Search results for "IRRADIATION"
showing 10 items of 1012 documents
The fate of silver ions in the photochemical synthesis of gold nanorods: an Extended X-ray Absorption Fine Structure analysis
2009
Water-soluble gold nanorods (Au NRs) were synthesized using a silver-ion mediated photochemical route under UV irradiation. Extended X-ray Absorption Fine Structure (EXAFS) measurements on the Ag K-edge were performed on samples obtained at different Ag/Au ratios and at increasing irradiation times in order to investigate the fate of silver ions during the growth of Au NRs. EXAFS measurements allowed to probe the chemical state and the local environment of silver in the final product. Experimental data suggest that Ag atoms are placed on top of the Au particles as metallic Ag(0), while no significant contribution to the EXAFS spectra comes from AgBr or other Ag(+) based species. The reporte…
Effect of Short-Term and UV Irradiation Aging on the Behaviour of SBS-Modified Bitumen
2022
To obtain road bitumen with improved temperature and fatigue resistance, polymers and/or rubbers could be added to it. A particularly suitable polymer for bitumen modification is styrene-butadiene-styrene (SBS) copolymer but limited information is available about the ageing behaviour of modified binders. In this work, two neat bitumens, with different penetration grades, and two SBS-modified bitumens, containing different SBS amounts, were selected, and their short-term and UVB ageing behaviour were investigated considering dynamic shear rheometry and Attenuated Total Reflectance-Fourier Transformation InfraRed spectroscopy (ATR-FTIR). Short-time ageing behaviour was investigated performing…
Study of a structural change in bitumen induced by the photooxidation aging method
MBU characterization of NAND-Flash memories under heavy-ion irradiation
2011
The angular dependence of the MBU-Cross-Section of two 8-Gbit-SLC-NAND-Flash and the orientation of the MBU-pattern has been measured.
Effect of laser radiation upon heat and mass transfer in two-component elastic semitransparent layer
2004
Abstract In present paper the effect of the correlation between spectral radiative characteristics of different lasers and absorptive characteristics of laser irradiated two-component elastic semitransparent material upon coupled thermal, diffusive and elastic processes in the layer is examined. Irradiated material is supposed to consist of elastic matrix and gaseous admixture. Investigations are carried out within the model applied early to the study of mentioned coupled processes in the layer subjected to thermal infrared radiation. Calculations were carried out for four different infrared lasers. Peculiarities of heat and admixture mass transfer caused by laser irradiation are establishe…
Absence of correlated flux pinning by columnar defects in irradiated epitaxial Bi2Sr2CaCu2O8 thin films
1999
Abstract Using heavy-ion irradiation, we produced columnar defects of different density and orientation in epitaxial Bi 2 Sr 2 CaCu 2 O 8 thin films. Although this increases the normal state resistivity and the critical temperature is reduced proportionally to the volume fraction of damaged material, pinning-related quantities like critical current density, activation energy and depinning field are enhanced in external magnetic fields. Transport measurements in dependence of the magnetic field and its orientation consistently indicate two-dimensional pinning of pancake vortices at the columnar defects. We observe the absence of correlated flux pinning by columnar defects and compare to heav…
Irradiated foods between concern and acceptance in the Italian market
2018
Consumers have always shown a marked concern for the novel technologies. The treatment of foods with ionizing radiation, not entirely new, has always been a major concern among consumers for the impact that the consumption of treated food could have on health. The aim of this paper is to investigate Italian consumer attitudes towards the irradiated food and in particular the perceived risk and the acceptability of these technology. A survey was carried out in Italy by administering an on-line questionnaire to a sample of 392 consumers. The results of the study highlight a low level of knowledge of food irradiation, often associated with nuclear radiation and doubts about the effect that the…
The identification of irradiated crustaceans and evaluation of the dose by thermoluminescence: Intercomparison between two methods for extracting min…
2010
Abstract The thermoluminescence (TL) is one of the physical methods recommended by the European Committee for Standardization, for the identification of irradiated food from which silicate minerals can be extracted. The efficacy of the method strongly depends on the quantity and purity of the extracted minerals, and therefore on the extraction procedure. In this work we applied the TL for the identification of crustacean Nephrops norvegicus irradiated at 0.5−1.5−3.0 kGy, comparing two different procedures for extracting minerals: by means of a density gradient or with acid hydrolysis. The identification of the irradiation treatment was always achieved with both procedures, without any false…
ISO 14470:2011 and EU legislative background on food irradiation technology: The Italian attitude
2014
Our work aim is to produce an overview of food irradiation technology at European Union level, with a focus on the Italian context, by specifying the legislative background, detection methods and labelling obligations. We highlight how consumers are too often misinformed about this technology and its benefits. For this purpose, a series of tools aimed at improving the amount of information have been proposed, allowing the consumer to make a free choice about whether or not to buy irradiated food based on the correct information received, independent from socio-economic factors. Finally, we show the common effort at EU and International level, represented by the ISO 14470:2011 quality standa…
Qualitative and quantitative thermoluminescence analysis on irradiated oregano
2007
Abstract Thermoluminescence (TL) dosimetry is one of the physical methods used for the identification of irradiated food, suitable for foods from which silicate minerals can be extracted. The aims of the present work were to apply the TL analysis for a qualitative identification of irradiated oregano, and to set up a quantitative procedure to estimate the original treatment dose on the sample. The experimental results show that the TL analysis allows to distinguish irradiated oregano even seven months after the treatment. The additive dose procedure gives a rough estimation of the treatment dose, but can be helpful when the TL ratio method is unsatisfactory.