Search results for "Geta"

showing 10 items of 3789 documents

EFFECT OF HOT AIR TREATMENT ON MINIMALLY PROCESSED CAULIFLOWER

2013

The request of minimally processed vegetable is continuously increasing, and there is a growing interest for new fresh cut products. Cauliflower, as other cabbages, is highly appreciated for its nutritional value due to the good content of vitamins, antioxidants and anti-carcinogenic compounds. It is suitable to be used as a minimally processed vegetable, but harvesting and the following processing can cause a severe stress determining the appearance of accelerated senescence symptoms. The aim of the present work was to investigate the effect of hot air treatment and cold storage on minimally processed green cauliflower. Fresh-cut cauliflower florets put in sealed PE bags were treated at 48…

ChemistrySoluble solidsAir treatmentCold storageFresh-cut vegetables Brassica oleracea L. var. botrytis L. postharvest treatments cold storage browningTitratable acidSettore AGR/04 - Orticoltura E FloricolturaFood scienceHorticultureActa Horticulturae
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Use of Nanomaterials as Alternative for Controlling Enzymatic Browning in Fruit Juices

2020

Abstract Polyphenol oxidase (PPO) enzyme, present in most of fruits and vegetables, frequently induces browning in juices and beverages during postharvest and processing. Many efforts have been done to prevent or avoid this reaction. Nevertheless, the development of new methods is still of interest since many of the current methods present important drawbacks. An overview of the exiting techniques to inhibit enzymatic browning has been compiled in this chapter, including physical (i.e., thermal treatments, high pressures, irradiation, ultrasonication, pulsed electric fields, and ultrafiltration) and chemical techniques (acidification, addition of antibrowning agents) but with particular att…

ChemistrySonicationFruits and vegetablesBrowningUltrafiltrationPostharvestFood sciencePolyphenol oxidaseSilver nanoparticleNanomaterials
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Pyrolysis of vegetable oil soaps—Palm, olive, rapeseed and castor oils

2011

Abstract Saponified, palm, olive, rapeseed and castor oils were pyrolysed (at 750 °C for 20 s) by pyrolysis gas chromatography with mass selective and flame ionisation detection (Py-GC/MSD and FID) to clarify their thermochemical behaviours. The liquefiable compounds recovered from palm, olive and rapeseed oils mainly contained linear alkenes (up to C 19 ) and alkanes (up to C 17 ), both similar to those found in gasoline (C 4 –C 10 ) and diesel fuel (C 11 –C 22 ) boiling range fractions of petroleum, whereas in the case of castor oil a significant amount of undesired oxygen-containing products (e.g., ketones and phenols) were formed. The obtained data on reaction mechanisms can also be uti…

ChemistryTall oilPulp and paper industryAnalytical ChemistryDiesel fuelCastor waxFuel TechnologyVegetable oilBiofuelCastor oilmedicineOrganic chemistryEnergy sourcePyrolysismedicine.drugJournal of Analytical and Applied Pyrolysis
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Impiego di coadiuvanti di natura ed origine diversa nella chiarifica dei mosti

2013

Chiarifica statica mosti coadiuvante animale coadiuvante vegetale coadiuvante inorganico flavaniSettore AGR/15 - Scienze E Tecnologie Alimentari
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Réponses des cellules de Nicotiana tabacum à des molécules microbiennes : évènements de signalisation précoce, influence de la dynamique membranaire …

2018

In their natural environment plants are in close interaction with beneficial, neutral, or pathogenic microbes, which are highly dependent on carbon resources exuded by plant roots. Sugar transport, which is a key process of plant physiology, is essential to support the fate of plant-microbe interactions. During evolution, plants have acquired the ability to perceive microbial molecules, initiating specific signal transduction cascades and leading to adapted response for microbe lifestyles (avirulent, virulent, or benefic). Plant survival will depend on the nature of the induced mechanisms. My PhD work, carried out on a simplified experimental system, contributes to the understanding of mech…

Chitotetrasacchraides[SDV.SA]Life Sciences [q-bio]/Agricultural sciences[SDV.SA] Life Sciences [q-bio]/Agricultural sciencesInteractions plantes-MicroorganismesCryptogéineChitotétrasacchraidesNicotiana tabacum[SDV.EE.IEO] Life Sciences [q-bio]/Ecology environment/SymbiosisTrafic membranaireTransport de sucresSugar transportPlant-Microbe interactions[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyCryptogeinMembrane dynamics[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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FluorMODleaf: A new leaf fluorescence emission model based on the PROSPECT model

2010

International audience; A new model of chlorophyll a fluorescence emission by plant leaves, FluorMODleaf, is presented. It is an extension of PROSPECT, a widely used leaf optical properties model that regards the leaf as a pile of N absorbing and diffusing elementary plates. In FluorMODleaf, fluorescence emission of an infinitesimal layer of thickness dx is integrated over the entire elementary plate. The fluorescence source function is based on the excitation spectrum of diluted isolated thylakoids and on the emission spectra of isolated photosystems, PSI and PSII, which are the main pigment–protein complexes involved in the initial stages of photosynthesis. Scattering within the leaf is p…

Chlorophyll aMaterials scienceTeledetecció010504 meteorology & atmospheric sciencesAnalytical chemistrySoil Science01 natural sciences010309 opticschemistry.chemical_compoundOptics0103 physical sciences[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyEmission spectrumComputers in Earth SciencesChlorophyll fluorescence0105 earth and related environmental sciencesRemote sensing[PHYS.PHYS.PHYS-OPTICS]Physics [physics]/Physics [physics]/Optics [physics.optics]Scatteringbusiness.industryAbsorption cross sectionGeologyFluorescenceFluorescènciachemistryChlorophyllQuantum efficiencybusiness
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Towards the quantitative and physically-based interpretation of solar-induced vegetation fluorescence retrieved from global imaging

2021

Due to emerging high spectral resolution, remote sensing techniques and ongoing developments to retrieve the spectrally resolved vegetation fluorescence spectrum from several scales, the light reactions of photosynthesis are receiving a boost of attention for the monitoring of the Earth's carbon balance. Sensor-retrieved vegetation fluorescence (from leaf, tower, airborne or satellite scale) originating from the excited antenna chlorophyll a molecule has become a new quantitative biophysical vegetation parameter retrievable from space using global imaging techniques. However, to retrieve the actual quantum efficiencies, and hence a true photosynthetic status of the observed vegetation, all …

Chlorophyll aquantitative remote sensingPhysiologyEnergy transferBotanyPlant Sciencephotosynthesis monitoringReflectivityFluorescencechemistry.chemical_compoundchemistryQK1-989fluorescence quantum efficiencymedicineEnvironmental scienceflex-sentinel-3 tandem missionSatelliteSpectral resolutionmedicine.symptomScale (map)Vegetation (pathology)Remote sensingPhotosynthetica
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A field study on solar-induced chlorophyll fluorescence and pigment parameters along a vertical canopy gradient of four tree species in an urban envi…

2013

Abstract: To better understand the potential uses of vegetation indices based on the sun-induced upward and downward chlorophyll fluorescence at leaf and at canopy scales, a field study was carried out in the city of Valencia (Spain). Fluorescence yield (FY) indices were derived for trees at different traffic intensity locations and at three canopy heights. This allowed investigating within-tree and between-tree variations of FY indices for four tree species. Several FY indices showed a significant (p < 0.05) and important effect of tree location for the species Morus alba (white mulberry) and Phoenix canariensis (Canary Island date palm). The upward FY parameters of M. alba, and the upward…

ChlorophyllCanopyEnvironmental EngineeringPhotosynthesisAtmospheric sciencesFiresFluorescenceTreesLight-harvesting complexchemistry.chemical_compoundBotanyEnvironmental ChemistryCitiesWaste Management and DisposalChlorophyll fluorescenceBiologyAir PollutantsbiologyVegetationbiology.organism_classificationPollutionPlant LeavesChemistrychemistrySpainPhoenix canariensisChlorophyllEnvironmental scienceParticulate MatterShadingEnvironmental MonitoringThe science of the total environment
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A new tool for direct non-invasive evaluation of chlorophyll a content from diffuse reflectance measurements

2017

Abstract Chlorophyll is a key biochemical component that is responsible for photosynthesis and is an indicator of plant health. The effect of stressors can be determined by measuring the amount of chlorophyll a , which is the most abundant chlorophyll, in vegetation in general. Nowadays, invasive methods and vegetation indices are used for establishing chlorophyll amount or an approximation to this value, respectively. This paper demonstrates that H-point curve isolation method (HPCIM) is useful for isolating the signal of chlorophyll a from non-invasive diffuse reflectance measurements of leaves. Spinach plants have been chosen as an example. For applying the HPCIM only the registers of bo…

ChlorophyllChlorophyll aEnvironmental Engineering010501 environmental sciencesPhotosynthesis01 natural sciencesNormalized Difference Vegetation Indexchemistry.chemical_compoundSpinacia oleraceaStress PhysiologicalEnvironmental ChemistryPhotosynthesisWaste Management and Disposal0105 earth and related environmental sciencesRemote sensingbiologyChlorophyll A010401 analytical chemistryfood and beveragesVegetationbiology.organism_classificationPollution0104 chemical sciencesPlant LeaveschemistryChlorophyllContent (measure theory)Environmental scienceSpinachDiffuse reflectionEnvironmental MonitoringScience of The Total Environment
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Calcium signatures and signaling in cytosol and organelles of tobacco cells induced by plant defense elicitors

2011

Calcium signatures induced by two elicitors of plant defense reactions, namely cryptogein and oligogalacturonides, were monitored at the subcellular level, using apoaequorin-transformed Nicotiana tabacum var Xanthi cells, in which the apoaequorin calcium sensor was targeted either to cytosol, mitochondria or chloroplasts. Our study showed that both elicitors induced specific Ca2+ signatures in each compartment, with the most striking difference relying on duration. Common properties also emerged from the analysis of Ca2+ signatures: both elicitors induced a biphasic cytosolic [Ca2+] elevation together with a single mitochondrial [Ca2+] elevation concomitant with the first cytosolic [Ca2+] p…

ChlorophyllChloroplastsTime FactorsPhysiology[SDV]Life Sciences [q-bio]Nicotiana tabacumAequorinMitochondrionMITOCHONDRIALAntiportersCA2+CytosolPlant defenseINTACT CHLOROPLASTSCation Transport ProteinsCalcium signalingRECOMBINANT AEQUORINDEATHfood and beveragesARABIDOPSISOligogalacturonidesMitochondriaChloroplastBiochemistry[SDE]Environmental SciencesCryptogeinPhytophthorachemistry.chemical_elementCalciumBiologyChloroplastFluorescenceFungal ProteinsPHOTOSYSTEM-IIPlant CellsTobaccoOrganelle[SDV.BV]Life Sciences [q-bio]/Vegetal BiologyCalcium SignalingMolecular BiologyHYPERSENSITIVE RESPONSENITRIC-OXIDECell MembraneCell Biologybiology.organism_classificationSALICYLIC-ACIDOxygenCytosolchemistryBiophysicsbiology.proteinCalciumCell Calcium
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