Search results for "LER"

showing 10 items of 14795 documents

Reaction norms of host immunity, host fitness and parasite performance in a mouse - intestinal nematode interaction.

2016

8 pages; International audience; The outcome of the encounter between a host and a parasite depends on the synergistic effects of the genetics of the two partners and the environment (sensulato) where the interaction takes place. Reaction norms can depict how host and parasite traits vary across environmental ranges for different genotypes. Here, we performed a large scale experiment where three strains of laboratory mice (SJL, BALB/c and CBA) were infected with four doses of the intestinal nematode Heligmosomoides polygyrus. An increasing infective dose can be considered as a proxy for the environment-dependent risk incontracting the infection. We looked at the fitness traits of hosts and …

0106 biological sciences0301 basic medicine[ SDV.MP.PAR ] Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyResistanceHeligmosomoides polygyrusBiologyPlant disease resistance010603 evolutionary biology01 natural sciencesHost-Parasite Interactions03 medical and health sciencesImmune systemImmunityGenotypeFitness[ SDV.EE.IEO ] Life Sciences [q-bio]/Ecology environment/SymbiosisAnimalsParasite hosting[SDV.MP.PAR]Life Sciences [q-bio]/Microbiology and Parasitology/ParasitologyIntestinal Diseases ParasiticDisease ResistanceStrongylida InfectionsMice Inbred BALB CNematospiroides dubiusMus musculus domesticus[ SDE.BE ] Environmental Sciences/Biodiversity and EcologyImmunitybiology.organism_classificationInterleukin 10030104 developmental biologyInfectious DiseasesParasitologySusceptibilityImmunologyMice Inbred CBACytokinesFemaleParasitologyHeligmosomoides polygyrus[SDE.BE]Environmental Sciences/Biodiversity and EcologyReaction normsTolerance[SDV.EE.IEO]Life Sciences [q-bio]/Ecology environment/Symbiosis
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Phylogeny and the colourful history of jewel bugs (Insecta: Hemiptera: Scutelleridae)

2017

Members of the family Scutelleridae (Heteroptera: Pentatomomorpha: Pentatomoidea) are also called shield bugs because of the greatly enlarged scutellum, or jewel bugs because of the brilliant colours of many species. All scutellerids are phytophagous, feeding on various parts of their host plants. Due to lack of obvious synapomorphies and the failure to apply rigorous phylogenetic methods, the higher classification of Scutelleridae has been disputed for more than 150 years. Here we reconstructed a phylogeny of Scutelleridae based on complete sequences of 18S and 28S nuclear rDNAs and all 13 protein-coding genes of the mitochondrial genome, with the sampled taxa covering all of the currently…

0106 biological sciences0301 basic medicinebiologyPentatomoideaHeteropteraScutelleridaebiology.organism_classification010603 evolutionary biology01 natural sciencesHemipteraMaximum parsimony03 medical and health sciencesMonophyly030104 developmental biologyPhylogeneticsEvolutionary biologyPentatomomorphaEcology Evolution Behavior and SystematicsCladistics
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Anthocyanins of Coloured Wheat Genotypes in Specific Response to SalStress

2018

The present study investigated the effect of salt stress on the development of adaptive responses and growth parameters of different coloured wheat genotypes. The different coloured wheat genotypes have revealed variation in the anthocyanin content, which may affect the development of adaptive responses under increasing salinity stress. In the early stage of treatment with salt at a lower NaCl concentration (100 mM), anthocyanins and proline accumulate, which shows rapid development of the stress reaction. A dose-dependent increase in flavonol content was observed for wheat genotypes with more intense purple-blue pigmentation after treatment with 150 mM and 200 mM NaCl. The content of Na⁺ a…

0106 biological sciences0301 basic medicineflavonolMDAColorPharmaceutical ScienceSodium Chloride01 natural sciencesArticleSalinity stressAnalytical Chemistrysalinitylcsh:QD241-44103 medical and health scienceschemistry.chemical_compoundlcsh:Organic chemistryDry weightStress PhysiologicalwheatDrug DiscoveryGenotypeDry matterProlinePhysical and Theoretical ChemistryprolineTriticumPigmentationChemistryOrganic Chemistryfood and beveragesSalt ToleranceanthocyaninsSalinityHorticulture030104 developmental biologyChemistry (miscellaneous)AnthocyaninMolecular MedicineAfter treatment010606 plant biology & botanyMolecules
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Characterization of 150 Wheat Cultivars by LC-MS-Based Label-Free Quantitative Proteomics Unravels Possibilities to Design Wheat Better for Baking Qu…

2021

Wheat (Triticum aestivum ssp. aestivum) contributes to 20% of the human protein supply, delivers essential amino acids and is of fundamental importance for bread and pasta quality. Wheat proteins are also involved in adverse human reactions like celiac disease (CD), wheat allergy (WA) and non-celiac wheat sensitivity (NCWS). Using liquid chromatography-mass spectrometry (LC-MS)-based label-free quantitative (LFQ) proteomics of aqueous flour extracts, we determined 756 proteins across 150 wheat cultivars grown in three environments. However, only 303 proteins were stably expressed across all environments in at least one cultivar and only 89 proteins thereof across all 150 cultivars. This und…

0106 biological sciences0301 basic medicinehealthy nutritionQuantitative proteomicsPlant ScienceBiologyProteomics01 natural sciencesArticle03 medical and health sciencesHuman healthLiquid chromatography–mass spectrometryLC-MS proteomicswheatmedicineCultivarFood scienceEcology Evolution Behavior and SystematicsLabel freeEcologyfungiBotanyfood and beveragesHeritabilitymedicine.disease030104 developmental biologyQK1-989future breedingWheat allergy010606 plant biology & botanyPlants
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Epigenetic and Genetic Contributions to Adaptation in Chlamydomonas

2017

Epigenetic modifications, such as DNA methylation or histone modifications, can be transmitted between cellular or organismal generations. However, there are no experiments measuring their role in adaptation, so here we use experimental evolution to investigate how epigenetic variation can contribute to adaptation. We manipulated DNA methylation and histone acetylation in the unicellular green alga Chlamydomonas reinhardtii both genetically and chemically to change the amount of epigenetic variation generated or transmitted in adapting populations in three different environments (salt stress, phosphate starvation, and high CO2) for two hundred asexual generations. We find that reducing the …

0106 biological sciences0301 basic medicinehiilidioksidiEpigenomicsAdaptation Biological01 natural sciencestolerance (physical)Epigenesis GeneticEpigenomicssietokyky2. Zero hungerGeneticsExperimental evolutionepigeneettinen periytyminenSalt Tolerancegreen algaeAdaptation PhysiologicalHistoneDNA methylationepigenetic inheritancephosphate starvationBiologyEnvironment010603 evolutionary biologysuolapitoisuus03 medical and health sciencesviherlevätGenetic variationGeneticsEpigeneticssalt contentexperimental evolutionravinnepitoisuusMolecular BiologyGeneEcology Evolution Behavior and Systematicssalt tolerancefosfaatitta1183ChlamydomonasGenetic Variationadaptive walkcarbon dioxideDNA Methylation030104 developmental biologyepigenetic mutationMutationbiology.proteinta1181methylationAdaptationDirected Molecular EvolutionChlamydomonas reinhardtii
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Broad thermal tolerance is negatively correlated with virulence in an opportunistic bacterial pathogen

2018

Predicting the effects of global increase in temperatures on disease virulence is challenging, especially for environmental opportunistic bacteria, because pathogen fitness may be differentially affected by temperature within and outside host environment. So far, there is very little empirical evidence on the connections between optimal temperature range and virulence in environmentally growing pathogens. Here, we explored whether the virulence of an environmentally growing opportunistic fish pathogen, Flavobacterium columnare, is malleable to evolutionary changes via correlated selection on thermal tolerance. To this end, we experimentally quantified the thermal performance curves (TPCs) f…

0106 biological sciences0301 basic medicinelämmönsietoGrowing seasonVirulenceZoology010603 evolutionary biology01 natural sciencesthermal tolerancethermal performance curvesbakteerit03 medical and health sciencesOpportunistic pathogenGeneticsPathogenEcology Evolution Behavior and Systematics2. Zero hungerGenetic diversitybiologyHost (biology)opportunistic pathogenta1182virulenssiOriginal Articlesilmastonmuutoksetbiology.organism_classificationvirulenceclimate changetaudinaiheuttajat030104 developmental biology13. Climate actionFlavobacterium columnareta1181Original ArticleGeneral Agricultural and Biological SciencesBacteriaEvolutionary Applications
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Acclimation capacity and rate change through life in the zooplankton Daphnia

2020

When a change in the environment occurs, organisms can maintain an optimal phenotypic state via plastic, reversible changes to their phenotypes. These adjustments, when occurring within a generation, are described as the process of acclimation. While acclimation has been studied for more than half a century, global environmental change has stimulated renewed interest in quantifying variation in the rate and capacity with which this process occurs, particularly among ectothermic organisms. Yet, despite the likely ecological importance of acclimation capacity and rate, how these traits change throughout life among members of the same species is largely unstudied. Here we investigate these re…

0106 biological sciences0303 health sciencesGeneral Immunology and MicrobiologybiologyZoologyGeneral MedicineBody sizebiology.organism_classification010603 evolutionary biology01 natural sciencesAcclimatizationZooplanktonDaphniaGeneral Biochemistry Genetics and Molecular BiologyHeat tolerance03 medical and health sciences13. Climate actionRate changeAllometryGeneral Agricultural and Biological Sciences030304 developmental biologyGeneral Environmental ScienceProceedings of the Royal Society B: Biological Sciences
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2018

Aposematic theory has historically predicted that predators should select for warning signals to converge on a single form, as a result of frequency-dependent learning. However, widespread variation in warning signals is observed across closely related species, populations and, most problematically for evolutionary biologists, among individuals in the same population. Recent research has yielded an increased awareness of this diversity, challenging the paradigm of signal monomorphy in aposematic animals. Here we provide a comprehensive synthesis of these disparate lines of investigation, identifying within them three broad classes of explanation for variation in aposematic warning signals: …

0106 biological sciences0303 health scienceseducation.field_of_studybiologyPopulationFrequency-dependent selectionAposematismbiology.organism_classification010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyMüllerian mimicryGenetic architecture03 medical and health sciencesEvolutionary biologySexual selectionHeliconiusGeneral Agricultural and Biological ScienceseducationSelection (genetic algorithm)030304 developmental biologyBiological Reviews
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Assessment of genetically modified maize 4114 for food and feed uses, under Regulation (EC) No 1829/2003 (application EFSA‐GMO‐NL‐2014‐123)

2018

Abstract Maize 4114 was developed through Agrobacterium tumefaciens‐mediated transformation to provide protection against certain lepidopteran and coleopteran pests by expression of the Cry1F, Cry34Ab1 and Cry35Ab1 proteins derived from Bacillus thuringiensis, and tolerance to the herbicidal active ingredient glufosinate‐ammonium by expression of the PAT protein derived from Streptomyces viridochromogenes. The molecular characterisation data did not identify issues requiring assessment for food/feed safety. None of the compositional, agronomic and phenotypic differences identified between maize 4114 and the non‐genetically modified (GM) comparator(s) required further assessment. There were …

0106 biological sciences4114herbicide toleranceAgrobacteriumCry1F[SDV]Life Sciences [q-bio]Veterinary (miscellaneous)Cry34Ab1Context (language use)4114; Cry1F; Cry34Ab1; Cry35Ab1; GMO; herbicide tolerance; insect-resistant; maize (Zea mays); PAT; Regulation (EC) No 1829/2003TP1-1185Plant Science010501 environmental sciences01 natural sciencesMicrobiologyBacillus thuringiensisinsect‐resistantinsect-resistantTX341-641maize (Zea mays)0105 earth and related environmental sciences2. Zero hungerGenetically modified maizeAnimal healthbiologyNutrition. Foods and food supplyGMObusiness.industryChemical technologyCry35Ab1Regulation (EC) No 1829/2003maize (Zea mays)biology.organism_classificationGenetically modified organismBiotechnologyTransformation (genetics)Scientific Opinion13. Climate actionAnimal Science and ZoologyParasitologybusinessCry 1FPATRegulation (EC) No 1829/2003010606 plant biology & botanyFood SciencePotential toxicity
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Multiple-stressor effects of warming and acidification on the embryonic development of an estuarine fiddler crab

2021

Made available in DSpace on 2021-06-25T10:56:04Z (GMT). No. of bitstreams: 0 Previous issue date: 2021-06-05 Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) Predicted effects of anthropogenic climate change on estuarine and coastal organisms are complex, and early life history stages of calcified ectotherms are amongst the most sensitive groups. Despite the importance of understanding their vulnerability, we lack information on the effects of multiple stressors on the embryonic development of estuarine and burrowing organisms, mainly mangrove-associated species. Here, we determined the combined effects of elevated temperature and decreased pH on the embryonic development of th…

0106 biological sciencesAbiotic component010504 meteorology & atmospheric sciencespH010604 marine biology & hydrobiologyEmbryogenesisEmbryosTemperatureZoologyEmbryonic StageVDP::Matematikk og Naturvitenskap: 400Aquatic ScienceBiologyOceanographyBurrowbiology.organism_classification01 natural sciencesFiddler crabCrustaceanCrustaceansSalinityEctothermClimate changeAbiotic factors0105 earth and related environmental sciences
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