Search results for "MINERALOGY"

showing 10 items of 1516 documents

Authentication of Alicante’s Mountain cherries protected designation of origin by their mineral profile

2011

Abstract Chemometric analysis of inductively coupled plasma optical emission spectroscopy (ICP-OES) data was employed to verify the origin of cherry samples of different areas of Spain: Aragon, Caceres, Castellon, Huesca and Alicante’s Mountain Protected Geographic Indication (PGI). The ability of multivariate analysis methods, such as discriminant analysis (DA), was used to achieve cherry classification from their mineral content. The study was performed using 22 variables (concentrations of Al, As, B, Ba, Be, Bi, Ca, Cd, Co, Cr, Cu, Fe, K, Mg, Mn, Na, Ni, Pb, Se, Sr, Ti and Te) and 23 variables (concentrations of Al, As, B, Ba, Be, Bi, Ca, Cd, Cr, Cu, Fe, K, Li, Mg, Mo, Na, Ni, Pb, Se, Sr…

MineralsMineralChemistryAnalytical chemistryDiscriminant AnalysisMineralogyFood ContaminationGeneral MedicineMineral compositionMass SpectrometryAnalytical ChemistrySpainInductively coupled plasma atomic emission spectroscopyPrunusOptical emission spectroscopyInductively coupled plasmaFood ScienceFood Chemistry
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Determination of the mineral composition of foods by infrared spectroscopy: a review of a green alternative.

2014

The determination of mineral composition of foods involves, in most cases, the use of long and tedious sample preparation, which consumes acids and reagents and sometimes requires the use of expensive instrumentation. This is the main reason for the search for direct analytical procedures, based on the use of infrared sample spectra and chemometrics, to model the signals in order to determine the presence of essential and trace toxic elements in foods. The state-of-the-art of the research in this field has been established in the present review article from the critical evaluation of articles available in the literature. Chemometric methods employed and their validation, together with a dis…

MineralsSpectrophotometry InfraredChemistrySample (material)MineralogyInfrared spectroscopyMineral compositionSignal acquisitionAnalytical ChemistryTrace ElementsChemometricsAnimalsHumansSample preparationAnalytical proceduresBiochemical engineeringInstrumentation (computer programming)Food AnalysisCritical reviews in analytical chemistry
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Drying of shrinking cylinder-shaped bodies

1998

Abstract A mathematical model has been developed for the prediction of sample temperature, average moisture and moisture distribution in a cylinder-shaped solid during the drying process. The effect of shrinkage was taken into account. The macroscopic heat balance and the microscopic mass balance combined with Fick's law were simultaneously solved using the Runge-Kutta-Merson method and a numerical finite difference method. The effective diffusion coefficient was expressed as a function of sample temperature and local moisture content. Using an experimental drying curve determined at 90 °C, the diffusional equation was identified for broccoli stems, and was used to predict the average and l…

MoistureChemistryFinite difference methodMineralogyMechanicsCylinder (engine)law.inventionlawMass transferEffective diffusion coefficientSolid bodyWater contentPhysics::Atmospheric and Oceanic PhysicsFood ScienceShrinkageJournal of Food Engineering
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Water barrier properties of treated-papers and application to sponge cake storage

2006

Abstract Water barrier properties of three treated papers and of one plastic film were compared and the potential of these packaging films to prevent moisture loss from a sponge cake during storage in standard conditions (25 °C and 50% relative humidity gradient) was evaluated. Sorption isotherms were established at 25 °C for both sponge cake and papers, from which diffusivity values in papers were determined for the whole range of A w . Permeability of packaging films was determined in standard conditions. Water sorption was close for all papers, regardless of their treatment, whereas water diffusivity was reduced by coating or calendering. Water vapor permeability in papers was controlled…

MoistureChemistryPlastic filmMineralogySorptionengineering.materialSponge cakeThermal diffusivityfood.foodCalenderingfoodCoatingengineeringRelative humidityComposite materialFood ScienceFood Research International
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Solubility of the assemblage albite+K-feldspar+andalusite+quartz in supercritical aqueous chloride solutions at 650 °C and 2 kbar

2003

Abstract The solubility of the high grade pelite assemblage albite+K-feldspar+andalusite+quartz at 650 °C and 2 kbar was determined in aqueous solutions over a total chloride range of 0.01–3 mCltot using rapid-quench hydrothermal technique. The concentration of Na, K, Si, and Al was determined in the fluid phase after quench. The K/Na ratio was determined by approaching the equilibrium from below and above. It is 0.34 at low chloride concentrations and decreases slightly to 0.31 with increasing total chloride. Silica and aluminum concentrations were determined only from undersaturation. The silica solubility is found to be independent of chloride concentration and is ∼0.13 molal. Aluminum i…

MolalityAqueous solutionChemistryAnalytical chemistryMineralogyGeologyengineering.materialChlorideSupercritical fluidAndalusiteAlbiteGeochemistry and PetrologymedicineengineeringSolubilityQuartzmedicine.drugChemical Geology
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Variation of the BrO/SO2 molar ratio in the plume of Tungurahua volcano between 2007 and 2017 and its relationship to volcanic activity

2019

International audience; Recent long-term observations of the bromine monoxide (BrO) to sulphur dioxide (SO2) molar ratio in volcanic plumes have suggested a link between changes in the BrO/SO2 ratio and the volcanic activity. Nevertheless, understanding of the mechanisms determining this link is still limited due to the lack of studies on volcanic bromine release from the melt into the atmosphere. We present the results of 10 years (2007–2017) of observations of the BrO/SO2 molar ratio in the volcanic plume of Tungurahua volcano, Ecuador. Following the nearly continuous eruptive activity from 1999 to 2008, Tungurahua showed alternating phases of eruptive activity separated by periods of qui…

Molarratio010504 meteorology & atmospheric sciencesBromine monoxideMineralogySO2010502 geochemistry & geophysics01 natural sciencesBrOMolar ratio[SDU.STU.VO]Sciences of the Universe [physics]/Earth Sciences/Volcanologylcsh:Science0105 earth and related environmental sciencesObservational databasegeographygeography.geographical_feature_categorydegassingTungurahuaStrombolian eruptionPlumeNOVACvolcanoVolcanic plumeVolcano13. Climate actionDOASGeneral Earth and Planetary SciencesEnvironmental sciencelcsh:Q
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Natural micro-scale heterogeneity induced solute and nanoparticle retardation in fractured crystalline rock.

2011

Abstract We studied tracer (Tritiated Water (HTO); Tritium replaces one of the stable hydrogen atoms in the H 2 O molecule) and nanoparticle (quantum dots (QD)) transport by means of column migration experiments and comparison to 3D CFD modeling. Concerning the modeling approach, a natural single fracture was scanned using micro computed tomography (μCT) serving as direct input for the model generation. The 3D simulation does not incorporate any chemical processes besides the molecular diffusion coefficient solely reflecting the impact of fracture heterogeneity on mass (solute and nanoparticles) transport. Complex fluid velocity distributions (flow channeling and flowpath heterogeneity) evo…

Molecular diffusionGeological PhenomenaChemistryMineralogyWaterModels TheoreticalTritiumColloidFlow velocityQuantum dotChemical physicsQuantum DotsFracture (geology)Water MovementsEnvironmental ChemistryComputer SimulationDiffusion (business)PorosityGroundwaterWater Science and TechnologyComplex fluidJournal of contaminant hydrology
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Flavour release from pectin gels : effect of texture, molecular interactions and aroma compounds diffusion

2002

Des systemes modeles de confiture a teneurs croissantes en pectine ont ete developpes afin d'observer la liberation d'arome par des matrices gelifiees a tres faible concentration en hydrocolloide. L'addition de pectine modifie la liberation des composes d'arome les plus volatils et hydrophobes. Ce phenomene est strictement lie a la formation d'un reseau gelifie qui, meme a une concentration de 0,1 % en pectine, cause une diminution de la mobilite des composes volatils. Aucune interaction moleculaire specifique n'a ete observee entre composes d'arome et pectine. De plus, il n'y a pas de difference significative entre les coefficients de diffusion des differents composes d'arome, et ce, pour …

Molecular interactionsfood.ingredientbiologyPectinChemistry010401 analytical chemistryMineralogy04 agricultural and veterinary sciencesbiology.organism_classification040401 food science01 natural sciencesMolecular biology0104 chemical sciences[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition0404 agricultural biotechnologyfood[SDV.AEN]Life Sciences [q-bio]/Food and NutritionAromaComputingMilieux_MISCELLANEOUSFood Science
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Indication of drier periods on Mars from the chemistry and mineralogy of atmospheric dust

2005

The cover shows part of the Larry's Lookout panorama, seen from the Mars Exploration Rover (MER) Spirit during its drive up Husband Hill: the summit is about 200 metres from the rover. Six papers this week report in detail on the MER mission. An Analysis compares predictions used to select a landing site with the conditions actually encountered. This ‘ground truth’ will be invaluable for interpreting future remote-sensing data. Surface chemistry suggests that the upper layer of soil may contain 1% meteoritic material. MER provides a unique glimpse of solar transits of the moons Phobos and Deimos. Rover Opportunity examined wind-related processes, and spectroscopy indicates a dry origin for …

Moons of MarsBasaltMultidisciplinaryImpact craterDust stormMineralogyContext (language use)Mars Exploration ProgramAtmosphere of MarsExploration of MarsAstrobiologyNature
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Morphological and chemical evolution of corundum (ruby and sapphire): Crystal ontogeny reconstructed by EMPA, LA-ICP-MS, and Cr3+Raman mapping

2016

The term “ ontogeny ,” which is commonly used in biology, was introduced into the Earth sciences in 1961 to include the genesis and evolution of single crystals and crystal aggregates. The term encompasses nucleation , growth , alteration , and destruction . We present results of studies concerning the ontogeny of natural corundum (rubies and sapphires), and the chemical and morphological evolution of corundum crystals from deposits in Africa (Kenya, Tanzania, Madagascar) and Southeast Asia (Vietnam). Trace-element compositions indicative for different corundum habits were determined by rim-to-rim LA-ICP-MS and electron microprobe analyses. Raman spectroscopy was applied for Cr 3+ photolumi…

Morphology (linguistics)010504 meteorology & atmospheric sciencesAnalytical chemistryMineralogyCorundumCrystal growthElectron microprobeengineering.material010502 geochemistry & geophysics01 natural sciencesCrystalchemistry.chemical_compoundsymbols.namesakeGeophysicschemistryGeochemistry and PetrologyengineeringSapphiresymbolsRaman spectroscopy0105 earth and related environmental sciencesEMPAAmerican Mineralogist
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