Search results for "GRI"

showing 10 items of 10209 documents

Parte II Cap. I L'impresa agricola

2021

This chapter takes into account the transformations that have taken place with regard to the discipline of the agricultural enterprise and its new functions

Agricultural enterprise - multifunctionality
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Exploiting the diversity of tomato: the development of a phenotypically and genetically detailed germplasm collection

2020

[EN] A collection of 163 accessions, including Solanum pimpinellifolium, Solanum lycopersicum var. cerasiforme and Solanum lycopersicum var. lycopersicum, was selected to represent the genetic and morphological variability of tomato at its centers of origin and domestication: Andean regions of Peru and Ecuador and Mesoamerica. The collection is enriched with S. lycopersicum var. cerasiforme from the Amazonian region that has not been analyzed previously nor used extensively. The collection has been morphologically characterized showing diversity for fruit, flower and vegetative traits. Their genomes were sequenced in the Varitome project and are publicly available (solgenomics.net/projects/…

Agricultural genetics0106 biological sciences0301 basic medicineGermplasmCandidate geneGenomicsPlant ScienceHorticulture01 natural sciencesBiochemistryArticlePlant breeding03 medical and health sciencesGeneticsPlant breedingDomesticationCreixement (Plantes)biologyGenètica vegetalbiology.organism_classificationSolanum pimpinellifoliumGENETICA030104 developmental biologyInflorescenceEvolutionary biologySolanum010606 plant biology & botanyBiotechnology
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Agricultural management affects the response of soil bacterial community structure and respiration to water-stress

2013

International audience; Soil microorganisms are responsible for organic matter decomposition processes that regulate soil carbon storage and mineralisation to CO2. Climate change is predicted to increase the frequency of drought events, with uncertain consequences for soil microbial communities. In this study we tested the hypothesis that agricultural management used to enhance soil carbon stocks would increase the stability of microbial community structure and activity in response to water-stress. Soil was sampled from a long-term field trial with three soil carbon management systems and was used in a laboratory study of the effect of a dry wet cycle on organic C mineralisation and microbi…

Agricultural land use010504 meteorology & atmospheric sciencesSoil biodiversity[SDV]Life Sciences [q-bio]Soil biologySoil Science01 natural sciencesMicrobiologyDrying-rewettingFUNCTIONAL STABILITYSoil retrogression and degradation[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyOrganic matterGlobal changeNITROGEN MINERALIZATION0105 earth and related environmental sciences2. Zero hungerchemistry.chemical_classificationC mineralisationCLIMATE-CHANGEMICROBIAL COMMUNITYEcologySoil organic matterLAND-USE CHANGE04 agricultural and veterinary sciencesSoil carbonRESILIENCE15. Life on landDRYING-REWETTING FREQUENCYORGANIC-MATTERAgronomychemistryMicrobial population biology13. Climate action[SDE]Environmental Sciences040103 agronomy & agricultureBacterial community structure0401 agriculture forestry and fisheriesEnvironmental scienceCATABOLIC DIVERSITYCARBON STOCKSMicrocosmStabilitySoil Biology and Biochemistry
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Reply to Castellano and David: Long-term fate of nitrate fertilizer and nitrate from agricultural catchments

2014

We thank Castellano and David for their insightful comments (1) on our paper (2), in which they point out that short-term changes in land use and agricultural management can lead to rapid reductions in nitrate leaching from agricultural systems. We fully agree with Castellano and David that in diversified cropping systems, this N distribution may be different, potentially resulting in reduced nitrate leaching.

Agricultural managementEnvironmental pollutionNitrate leachingengineering.materialSoil03 medical and health scienceschemistry.chemical_compound0302 clinical medicineNitrateLettersFertilizersGroundwater030304 developmental biology2. Zero hunger[ SDE.BE ] Environmental Sciences/Biodiversity and Ecology0303 health sciencesNitratesMultidisciplinaryLand usebusiness.industryPlants15. Life on landchemistryAgronomy13. Climate actionAgricultureengineeringEnvironmental scienceFertilizer[SDE.BE]Environmental Sciences/Biodiversity and EcologyEnvironmental PollutionWater resource managementbusinessCropping030217 neurology & neurosurgeryEnvironmental Monitoring
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A fuzzy multi-criteria decision-making methodology to optimise olive agro-engineering processes based on geo-spatial technologies

2016

In southern Italy, the olive oil sector is an important part of the primary sector and its development requires support from research to ensure its sustainability. This work proposes the first step for set up a decision support system (DSS) for establishing mechanisation in agricultural operations for different olive groves. To contribute to this goal researches have been carried out to test the ability of remote sensing (RS) and geographic information system (GIS) to map olive groves and their agronomic characteristics. In detail, this study aimed to classify olives grove areas in terms of agronomic suitability and detect horticultural characteristics of olive groves in order to develop a …

Agricultural managementSettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeFuzzy TOPSISSettore ING-IND/17 - Impianti Industriali MeccaniciOlive groveRemote sensingGISGeographic information systemRS
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The Green Deal and the CAP: policy implications to adapt farming practices and to preserve the EU's natural resources

2020

The June 2018 CAP proposals are only marginally consistent with the ambitions of the Green Deal. This is also the case of the regulation revisions being adopted by either the Council or the European Parliament in October 2020. Making EU agriculture consistent with the Green Deal but would require a whole food chain policy that encompasses more stringent instruments on the supply side and extensive changes in eating patterns.

Agricultural productionFarmsFood chainGreen DealChaîne alimentaireEnvironmentEuropean agriculture[SHS.ECO]Humanities and Social Sciences/Economics and FinancePublic policiesCAPPACEnvironnementPolitiques publiquesProduction agricoleAgriculture européenne[SHS.ECO] Humanities and Social Sciences/Economics and FinanceExploitations agricoles
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NON-PRICE IN CENTIVES IN FARMING CONTRACTS. EVIDENCE OF CONTRACTUAL RELATIONS BETWEEN AGRICULTURAL PRODUCERS’ GROUPS AND THEIR FIRST BUYERS IN POLAND

2018

The primary purpose of the paper is to identify non-price incentives provided by farming contracts. They aim at motivating agents to conduct their actions according to contractors’ interests. Therefore their application of these inducements might minimise the issue of moral hazard during its validity, i.e. as the production progresses. The author carried out her empirical research based on the survey among producers’ groups operating in the poultry market, while the particular emphasis was placed on farming contracts signed in 2014. The obtained results allow for identification of non-price incentives which are supposed to help monitor and tackle the problem of moral hazard with hidden acti…

Agricultural scienceAgriculturebusiness.industryGeneral MedicineBusinessAnnals of the Polish Association of Agricultural and Agribusiness Economists
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About Methods of Beekeeping

1936

Agricultural scienceBeekeepingGeographyInsect ScienceBee World
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STRATEGY TO INCREASE THE FARM COMPETITIVENESS

2014

Italy’s wine-growing production structure is highly pulverized. So, for many wine-growing farms loweri ng the production cost represents the only way of gain ing a competitive advantage. Production at average unit costs lower than competitors allows to improve prof itability. Among farming operations, winter pruning and tying of productive vine-branches require a high hu man labor. For this reason the paper presents the r esults of research conducted on a sample of Sicilian wine- producing farms in order to study the cost-effectiv eness to make the pruning and the subsequent ligation of productive branches with tools that facilitate the work. The economic analysis, after the determination o…

Agricultural scienceCost leadershipSettore AGR/01 - Economia Ed Estimo RuraleBreak-Even Point Competitiveness Costs Farms ProfitabilityProfit marginProduction (economics)Profitability indexPruning (decision trees)BusinessCompetitor analysisGeneral Agricultural and Biological SciencesInvestment (macroeconomics)Competitive advantageAmerican Journal of Agricultural and Biological Sciences
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The historical systematic evaluationsof processes at large social-territorial systems: transportation sector semanticmodeling methods

2017

Agricultural scienceEngineeringbusiness.industrybusinessScientific Papers of Silesian University of Technology. Organization and Management Series
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