Search results for "FAC"

showing 10 items of 36366 documents

Optimization of the Hydrolysis of Safflower Oil for the Production of Linoleic Acid, Used as Flavor Precursor

2015

Commercial lipases, from porcine pancreas (PPL),Candida rugosa(CRL), andThermomyces lanuginosus(Lipozyme TL IM), were investigated in terms of their efficiency for the hydrolysis of safflower oil (SO) for the liberation of free linoleic acid (LA), used as a flavor precursor. Although PPL, under the optimized conditions, showed a high degree of hydrolysis (91.6%), its low tolerance towards higher substrate concentrations could limit its use for SO hydrolysis. In comparison to the other investigated lipases, Lipozyme TL IM required higher amount of enzyme and an additional 3 h of reaction time to achieve its maximum degree of SO hydrolysis (90.2%). On the basis of the experimental findings, C…

0106 biological sciencesArticle SubjectLinoleic acidlcsh:TX341-64101 natural sciencesHydrolysischemistry.chemical_compound010608 biotechnology[SDV.IDA]Life Sciences [q-bio]/Food engineeringFlavorchemistry.chemical_classificationChromatographylcsh:TP368-456010405 organic chemistryChemistrySubstrate (chemistry)0104 chemical sciencesCandida rugosalcsh:Food processing and manufactureEnzymeBiochemistryBiocatalysisLiberationlcsh:Nutrition. Foods and food supply[SDV.AEN]Life Sciences [q-bio]/Food and NutritionResearch ArticleFood ScienceInternational Journal of Food Science
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Effect of Different Modified Atmosphere Packaging on the Quality of Mulberry Fruit (Morus alba L. cv Kokuso 21)

2021

The control of temperature and gas composition is essential to maintain the fresh flavor and quality of perishable fruits like mulberry. This study presented a modified atmosphere experiment (MAP) for fresh fruit showing the potential benefits of innovative gas mixing with argon. The effects of MAP were studied on the physicochemical and qualitative attributes of mulberry preserved at4±1°C and90±5%R.H. Fresh mulberries were packaged with different gas combinations: MAP1 (4%O2+6%CO2+90%N2), MAP2 (10%O2+5%CO2+85%Ar), CTR1 (20.9%O2+0.04%CO2), and CTR2 (10%O2+5%CO2+85%N2). Changes in quality parameters were evaluated after 0, 4, 8, and 12 days of storage. Mulberries packaged with MAP had a lowe…

0106 biological sciencesArticle SubjectNutrition. Foods and food supplyChemistry04 agricultural and veterinary sciencesSensory profileTP368-456Gas mixing01 natural sciencesFood processing and manufacture040501 horticultureSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeHorticultureModified atmosphereTX341-641Fruit juice0405 other agricultural sciencesFlavorMAP small fruit postharvest physiologyResearch Article010606 plant biology & botanyFood ScienceInternational Journal of Food Science
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Habitat associations drive species vulnerability to climate change in boreal forests

2016

Species climate change vulnerability, their predisposition to be adversely affected, has been assessed for a limited portion of biodiversity. Our knowledge of climate change impacts is often based only on exposure, the magnitude of climatic variation in the area occupied by the species, even if species sensitivity, the species ability to tolerate climatic variations determined by traits, plays a key role in determining vulnerability. We analyse the role of species’ habitat associations, a proxy for sensitivity, in explaining vulnerability for two poorly-known but species-rich taxa in boreal forest, saproxylic beetles and fungi, using three IPCC emissions scenarios. Towards the end of the 21…

0106 biological sciencesAtmospheric Science010504 meteorology & atmospheric sciencesForest managementBiodiversityClimate change adaptationClimate change010603 evolutionary biology01 natural sciencesEcosystem serviceshabitat associationFaculty of ScienceForest ecosystem modelEcosystemboreal forestsboreal forest/dk/atira/pure/core/keywords/TheFacultyOfSciencesaproxylic beetleshaavoittuvuus0105 earth and related environmental sciencesGlobal and Planetary ChangeEcologyFungi15. Life on landbiodiversiteettiClimate vulnerabilityHabitat destructionGeographyclimate changeHabitat13. Climate actionThreatened speciessienetForest conservation
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An integrated analysis of micro- and macro-habitat features as a tool to detect weather-driven constraints: A case study with cavity nesters.

2017

The effects of climate change on animal populations may be shaped by habitat characteristics at both micro- and macro-habitat level, however, empirical studies integrating these two scales of observation are lacking. As analyses of the effects of climate change commonly rely on data from a much larger scale than the microhabitat level organisms are affected at, this mismatch risks hampering progress in developing understanding of the details of the ecological and evolutionary responses of organisms and, ultimately, effective actions to preserve their populations. Cavity nesters, often with a conservation status of concern, are an ideal model because the cavity is a microenvironment potentia…

0106 biological sciencesAtmospheric ScienceResearch FacilitiesPhysiologyOvipositionlcsh:MedicineKestrelMedicine (all); Biochemistry Genetics and Molecular Biology (all); Agricultural and Biological Sciences (all)01 natural sciencesGlobal Warming010605 ornithologyNesting BehaviorGeographical LocationsNestReproductive PhysiologyMedicine and Health SciencesNatural Selectionlcsh:ScienceAbiotic componentClimatologyeducation.field_of_studyMultidisciplinaryBiotic componentbiologyAnimal BehaviorEcologyMedicine (all)Falco naumanniEuropeHabitatItalyVertebratesClutchesResearch ArticleEvolutionary ProcessesClimate ChangePopulationAnimal Sexual BehaviorResearch and Analysis MethodsWeather Stations010603 evolutionary biologyBirdsAnimalseducationWeatherEcosystemFalconiformesAnalysis of VarianceBehaviorEvolutionary BiologyBiochemistry Genetics and Molecular Biology (all)Reproductive successlcsh:REndangered SpeciesOrganismsBiology and Life SciencesModels Theoreticalbiology.organism_classificationReproductive SuccessAgricultural and Biological Sciences (all)AmniotesPeople and PlacesLinear ModelsEarth Scienceslcsh:QZoologyPloS one
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Long-term changes in winter abundance of the barbastelle Barbastella barbastellus in Poland and the climate change - Are current monitoring schemes s…

2020

Warmer winters may lead to changes in the hibernation behaviour of bats, such as the barbastelle Barbastella barbastellus, which prefers to hibernate at low temperatures. The species is also known for its large annual fluctuations in the number of wintering individuals, so inference about population trends should be based on long-term data. Prior to 2005, analyses indicated stable or even increasing barbastelle population in Poland. We analysed the results of 13 winter bat counts (2005–2017) of the species from 15 of the largest hibernacula, and additional site of 47 small bunkers, in Poland. The total number of wintering individuals remained stable during the study period, because the barb…

0106 biological sciencesAtmospheric ScienceTime Factors010504 meteorology & atmospheric sciencesPhysiologySocial Sciences01 natural sciencesGeographical locationsAbundance (ecology)ChiropteraHibernationBatsMedicine and Health SciencesPsychologyClimatologyMammalseducation.field_of_studyMultidisciplinarybiologyGeographyAnimal BehaviorEcologyQRTemperatureEukaryotaCurrent (stream)EuropeBarbastella barbastellusGeographyResearch DesignVertebratesMedicineRegression AnalysisSeasonsNegative correlationEnvironmental MonitoringResearch ArticleCensusScienceClimate ChangePopulationClimate changeResearch and Analysis Methods010603 evolutionary biologyAnimalsEuropean Unioneducation0105 earth and related environmental sciencesBehaviorSurvey ResearchWinterOrganismsBiology and Life Sciencesbiology.organism_classificationAmniotesEarth SciencesPolandPeople and placesPhysiological ProcessesZoologyPloS one
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Oxidation, efflux, and isotopic fractionation of methane during autumnal turnover in a polyhumic, boreal lake

2007

[1] We studied the oxidation and efflux of methane (CH4) in a small, polyhumic lake, Mekkojarvi (southern Finland), during 6 weeks in autumn when the stability of the water mass first weakened, temporarily restabilized, and finally mixed completely. During the summer stratification period, CH4 had accumulated in the anoxic hypolimnion to high concentrations (>150 mmol m−3). Gradual mixing of the water column during the autumn allowed access to both oxygen and CH4 by aerobic methane-oxidizing bacteria (MOB) deeper in the water column. Thus the bulk (∼83–88%) of the CH4 accumulated in the hypolimnion was subsequently consumed by MOB while only 12–17% was lost from the lake to the atmosphere a…

0106 biological sciencesAtmospheric ScienceWater mass010504 meteorology & atmospheric sciencesSoil ScienceAquatic ScienceOceanography01 natural sciencesMethanechemistry.chemical_compoundWater columnIsotope fractionationGeochemistry and PetrologyEarth and Planetary Sciences (miscellaneous)0105 earth and related environmental sciencesEarth-Surface ProcessesWater Science and TechnologyHydrologyEcologyChemistry010604 marine biology & hydrobiologyPaleontologyForestryAnoxic watersGeophysics13. Climate actionSpace and Planetary ScienceIsotopes of carbonEnvironmental chemistryAnaerobic oxidation of methaneHypolimnionJournal of Geophysical Research
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Conserving plant diversity in Europe: outcomes, criticisms and perspectives of the Habitats Directive application in Italy

2016

Habitat Directive is the core strategy of nature conservation in Europe aiming at halting biodiversity loss. In this study the results of the third Italian assessment regarding the conservation status (CS) of plants listed in the Habitat Directive (Flora of community interest—FCI) was presented. Data was collected from several sources related to plant distribution, population data, habitats and pressures. Following the official European procedure, all parameters were evaluated and combined to give the CS of each taxon in each biogeographical region of presence. A comparison between the recent Italian IUCN and Reporting assessments was performed in order to evaluate the consistency between t…

0106 biological sciencesBehavior and SystematicConservation statusEvolutionBiodiversityConservation statuBiologyScience–policy interface010603 evolutionary biology01 natural sciencesSpecial Area of ConservationBehavior and SystematicsItalian floraIUCN Red ListEcology Evolution Behavior and SystematicsNature and Landscape ConservationBIO/03 - BOTANICA AMBIENTALE E APPLICATAEcologybusiness.industry010604 marine biology & hydrobiologyEnvironmental resource managementfungiConservation status; Endemic plant; Flora of community interest (FCI); Italian flora; IUCN Red List; Science–policy interface; Ecology; Evolution; Behavior and Systematics; Ecology; Nature and Landscape ConservationDirectiveEndemic plantIUCN Red ListEcology Evolution Behavior and SystematicChecklistScience–policy interfaceSettore BIO/03 - Botanica Ambientale E ApplicataThreatened speciesFlora of community interest (FCI)Conservation statusHabitats Directivebusiness
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Factors controlling plankton community production, export flux, and particulate matter stoichiometry in the coastal upwelling system off Peru

2020

Eastern boundary upwelling systems (EBUS) are among the most productive marine ecosystems on Earth. The production of organic material is fueled by upwelling of nutrient-rich deep waters and high incident light at the sea surface. However, biotic and abiotic factors can modify surface production and related biogeochemical processes. Determining these factors is important because EBUS are considered hotspots of climate change, and reliable predictions of their future functioning requires understanding of the mechanisms driving the biogeochemical cycles therein. In this field experiment, we used in situ mesocosms as tools to improve our mechanistic understanding of processes controlling organ…

0106 biological sciencesBiogeochemical cycle010504 meteorology & atmospheric scienceslcsh:Lifecoastal01 natural sciencesMesocosmWater columnlcsh:QH540-549.511. SustainabilityPhytoplanktonPeruAkashiwo sanguinea14. Life underwaterEcology Evolution Behavior and Systematics0105 earth and related environmental sciencesEarth-Surface Processesbiology//purl.org/pe-repo/ocde/ford#4.01.00 [https]010604 marine biology & hydrobiologylcsh:QE1-996.5Biological pumpPlanktonbiology.organism_classificationstoichiometrylcsh:Geologyexport fluxlcsh:QH501-531Oceanographyplankton production13. Climate actionEnvironmental scienceUpwellinglcsh:Ecology
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Native egg parasitoids recorded from the invasive Halyomorpha halys successfully exploit volatiles emitted by the plant–herbivore complex

2017

When an accidentally introduced pest establishes in the invaded area, native natural enemies may adapt to the new host. A decade after the accidental introduction of the brown marmorated stink bug, Halyomorpha halys, in Europe, two generalist native egg parasitoids, the eupelmid Anastatus bifasciatus and the encyrtid Ooencyrtus telenomicida, have been recorded from this invasive agricultural pest in the field. Both species are able to complete development to the adult stage within the new host. Trissolcus basalis (Platygastridae = Scelionidae), which is not associated with H. halys in the field, was reared from freeze-killed sentinel eggs placed on soybean plants in central Italy. We tested…

0106 biological sciencesBiological pest controlNew associationIntroduced species010603 evolutionary biology01 natural sciencesEgg parasitoid; Encyrtidae; Eupelmidae; Halyomorpha halys; Invasive species; New association; Platygastridae; Vicia faba; Agronomy and Crop ScienceEncyrtidaePlatygastridaeBotanyBrown marmorated stink bugHalyomorpha halysEgg parasitoidbiologyInvasive speciesHost (biology)Invasive speciebiology.organism_classificationEupelmidaeVicia fabaChemical ecology010602 entomologyHalyomorpha halySettore AGR/11 - Entomologia Generale E ApplicataOlfactometerEncyrtidaePEST analysisAgronomy and Crop Science
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Pulsed electric field assisted extraction of nutritionally valuable compounds from microalgae Nannochloropsis spp. using the binary mixture of organi…

2015

Abstract This work studies the potential of the pulsed electric field (PEF) assisted extraction of nutritionally valuable compounds from microalgae Nannochloropsis spp. using the binary mixture of organic solvents (dimethyl sulfoxide, DMSO and ethanol, EtOH) and water. The one-stage (E I ) and two stage (E II ) extraction procedures were compared. The procedure E I included the common extraction using the binary mixtures. Two stage (E II ) extraction procedure involved PEF-treatment (20 kV/cm) of microalgae suspension (1% wt.) and extraction in water as the first step. The second step included the common extraction using the binary mixtures. The effects of extraction procedure and concentra…

0106 biological sciencesBiomass01 natural sciencesIndustrial and Manufacturing Engineering[SPI]Engineering Sciences [physics]Pigmentchemistry.chemical_compound0404 agricultural biotechnology010608 biotechnology[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringChemical compositionCarotenoidComputingMilieux_MISCELLANEOUSchemistry.chemical_classificationEthanolChromatographybiologyDimethyl sulfoxideExtraction (chemistry)04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food sciencechemistryvisual_artvisual_art.visual_art_mediumNannochloropsisFood ScienceInnovative Food Science & Emerging Technologies
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