant DiseasesOomycetebiologyfungifood and beveragesbiology.organism_classificationPlant LeavesOosporeBotrytisPythium paroecandrumAntagonismFEMS microbiology letters
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