Search results for "Fruit"
showing 10 items of 859 documents
An ecological multi-Level theory of competition for resources used to analyse density-dependence effects in fruit production
2014
International audience; Lescourret and Génard (2003) developed a multi-level theory of competition for resources applied to fruit production, considering that any collection of unit parts (cells or seeds in a fruit, fruits in an infructescence or in a tree...) can form a population and the population is subject to competition, whatever the level of organization. The principles of the theory are that the mass of each unit decreases when the number of units in the population increases and that the total mass of the population increases as the number of units increases until it reaches a maximum, after which it decreases. A three-parameter model based on that theory was used to analyse the lev…
Fruit size in relation to competition for resources: A common model shared by two species and several genotypes grown under contrasted carbohydrate l…
2012
International audience; Fruit size is one important criterion of fruit external quality affecting consumer acceptance. The effects of seed number on fruit size in two fleshy fruits, grape and tomato, of different genotypes and grown under distinct carbohydrate availability levels were analyzed with a model. The two-parameter model described within-fruit resource competition and was able to well represent the commonly observed decrease in fresh weight per seed along with the increase in number of seeds, regardless of species, genotypes, and carbohydrate levels that were evaluated in this study. However, carbohydrate levels largely modified the correlation between seed number and fresh weight…
The Sulfated Laminarin Triggers a Stress Transcriptome before Priming the SA- and ROS-Dependent Defenses during Grapevine's Induced Resistance agains…
2018
Grapevine (Vitis vinifera) is susceptible to many pathogens which cause significant losses to viticulture worldwide. Chemical control is available, but agro-ecological concerns have raised interest in alternative methods, especially in triggering plant immunity by elicitor treatments. The β-glucan laminarin (Lam) and its sulfated derivative (PS3) have been previously demonstrated to induce resistance in grapevine against downy mildew (Plasmopara viticola). However, if Lam elicits classical grapevine defenses such as oxidative burst, pathogenesis-related (PR)-proteins and phytoalexin production, PS3 triggered grapevine resistance via a poorly understood priming phenomenon. The aim of this st…
Behavior-modifying and insecticidal effects of plant extracts on adults of Ceratitis capitata (Wiedemann) (Diptera Tephritidae)
2018
The Mediterranean fruit fly Ceratitis capitata is a major pest of fruit orchards worldwide. In order to develop control methods based on natural products, particularly required in organic farming, a laboratory study was carried out to evaluate the response of adults to leaf extracts from four plant species: Ruta graveolens, Eriobotrya japonica, Rubus ulmifolius, and Ficus carica. Air-dried leaf powders were subjected to an ethanolic cold extraction. Chemical composition was assessed by GC/MS analysis. Extracts were tested in laboratory bioassays to assess the electroantennographic (EAG) response, attraction/repellence toward ovipositing females, and induced mortality toward adults. Among th…
Influence of Distance from the Host on Parasitisation by Psyttalia concolor (Szépligeti) (Hymenoptera: Braconidae)
2019
The olive fruit fly, Bactrocera oleae, is considered the main olive pest worldwide, and has been the target of biological control programmes through the release of the braconid parasitoid Psyttalia concolor. Laboratory tests were performed to evaluate the influence of distance from the host on parasitisation, placing larvae of the substitute host Ceratitis capitata at seven distances (0, 0.5, 1, 1.5, 2, 2.5, 3 mm) and four different time periods (7, 15, 30, 60 min). Moreover, field collected olives of Ogliarola Barese cultivar infested by B. oleae were exposed to P. concolor females to confirm its ability to parasitise B. oleae in small olives. Psyttalia concolor oviposition was inhibited a…
Valorisation of Persimmon and Blueberry By-Products to Obtain Functional Powders: in vitro Digestion and Fermentation by Gut Microbiota
2020
[EN] Globalization of fruit and vegetable markets generates overproduction, surpluses, and potentially valuable residues. The valorization of these byproducts constitutes a challenge, to ensure sustainability and reintroduce them into the food chain. This work focuses on blueberry and persimmon residues, rich in polyphenols and carotenoids, to obtain powders with high added value to be used as ingredients in food formulation. These powders have been characterized, and the changes in the bioactive compounds in in vitro gastrointestinal digestion have been evaluated. The results indicated that the type of residue, the drying process, as well as the content and type of fiber determine the rele…
Postharvest quality and sensory attributes of Ficus carica L
2017
The aim of this research was to evaluate the relationship between some physical and chemical characteristics and sensory descriptors of fig fruits ‘Dottato’ and ‘Melanzana’, belonging to the national germplasm bank of fig trees and cultivated in Southern Italy. The sensory principal descriptors used are external appearance, skin color, pulp color, odor, sweetness, stickiness, bitterness, juiciness, firmness, tannic taste and presence of achenes. Fresh weight, total soluble solids (TSS), titratable acidity (TA), TSS:TA, firmness, and sensory properties changed with cultivar. SSC was more correlated with sensory attributes than TA, but other factors may also be important in controlling this r…
Soil Solarization and Calcium Cyanamide Affect Plant Vigor, Yield, Nutritional Traits, and Nutraceutical Compounds of Strawberry Grown in a Protected…
2019
Soil solarization is a hydrothermal procedure of disinfesting soil of soilborne diseases and pests. Solarization can be combined with many other chemical or non-chemical alternatives to afford integrated pest and diseases management or improve plant yield. Calcium cyanamide (CaCN2) is a fertilizer used in agriculture sector and is also effective in suppressing soilborne pathogens. The present study assessed the influences of different pre-plant CaCN2 dosages on strawberry grown on solarized or non-solarized soil. Soil solarization and 500 kg ha&minus
Firming of fruit tissues by vacuum infusion of pectin methylesterase: Visualisation of enzyme action
2008
; Apple pieces were vacuum-impregnated with either a pectin methylesterase (PME) and calcium solution or with water prior to pasteurization. Pasteurized apple pieces impregnated with PME and calcium showed a significantly higher firmness. Moreover, solid state C-13 NMR spectroscopy of apple cell wall residues revealed an increase of their molecular rigidity. Exogenous PME addition involved a decrease from 82% to 45% of apple pectin degree of methyl-esterification. Microscopic observations of apple slices immunolabelled with antibodies specific for pectins showed that (i) demethyl-esterification was more intense in the cell wall region lining intercellular spaces (demonstrating a key role f…
On the use of Persian gum for the development of antiviral edible coatings against murine norovirus of interest in blueberries.
2021
In the last decades, berries have been identified as important vehicles for the transmission of foodborne viruses and different strategies are being explored to eliminate or reduce viral contamination in these fruits. The aim of this work was to develop novel edible coatings with antiviral properties for inactivating and reducing murine norovirus (MNV). Firstly, the effect of gelatin (G) addition on Persian gum (PG) films was studied in terms of microstructural, mechanical, optical, and water barrier properties. The following PG:G ratios were considered: 100:0, 75:25, 50:50, 25:75, and 0:100. Microstructure analysis revealed the compatibility of both hydrocolloids since no phase separation …