Search results for "Hay"

showing 10 items of 74 documents

Giustizia sociale e libertà individuale. Antonio Rosmini e Friederich August von Hayek

2015

In questo saggio intendo far dialogare due dei maggiori rappresentanti della tradizione del liberalismo moderno e contemporaneo sul nesso giustizia/libertà. Il primo, Antonio Rosmini è l'esempio paradigmatico di pensatore religioso interessato a ‘pensare’ la storia con un approccio realista poco avvezzo alle utopie; il secondo, Friedrich August von Hayek, è uno dei membri più autorevoli diquella famosa Scuola Austriaca che a partire dal periodo fra le due guerre mondiali ha ingaggiato una lotta senza quartiere con la scuola keynesiana e con il socialismo sul modo in cui le istituzioni politiche devono interagire con il sistema di mercato.

Giustizia sociale libertà individuale Antonio Rosmini Friederich August von Hayek
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Effects of diet on casein and fatty acid profiles of milk from goats differing in genotype for αS1-casein synthesis

2013

This study investigated the interactions between nutrition and the genotype at αS1-CN loci (CSN1S1) in goats, evaluating the impact of fresh forage-based diets and an energy supplement on the casein and fatty acid (FA) profiles of milk from Girgentana goats. Twelve goats were selected for having the same genotype at the αS2-CN, β- CN, and κ-CN loci and differing in the CSN1S1 genotype: homozygous for strong alleles (AA) or heterozygous for strong and weak alleles (AF). Goats of each genotype were divided into three groups and, according to a 3 × 3 Latin square design, fed ad libitum three diets: sulla fresh forage (SFF), SFF plus 800 g/day of barley (SFB), and mixed hay plus 800 g/day of ba…

Goat milkGoat milk; CSN1S1 genotype; Nutrition; Casein fraction; Milk fatty acidBiologyBiochemistryIndustrial and Manufacturing Engineeringchemistry.chemical_compoundCasein fractionLatin squareCaseinGenotypeSettore AGR/18 - Nutrizione E Alimentazione AnimaleDry matterFood scienceNutritionMilk fatty acidchemistry.chemical_classificationRumenic acidfood and beveragesFatty acidGeneral ChemistryOleic acidchemistryCSN1S1 genotypeHayFood ScienceBiotechnologyEuropean Food Research and Technology
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Urban Services to Ecosystems - Green Infrastructure Benefits from the Landscape to the Urban Scale

2021

The aim of this book is to bring together multidisciplinary research in the field of green infrastructure design, construction and ecology. The main core of the volume is constituted by contributions dealing with green infrastructure, vegetation science, nature-based solutions and sustainable urban development. The green infrastructure and its ecosystem services, indeed, are gaining space in both political agendas and academic research. However, the attention is focused on the services that nature is giving for free to and for human health and survival. What if we start to see things from another perspective? Our actions shall converge for instance to turn man-made environment like cities f…

Green Infrastructure Ecological Networks Human-made habitats Eco-building Holistic Design Vegetation Science Sustainable Cities Hay transfer Seeds sowing Green roof vegetation Ecological compensationSettore ICAR/15 - Architettura Del PaesaggioSettore BIO/03 - Botanica Ambientale E Applicata
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Gromov hyperbolicity and quasihyperbolic geodesics

2014

We characterize Gromov hyperbolicity of the quasihyperbolic metric space (\Omega,k) by geometric properties of the Ahlfors regular length metric measure space (\Omega,d,\mu). The characterizing properties are called the Gehring--Hayman condition and the ball--separation condition. peerReviewed

Gromov hyperbolicityMathematics::Complex Variablesquasihyperbolic metricMathematics::Metric GeometryGehring-Hayman inequality
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FT-IR spectroscopic analysis for studying Clostridium cell response to conversion of enzymatically hydrolyzed hay

2013

Abstract Grass hay is one of assailable cellulose containing non-food agricultural wastes that can be used as a carbohydrate source by microorganisms producing biofuels. In this study three Clostridium strains Clostridium acetobutylicum, Clostridium beijerinckii and Clostridium tetanomorphum, capable of producing acetone, butanol and ethanol (ABE) were adapted to convert enzymatically hydrolyzed hay used as a growth media additive. The results of growth curves, substrate degradation kinetics and FT-IR analyses of bacterial biomass macromolecular composition showed diverse strain-specific cell response to the growth medium composition.

Growth mediumClostridium acetobutylicumbiologyButanolOrganic Chemistryfood and beveragesAcetone–butanol–ethanol fermentationbiology.organism_classificationAnalytical ChemistryInorganic Chemistrychemistry.chemical_compoundClostridiumClostridium beijerinckiichemistryBiochemistryHayFood scienceCelluloseSpectroscopyJournal of Molecular Structure
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Torey Hayden: Satutettu lapsi

2020

Kirja-arvostelu teoksesta Torey Hayden: Satutettu lapsi (Lost Child) Suom. Seppo Raudaskoski Otava, 2020 nonPeerReviewed

Hayden Toreykirja-arvostelutSatutettu lapsilapset (ikäryhmät)erityislapsetkäyttäytymishäiriöt
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Miguel A. Marín, Joseph Haydn y el cuarteto de cuerda, Madrid, Alianza Editorial, 2009

2010

Haydnquartetto d'archiricezioneLondraSettore L-ART/07 - Musicologia E Storia Della MusicaViennaSpagna
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Variazioni dei parametri qualitativi dei frutti, nella chioma di piante di Actinidia deliciosa, cv Hayward, allevate a tendone

2009

Hayward LAI antioxidant polyphenols
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Utilization of mulberry leaves (Morus latifolia cv. Kokusou 21) in diets for dairy ewes

2009

Twelve Valle del Belice lactating ewes were divided into three homogeneous groups and fed ad libitum the following diets in a 3 x 3 Latin square design: sulla hay (HA); sulla hay and Mulberry leaves (M. leaves) (HM); M. leaves (MU). DM intake of MU ewes was lower than that of HM ewes, with an intermediate level for HA ewes. HM ewes showed to prefer M. leaves to hay, but their need to balance the high protein and low NDF contents of M. leaves by eating hay also emerged. Milk yield increased as the dietary content of M. leaves increased- In addition, the use of HM and MU diets led to higher milk fat and urea content in comparison with the HA diet. The results confirmed that M. leaves are a su…

High proteinBiologyIntermediate levelMulberry leaves Dairy sheep Feed intake Milkchemistry.chemical_compoundAnimal scienceMilk yieldchemistryAgronomyLatin squareHomogeneousMilk fatHayUreaAnimal Science and Zoologylcsh:Animal culturelcsh:SF1-1100
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Standard skin prick testing and sensitization to inhalant allergens across Europe - a survey from the GA²LEN network.

2005

Skin prick testing (SPT) is the standard method for diagnosing allergic sensitization but is to some extent performed differently in clinical centres across Europe. There would be advantages in harmonizing the standard panels of allergens used in different European countries, both for clinical purposes and for research, especially with increasing mobility within Europe and current trends in botany and agriculture. As well as improving diagnostic accuracy, this would allow better comparison of research findings in European allergy centres. We have compared the different SPT procedures operating in 29 allergy centres within the Global Allergy and Asthma European Network (GA2LEN). Standard SPT…

Intoxicative inhalantEuropean network; inhalant allergens; standard skin prick testingPediatricsmedicine.medical_specialtyAllergybusiness.industryImmunologyResearch findingsmedicine.diseasemedicine.disease_causeDermatologyAllergic sensitizationAllergenmedicine.anatomical_structureImmunology and AllergyMedicineHay feverbusinessSensitizationAsthma
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