Search results for "Essential"

showing 10 items of 812 documents

Effects of Rosmarinus officinalis and Salvia officinalis essential oils on Tetranychus urticae Koch (Acari: Tetranychidae)

2013

Laboratory trials were carried out to characterize Rosmarinus officinal and Salvia officinalis essential oils and to evaluate their pesticidal activities against Tetranychus urticae. Slide-dip and leaf-disk bioassays were employed to study the mortality caused by these plant oils on two-spotted spiders. Different dilutions of both essential oils (0.10-0.25%, v/v) caused acute contact toxicity, although the sage extract showed greater acaricidal activity than rosemary oil. Mortality rates of 95-100% were observed at all the sage oil dosages and when rosemary emulsions contained at least 0.20% of essential oil. In the residual contact experiments (leaf-disk assays), 0.15-0.25% of sage oil or …

biologyAcaricideSAGEfungiSalvia officinalisTetranychus urticaebiology.organism_classificationEssential oilfood.foodRosmarinuslaw.inventionAcaricide Ceratitis capitataHorticulturefoodlawOfficinalisBotanyPRODUCCION VEGETALRosmarinus officinalisTetranychus urticaeSage oilSalvia officinalisAgronomy and Crop ScienceEssential oilIndustrial Crops and Products
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Phytotoxic effects of Lantana camara, Eucalyptus camaldulensis and Eriocephalus africanus essential oils in weeds of Mediterranean summer crops

2009

Abstract The essential oil composition of Lantana camara , Eucalyptus camaldulensis and Eriocephalus africanus was analyzed by means of GC and GC–MS and bioassayed in order to determine their activity against Amaranthus hybridus and Portulaca oleracea . E. camaldulensis essential oil, with spathulenol as the main compound, was the most effective, completely inhibiting germination and seedling growth on both weeds. The essential oil of E. africanus , rich in artemisia ketone, showed activity similar to that of E. camaldulensis on A. hybridus , but it was not so effective against P. oleracea , and L. camara essential oil, with high percentages in sesquiterpene hydrocarbons, also showed higher…

biologyAmaranthus hybridusLantana camarabiology.organism_classificationBiochemistrylaw.inventionEucalyptus camaldulensisGerminationlawSeedlingBotanyEriocephalus africanusEcology Evolution Behavior and SystematicsEssential oilAllelopathyBiochemical Systematics and Ecology
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Chemical composition and antimicrobial activity of the essential oil ofCurcuma leucorhizaRoxb

2012

The essential oils obtained by hydrodistillation from the rhizomes and leaves of Curcuma leucorhiza Roxb. were analyzed by gas chromatography (GC) and GC/mass spectrometry (GC/MS) for the first time. A total of forty-nine compounds were identified in both oils. The main compounds in the rhizome and leaf oils were germacrone (9.6–19.7%), curdione (19.1–19.5%), camphor (7.2–8.1%), 1,8-cineole (4.0–7.4%), curzerene (3.0–5.7%), linalool (5.2–5.4%), neo-curdione (2.8–4.6%) and isoborneol (2.0–3.8%). Screening of the essential oils showed promising antibacterial activity (7–16 mm inhibition zone) against Streptococcus mutans, Pseudomonas putida, Bacillus subtilis, Klebsiella pneumoniae and antifu…

biologyAspergillus nigerAspergillus flavusCurzereneGermacroneGeneral Chemistrybiology.organism_classificationMicrobiologyAspergillus fumigatuslaw.inventionCamphorchemistry.chemical_compoundchemistrylawFood scienceCurcumaEssential oilJournal of Essential Oil Research
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Chemical composition and antimicrobial activity of some oleogum resin essential oils from Boswellia spp. (Burseraceae).

2007

The chemical composition of Boswellia carteri (Somalia), B. papyrifera (Ethiopia), B. serrata (India) and B. rivae (Ethiopia) oleogum resin essential oils was investigated using GC-MS to identify chemotaxonomy marker components. Total ion current peak areas gave good approximations to relative concentrations based on GC-MS peak areas. B. carteri and B. serrata oleogum resin oils showed similar chemical profiles, with isoincensole and isoincensole acetate as the main diterpenic components. Both n-octanol and n-octyl acetate, along with the diterpenic components incensole and incensole acetate, were the characteristic compounds of B. papyrifera oleogum resin oil. Hydrocarbon and oxygenated mo…

biologyBacteriaChemistryFungiMicrobial Sensitivity Testsbiology.organism_classificationAntimicrobialGas Chromatography-Mass SpectrometryAnalytical Chemistrylaw.inventionBoswellia sacraAnti-Infective AgentsChemotaxonomylawOils VolatileOrganic chemistryBurseraceaeFood scienceBoswelliaBoswelliaChemical compositionBoswellia papyriferaEssential oilGeneral Environmental ScienceAnnali di chimica
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Volatile constituents of aerial parts of three endemicCentaureaspecies from Turkey:Centaurea amanicolaHub.-Mor.,CentaureaconsanguineaDC. andCentaurea…

2008

The volatile constituents of the aerial parts of Centaurea amanicola Hub.-Mor., Centaurea consanguinea DC. and Centaurea ptosimopappa Hayek were extracted by hydrodistillation and analysed by GC and GC–MS. Altogether 94 components were identified. Sesquiterpenoids, fatty acids and carbonylic compounds were the most abundant components in the oils. Hexadecanoic acid and (Z,Z )-9,12-octadecadienoic acid were the main fatty acids in all the examined samples, that showed different patterns of composition. The study on the biological activity of the oils showed an action mainly against the Gram-positive pathogens.

biologyCentaurea consanguineaOrganic ChemistryPharmacology toxicologyPlant Sciencebiology.organism_classificationBiochemistryAnalytical Chemistrylaw.inventionlawCentaureaBotanyCentaurea ptosimopappaEssential oilNatural Product Research
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Citrus somatic hybrid leaf essential oil

2000

The essential oil from the leaves of a Citrus interspecific somatic hybrid obtained by symmetric protoplast fusion between ‘Milam’ lemon [purported sexual hybrid of C. Jambhiri Lush (×) C. sinensis] and ‘Femminello’ lemon (C. limon L. Burm f.) has been characterized by steam distillation GC–MS analysis and its composition compared with that of the corresponding oils obtained from the parent plants. The amount (%) of the different classes of substances present in the oils show, in the new hybrid, an overall lowering of the hydrocarbon fraction and an increase of the oxygenated components. The somatic hybrid shows a close similarity in the amounts of terpenes, sesquiterpenes and alcohols with…

biologyChemistryRough lemonGeneral ChemistryProtoplastbiology.organism_classificationlaw.inventionSteam distillationSomatic fusionRutaceaelawBotanyCitrus × sinensisEssential oilFood ScienceHybridFlavour and Fragrance Journal
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Drivers of topoisomerase II poisoning mimic and complement cytotoxicity in AML cells

2019

Recently approved cancer drugs remain out-of-reach to most patients due to prohibitive costs and only few produce clinically meaningful benefits. An untapped alternative is to enhance the efficacy and safety of existing cancer drugs. We hypothesized that the response to topoisomerase II poisons, a very successful group of cancer drugs, can be improved by considering treatment-associated transcript levels. To this end, we analyzed transcriptomes from Acute Myeloid Leukemia (AML) cell lines treated with the topoisomerase II poison etoposide. Using complementary criteria of co-regulation within networks and of essentiality for cell survival, we identified and functionally confirmed 11 druggabl…

biologyCombination therapybusiness.industryTopoisomeraseMyeloid leukemiatopoisomerase II poisonscombination therapyCell killingOncologygene expressioncancer essentialitybiology.proteinmedicineCancer researchDNA damageCytotoxic T cellCytotoxicitybusinessEtoposidePI3K/AKT/mTOR pathwayResearch Papermedicine.drugOncotarget
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Volatile components ofCentaurea cineraria L. subsp.umbrosa (Lacaita) Pign. andCentaurea napifolia L. (Asteraceae), two species growing wild in Sicily

2003

The volatile components of the flowerheads of Centaurea cineraria L. subsp. umbrosa (Lacaita) Pign. and Centaurea napifolia L. were obtained by hydrodistillation and identified by GC and GC-MS. Altogether 55 components were identified, mostly sesquiterpenes and hydrocarbons. Copyright © 2003 John Wiley & Sons, Ltd.

biologyFlorGeneral ChemistryAsteraceaebiology.organism_classificationSesquiterpeneTerpenoidlaw.inventionchemistry.chemical_compoundchemistryCentaurealawBotanyCentaurea cinerariaEssential oilFood ScienceAntibacterial agentFlavour and Fragrance Journal
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Composition of the essential oil fromflowerheads ofChrysanthemum coronarium L.(Asteraceae) growing wild in Southern Italy

2004

The essential oils from the aerial parts of Chrysanthemum coronarium L. (Asteraceae) growing wild in two different localities of Southern Italy, Lascari (L) and Palinuro (P), were obtained by hydrodistillation in a 0.13-0.16% yield. The oils were analysed by GC and GC-MS; 68 constituents, amounting to 89.0% of the oil (L), and 43 constituents, amounting to 91.6% of the oil (P), were identified. The trans-spiroketal-enol ether 2-(2,4- hexadiynylidene)-1,6-dioxaspiro(4,4)non-3-ene (trans-tonghaosu) with chrysanthenyl and lyratyl esters and camphor were the main components of the oils. Copyright © 2004 John Wiley & Sons, Ltd.

biologyGeneral ChemistryAsteraceaebiology.organism_classificationSesquiterpeneTerpenoidlaw.inventionSteam distillationCamphorchemistry.chemical_compoundchemistrylawAnthemideaeBotanyChrysanthenoneEssential oilFood ScienceFlavour and Fragrance Journal
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Terpenoid Constituents ofZanthoxylum acanthopodiumDC. Leaves

2008

Abstract The chemical composition of the essential oil of Zanthoxylum acanthopodium DC. leaves was analyzed by GC and GC/MS. Fifty-eight compounds accounting for 75.6% of the oil were identified. The major compounds were linalool (14.3%), 9,12-octadecadien-ol (8.4%), 1,8-cineole (7.7%), 2-undecanone (7.3%), farnesol (3.6%), 9,12,15-octadecatrien-1-ol (3.2%) and β-caryophyllene (3.0%).

biologyGeneral ChemistryFarnesolbiology.organism_classificationTerpenoidlaw.inventionchemistry.chemical_compoundRutaceaeLinaloolchemistryZanthoxylumlawBotanyChemical compositionEssential oilJournal of Essential Oil Research
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