Search results for "Detection limit"

showing 10 items of 810 documents

Design and development of heterologous competitive immunoassays for the determination of boscalid residues

2014

Boscalid is a modern agrochemical belonging to the so-called chemical class of succinate dehydrogenase inhibitor fungicides. With the aim of developing rapid analytical screening methods for this relevant compound, we herein report the synthesis of new boscalid mimics and the study of their suitability for the production of polyclonal antibodies. Aliphatic spacer arms equivalent in length and composition were tethered at two different aromatic rings of the target molecular structure. These haptens, besides being used for immunization, were employed in the development of heterologous competitive enzyme-linked immunosorbent assays (cELISAs) in order to improve assay detectability. Direct and …

Models MolecularNiacinamideHeterologousEnzyme-Linked Immunosorbent AssayFood ContaminationBiochemistryAntibodiesAnalytical ChemistryDeming regressionSolanum lycopersicumLimit of DetectionElectrochemistryScreening methodEnvironmental ChemistryAnimalsSpectroscopyDetection limitChromatographyChemistryBiphenyl CompoundsFungicides IndustrialFungicideFemaleRabbitsCucumis sativusHaptenAntibodies ImmobilizedHaptens
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Highly selective detection of Epinephrine at oxidized Single-Wall Carbon Nanohorns modified Screen Printed Electrodes (SPEs)

2014

Oxidized Single-Wall Carbon Nanohorns (o-SWCNHs) were used, for the first time, to assemble chemically modified Screen Printed Electrodes (SPEs) selective towards the electrochemical detection of Epinephrine (Ep), in the presence of Serotonine-5-HT (S-5HT), Dopamine (DA), Nor-Epineprhine (Nor-Ep), Ascorbic Acid (AA), Acetaminophen (Ac) and Uric Acid (UA). The Ep neurotransmitter was detected by using Differential Pulse Voltammetry (DPV), in a wide linear range of concentration (2-2500 μM) with high sensitivity (55.77 A M(-1) cm(-2)), very good reproducibility (RSD% ranging from 2 to 10 for different SPEs), short response time for each measurement (only 2s) and low detection of limit (LOD=0.…

Neurotransmitters; Screen Printed Electrodes (SPEs); Selective detection; SWCNHs; Biosensing Techniques; Electrochemical Techniques; Electrodes; Epinephrine; Limit of Detection; Nanostructures; Oxidation-Reduction; Reproducibility of Results; Biophysics; Biomedical Engineering; Biotechnology; Electrochemistry; Medicine (all)NanostructureEpinephrineScreen Printed Electrodes (SPEs)ElectrodeBiophysicsAnalytical chemistryBiomedical EngineeringReproducibility of ResultBiosensing TechniquesElectrochemistryNanomaterialsSWCNHs; Screen Printed Electrodes (SPEs); Neurotransmitters; Selective detectionBiosensing TechniqueSelective detectionLimit of DetectionElectrochemistrySWCNHSettore CHIM/01 - Chimica AnaliticaNeurotransmitterElectrodesDetection limitSWCNHsReproducibilityElectrochemical TechniqueChemistryMedicine (all)Reproducibility of ResultsGeneral MedicineElectrochemical TechniquesNeurotransmittersAscorbic acidNanostructuresLinear rangeBiophysicElectrodeDifferential pulse voltammetryOxidation-ReductionNuclear chemistryBiotechnology
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Highly sensitive monoclonal antibody-based immunoassays for boscalid analysis in strawberries

2018

Boscalid is an agrochemical recently developed for crop protection and the most significant member of the succinate dehydrogenase inhibitor group of fungicides. In this study, a collection of high-affinity monoclonal antibodies was generated to boscalid. By using a series of haptens with a linker at alternative tethering sites of the boscalid framework, specific antibodies were isolated as well as antibodies that also recognized the main boscalid metabolite. Two immunoassays were developed using different ELISA formats. Optimized assays displayed very high sensitivities (limits of detection were near 0.01 µg/L). Trueness and precision for the determination of the target analyte in strawberr…

NiacinamideAnalyteStrawberriesmedicine.drug_classFungicideMetaboliteEnzyme-Linked Immunosorbent AssayQuechersMonoclonal antibodyFragaria01 natural sciencesAnalytical Chemistrychemistry.chemical_compoundLimit of DetectionmedicineDetection limitResidue (complex analysis)Chromatographymedicine.diagnostic_test010405 organic chemistryChemistryBiphenyl Compounds010401 analytical chemistryAntibodies MonoclonalGeneral MedicineCompetitive ELISAFungicides Industrial0104 chemical sciencesMetabolite M510F01FruitImmunoassayMonoclonal antibodiesBoscalidHaptensHaptenFood ScienceFood Chemistry
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Flow injection Fourier transform infrared determination of nicotine in tobacco

2000

A fully automated procedure is proposed for the Fourier transform infrared (FTIR) determination of nicotine in tobacco. The method is based on the on-line extraction of nicotine with CHCl3. Samples, weighed inside empty extraction cartridges, were humidified with NH3 and the cartridges were installed in a flow manifold in which they were extracted with 2 ml CHCl3 for 2 min, then 400 microliters of the extract were introduced into a micro-flow cell using a carrier of CHCl3 and the IR spectrum was registered continuously. The absorbance, in the wavenumber range 1334-1300 cm-1, was measured, obtaining a peak as a function of time. The area of this peak was interpolated on a calibration line es…

NicotineAnalytical chemistryInfrared spectroscopyStandard solutionBiochemistryAnalytical ChemistryAbsorbanceNicotinesymbols.namesakeTobaccoElectrochemistrymedicineHumansEnvironmental ChemistryFourier transform infrared spectroscopySpectroscopyDetection limitChromatographyFourier AnalysisChemistryExtraction (chemistry)Plants ToxicFourier transformFlow Injection Analysissymbolsmedicine.drugThe Analyst
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Copper nanowire array as highly selective electrochemical sensor of nitrate ions in water

2020

Contamination of water with nitrate ions is a significant problem that affects many areas of the world. The danger from nitrates is not so much their toxicity, rather low, as their transformation into nitrites and in particular into nitrosamines, substances considered to be a possible carcinogenic risk. For this reason, European legislation has set the maximum permissible concentration of nitrates in drinking water at 44 mg/l. Thus, it is clear that a continuous monitoring of nitrate ions is of high technological interest but it must be rapid, easy to perform and directly performed in situ. Electrochemical detection is certainly among the best techniques to obtain the above requirements. In…

Nitrate ionMaterials scienceInorganic chemistrychemistry.chemical_element02 engineering and technology01 natural sciencesChlorideAnalytical ChemistryIonCopper nanowireschemistry.chemical_compoundNitrateSettore ING-IND/17 - Impianti Industriali MeccaniciChlorinemedicineSolubilityDetection limitPrecipitation (chemistry)010401 analytical chemistry021001 nanoscience & nanotechnologyCopperNanostructures0104 chemical sciencesElectrochemical gas sensorGalvanic depositionSettore ING-IND/23 - Chimica Fisica ApplicataElectrochemical sensorchemistry0210 nano-technologyWater contaminationmedicine.drugTalanta
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Footprint of carbonyl compounds in hand scent by in-tube solid-phase microextraction coupled to nano-liquid chromatography/diode array detection

2019

Abstract In the present work, the footprint of carbonyl compounds in hand scent was achieved by a miniaturized method consisting of sampling with cotton gauze, extraction and derivatization using 2,4-dinitrophenylhydrazine (DNPH) and preconcentration, separation and detection by in-tube solid-phase microextraction (IT-SPME) coupled to nano-liquid chromatography/Uv–vis diode array detection. The coupling IT-SPME-nanoLC-DAD was solved by using a two-valve system: the first valve for loading the sample and the second one to perform IT-SPME. To this aim, a nanoparticle-based capillary column was employed. Firstly, the transfer time from the load loop to the NP-based capillary column in the IT-S…

NonanalCosmetics010402 general chemistrySolid-phase microextraction01 natural sciencesBiochemistryChemistry Techniques AnalyticalAnalytical Chemistrychemistry.chemical_compoundLimit of DetectionHumansOrganic ChemicalsAcetonitrileDerivatizationSolid Phase MicroextractionDetection limitAldehydesChromatographyChemistry010401 analytical chemistryOrganic ChemistryExtraction (chemistry)HydrazonesWaterGeneral MedicineDodecanalDecanal0104 chemical sciencesDodecanolOdorantsChromatography LiquidJournal of Chromatography A
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Bioaccessibility of Deoxynivalenol and its natural co-occurrence with Ochratoxin A and Aflatoxin B1 in Italian commercial pasta

2012

Abstract Cereals products for direct human consumption are rarely contaminated by moulds, unlike raw materials, which are often infected, either in the field or during storage. In this study, 27 samples of dried pasta characterised by size, packaging and marketing intended for young children consumption were collected and analysed by liquid chromatography (LC) and liquid chromatography–tandem mass spectrometry (LC–MS/MS) for Deoxynivalenol (DON), Ochratoxin A (OTA) and Aflatoxin B 1 (AFB 1 ) determination. The samples that showed the highest amounts of one of the mycotoxins were cooked for 10 min, digested with an in vitro gastrointestinal protocol and bioaccessibility values were calculate…

Ochratoxin AAflatoxinAflatoxin B1AFLATOXIN B-1deoxynivalenolFood ContaminationRaw materialToxicology01 natural scienceschemistry.chemical_compound0404 agricultural biotechnologyTandem Mass SpectrometryHumansAflatoxin BFood scienceMycotoxinTriticum2. Zero hungerDetection limitChemistry010401 analytical chemistryMean valueItalian pastafood and beveragesInfant04 agricultural and veterinary sciencesGeneral MedicineContamination040401 food scienceOchratoxins0104 chemical sciencesItalyInfant FoodTrichothecenesFood AnalysisFood ScienceChromatography LiquidFood and Chemical Toxicology
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Ochratoxin A in the morning and afternoon portions of urine from Coimbra and Valencian populations.

2008

Abstract The widespread contamination of foodstuffs and beverages by mycotoxins, such as ochratoxin A (OTA), has made the monitoring of human contamination levels essential. By using a sensitive, accurate and speedy method that combines extraction with 5% NaHCO 3 , immunoaffinity column clean-up and HPLC with fluorescence detection, the human exposure to OTA through urine analysis can be monitored. This method is less invasive than blood monitoring and has the potential to be a good marker of human exposure. The limit of quantification of the method was 0.007 ng/mL of urine, with recoveries of OTA, from urine samples spiked at levels between 0.02 and 0.1 ng/mL, higher than 91% with RSD lowe…

Ochratoxin ACoimbraAdultMaleTime FactorsAdolescentPopulationFood ContaminationUrineBiologyToxicologychemistry.chemical_compoundAnimal scienceHumansHuman urineeducationMycotoxinOchratoxinChromatography High Pressure LiquidMorningAgedDetection limiteducation.field_of_studyPortugalReproducibility of ResultsOchratoxin AContaminationMiddle AgedCalcium Channel BlockersOchratoxinschemistrySpainEnvironmental chemistryFemaleValenciaEnvironmental MonitoringToxicon : official journal of the International Society on Toxinology
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Quantitative determination of ochratoxin A in vegetable foods

1982

A simple method for the quantitative determination of ochratoxin A (OA) in rice and other vegetable foods (oatmeal, coconut flakes and peas) is described. This procedure implies an acetonitrile-4% KCl -6N HCl (88+10+2) extraction of the acidic OA, subsequent twodimensional thin-layer chromatography (TLC) and detection by fluorescence after exposure to ammonia fumes (excitation at 340 nm; emission at 475 nm). The quantitative detection limit for OA in rice or coconut flakes is 2.4–4 μg/kg and the recovery is 96%. For oatmeal and peas the detection limit is only 20 μg/kg because of the interference by other metabolites.

Ochratoxin ADetection limitChromatographyClinical BiochemistryExtraction (chemistry)food and beveragesGeneral MedicineQuantitative determinationAnalytical Chemistrychemistry.chemical_compoundAmmoniachemistryGeneral Materials ScienceFood scienceFresenius' Zeitschrift für analytische Chemie
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Pressurized liquid extraction coupled to liquid chromatography for the analysis of ochratoxin A in breakfast and infants cereals from Morocco

2010

Abstract A sensitive and reliable method using pressurized liquid extraction (PLE) and liquid chromatography (LC) has been developed for the analysis of ochratoxin A (OTA) in breakfast and infants cereals. Influence of several extraction solvents that affect PLE efficiency was studied. The selected PLE operating method was: 10 g of sample was packed into 22 ml stainless-steel cell and OTA was extracted with acetonitrile/water (80:20) at 40 °C, 34 atm in one cycle of 5 min at 60% flush. The mean recovery of OTA was 82 ± 4 at fortification level of 3 ng/g OTA. The limit of quantification (LOQ) of OTA was 0.25 ng/g. The proposed method was successfully applied to the analysis of 68 samples of …

Ochratoxin ADetection limitChromatographyMaximum levelLCExtraction (chemistry)Ochratoxin AContaminationPressurized liquid extraction (PLE)chemistry.chemical_compoundchemistryBreakfast cereals; Infant cereals; LC; Ochratoxin A; Pressurized liquid extraction (PLE)Infant cerealsFood scienceFood ScienceBiotechnologyFood contaminantBreakfast cereals
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