Search results for "Earth"

Transition vers des systèmes agricole et agroalimentaire durables : quelle place et qualification pour les légumineuses à graines ?

2017

Cet article propose une analyse historique du processus de verrouillage du système agroalimentaire en défaveur des légumineuses à graines, à l’aune des théories évolutionnistes. Plusieurs mécanismes d’autorenforcement permettent de comprendre pourquoi ces espèces sont de moins en moins cultivées en France face à un système agro-industriel qui s’est spécialisé en faveur des céréales, favorisant à l’amont l’usage d’engrais azotés de synthèse et limitant à l’aval les investissements pour les légumineuses en alimentation humaine. Cet article s’interroge alors sur les perspectives de déverrouillage.

La fermentation en milieu solide

1998

Art ancestral en Asie, la fermentation a l'etat solide est riche de possibilites industrielles: production d'aliments proteiques, d'enzymes, d'hormones vegetales, de biopesticides, ou culture de champignons depollueurs. Connaissant un regain d'interet dans les pays industrialises, ce procede pourrait fournir egalement de nouvelles ressources aux pays du Sud.

Poplar biomass production at phytomanagement sites is significantly enhanced by mycorrhizal inoculation

2017

Abstract Afforestation of trace element (TE)-contaminated soil, notably with fast growing trees producing large biomass has been demonstrated to be an attractive option for their bioremediation. Mycorrhizal fungi can form symbiotic associations with plants, contributing to TE tolerance and participating actively in bioremediation processes. We studied the effects of mycorrhizal inoculation on the growth of two poplar clones (Skado and I214), to large-scale. Two TE-contaminated sites of ca . 1 ha (Pierrelaye and Fresnes-sur-Escaut, France) were planted with 2200 trees, and were either inoculated with a mixed commercial inoculum or not-inoculated and allometric parameters were determined afte…

2010

The diversity–stability hypothesis states that current losses of biodiversity can impair the ability of an ecosystem to dampen the effect of environmental perturbations on its functioning. Using data from a long-term and comprehensive biodiversity experiment, we quantified the temporal stability of 42 variables characterizing twelve ecological functions in managed grassland plots varying in plant species richness. We demonstrate that diversity increases stability i) across trophic levels (producer, consumer), ii) at both the system (community, ecosystem) and the component levels (population, functional group, phylogenetic clade), and iii) primarily for aboveground rather than belowground pr…

Grasslands of Northern Europe and the Baltic States

2020

This chapter deals with the grasslands of Northern Europe (Denmark, Faroe Islands, Finland, Iceland, Norway, Sweden) and the Baltic States (Estonia, Latvia, Lithuania), with a focus on natural and semi-natural grasslands of the lowlands, thus treating arctic-alpine and strongly intensified types only marginally. At present, grasslands cover ca. 7% of the study region, half of which are natural grasslands (mostly arctic-alpine, to a smaller extent also azonal and extra-zonal) and the other half secondary grasslands created by human land use (livestock grazing or haymaking). Both grassland categories have high importance for biodiversity in many taxa. However, particularly the secondary grass…

Satellite Observations of the Contrasting Response of Trees and Grasses to Variations in Water Availability

2019

Interannual variations in ecosystem primary productivity are dominated by water availability. Until recently, characterizing the photosynthetic response of different ecosystems to soil moisture anomalies was hampered by observational limitations. Here, we use a number of satellite-based proxies for productivity, including spectral indices, sun-induced chlorophyll fluorescence, and data-driven estimates of gross primary production, to reevaluate the relationship between terrestrial photosynthesis and water. In contrast to nonwoody vegetation, we find a resilience of forested ecosystems to reduced soil moisture. Sun-induced chlorophyll fluorescence and data-driven gross primary production ind…

2019

Abstract Eutrophication (as an increase in total phosphorus [TP]) increases harmful algal blooms and reduces the proportion of high-quality phytoplankton in seston and the content of ω-3 long-chain polyunsaturated fatty acids (eicosapentaenoic acid [EPA] and docosahexaenoic acid [DHA]) in fish. However, it is not well-known how eutrophication affects the overall nutritional value of phytoplankton. Therefore, we studied the impact of eutrophication on the production (as concentration; μg L−1) and content (μg mg C−1) of amino acids, EPA, DHA, and sterols, i.e., the nutritional value of phytoplankton in 107 boreal lakes. The lakes were categorized in seven TP concentration categories ranging f…

Toward a better understanding of in-field weed regulation by carabid beetles, and their functional characteristics, in European arable landscapes

2019

For future arable agriculture, there is a need for more sustainable methods to manage weeds that are less reliant on herbicides and maintain food production. Control of weeds by natural enemies is an agro-ecological alternative to reduce the use of herbicides. While strong evidence points to carabid beetles exerting a regulatory effect on certain weed species, it is difficult to predict whether a particular assemblage of carabid species or functional groups will drive the function of weed seed predation in field conditions. There are also uncertainties about which key local and landscape-scale factors affect the function of weed seed predation, and the functional characteristics of carabid …

Retrieval of canopy water content of different crop types with two new hyperspectral indices: Water Absorption Area Index and Depth Water Index

2018

Crop canopy water content (CWC) is an essential indicator of the crop’s physiological state. While a diverse range of vegetation indices have earlier been developed for the remote estimation of CWC, most of them are defined for specific crop types and areas, making them less universally applicable. We propose two new water content indices applicable to a wide variety of crop types, allowing to derive CWC maps at a large spatial scale. These indices were developed based on PROSAIL simulations and then optimized with an experimental dataset (SPARC03; Barrax, Spain). This dataset consists of water content and other biophysical variables for five common crop types (lucerne, corn, potato, sugar …

Scenario-based discrimination of common grapevine varieties using in-field hyperspectral data in the western of Iran

2019

Abstract Field spectroscopy is an accurate, rapid and nondestructive technique for monitoring of agricultural plant characteristics. Among these, identification of grapevine varieties is one of the most important factors in viticulture and wine industry. This study evaluated the discriminatory ability of field hyperspectral data and statistical techniques in case of five common grapevine varieties in the western of Iran. A total of 3000 spectral samples were acquired at leaf and canopy levels. Then, in order to identify the best approach, two types of hyperspectral data (wavelengths from 350 to 2500 nm and 32 spectral indices), two data reduction methods (PLSR and ANOVA-PCA) and two classif…