Search results for "GPR"
showing 10 items of 1092 documents
Increase of sulfite tolerance in Oenococcus oeni by means of acidic adaptation
1998
International audience; Sulfite is an antimicrobial agent used at the beginning of winemaking to avoid development of undesirable microorganisms. However, Oenococcus oeni, which is mainly responsible for the malolactic fermentation, has to grow in wine and therefore has to be resistant to sulfite. This study showed that acid-adapted cells of O. oeni survived better than non-adapted cells in the presence of a high sulfite concentration (30 mg l-1). Addition of a sub-lethal concentration of sulfite (15 mg l31) during the adaptation step in acidic medium increases the sulfite tolerance. Moreover, sulfite appeared to be able to induce a heat shocklike response. Our results suggest that pH homeo…
Industrial production of dried yeast: plasma membrane as a survival indicator of air drying process
2011
International audience; Preservation of microorganisms by desiccationis a major industrial interest.However, study of cell survival mechanismsthat occur during desiccation is complex. In this work, the impact of the magnitude and the kinetics of dehydration on yeastsurvival wereevaluatedin either hyperosmotic liquid medium or a gaseous environment. Asame lethal magnitude of dehydration and a same lethal kinetic effect were found. As previously shown for osmotic stress, this work demonstrate that yeast survival after drying was also related to plasma membrane disorganization, suggesting a similar passive rearrangement of the membrane components.Hyperosmotic treatment in liquid medium represe…
Novel GaN Based Solid State Power Amplifiers, Results, Advances and Comparison with Vacuum Tubes Based Microwave Power Modules
2018
Power amplifiers based on vacuum tubes or solid state are key items in a number of systems. Solid state technology is growing up for some applications and it may be complementary to the vacuum technology. This paperwork presents SSPA operational principles and performance. The GaN technology available in the market, the technology roadmap, a comparison with the vacuum tubes are introduced
Mitochondria inheritance is a key factor for tolerance to dehydration in wine yeast production
2015
UNLABELLED Mitochondria are the cell's powerhouse when organisms are grown in the presence of oxygen. They are also the source of reactive oxygen species that cause damage to the biochemical components of the cell and lead to cellular ageing and death. Under winemaking conditions, Saccharomyces yeasts exclusively have a fermentative metabolism due to the high sugar content of grape must. However, their production as an active dry yeast (ADY) form required aerobic propagation and a dehydration process. In these industrial steps, oxidative stress is particularly harmful for the cell. In this work, we analysed the impact of the mitochondrial genome on oxidative stress response, longevity and d…
Estimation of the mean crystal size and the moments of the crystal size distribution in batch crystallization processes
2016
International audience; A cascade high gain observer is designed to estimate the first four leading moments of the crystal size distribution (CSD) and the mean crystal size in batch crystallization processes. The proposed observer is based on a well-known transformation of the partial differential equation describing the CSD to a set of ordinary differential equations (the method of moments). Due to numerical difficulties resulting from the important differences in the magnitudes of the moments, a set of new variables is computed to allow a good estimation of the moments and thus the mean crystal size. In this work, only solute concentration and crystallizer temperature are used to estimate…
International Union of Basic and Clinical Pharmacology. XCIV. Adhesion G Protein–Coupled Receptors
2015
The Adhesion family forms a large branch of the pharmacologically important superfamily of G protein-coupled receptors (GPCRs). As Adhesion GPCRs increasingly receive attention from a wide spectrum of biomedical fields, the Adhesion GPCR Consortium, together with the International Union of Basic and Clinical Pharmacology Committee on Receptor Nomenclature and Drug Classification, proposes a unified nomenclature for Adhesion GPCRs. The new names have ADGR as common dominator followed by a letter and a number to denote each subfamily and subtype, respectively. The new names, with old and alternative names within parentheses, are: ADGRA1 (GPR123), ADGRA2 (GPR124), ADGRA3 (GPR125), ADGRB1 (BAI1…
Study of the microstructure and efficiency of YSZ-SPS finely structured ceramic coatings
2018
Thanks to the using of liquid carrier, suspension plasma spray (SPS) enables the manufacture of finely structured coatings. As for conventional plasma spraying (APS), the microstructures of SPS coatings can be tailored by controlling the spray conditions. However, SPS is more complicated than APS due to its number of modifiable parameters.This thesis aims to provide a more fundamental understanding of the relationship between SPS process parameters and the properties of YSZ coatings by identifying generic models based on the use of mathematical statistical methods for the study of influence and sensitivity of the individual parameters.Systematic experiments were carried out to study the inf…
Cell signaling mechanisms of oro-gustatory detection of dietary fat: Advances and challenges
2013
CD36 and two G-protein coupled receptors (GPCR), i.e., GPR120 and GPR40, have been implicated in the gustatory perception of dietary fats in rodents. These glycoproteins are coupled to increases in free intracellular Ca²⁺ concentrations, [Ca²⁺](i), during their activation by dietary long-chain fatty acids (LCFA). The transient receptor potential type M5 (TRPM5) channel, activated by [Ca²⁺](i), participates in downstream signaling in taste bud cells (TBC). The mice, knocked-out for expression of CD36, GPR120, GPR40 or TRPM5 have a reduced spontaneous preference for fat. The delayed rectifying K⁺ (DRK) channels believed to lie downstream of these receptors are also important players in fat ta…
Comparison of canonical variate analysis and principal component analysis on 422 descriptive sensory studies
2015
International audience; Although Principal Component Analysis (PCA) of product mean scores is most often used to generate a product map from sensory profiling data, it does not take into account variance of product mean scores due to individual variability. Canonical Variate Analysis (CVA) of the product effect in the two-way (product and subject) multivariate ANOVA model is the natural extension of the classical univariate approach consisting of ANOVAs of every attribute. CVA generates successive components maximizing the ANOVA F-criterion. Thus, CVA is theoretically more adapted than PCA to represent sensory data. However, CVA requires a matrix inversion which can result in computing inst…
Latviešu tautas rakstu izmantošana reklāmā
2019
Bakalaura darbā tiek pētīti jautājumi par kultūrvērtību un datorprogrammām, ar kurām ērtāk un veiksmīgāk veidot jaunus ornamentus un rakstus, izvērtēti pirmie latviešu tautas rakstu un ornamentu pētnieki un viņu devums etnogrāfijas nozarē, veikta aptauja, lai noskaidrotu populārākos un atpazīstamākos latviešu tautas rakstus, noskaidrots, kā latviešu tautas raksti tiek izmantoti reklāmā. Radošais darbs – Bērnu deju ansambļa “Dzīpariņš” 25 gadu jubilejas koncerta afiša, buklets un scenogrāfija. Rezultātā iegūtas atziņas, ka latviešu tautai ir savi tautas raksti, latvju zīmes, kas norāda uz piederību šai valstij, ka vispopulārākās un atpazīstamākās zīmes ir Jumis, Auseklis un Saules zīme, ka l…