Search results for "Food Animals"

showing 10 items of 72 documents

Pathogenic microorganisms carried by migratorybirds passing through the territory of the island ofUstica, Sicily (Italy)

2011

Several studies have shown that migratory birds play an important role in the ecology, circulation and dissemination of pathogenic organisms. In October 2006, a health status evaluation was performed on a large population of migratory birds passing through the territory of Ustica (Italy), an island located on the migration route of many species of birds to Africa, and various laboratory tests were conducted. In total, 218 faecal swabs and the internal organs of 21 subjects found dead in nets were collected for bacteriological and virological examination, including avian influenza and Newcastle disease. In addition, 19 pooled fresh faecal samples were collected for mycological examination. T…

Salmonella bongoriVeterinary medicineCefotaximeNalidixic acidSentinel speciesNewcastle DiseaseDrug ResistanceNewcastle disease virusAnimals WildSettore MED/42 - Igiene Generale E Applicatamedicine.disease_causeNewcastle diseaseMicrobiologyBirdsFecesAntibiotic resistanceFood AnimalsYeastsGram-Negative BacteriamedicineDisease Transmission InfectiousAnimalsMigratory birds; Sicily; Viruses; Enterobacteriaceae; Fungi; Antibiotic-resistanceYersinia enterocoliticaSicilyPhylogenyDisease ReservoirsGeneral Immunology and MicrobiologybiologyBird Diseasesavian pathogens migratory birds resistance enterobacteriaceaebiology.organism_classificationInfluenza A virus subtype H5N1Anti-Bacterial AgentsSpecific Pathogen-Free OrganismsInfluenza A virusInfluenza in BirdsAnimal Science and ZoologyAnimal MigrationMitosporic Fungimedicine.drug
researchProduct

Determination of milk production losses in Valle del Belice sheep following experimental infection of Mycoplasma agalactiae

2015

Abstract Economic losses due to contagious agalactia (CA) in small ruminant herds are mainly associated with significant reductions in or complete loss of dairy production, mortality, abortions, ill thrift, early culling and costs of control. With the aim of estimating milk production losses caused by CA, 46 primiparous lactating Valle del Belice ewes were monitored after experimental infection. Sixty days after lambing, two ewes were each experimentally infected with a single dose of 10 8  CFU/ml of a live Mycoplasma agalactiae strain in both teats by intracanalicular route. Three days after inoculation, the infection was spread manually by the milkers dipping their hands in the pooled mil…

Settore AGR/19 - Zootecnica SpecialeMycoplasma agalactiaeved/biology.organism_classification_rank.speciesBiologyMicrobiologyMilkingchemistry.chemical_compoundfluids and secretionsAnimal scienceFood AnimalsLactationCaseinmedicineMilk losseSettore AGR/18 - Nutrizione E Alimentazione AnimaleLactoseContagious agalactiaContagious agalactia; Milk losses; Milk compositionved/biologyDomestic sheep reproductionfood and beveragesmedicine.diseaseMastitisMilk compositionmedicine.anatomical_structurechemistryAnimal Science and ZoologySomatic cell countSmall Ruminant Research
researchProduct

Comparison of Sulla-hay and Sulla-silage in the lactating ewes and their effects on milk and cheese characteristics

2002

Abstract Two methods of storage of Sulla- and oat-grass (silage or hay) were compared. Forty-six homogeneous lactating ewes, housed indoors, were divided into two groups and after 35 days of diet adjustment, were fed ad libitum twice a day, either Sulla- ( Hedysarum coronarium L.) and oat-hay (control group) or Sulla- and oat-silage in partial substitution of hay (silage group). Both groups were fed with 0.5 kg of commercial concentrate. The dietary treatment started 60 days post-lambing and lasted for 58 days. Every day, the feeding intake for each group was recorded. Individual milk yield was measured weekly and at the same time, milk samples were collected and analysed by Milko-Scan 605.…

SilageForageBiologychemistry.chemical_compoundmedicine.anatomical_structureFood AnimalschemistryCaseinLactationUreaHaymedicineAnimal Science and ZoologyDry matterFood scienceLactoseSmall Ruminant Research
researchProduct

Genetic selection for reduced Somatic Cell Counts in sheep milk: A review

2015

Mastitis is an inflammation of the udder, mainly caused by bacteria, and leads to economic loss, due to discarded milk, reduced milk production, reduced milk quality and increased health costs in both dairy sheep and cattle. Selecting for increased genetic resistance to mastitis can be done directly or indirectly, with the indirect selection corresponding to a prediction of the bacteriological status of the udder based on traits related to the infection. The most frequently used indirect method is currently milk somatic cell count (SCC) or somatic cell score (SCS). This review reports the state of the art relating to the genetic basis of mastitis resistance in sheep and explores the opportu…

Somatic cell countVeterinary medicineSomatic cellGenetic selectionMastitisBiologyAnimal Breeding and GenomicsSettore AGR/17 - Zootecnica Generale E Miglioramento GeneticoFood AnimalsmedicineMastitis Genetic selection Somatic cell count SheepFokkerij en GenomicaUdderSheep milkSelection (genetic algorithm)Sheepbusiness.industryfood and beveragesmedicine.diseaseMastitisBiotechnologymedicine.anatomical_structureGenetic selectionAnimal Science and ZoologyFlockbusinessSomatic cell count
researchProduct

Economic values for production and functional traits in Valle del Belice dairy sheep using profit functions

2011

Abstract A deterministic static model was used to estimate the economic values (EV) of production (MY, milk yield; BW, birth weight; and ADG, average daily gain) and functional traits (ASR, adult survival rate; LSR, lamb survival rate; FE, fertility; PR, prolificacy; and LW ewe , mature weight of ewe) in Valle del Belice dairy sheep. In this study, values for the biological parameters and the production traits used in the model were taken from real data, by surveying 15 Valle del Belice farmers and reflected the production circumstances of pasture based dairy production systems. In this system feed cost accounted for 95% of total variable costs, whereas fixed costs were low and reflected tr…

Static modelBirth weightAnimal husbandryBiologyMilk productionProfit (economics)Sheep Breeding objectives Economic values Profit functionSettore AGR/17 - Zootecnica Generale E Miglioramento GeneticoMilk yieldAnimal scienceFood AnimalsAnimal Science and ZoologyPasture based
researchProduct

Valutazione ex-post degli incentivi alle imprese nelle economie territoriali: nuovi sviluppi

2015

[No abstract available]

Urban StudiesEconomics and EconometricEconomics and EconometricsPublic AdministrationFood AnimalsUrban StudieGeography Planning and DevelopmentSettore SECS-P/02 Politica EconomicaBusinessFood AnimalSCIENZE REGIONALI
researchProduct

La pianificazione strategica nelle città del Mezzogiorno

2014

Un programma di incentivi lanciato nel 2004 dal governo nazionale ha consentito a diverse decine di municipalità del Mezzogiorno di avviare la costruzione di piani strategici per promuovere nuovi scenari di sviluppo sostenibile per le proprie aree urbane e metropolitane. Rispetto a questo quadro di esperienze ancora in corso di implementazione, questo articolo si propone due obiettivi: i) descrivere i modelli di governance adottati nelle diverse regioni del Mezzogiorno e, attraverso questi, com- prendere il contributo che i piani strategici possono fornire alle politiche territoriali regionali; ii) identificare alcune condizioni di efficacia per l’implementazione dei piani strategici in con…

Urban StudiesEconomics and EconometricsPublic AdministrationFood AnimalsPianificazione strategica politica regionale sviluppo urbanoGeography Planning and DevelopmentSettore ICAR/21 - Urbanistica
researchProduct

Effetti spaziali o settoriali? La crescita della dimensione media d'impresa in Italia

2015

Utilizzando una recente versione della shift-share con struttura spaziale, in questo contributo scomponiamo il cambiamento della dimensione media delle imprese nelle province italiane rispetto a componenti di natura sia spaziale (di regione e di vicinato) che settoriale. L’analisi, condotta con riferimento al periodo 2004-2009, mette in risalto differenze di rilievo rispetto la classe dimensionale considerata. In particolare, si registra una netta demarcazione Nord-Sud nella distribuzione provinciale degli effetti spaziali e settoriali se consideriamo le micro imprese (1-10 addetti), mentre la geografia appare molto piu complessa per le piccole imprese (11-50 addetti).

Urban Studiesdimensione delle unità localiEconomics and EconometricsPublic AdministrationFood AnimalsSettore SECS-S/03 - Statistica EconomicaGeography Planning and Developmentprovince italianeshift-share spazialeSCIENZE REGIONALI
researchProduct

A comparison of the efficacy of commercial and experimental vaccines for contagious agalactia in sheep

2013

Abstract An effective vaccine that improves the control of contagious agalactia in Mediterranean regions would be beneficial for poorer farmers who use traditional husbandry methods for sheep and goat production. However while there is little published data on the efficacy of commercially available vaccines for contagious agalactia, evidence from the field suggests that some provide inadequate protection. This paper compares four different vaccine formulations, including a widely used commercial vaccine, using clinical signs and mycoplasma excretion as measures of protection in sheep. Results showed that protection afforded by the vaccines, following contact challenge with experimentally in…

Veterinary medicineAttenuated vaccineFood AnimalsThe Mycoplasmasmedicinemedia_common.cataloged_instanceAnimal Science and ZoologyMycoplasmaEuropean unionBiologymedicine.disease_causeVirologymedia_commonSmall Ruminant Research
researchProduct

Genetic diversity and population structure of Sicilian sheep breeds using microsatellite markers

2012

Abstract Genetic diversity studies in domestic animals aim at evaluating genetic variation within and across breeds mainly for conservation purposes. In Sicily, dairy sheep production represents an important resource for hilly and mountain areas economy. Their milk is used for the production of traditional raw milk cheeses, sometimes protected designation of origin (PDO) cheeses. In some cases, the quality of these products is linked to a specific breed, i.e. mono-breed labelled cheeses and it is therefore important to be able to distinguish the milk of a breed from that of others, in order to guarantee both the consumer and the breed itself. In order to investigate the genetic structure an…

Veterinary medicineGenetic diversitySicilian sheep breed Microsatellite markers Genetic diversity Population structurebiologybusiness.industryBarbarescabiology.organism_classificationBreedBiotechnologySettore AGR/17 - Zootecnica Generale E Miglioramento GeneticoFood AnimalsGenetic variationGenetic structureAnimal Science and ZoologySardaGenetic variabilitybusinessInbreedingSmall Ruminant Research
researchProduct