Search results for "Domestication"
showing 10 items of 85 documents
Reconstructing Bronze Age diets and farming strategies at the early Bronze Age sites of La Bastida and Gatas (southeast Iberia) using stable isotope …
2020
The El Argar society of the Bronze Age in the southeast of the Iberian Peninsula (2200–1550 cal BCE) was among the first complex societies in Europe. Its economy was based on cereal cultivation and metallurgy, it was organized hierarchically, and successively expanded its territory. Most of the monumentally fortified settlements lay on steeply sloped mountains, separated by fertile plains, and allowed optimal control of the area. Here, we explore El Argar human diets, animal husbandry strategies, and food webs using stable carbon and nitrogen isotope analysis of charred cereal grains as well as human and animal bone collagen. The sample comprised 75 human individuals from the sites of La Ba…
Exploiting the diversity of tomato: the development of a phenotypically and genetically detailed germplasm collection
2020
[EN] A collection of 163 accessions, including Solanum pimpinellifolium, Solanum lycopersicum var. cerasiforme and Solanum lycopersicum var. lycopersicum, was selected to represent the genetic and morphological variability of tomato at its centers of origin and domestication: Andean regions of Peru and Ecuador and Mesoamerica. The collection is enriched with S. lycopersicum var. cerasiforme from the Amazonian region that has not been analyzed previously nor used extensively. The collection has been morphologically characterized showing diversity for fruit, flower and vegetative traits. Their genomes were sequenced in the Varitome project and are publicly available (solgenomics.net/projects/…
Analysis of Archaeological Bones for the Purpose of Reconstructing the Paleodiet of Medieval Inhabitants
2010
Bone is one of the few materials that are consistently recovered from archaeological and paleontological sites; its chemical composition has the potential to provide valuable information about ancient human and faunal diet and health status. Diet is one aspect of the development of human culture; changes in dietary regimes occurred together with changes in the manner of food procurement. Gathering, hunting and, after domestication, cattle breeding, and finally agriculture, each stage of development of the dietary process also brought social stratification, which in turn led to a preferred diet for certain individuals (Smrcka 2005). The most frequently examined elements for the reconstructio…
Transitions in Herd Management of Semi-Domesticated Reindeer in Northern Finland
2008
In northern Finland, reindeer-herd management has experienced two major transitions: extensification of intensive herding, and development of supplementary/corral feeding in winter. The transitions were studied in six herding associations in different parts of the Finnish reindeer management area. It was suggested that intensive herding turns into more extensive forms as the reasons for intensive herding (predation, reindeer disappearing to foreign areas, protection of agricultural fields) gradually ceased to exist. The results of the study, based on interviews of elderly reindeer herders, were variable. In the three southern areas intensive herding changed to the free ranging system at the…
Palaeolithic dogs and Pleistocene wolves revisited: a reply to Morey (2014)
2015
This is a reply to the comments of Morey (2014) on our identification of Palaeolithic dogs from several European Palaeolithic sites. In his comments Morey (2014) presents some misrepresentations and misunderstandings that we remedy here. In contrast to what Morey (2014) propounds, our results suggest that the domestication of the wolf was a long process that started early in the Upper Palaeolithic and that since that time two sympatric canid morphotypes can be seen in Eurasian sites: Pleistocene wolves and Palaeolithic dogs. Contrary to Morey (2014), we are convinced that the study of this domestication process should be multidisciplinary.
Ancient DNA provides no evidence for independent domestication of cattle in Mesolithic Rosenhof, Northern Germany
2008
Abstract Recent studies of modern and ancient mtDNA in domesticated and wild cattle has indicated that members of the extinct Near Eastern aurochs population (Bos primigenius primigenius) were the wild progenitors of European domesticated cattle (Bos taurus) (Bollongino, R., Edwards, C.J., Burger, J., Alt, K.W., Bradley, D.G., 2006. Early history of European domestic cattle as revealed by ancient DNA. Biol. Lett. 2, 155–159; Edwards, C.J., Bollongino, R., Scheu, A., Chamberlain, A., Tresset, A., Vigne, J.-D., Baird, J.F., Larson, G., Ho, S.Y.W., Heupink, T.H., Shapiro, B., Freeman, A.R., Thomas, M.G., Arbogast, R.-M., Arndt, B., Bartosiewicz, L., Benecke, N., Budja, M., Chaix, L., Choyke, A…
Storytelling and story testing in domestication
2014
The domestication of plants and animals marks one of the most significant transitions in human, and indeed global, history. Traditionally, study of the domestication process was the exclusive domain of archaeologists and agricultural scientists; today it is an increasingly multidisciplinary enterprise that has come to involve the skills of evolutionary biologists and geneticists. Although the application of new information sources and methodologies has dramatically transformed our ability to study and understand domestication, it has also generated increasingly large and complex datasets, the interpretation of which is not straightforward. In particular, challenges of equifinality, evolutio…
Cat Taming In the Western Mediterranean. Issues, Problematics and Unpredictability In The Light Of Bio-Archaeological Approaches to a Museum Specimen.
2017
The vast wealth of cultural artifacts and ancient biological samples can today be investigated using a great variety of methods and technologies. The result is a growing diffusion of studies on DNA, isotopes and morphometrics, and the exponential growth of publications and bio-archaeological discoveries of inestimable value for different areas of interpretation, such as phylogeny, history and archaeology. This paper describes the morphological and molecular study of a rare specimen of Felis from an Early Bronze Age horizon. The report offers the opportunity for a brief discussion on cat taming, on the origin of this practice and on the archaeological importance of this specimen for the reco…
Correction for Frantz et al., Ancient pigs reveal a near-complete genomic turnover following their introduction to Europe
2020
Significance Archaeological evidence indicates that domestic pigs arrived in Europe, alongside farmers from the Near East ∼8,500 y ago, yet mitochondrial genomes of modern European pigs are derived from European wild boars. To address this conundrum, we obtained mitochondrial and nuclear data from modern and ancient Near Eastern and European pigs. Our analyses indicate that, aside from a coat color gene, most Near Eastern ancestry in the genomes of European domestic pigs disappeared over 3,000 y as a result of interbreeding with local wild boars. This implies that pigs were not domesticated independently in Europe, yet the first 2,500 y of human-mediated selection applied by Near Eastern Ne…
Modern taurine cattle descended from small number of near-eastern founders.
2012
Archaeozoological and genetic data indicate that taurine cattle were first domesticated from local wild ox (aurochs) in the Near East some 10,500 years ago. However, while modern mitochondrial DNA (mtDNA) variation indicates early Holocene founding event(s), a lack of ancient DNA data from the region of origin, variation in mutation rate estimates, and limited application of appropriate inference methodologies have resulted in uncertainty on the number of animals first domesticated. A large number would be expected if cattle domestication was a technologically straightforward and unexacting region-wide phenomenon, while a smaller number would be consistent with a more complex and challengin…