Search results for "FFQ"

showing 5 items of 5 documents

Development of a Food-Based Diet Quality Score from a Short FFQ and Associations with Obesity Measures, Eating Styles and Nutrient Intakes in Finnish…

2019

We constructed a food-based diet quality score (DQS) and examined its association with obesity measures, eating styles and nutrient intakes. Participants were 3592 individuals (764 dizygotic [DZ] and 430 monozygotic [MZ] twin pairs) from the FinnTwin16 study. The DQS (0&ndash

AdultMaleobesityRELATIVE VALIDITYeating behaviorsdiet quality scorelcsh:TX341-641ruokavaliotVALIDATIONArticleSNACKING BEHAVIORSBMIADHERENCEsyöminenHumansravintoaineetSOCIAL DESIRABILITYFREQUENCY QUESTIONNAIREObesity ; Waist ; Short FFQ ; Eating behaviors ; Nutrient intake ; Twins ; Diet quality score ; BMIFinlandkaksostutkimusnutrient intakedigestive oral and skin physiologyylipainoFeeding Behaviortwins3142 Public health care science environmental and occupational healthDietBODY-MASS INDEXruokatottumuksetPHYSICAL-ACTIVITYFood3121 General medicine internal medicine and other clinical medicinelihavuusFemaleravintoarvoHEALTHY NORDIC DIET3143 NutritionEnergy Intakelcsh:Nutrition. Foods and food supplyshort FFQWEIGHT CHANGEwaist
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Relative validity of a semi-quantitative food-frequency questionnaire in an elderly Mediterranean population of Spain

2010

The aim of the present study was to assess reproducibility and relative validity of a self-administered FFQ used in the PREDIMED Study, a clinical trial for primary prevention of CVD by Mediterranean diet in a population at high cardiovascular risk. The FFQ was administered twice (FFQ1 and FFQ2) to explore reproducibility at 1 year. Four 3 d dietary records (DR) were used as reference to explore validity; participants therefore recorded their food intake over 12 d in the course of 1 year. The degree of misclassification in the FFQ was also evaluated by a contingency table of quintiles comparing the information from the FFQ2 and the DR. A total of 158 men and women (aged 55– 80 years) were a…

GerontologyMaleMediterranean dietIntraclass correlationPopulationMedicine (miscellaneous)QüestionarisBioquímica i biotecnologiaDiet MediterraneanFFQDietary recordsDiet RecordsDiet SurveysValidityFood groupEnvironmental healthSurveys and QuestionnairesMedicineHumansMulticenter Studies as TopiceducationreproducibilityAgedRandomized Controlled Trials as TopicContingency tableBioquímica y tecnologíaeducation.field_of_studyNutrition and Dieteticsbusiness.industryfood and beveragesReproducibility of ResultsPREDIMED study0007-1145Middle AgedDiet SurveysDiet RecordsReproducibilityDietBiochemistry and technologyPREDIMED Study [Mediterranean population]SpainDietaFemalebusinessRelative validity
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Potato Consumption is not Associated with Higher Risk of Mortality: A Longitudinal Study among Southern Italian Older Adults

2018

Objective: The consumption of potatoes is increasing worldwide, but few studies have assessed the association between potato consumption and mortality, particularly in Mediterranean countries. We therefore investigated whether potato consumption is associated with higher risk of death in a large cohort of people living in South Italy. Design: Longitudinal. Setting: Community-dwelling. Measurements: 2,442 participants coming from MICOL and NUTRIHEP studies aged more than 50 years at baseline were followed-up for 11 years. Dietary intake was assessed by means of a Food Frequency Questionnaire. Potato consumption was categorized in quintiles according to their daily consumption (< 3.95, 3.9…

Male0301 basic medicineLongitudinal studyMediterranean dietMedicine (miscellaneous)Diet MediterraneanCohort StudiesFood Preferences03 medical and health sciencesRisk of mortalityHumansMedicineLongitudinal StudiesAgedProportional Hazards ModelsSolanum tuberosumAged 80 and overPotato mortality Mediterranean diet cohort study FFQConsumption (economics)030109 nutrition & dieteticsNutrition and Dieteticsbusiness.industryHazard ratioConfoundingfood and beveragesMiddle AgedConfidence intervalDietItalyFemaleGeriatrics and GerontologybusinessCohort studyDemographyThe journal of nutrition, health & aging
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A meta-analysis of the validity of FFQ targeted to adolescents.

2015

AbstractObjectiveThe present work is aimed at meta-analysing validity studies of FFQ for adolescents, to investigate their overall accuracy and variables that can affect it negatively.DesignA meta-analysis of sixteen original articles was performed within the ASSO Project (Adolescents and Surveillance System in the Obesity prevention).SettingThe articles assessed the validity of FFQ for adolescents, compared with food records or 24 h recalls, with regard to energy and nutrient intakes.SubjectsPearson’s or Spearman’s correlation coefficients, means/standard deviations, kappa agreement, percentiles and mean differences/limits of agreement (Bland–Altman method) were extracted. Pooled estimates…

0301 basic medicinePercentileAdolescentDatabases FactualMedicine (miscellaneous)Subgroup analysisFFQDiet SurveysStandard deviationValidityCorrelation03 medical and health sciencesStatisticsNutrition and DieteticHumansMeta-analysiObesityMathematicsObesity prevention030109 nutrition & dieteticsNutrition and DieteticsLimits of agreementPublic Health Environmental and Occupational HealthReproducibility of ResultsResearch PapersMeta-analysisMental RecallEnergy IntakeKappaPublic health nutrition
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Family History of Premature Coronary Artery Disease (P-CAD)—A Non-Modifiable Risk Factor? Dietary Patterns of Young Healthy Offspring of P-CAD Patien…

2018

Dietary habits of healthy offspring with a positive family history of premature coronary artery disease (P-CAD) have not been studied so far. The aim of this study was twofold: (1) to identify dietary patterns in a sample of young healthy adults with (cases) and without (controls) family history of P-CAD, and (2) to study the association between dietary patterns and family history of P-CAD. The data came from the MAGNETIC case-control study. The participants were healthy adults aged 18&ndash

Male0301 basic medicineEpidemiologyCoronary Artery Disease030204 cardiovascular system & hematologyLogistic regression0302 clinical medicineRisk FactorsOdds RatioMedicineFamily historypremature coronary artery diseasefamily historyPCANutrition and DieteticsPremature coronary artery diseaseP-CADFemalelcsh:Nutrition. Foods and food supplyAdultAdolescentOffspringdietary patternslcsh:TX341-641Diet SurveysModels BiologicalArticleYoung Adult03 medical and health sciencesSex FactorsHumansFamilyRisk factorExercise030109 nutrition & dieteticsbusiness.industryCase-control studyFeeding BehaviorOdds ratioConfidence intervalDietCross-Sectional StudiesLogistic ModelsSocioeconomic FactorsP-CACase-Control StudiesFFQ-6businessFood ScienceDemographyNutrients
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