Search results for "Enterobacter"

showing 10 items of 183 documents

Comparative genomic and phylogenetic analyses of gammaproteobacterial glg genes traced the origin of the Escherichia coli glycogen glgBXCAP operon to…

2015

© 2015 Almagro et al. Production of branched α-glucan, glycogen-like polymers is widely spread in the Bacteria domain. The glycogen pathway of synthesis and degradation has been fairly well characterized in the model enterobacterial species Escherichia coli (order Enterobacteriales, class Gammaproteobacteria), in which the cognate genes (branching enzyme glgB, debranching enzyme glgX, ADP-glucose pyrophosphorylase glgC, glycogen synthase glgA, and glycogen phosphorylase glgP) are clustered in a glgBXCAP operon arrangement. However, the evolutionary origin of this particular arrangement and of its constituent genes is unknown. Here, by using 265 complete gammaproteobacterial genomes we have …

EnterobacterialesOperonglg genesglgBXCAP operonlcsh:MedicineBiologyGlycogen debranching enzymeAmino acid sequenceBacterial evolutionEvolution MolecularPhylogeneticsGammaproteobacteriaOperonGlycogen branching enzymeEscherichia colilcsh:SciencePhylogenyGeneticsMultidisciplinaryPhylogenetic analysisPhylogenetic treelcsh:Rbiology.organism_classificationGenome evolutionglycogenHorizontal gene transferbiology.proteinlcsh:QPasteurellaceaeGlycogenGammaproteobacteriaResearch Article
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Study on the application of an interspecific competition model for the prediction of microflora behaviour during the fermentation process of S. Angel…

2009

The use of predictive microbiology models able to evaluate bacterial behaviour as a function of environmental conditions and, at the same time, of natural microflora competition was considered by several authors with different approaches. Some authors modelled bacterial competition as a function of metabolic product with particular regard to lactic acid and modelled interspecific bacterial competition introducing a term into a conventional primary predictive model, which gives account for the interaction between two populations, so that they inhibit each other to the same extent that they inhibit their own growth.

Fermentation step; Predictive model; S. Angelo salami; Food safetyGeneral Veterinarybusiness.industryGeneral MedicineInterspecific competitionBiologyFood safetyListeria monocytogenesModels BiologicalSettore FIS/07 - Fisica Applicata(Beni Culturali Ambientali Biol.e Medicin)Biotechnologypredictive modelMeat Productsfood safetyLactobacillusFermentation stepEnterobacteriaceaeFermentationFood MicrobiologyFermentationS. Angelo salamibusinessVeterinary research communications
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Activation of the contact-phase system on bacterial surfaces--a clue to serious complications in infectious diseases.

1998

Fever, hypotension and bleeding disorders are common symptoms of sepsis and septic shock. The activation of the contact-phase system is thought to contribute to the development of these severe disease states by triggering proinflammatory and procoagulatory cascades; however, the underlying molecular mechanisms are obscure. Here we report that the components of the contact-phase system are assembled on the surface of Escherichia coli and Salmonella through their specific interactions with fibrous bacterial surface proteins, curli and fimbriae. As a consequence, the proinflammatory pathway is activated through the release of bradykinin, a potent inducer of fever, pain and hypotension. Absorpt…

FeverFimbriaBradykininBiologyFibrinogenBradykininGeneral Biochemistry Genetics and Molecular BiologyProinflammatory cytokineMicrobiologySepsischemistry.chemical_compoundMiceBacterial ProteinsmedicineAnimalsEscherichia coli InfectionsInflammationSalmonella Infections AnimalSeptic shockEnterobacteriaceae InfectionsGeneral MedicineBlood Coagulation Disordersmedicine.diseaseShock SepticCoagulationchemistryShock (circulatory)ImmunologyFemalemedicine.symptomHypotensionmedicine.drugNature medicine
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The coffee-machine bacteriome: biodiversity and colonisation of the wasted coffee tray leach

2015

AbstractMicrobial communities are ubiquitous in both natural and artificial environments. However, microbial diversity is usually reduced under strong selection pressures, such as those present in habitats rich in recalcitrant or toxic compounds displaying antimicrobial properties. Caffeine is a natural alkaloid present in coffee, tea and soft drinks with well-known antibacterial properties. Here we present the first systematic analysis of coffee machine-associated bacteria. We sampled the coffee waste reservoir of ten different Nespresso machines and conducted a dynamic monitoring of the colonization process in a new machine. Our results reveal the existence of a varied bacterial community…

Food HandlingMicrobial ConsortiaBiodiversityAgrobacteriumBiologyCoffeeArticleBioremediationEnterobacteriaceaeCaffeinePseudomonasRNA Ribosomal 16SColonizationMicrobiomeMultidisciplinaryDecaffeinationEcologybusiness.industryBacteriomeBiodiversitySequence Analysis DNAbiology.organism_classificationAdaptation PhysiologicalBiotechnologyAnti-Bacterial AgentsColonisationBiodegradation EnvironmentalMicroscopy Electron ScanningbusinessPaenibacillusBacteriaEnterococcusScientific Reports
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Midbiotics: conjugative plasmids for genetic engineering of natural gut flora.

2019

ABSTRACT The possibility to modify gut bacterial flora has become an important goal, and various approaches are used to achieve desirable communities. However, the genetic engineering of existing microbes in the gut, which are already compatible with the rest of the community and host immune system, has not received much attention. Here, we discuss and experimentally evaluate the possibility to use modified and mobilizable CRISPR-Cas9-endocing plasmid as a tool to induce changes in bacterial communities. This plasmid system (briefly midbiotic) is delivered from bacterial vector into target bacteria via conjugation. Compared to, for example, bacteriophage-based applications, the benefits of …

Gene Editingantibiotic resistanceBrief Reportbeta-Lactam ResistanceAnti-Bacterial AgentsGastrointestinal Microbiomeconjugative plasmidConjugation GeneticGenetic engineeringEscherichia coliESBL carriageCRISPR-Cas SystemsCRISPR editingenterobacteriaPlasmidsRNA Guide KinetoplastidaGut microbes
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Alternative for improving gut microbiota: use of Jerusalem artichoke and probiotics in diet of weaned piglets

2014

AbstractThe aim of the study was to determine the effect of Jerusalem artichoke and probiotics on defence activity of intestinal cells of weaning pigs. One hundred eighty piglets (7 weeks old) were fed with basal feed supplemented with Jerusalem artichoke, Lactobacillus reuteri and Pediococcus pentosaceus. After 5 weeks, the piglets were slaughtered and the gastrointestinal contents and intestine samples were taken for analysis. Results demonstrated that in pigs fed basal diet with both probiotics and Jerusalem artichoke (5% of basal diet) (T3 group) had less (P<0.05) faecal Enterobacteriaceae microorganisms and coliforms and had more (P<0,05) faecal Lactobacillus than in pigs from ot…

General VeterinarybiologySwineProbioticsGeneral MedicineGut florabiology.organism_classificationAnimal FeedEnterobacteriaceaeGastrointestinal ContentsDietMicrobiologyLactobacillus reuteriGastrointestinal TractJejunummedicine.anatomical_structureAnimal scienceLactobacillusmedicineAnimalsHelianthusWeaningAnimal Nutritional Physiological PhenomenaGastrointestinal ContentsJerusalem artichokePolish Journal of Veterinary Sciences
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Medfly Ceratitis capitata as Potential Vector for Fire Blight Pathogen Erwinia amylovora: Survival and Transmission

2015

Monitoring the ability of bacterial plant pathogens to survive in insects is required for elucidating unknown aspects of their epidemiology and for designing appropriate control strategies. Erwinia amylovora is a plant pathogenic bacterium that causes fire blight, a devastating disease in apple and pear commercial orchards. Studies on fire blight spread by insects have mainly focused on pollinating agents, such as honeybees. However, the Mediterranean fruit fly (medfly) Ceratitis capitata (Diptera: Tephritidae), one of the most damaging fruit pests worldwide, is also common in pome fruit orchards. The main objective of the study was to investigate whether E. amylovora can survive and be tra…

Genetic Vectorslcsh:MedicineBiologyErwiniaPyrusPlagues ControlPomeTephritidaeBotanyErwinia amylovoraAnimalslcsh:SciencePlant DiseasesPEARMultidisciplinarylcsh:RfungiEnterobacteriaceae Infectionsfood and beveragesCeratitis capitataCeratitis capitataBeesbiology.organism_classificationGastrointestinal TractFruitaVector (epidemiology)FruitMalusFire blightCapitatalcsh:QResearch ArticlePLoS ONE
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GroEL buffers against deleterious mutations

2002

GroEL, a heat-shock protein that acts as a molecular chaperone1, is overproduced in endosymbiotic but not in free-living bacteria2,3,4, presumably to assist in the folding of conformationally damaged proteins. Here we show that the overproduction of GroEL in Escherichia coli masks the effects of harmful mutations that have accumulated during a simulated process of vertical transmission. This molecular mechanism, which may be an adaptation to the bacterium's intracellular lifestyle, is able to rescue lineages from a progressive fitness decline resulting from the fixation of deleterious mutations under strong genetic drift5,6.

GeneticsMutationMultidisciplinarybiologybiology.organism_classificationmedicine.disease_causeEnterobacteriaceaeGroELHeat shock proteinmedicineOverproductionEscherichia coliBacteriaIntracellularNature
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Differential annotation of tRNA genes with anticodon CAT in bacterial genomes.

2006

We have developed three strategies to discriminate among the three types of tRNA genes with anticodon CAT (tRNA(Ile), elongator tRNA(Met) and initiator tRNA(fMet)) in bacterial genomes. With these strategies, we have classified the tRNA genes from 234 bacterial and several organellar genomes. These sequences, in an aligned or unaligned format, may be used for the identification and annotation of tRNA (CAT) genes in other genomes. The first strategy is based on the position of the problem sequences in a phenogram (a tree-like network), the second on the minimum average number of differences against the tRNA sequences of the three types and the third on the search for the highest score value …

GeneticsRNA Transfer MetPhotobacterium profundumRNAComputational BiologySequence alignmentGenomicsBacterial genome sizeGenomicsBiologybiology.organism_classificationGenomeBacterial ProteinsEnterobacteriaceaeRNA TransferGenes BacterialTransfer RNAGeneticsAnticodonRNA Transfer IleGeneSequence AlignmentGenome BacterialTenericutesNucleic acids research
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A rapid method for the screening of plasmids in transformed yeast strains

1988

A method for the rapid screening of plasmids in yeast cells has been developed. The method is an adaptation of the currently used alkaline lysis methods forEscherichia coli plasmids. Following the conditions described, several dozen ofSaccharomyces cerevisiae-transformed clones can be analyzed for their plasmid content in less than 2 h. The plasmids obtained by this procedure are suitable for restriction analysis or forE. coli andS. cerevisiae transformation.

GeneticsSaccharomyces cerevisiaeGeneral MedicineBiologymedicine.disease_causebiology.organism_classificationApplied Microbiology and BiotechnologyMicrobiologyEnterobacteriaceaeYeastTransformation (genetics)PlasmidRestriction mapmedicineAlkaline lysisEscherichia coliCurrent Microbiology
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