Search results for "Feeding Behavior"

showing 10 items of 432 documents

Effects of Strength Training and Reduced Training on Functional Performance and Metabolic Health Indicators in Middle-Aged Men

2007

Changes in muscular fitness and metabolic health indicators were examined in 22 men (57.9 +/- 6.6 years, BMI 24.5 +/- 2.6 kg/m (2)) and 21 control men (58.2 +/- 6.1 years, BMI 25.4 +/- 2.8 kg/m (2)) during two consecutive 21-week periods: 1) whole body progressive strength training (ST: twice a week), and 2) continued reduced training (CRT: 3 ST sessions/2 weeks, n = 17 + 17). After the 21-week ST period, maximal strength of leg extensors increased in the ST group by 19.6 +/- 7.6 % vs. 2.8 +/- 4.4 % (p < 0.001) and also 10-m walking time and 10-step stair-climbing time shortened by - 17.2 +/- 7.6 % vs. 4.1 +/- 3.9 % (p < 0.01) and by - 8.2 +/- 6.8 % vs. - 3.0 +/- 6.8 % (p < 0.05) compared t…

Blood GlucoseMalemedicine.medical_specialtyWeight LiftingStrength trainingHealth StatusLipoproteinsPhysical fitnessDiastoleBlood sugarHemodynamicsBlood PressurePhysical Therapy Sports Therapy and RehabilitationAnimal scienceHumansMedicineOrthopedics and Sports MedicineFinlandMetabolic healthbusiness.industryFeeding BehaviorMiddle AgedSurgeryBlood pressurePhysical FitnessMuscle strengthbusinessInternational Journal of Sports Medicine
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Obesity interferes with the orosensory detection of long-chain fatty acids in humans

2014

Background: The association between the orosensory detection of lipids, preference for fatty foods, and body mass index (BMI; in kg/m 2 ) is controversial in humans. Objective: We explored the oral lipid-sensing system and the orosensory-induced autonomic reflex system in lean and obese subjects. Design: Lean (BMI: 19 to ,25; n = 30) and obese (BMI .30; n = 29) age-matched men were enrolled. Their oral threshold sensitivity to linoleic acid (LA) was determined by using a 3-alternative forced-choice ascending procedure, and their eating habits were established by the analysis of 4 consecutive 24-h food-consumption diaries. The effect of brief oral lipid stimulations on plasma triglyceride [(…

Blood GlucoseMaleobesityChemical PhenomenaMESH : Insulin[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionCholesterol VLDLMedicine (miscellaneous)MESH: Food HabitsStimulationMESH: Energy IntakeMESH : TasteMESH : FastingBody Mass Indexchemistry.chemical_compoundMESH: Cholesterol VLDLMESH: Diet RecordsInsulinMESH: ObesityMESH : Physicochemical PhenomenaCompletely randomized designMESH : Food HabitsCross-Over StudiesMESH: Middle AgedMESH : Food PreferencesNutrition and DieteticsFastingMiddle AgedDiet RecordsMESH : TriglyceridesSensory ThresholdsTasteMESH : ObesityMESH: Triglyceridesmedicine.medical_specialtyMESH : MaleLinoleic acidMESH: FastingMESH: InsulinMESH: Cross-Over StudiesMESH: Body Mass IndexLinoleic AcidMESH : Diet RecordsFood PreferencesBMIMESH : Linoleic AcidInternal medicineAutonomic reflexmedicineHumansMESH : Middle AgedhumanMESH: Food PreferencesTriglyceridesMESH : Cholesterol VLDLMESH: Linoleic AcidMESH: HumansCholesterolbusiness.industryMESH : HumansMESH : Energy IntakeFeeding BehaviorMESH : Blood GlucoseMESH : Cross-Over Studiesmedicine.diseaseCrossover studyObesityMESH: Malefat taste[SDV.AEN] Life Sciences [q-bio]/Food and NutritionMESH: Physicochemical PhenomenaMESH : Body Mass IndexEndocrinologychemistryMESH: Blood GlucoseMESH: Tastefood preferenceMESH: Sensory ThresholdsEnergy Intakebusiness[SDV.AEN]Life Sciences [q-bio]/Food and NutritionBody mass indexMESH : Sensory ThresholdsThe American Journal of Clinical Nutrition
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Altered adipose tissue metabolism in offspring of dietary obese rat dams.

2011

To investigate further the mechanisms of developmental programming, we analysed the effects of maternal overnutrition and of postnatal high-fat feeding on adipose tissue metabolism in the offspring. Postnatal changes in serum adiponectin, leptin and TAG [triacylglycerol (triglyceride)] levels, adipose tissue TAGs, fatty acids and enzyme activities were determined in offspring of cafeteria-diet-fed dams during gestation and lactation, weaned on to standard chow or on to cafeteria diet. Obese rats showed higher adiposity (+35% to 85%) as well as a significant increase in serum glucose, insulin, leptin, adiponectin and TAG levels (P&amp;lt;0.01) and adipose tissue LPL (lipoprotein lipase) and …

Blood Glucosemedicine.medical_specialtyOffspringAdipokineAdipose tissueBiologychemistry.chemical_compoundOvernutritionPregnancyInternal medicinemedicineAdipocytesAnimalsObesityRats WistarPrenatal Nutritional Physiological PhenomenaTriglycerideschemistry.chemical_classificationTriglycerideAdiponectinLeptinBody WeightFatty AcidsGeneral MedicineFeeding BehaviorOrgan Sizemedicine.diseaseHormonesRatsPregnancy ComplicationsEndocrinologychemistryAdipose TissuePrenatal Exposure Delayed EffectsFemalePolyunsaturated fatty acidClinical science (London, England : 1979)
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Analysis of Body Perception, Preworkout Meal Habits and Bone Resorption in Child Gymnasts

2021

The beneficial effects of physical activity on body image perception and bone are debated among artistic gymnasts. Gymnasts seem to be at greater risk of developing body dissatisfaction, eating disorders and osteoporosis due to inadequate nutrition and attention to the appearance of the body. The objective of this work was to investigate the association between the artistic gymnast and a more favorable body image compared to their sedentary peers and if a preworkout high-carbohydrate meal (HCM

Body image perceptionGymnasticsHealth Toxicology and MutagenesisOsteoporosiseducationPhysical activitylcsh:MedicinePhysiologyphysical activity030209 endocrinology & metabolismArticleBone resorptionHabits03 medical and health sciences0302 clinical medicineN-terminal telopeptidechildrenmedicinepre-workout eating habitHumansChildExerciseMealbusiness.industrylcsh:Rdigestive oral and skin physiologyPublic Health Environmental and Occupational HealthBody perceptionFeeding Behavior030229 sport sciencesbody image perceptionmedicine.diseaseaesthetic sporthumanitiesEating disordersFemalepre-workout eating habitsbusinesshuman activitiesaesthetic sportsbone resorption
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Fatty Acid Transporter CD36 Mediates Hypothalamic Effect of Fatty Acids on Food Intake in Rats

2013

Subject Areas: carotid arteries; emulsions; fatty acids; gene expression; heparin; hypothalamus; neurons; oxidation.; International audience; Variations in plasma fatty acid (FA) concentrations are detected by FA sensing neurons in specific brain areas such as the hypothalamus. These neurons play a physiological role in the control of food intake and the regulation of hepatic glucose production. Le Foll et al. previously showed in vitro that at least 50% of the FA sensing in ventromedial hypothalamic (VMH) neurons is attributable to the interaction of long chain FA with FA translocase/CD36 (CD36). The present work assessed whether in vivo effects of hypothalamic FA sensing might be partly m…

CD36 AntigensMaleMicrodialysismedicine.medical_specialty[SDV.NEU.NB]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/NeurobiologyCD36HypothalamusGene Expressionlcsh:MedicineModels BiologicalEating03 medical and health scienceschemistry.chemical_compound0302 clinical medicineIn vivoInternal medicinemedicineAnimalslcsh:SciencePhospholipids030304 developmental biology2. Zero hungerchemistry.chemical_classification0303 health sciencesMultidisciplinaryTriglyceridebiologyFatty Acidslcsh:RNeurosciences[SDV.NEU.NB] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/NeurobiologyFatty acidFeeding BehaviorFatty Acid Transport ProteinsRatsSoybean OilTriacsin CEndocrinologychemistryHypothalamus[ SDV.NEU.NB ] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/NeurobiologyNeurons and Cognitionbiology.proteinEmulsionslcsh:QProto-Oncogene Proteins c-fos030217 neurology & neurosurgeryEtomoxirResearch ArticlePLoS ONE
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CD36 AA genotype is associated with decreased lipid taste perception in young obese, but not lean, children.

2015

Obesity is an alarming threat for all age groups, including children. Fat overconsumption is one of the factors that directly influences this pathology. Recent studies have suggested that a common variant in the CD36 gene, that is, single-nucleotide polymorphism (SNP) rs1761667-A allele, that reduces CD36 expression, associates with high oral fat detection thresholds in some obese subjects. The objective was to assess fatty acid sensitivity in relation to CD36 SNP in young lean and obese children. We studied lingual detection thresholds for emulsions, containing oleic acid, in Algerian children (n=116, age=8±0.5 years) who were divided into two groups: obese (n=57; body mass index (BMI) z-s…

CD36 AntigensMalemedicine.medical_specialtyTasteWaistGenotypeEndocrinology Diabetes and MetabolismCD36Medicine (miscellaneous)Polymorphism Single NucleotideBody Mass IndexFood PreferencesGene FrequencyThinnessPolymorphism (computer science)Internal medicineSurveys and QuestionnairesGenotypemedicineSNPHumansObesityChild2. Zero hungerNutrition and Dieteticsbiologybusiness.industryTaste PerceptionFeeding Behaviormedicine.diseaseObesityDietary FatsEndocrinologyAlgeriabiology.proteinFemaleWaist CircumferencebusinessBody mass indexOleic AcidInternational journal of obesity (2005)
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CD36 and taste of fat.

2012

Purpose of review This review explores the recent literature on the role of CD36 in the taste of fat, eating behavior and obesity risk in rodents and humans. Recent findings During the last decade, evidence was accumulated supporting the existence of a taste of fat responsible for the spontaneous preference for lipid-rich foods. Surprisingly, the multifunctional membrane-associated protein CD36 appears to play a significant role in this system in rodents. Recently, another plausible gustatory lipid sensor, the GPR120, was also identified in mice, revealing that the mechanism involved in oral fat detection is more complex than initially expected. Interestingly, lingual CD36 and GPR120 displa…

CD36 AntigensTasteFatty foodsCD36Medicine (miscellaneous)PhysiologyBiologyAffect (psychology)Receptors G-Protein-CoupledFood PreferencesMiceRisk FactorsAnimalsHumansObesityNutrition and DieteticsMechanism (biology)GPR120Membrane ProteinsDifferential regulationFeeding BehaviorTaste BudsDietary FatsGene Expression RegulationTastebiology.proteinEating behaviorCurrent opinion in clinical nutrition and metabolic care
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Olfactory foraging in temperate waters: sensitivity to dimethylsulphide of shearwaters in the Atlantic Ocean and Mediterranean Sea

2014

AbstractMany procellariiforms use olfactory cues to locate food patches over the seemingly featureless ocean surface. In particular, some of them are able to detect and are attracted by dimethylsulfide (DMS), a volatile compound naturally occurring over worldwide oceans in correspondence with productive feeding areas. However, current knowledge is restricted to sub-Antarctic species, and to only one study realized under natural conditions at sea. Here, for the first time, we investigated the response to DMS in parallel in two different environments in temperate waters, the Atlantic Ocean and the Mediterranean Sea, employing Cory's (Calonectris borealis) and Scopoli's shearwaters (Calonectri…

Calonectris diomedeaPhysiologyOceans and SeasForagingOlfactory cuesSulfidesAquatic ScienceBiologyBirdsMediterranean seaMediterranean SeaTemperate climateAnimalsAtlantic OceanMolecular BiologyEcology Evolution Behavior and SystematicsEcologyWaterFeeding Behaviorbiology.organism_classificationSmellOceanographySettore AGR/11 - Entomologia Generale E ApplicataInsect ScienceOdorantsAnimal Science and ZoologyCuesDMS Foraging Odour cues Olfaction Petrels Procellariiform seabirdsCalonectris borealisRegional differences
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Calorie intake, olive oil consumption and mammographic density among Spanish women

2013

High mammographic density (MD) is one of the main risk factors for development of breast cancer. To date, however, relatively few studies have evaluated the association between MD and diet. In this cross-sectional study, we assessed the association between MD (measured using Boyd's semiquantitative scale with five categories: 75%) and diet (measured using a food frequency questionnaire validated in a Spanish population) among 3,548 peri- and postmenopausal women drawn from seven breast cancer screening programs in Spain. Multivariate ordinal logistic regression models, adjusted for age, body mass index (BMI), energy intake and protein consumption as well as other confounders, showed an asso…

Cancer ResearchCaloriemammographic densityCross-sectional studyWhite meatEpidemiologycalorie intakeBreast NeoplasmsBody Mass IndexBreast cancerRisk FactorsSurveys and QuestionnairesMedicineAnimalsHumansPlant OilsFood sciencebreast densityMammary Glands HumanMammographic densityOlive Oilbusiness.industryConfoundingOdds ratioFeeding BehaviorMiddle Agedmedicine.diseaseConfidence intervalDietCross-Sectional StudiesMilkOncologySpainBreast densityFemaleCalorie intakebusinessEnergy IntakeBody mass indexBiomarkersDemographyMammography
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Role of two co-occurring Mediterranean sea urchins in the formation of barren from Cystoseira canopy

2015

Abstract In the Mediterranean Sea the co-occurring sea urchins Paracentrotus lividus and Arbacia lixula are usually considered to share the same ecological role in the formation of barren from Cystoseira canopy. However, their foraging ability may vary due to feeding behavior and species-specific morphological traits. The relative effects of P. lividus and A. lixula on Cystoseira canopy was tested experimentally both in the laboratory, at a density of about 20 ind./m 2 , and in the field by gut content analysis. Field and laboratory results show that A. lixula is unable to affect Cystoseira spp. Furthermore, these results confirmed the great ability of P. lividus to consume Cystoseira canop…

CanopySettore BIO/07 - EcologiabiologyEcologyParacentrotus lividus; Arbacia lixula; feeding behaviour barren formation; Cystoseira spp.ForagingAquatic ScienceCystoseiraOceanographybiology.organism_classificationArbacia lixulafeeding behaviour barren formationParacentrotus lividusCystoseira spp.Mediterranean seaFeeding behaviorCo occurringBotanyArbacia lixulaParacentrotus lividu
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