Search results for "DIO"

showing 10 items of 27885 documents

Epigenetic and Genetic Contributions to Adaptation in Chlamydomonas

2017

Epigenetic modifications, such as DNA methylation or histone modifications, can be transmitted between cellular or organismal generations. However, there are no experiments measuring their role in adaptation, so here we use experimental evolution to investigate how epigenetic variation can contribute to adaptation. We manipulated DNA methylation and histone acetylation in the unicellular green alga Chlamydomonas reinhardtii both genetically and chemically to change the amount of epigenetic variation generated or transmitted in adapting populations in three different environments (salt stress, phosphate starvation, and high CO2) for two hundred asexual generations. We find that reducing the …

0106 biological sciences0301 basic medicinehiilidioksidiEpigenomicsAdaptation Biological01 natural sciencestolerance (physical)Epigenesis GeneticEpigenomicssietokyky2. Zero hungerGeneticsExperimental evolutionepigeneettinen periytyminenSalt Tolerancegreen algaeAdaptation PhysiologicalHistoneDNA methylationepigenetic inheritancephosphate starvationBiologyEnvironment010603 evolutionary biologysuolapitoisuus03 medical and health sciencesviherlevätGenetic variationGeneticsEpigeneticssalt contentexperimental evolutionravinnepitoisuusMolecular BiologyGeneEcology Evolution Behavior and Systematicssalt tolerancefosfaatitta1183ChlamydomonasGenetic Variationadaptive walkcarbon dioxideDNA Methylation030104 developmental biologyepigenetic mutationMutationbiology.proteinta1181methylationAdaptationDirected Molecular EvolutionChlamydomonas reinhardtii
researchProduct

Characterization of the Heme Pocket Structure and ligand binding kinetics of non-symbiotic hemoglobins from the model legume Lotus japonicus

2017

14 Pags.- 6 Figs. This article is part of the Research Topic: Advances in legume research ( http://journal.frontiersin.org/researchtopic/4288/advances-in-legume-research ). Copyright of the Authors through a Creative Commons Attribution License. This Document is Protected by copyright and was first published by Frontiers. All rights reserved. it is reproduced with permission.

0106 biological sciences0301 basic medicineligand bindingLotus japonicusMutantPlant Science01 natural sciencesheme cavity03 medical and health scienceschemistry.chemical_compoundnon-symbiotic hemoglobinsBiologyHemebiologyChemistryNitrosylationHexacoordinateNitric oxide dioxygenaseLigand (biochemistry)biology.organism_classificationAffinitiesChemistry030104 developmental biologyBiochemistryLotus japonicusnitric oxide dioxygenase010606 plant biology & botany
researchProduct

Forage silica and water content control dental surface texture in guinea pigs and provide implications for dietary reconstruction.

2019

Significance Ingesta leave characteristic wear features on the tooth surface, which enable us to reconstruct the diet of extant and fossil vertebrates. However, whether dental wear is caused by internal (phytoliths) or external (mineral dust) silicate abrasives is controversially debated in paleoanthropology and biology. To assess this, we fed guinea pigs plant forages of increasing silica content (lucerne < grass < bamboo) without any external abrasives, both in fresh and dried state. Abrasiveness and enamel surface wear increased with higher forage phytolith content. Additionally, water loss altered plant material properties. Dental wear of fresh grass feeding was similar to lucerne brows…

0106 biological sciences10253 Department of Small Animals01 natural sciencesPHYTOLITHSsurface textureGRASSTEETHMICROWEARGrazingphytolithsWater content2. Zero hungerTimothy-grassMultidisciplinarybiologyEnamel paint630 AgricultureEcologymicrotextureTRIBOLOGYfood and beveragesPlantsBiological SciencesSilicon DioxideVARIABILITYPhytolithvisual_artMAMMALSvisual_art.visual_art_mediumFemale010506 paleontologyBambooGuinea PigsForage010603 evolutionary biologyFEEDING ECOLOGYAnimal sciencestomatognathic systemHardnessAnimalsgrazingDental Enamel0105 earth and related environmental sciences1000 MultidisciplinaryBiology and Life SciencesWater15. Life on landbiology.organism_classificationMolarDietTooth AbrasionWEARTooth wearMECHANICStooth wear570 Life sciences; biologyProceedings of the National Academy of Sciences of the United States of America
researchProduct

Application of hydrolases and probiotic Pediococcus acidilactici BaltBio01 strain for cereal by-products conversion to bioproduct for food/feed

2017

The aim of this study was to apply the enzymatic treatment and fermentation by Pediococcus acidilactici BaltBio01 strain for industrial cereal by-products conversion to food/feed bioproducts with high amount of probiotic lactic acid bacteria (LAB). LAB propagated in potato media and spray-dried remained viable during 12months (7.0 log10 cfu/g) of storage and was used as a starter for cereal by-products fermentation. The changes of microbial profile, biogenic amines (BAs), mycotoxins, lactic acid (Lþ/D), lignans and alkylresorcinols (ARs) contents in fermented cereal by-product were analysed. Cereal by-products enzymatic hydrolysis before fermentation allows to obtain a higher count of LAB d…

0106 biological sciencesAlkylationFood HandlingHydrolases01 natural sciencesmycotoxinlaw.inventionProbioticchemistry.chemical_compoundbiogenic aminelawBioproductscereal by-productFood scienceenzymatic hydrolysiStrain (chemistry)Hydrolysisdigestive oral and skin physiologyfood and beverages04 agricultural and veterinary sciences040401 food scienceFermented FoodslignanBiogenic AminesIndustrial WasteFood ContaminationBiologyLignans0404 agricultural biotechnology010608 biotechnologyEnzymatic hydrolysisAnimalsHumansFood-Processing IndustryMycotoxinPediococcus acidilacticiMicrobial Viabilitybusiness.industryProbioticsPediococcus acidilacticiResorcinolsMycotoxinsbiology.organism_classificationAnimal FeedLatviaBiotechnologychemistryFermentationbacteriaFood AdditivesFermentationalkylresorcinolEdible GrainbusinessFood ScienceInternational Journal of Food Sciences and Nutrition
researchProduct

Decline in coccolithophore diversity and impact on coccolith morphogenesis along a natural CO2 gradient

2014

A natural pH gradient caused by marine CO2 seeps off Vulcano Island (Italy) was used to assess the effects of ocean acidification on coccolithophores, which are abundant planktonic unicellular calcifiers. Such seeps are used as natural laboratories to study the effects of ocean acidification on marine ecosystems, since they cause long-term changes in seawater carbonate chemistry and pH, exposing the organisms to elevated CO2 concentrations and therefore mimicking future scenarios. Previous work at CO2 seeps has focused exclusively on benthic organisms. Here we show progressive depletion of 27 coccolithophore species, in terms of cell concentrations and diversity, along a calcite saturation …

0106 biological sciencesAquatic Organisms010504 meteorology & atmospheric sciencesCoccolithophoreMediterranean01 natural sciencesCoccolithAlgaeMarine ecosystemcoccolithophore14. Life underwater0105 earth and related environmental sciencesEmiliania huxleyibiologyEcologyChemistry010604 marine biology & hydrobiologyOcean acidificationfungiHaptophytaOcean acidificationOcean acidification; coccolithophore; MediterraneanBiodiversityPlanktonCarbon Dioxidebiology.organism_classification13. Climate actionBenthic zoneGeneral Agricultural and Biological Sciences
researchProduct

2018

0106 biological sciencesAtmospheric Science010504 meteorology & atmospheric sciencesEcology010604 marine biology & hydrobiologyPaleontologySoil Sciencechemistry.chemical_elementForestryAquatic Science01 natural sciencesOxygenchemistry.chemical_compoundchemistryTotal inorganic carbonBorealEffects of global warmingEnvironmental chemistryDissolved organic carbonCarbon dioxideEnvironmental scienceEffluxWater quality0105 earth and related environmental sciencesWater Science and TechnologyJournal of Geophysical Research: Biogeosciences
researchProduct

Fish community structure in mesotrophic and eutrophic lakes of southern Finland: the relative abundances of percids and cyprinids along a trophic gra…

2002

In 36 south Finnish lakes, the number of species, as well as the cyprinids:percids ratio, was dependent, not only on total phosphorus (TP), but also on lake size. Total fish biomass and cyprinid biomass increased along the TP gradient, whereas the dependence of percid biomass was less evident. Perch Perca fluviatilis and roach Rutilus rutilus strongly dominated mesotrophic lakes; in eutrophic lakes the proportion of other cyprinids and percids, such as white bream Blicca bjoerkna, bream Abramis brama, pikeperch Stizostedion lucioperca and ruffe Gymnocephalus cernuus, increased. Perch biomass was weakly related to abiotic factors but depended on roach biomass. Lake size and fish species comp…

0106 biological sciencesBiomass (ecology)PerchBiomanipulationbiologyStizostedion luciopercaEcology010604 marine biology & hydrobiologyAquatic Sciencebiology.organism_classification010603 evolutionary biology01 natural sciencesPercidaeCyprinidae14. Life underwaterRutilusGymnocephalusEcology Evolution Behavior and SystematicsJournal of Fish Biology
researchProduct

No growth stimulation of Canada’s boreal forest under half-century of combined warming and CO 2 fertilization

2016

Considerable evidence exists that current global temperatures are higher than at any time during the past millennium. However, the long-term impacts of rising temperatures and associated shifts in the hydrological cycle on the productivity of ecosystems remain poorly understood for mid to high northern latitudes. Here, we quantify species-specific spatiotemporal variability in terrestrial aboveground biomass stem growth across Canada’s boreal forests from 1950 to the present. We use 873 newly developed tree-ring chronologies from Canada’s National Forest Inventory, representing an unprecedented degree of sampling standardization for a large-scale dendrochronological study. We find significa…

0106 biological sciencesCanadaTime Factors010504 meteorology & atmospheric sciencesClimate ChangeClimate changeForests010603 evolutionary biology01 natural sciencesCarbon CycleTreesCarbon cycleTaigaDendrochronologyEcosystemBiomassWater cycle0105 earth and related environmental sciencesBiomass (ecology)Models StatisticalMultidisciplinaryEcologyGeographyTaigaTemperatureCarbon DioxideGeographyPNAS PlusClimatologySpatial ecologyRegression AnalysisPhysical geographyProceedings of the National Academy of Sciences
researchProduct

Seagrass ecosystem response to long-term high CO2 in a Mediterranean volcanic vent

2014

We examined the long-term effect of naturally acidified water on a Cymodocea nodosa meadow growing at a shallow volcanic CO2 vent in Vulcano Island (Italy). Seagrass and adjacent unvegetated habitats growing at a low pH station (pH = 7.65 ± 0.02) were compared with corresponding habitats at a control station (pH = 8.01 ± 0.01). Density and biomass showed a clear decreasing trend at the low pH station and the below- to above-ground biomass ratio was more than 10 times lower compared to the control. C content and δ13C of leaves and epiphytes were significantly lower at the low pH station. Photosynthetic activity of C. nodosa was stimulated by low pH as seen by the significant increase in Chla…

0106 biological sciencesCarbon sequestrationSettore BIO/07 - EcologiaCymodocea nodosaPHOcean acidification Carbon cycling Carbon sequestration Metabolism pH PhotosynthesisAquatic ScienceOceanography010603 evolutionary biology01 natural sciencesElectron TransportMagnoliopsidaNutrientHydrothermal VentsMediterranean Sea14. Life underwaterBiomassPhotosynthesisEcosystemCarbon cyclingBiomass (ecology)Analysis of VariancebiologyEcology010604 marine biology & hydrobiologyOcean acidificationPrimary productionOcean acidificationGeneral Medicine15. Life on landCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationPollutionCarbonSeagrassMetabolismAgronomyProductivity (ecology)13. Climate actionEnvironmental scienceEpiphyte
researchProduct

Impact of high pCO2 on shell structure of the bivalve Cerastoderma edule

2016

Raised atmospheric emissions of carbon dioxide (CO2) result in an increased ocean pCO2 level and decreased carbonate saturation state. Ocean acidification potentially represents a major threat to calcifying organisms, specifically mollusks. The present study focuses on the impact of elevated pCO2 on shell microstructural and mechanical properties of the bivalve Cerastoderma edule. The mollusks were collected from the Baltic Sea and kept in flow-through systems at six different pCO2 levels from 900 μatm (control) to 24,400 μatm. Extreme pCO2 levels were used to determine the effects of potential leaks from the carbon capture and sequestration sites where CO2 is stored in sub-seabed geologica…

0106 biological sciencesCerastoderma edule010504 meteorology & atmospheric sciencesCarbonatesShell (structure)MineralogyAquatic ScienceOceanography01 natural scienceschemistry.chemical_compoundAnimal ShellsMollusc shellAnimalsSeawaterCardiidae0105 earth and related environmental sciencesbiology010604 marine biology & hydrobiologyOcean acidificationGeneral MedicineCarbon DioxideHydrogen-Ion Concentrationbiology.organism_classificationPollutionchemistryCarbon dioxideCarbonateSeawaterNorth SeaSaturation (chemistry)Environmental MonitoringMarine Environmental Research
researchProduct