Search results for "Contact angle"

showing 8 items of 138 documents

Enhancement of structural, functional and antioxidant properties of fish gelatin films using Maillard reactions

2018

International audience; This study investigates the effect of Maillard reactions (MR) on the physico-chemical and biological properties of fish gelatin based edible films. Glucose was incorporated in gelatin film forming solutions at different glucose/lysine molar ratios: 0.5/1.0, 1.0/1.0 and 5.0/1.0. The MR was then induced by heating films at 90 °C for 24 h in dry conditions. Color changes and browning index measurements were used to pursue the MR kinetic. Results showed that the development of MR products was dependent on the glucose content and on the reaction time. Mechanical and thermal properties of treated films displayed an increase in tensile strength, elongation at break and glas…

food.ingredientAntioxidantDPPHGeneral Chemical Engineeringmedicine.medical_treatment[SDV]Life Sciences [q-bio]02 engineering and technologyGelatinContact anglesymbols.namesakechemistry.chemical_compound0404 agricultural biotechnologyfoodPhysicochemical propertyAntioxidant activitymedicineBrowning[SDV.BBM]Life Sciences [q-bio]/Biochemistry Molecular BiologyAqueous solutionChemistry04 agricultural and veterinary sciencesGeneral Chemistry021001 nanoscience & nanotechnology040401 food scienceMaillard reactionMaillard reactionGlucose/lysine ratiosymbolsFish gelatin0210 nano-technologyGlass transitionFood ScienceNuclear chemistryCross-linking
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Understanding the Effects of Crosslinking and Reinforcement Agents on the Performance and Durability of Biopolymer Films for Cultural Heritage Protec…

2021

In the last two decades, the naturally occurring polysaccharides, such as chitosan and pectin, have gained great attention having potential applications in different sectors, from biomedical to new generation packaging. Currently, the chitosan and pectic have been proposed as suitable materials also for the formulation of films and coatings for cultural heritage protection, as well as packaging films. Therefore, the formulation of biopolymer films, considering only naturally occurring polymers and additives, is a current challenging trend. This work reports on the formulation of chitosan (CS), pectin (PC), and chitosan:pectin (CS:PC) films, also containing natural crosslinking and reinforce…

food.ingredientMaterials sciencePectinMechanical behaviorsPharmaceutical Science02 engineering and technologyengineering.material010402 general chemistry01 natural sciencesHalloysiteArticleDurabilityAnalytical ChemistryChitosanContact angleCitric acidchemistry.chemical_compoundQD241-441foodDrug DiscoveryPhysical and Theoretical ChemistryTensile testingchemistry.chemical_classificationChitosanOptical propertiesHalloysite nanotubesOrganic ChemistryPolymer021001 nanoscience & nanotechnologyPectin0104 chemical scienceschemistryChemical engineeringChemistry (miscellaneous)engineeringMolecular MedicineWettingBiopolymer0210 nano-technologyMolecules
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Halloysite Nanotubes Coated by Chitosan for the Controlled Release of Khellin

2020

In this work, we have developed a novel strategy to prepare hybrid nanostructures with controlled release properties towards khellin by exploiting the electrostatic interactions between chitosan and halloysite nanotubes (HNT). Firstly, khellin was loaded into the HNT lumen by the vacuum-assisted procedure. The drug confinement within the halloysite cavity has been proved by water contact angle experiments on the HNT/khellin tablets. Therefore, the loaded nanotubes were coated with chitosan as a consequence of the attractions between the cationic biopolymer and the halloysite outer surface, which is negatively charged in a wide pH range. The effect of the ionic strength of the aqueous medium…

khellinAqueous solutionMaterials scienceKhellinPolymers and Plasticsrelease propertieshalloysite nanotubesthermogravimetryGeneral Chemistryengineering.materialHalloysiteControlled releaseArticleNanomaterialslcsh:QD241-441ChitosanContact anglechemistry.chemical_compoundlcsh:Organic chemistrychemistryChemical engineeringengineeringSurface chargechitosanPolymers
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Evaluation of a lattice-Boltzmann method for mercury intrusion porosimetry simulations

2004

We have simulated intrusion of a non-wetting liquid into pores of varying shape and size. Simulations were based on the lattice-Boltzmann method and the Shan–Chen multiphase model. The liquid–solid contact angle for pores with circular cross-section was found to be equal to that for pores with square cross-section, and constant even for small pore sizes if the discretised shape of the circular cross-section was taken into account. For comparison, contact angle was also determined for a liquid column descending in a capillary tube, and the results were found to be consistent. Application of the method to mercury intrusion porosimetry is discussed.

mercury intrusion porosimetrywettingShan-Chen multiphase modelComputer Networks and CommunicationsComputer scienceCapillary actionLattice Boltzmann methodsPorosimetryMechanicsSquare (algebra)Physics::Fluid DynamicsContact angleHardware and ArchitectureWettinglattice-BoltzmannMercury intrusion porosimetryConstant (mathematics)SoftwareFuture Generation Computer Systems
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Surface modification of poly(ethylene-co-acrylic acid) with amino-functionalized silica nanoparticles

2011

In this work we studied the possibility to achieve a hybrid-surface through the modification, via a facile wet chemical process, of the surface of films of poly(ethylene-co-acrylic acid) (EAA) with amino-modified silica nanoparticles. Films of EAA were preliminarily activated by the introduction of -COCl groups on their surface. Silica nanoparticles were thereafter covalently bound on the polymeric surface as confirmed by FTIR, ATR-FTIR, XPS, NMR and SEM determinations. The nanoparticles formed a multilayer on the film surface and covered almost uniformly the whole film surface. Direct measurements of superficial amino groups by titration allowed us to detect a concentration of about 18 nmo…

nanostructured hybrid materialsMaterials scienceTRIALKOXYSILANE DERIVATIVESNanoparticleGeneral ChemistryCOATED MAGNETIC NANOPARTICLESContact anglechemistry.chemical_compoundSurface modificationchemistryChemical engineeringX-ray photoelectron spectroscopyPolymer chemistryMaterials Chemistrynanoparticles functionalizationSurface modificationWettingFourier transform infrared spectroscopyCOLLOIDAL SILICACATALYZED SYNTHESISAcrylic acidPolymeric surfaceJournal of Materials Chemistry
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Morphology Influence on Wettability and Wetting Dynamics of ZnO Nanostructure Arrays

2022

This study has been supported by internal research grant No. 14-95/2021/10 of Daugavpils University “Development of the Nanostructured Metal Oxide Coatings and Their Application in Optical Sensing for Heavy Metal Detection”.

nanostructures:NATURAL SCIENCES [Research Subject Categories]water contact angleZnOwettabilityElectrochemical impedance spectroscopy
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Biocompatibility and Antibacterial Properties of ZnO-Incorporated Anodic Oxide Coatings on TiZrNb Alloy

2020

In a present paper, we demonstrate novel approach to form ceramic coatings with incorporated ZnO nanoparticles (NPs) on low modulus TiZrNb alloy with enhanced biocompatibility and antibacterial parameters. Plasma Electrolytic Oxidation (PEO) was used to integrate ZnO nanoparticles (average size 12&ndash

plasma electrolytic oxidationMaterials scienceBiocompatibilityZnO nanoparticlesGeneral Chemical EngineeringAlloy02 engineering and technologyengineering.material010402 general chemistry01 natural sciencesArticlelcsh:ChemistryContact angleCoatingX-ray photoelectron spectroscopyGeneral Materials Scienceantibacterial propertiescell cultureAqueous solutiontechnology industry and agricultureAdhesionPlasma electrolytic oxidation021001 nanoscience & nanotechnologyTiZrNb alloy0104 chemical scienceslcsh:QD1-999Chemical engineeringengineering0210 nano-technologyNanomaterials
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Effect of oil lamination between plasticized starch layers on film properties

2016

International audience; To reduce the hygroscopic character of biodegradable starch-based films, rapeseed oil was incorporated by lamination (starch-oil-starch 3-layers technique). The lipid lamination followed by starch solution casting step induced an emulsion type structure of dried films. Composite films are more opalescent and glossier than fatty free starch films. For all the films, structure is heterogeneous in the cross-section only. Adding fat induced a twice decrease of the tensile strength. Thermal gravimetry analysis did not show differences between films with and without oil. Lipid reduced the moisture absorption particularly at higher RH as well as the surface swelling index, …

tensileMaterials scienceWater-vapor barrierStarchSurface PropertiesMechanical-propertiesPermeabilityAnalytical Chemistrylaw.inventionContact angleFatty Acids Monounsaturatedchemistry.chemical_compoundOxygen permeability0404 agricultural biotechnologylawPlasticizersCoatingsPolymer chemistryLaminationUltimate tensile strength[SDV.IDA]Life Sciences [q-bio]/Food engineeringmedicinePlant OilsRapeseed oilBehaviorEnergyProteinWheat starchPlasticizer[ SDV.IDA ] Life Sciences [q-bio]/Food engineeringWaterStructureStarch04 agricultural and veterinary sciencesGeneral Medicine040401 food scienceEdible filmsSurfacechemistryChemical engineeringEmulsionInterfacial energyEmulsionsSwellingmedicine.symptomPermeabilitiesFood Science
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