Search results for "Mente"

showing 10 items of 782 documents

Binocular function measures as predictors of user performance in stereoscopic augmented reality

2021

Inconsistency between the binocular and focus cues in stereoscopic augmented reality overburdens the visual system leading to its stress. However, a high individual variability of tolerance for visual stress makes it difficult to predict and generalize the user gain associated with the implementation of alternative visualization technologies. In this study, we investigated the relationship between the binocular function and perceptual judgments in augmented reality. We assessed the task completion time and accuracy of perceptual distance matching depending on the consistency of binocular and focus cues in the stereoscopic environment of augmented reality. The head-mounted display was driven…

010302 applied physicsMatching (statistics)genetic structuresbusiness.industryComputer sciencemedia_common.quotation_subjectStereoscopy01 natural scienceseye diseaseslaw.inventionVisualization010309 opticslawPerception0103 physical sciencesStress (linguistics)Contrast (vision)Computer visionAugmented realityArtificial intelligencebusinessFocus (optics)media_common
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Application of hydrolases and probiotic Pediococcus acidilactici BaltBio01 strain for cereal by-products conversion to bioproduct for food/feed

2017

The aim of this study was to apply the enzymatic treatment and fermentation by Pediococcus acidilactici BaltBio01 strain for industrial cereal by-products conversion to food/feed bioproducts with high amount of probiotic lactic acid bacteria (LAB). LAB propagated in potato media and spray-dried remained viable during 12months (7.0 log10 cfu/g) of storage and was used as a starter for cereal by-products fermentation. The changes of microbial profile, biogenic amines (BAs), mycotoxins, lactic acid (Lþ/D), lignans and alkylresorcinols (ARs) contents in fermented cereal by-product were analysed. Cereal by-products enzymatic hydrolysis before fermentation allows to obtain a higher count of LAB d…

0106 biological sciencesAlkylationFood HandlingHydrolases01 natural sciencesmycotoxinlaw.inventionProbioticchemistry.chemical_compoundbiogenic aminelawBioproductscereal by-productFood scienceenzymatic hydrolysiStrain (chemistry)Hydrolysisdigestive oral and skin physiologyfood and beverages04 agricultural and veterinary sciences040401 food scienceFermented FoodslignanBiogenic AminesIndustrial WasteFood ContaminationBiologyLignans0404 agricultural biotechnology010608 biotechnologyEnzymatic hydrolysisAnimalsHumansFood-Processing IndustryMycotoxinPediococcus acidilacticiMicrobial Viabilitybusiness.industryProbioticsPediococcus acidilacticiResorcinolsMycotoxinsbiology.organism_classificationAnimal FeedLatviaBiotechnologychemistryFermentationbacteriaFood AdditivesFermentationalkylresorcinolEdible GrainbusinessFood ScienceInternational Journal of Food Sciences and Nutrition
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Combination of the OSA process with thermal treatment at moderate temperature for excess sludge minimization

2019

Abstract This study investigated the chance to couple the conventional Oxic Settling Anaerobic (OSA) process with a thermic treatment at moderate temperature (35 °C). The maximum excess sludge reduction rate (80%) was achieved when the plant was operated under 3 h of hydraulic retention time (HRT). Compared with the conventional OSA system, the thermic treatment enabled a further improvement in excess sludge minimization of 35%. The observed yield coefficient decreased from 0.25 gTSS gCOD−1 to 0.10 gTSS gCOD−1 when the temperature in the anaerobic reactor was increased to 35 °C, despite the lower HRT (3 h vs 6 h). Moreover, the thermic treatment enabled the decrease of filamentous bacteria,…

0106 biological sciencesEnvironmental EngineeringHydraulic retention timeSegmented filamentous bacteriaBiomassBioengineeringThermal treatment010501 environmental sciencesWaste Disposal Fluid01 natural sciencesBioreactorsExtracellular polymeric substanceSettling010608 biotechnologyThermic treatmentAnaerobiosisBiomassWaste Management and Disposal0105 earth and related environmental sciencesOSA proceSewageSettore ICAR/03 - Ingegneria Sanitaria-AmbientaleRenewable Energy Sustainability and the EnvironmentChemistryTemperatureGeneral MedicinePulp and paper industryActivated sludgeActivated sludgeSludge minimizationBiomass kineticAnaerobic exerciseBioresource Technology
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Bioprospecting for brewers: Exploiting natural diversity for naturally diverse beers.

2019

The burgeoning interest in archaic, traditional, and novel beer styles has coincided with a growing appreciation of the role of yeasts in determining beer character as well as a better understanding of the ecology and biogeography of yeasts. Multiple studies in recent years have highlighted the potential of wild Saccharomyces and non‐Saccharomyces yeasts for production of beers with novel flavour profiles and other desirable properties. Yeasts isolated from spontaneously fermented beers as well as from other food systems (wine, bread, and kombucha) have shown promise for brewing application, and there is evidence that such cross‐system transfers have occurred naturally in the past. We revie…

0106 biological sciencesIdentificationmedia_common.quotation_subjectBioengineering01 natural sciencesApplied Microbiology and BiotechnologyBiochemistrySaccharomycesIsolationDomestication03 medical and health sciencesSaccharomyces010608 biotechnologyYeastsGeneticsEnvironmental Microbiology030304 developmental biologymedia_common2. Zero hungerWineBioprospecting0303 health sciencesBioprospectingbiologybusiness.industryfood and beveragesBeerbiology.organism_classificationYeastYeastBiotechnologyFlavoring AgentsFermentationFlavourFood systemsBrewingFermented FoodsbusinessBiotechnologyDiversity (politics)Yeast (Chichester, England)
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Classification of steppe vegetation in the eastern Pamir Alai and southwestern Tian-Shan Mountains (Tajikistan, Kyrgyzstan)

2018

Aims: To complete the syntaxonomical scheme for the steppe vegetation of the montane and alpine zones in the Pamir Alai and southwestern Tian-Shan Mountains in Tajikistan and Kyrgyzstan with some remarks on its environmental predictors. Location: Tajikistan and Kyrgyzstan. Methods: A total of 274 relevés were sampled in 2016–2017 using the seven-degree cover-abundance scale of Braun-Blanquet. They were classified with modified TWINSPAN with cut-off levels of 0%, 5%, 10% and 25% and total inertia as a measure of cluster heterogeneity. Diagnostic species were identified using the phi coefficient as a fidelity measure. Detrended correspondence analysis (DCA) and canonical correspondence analys…

0106 biological sciencesMiddle AsiaCleistogenetea squarrosaeplant communityStipaAjanio-Cleistogenetea songoricaealpine vegetationPlant ScienceSteppe vegetationsteppe010603 evolutionary biology01 natural sciencesGeographyvegetationAstragalo microcephali-Brometea tomentelliPhysical geographysyntaxonomygrassland010606 plant biology & botanyPhytocoenologia
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Reference growth charts for Posidonia oceanica seagrass: An effective tool for assessing growth performance by age and depth

2016

Abstract Growth performance of rhizomes has become among the most used descriptors for monitoring Posidonia oceanica seagrass dynamics and population status. However, ability to detect any change of growth in space or in time is often confounded by natural age-induced decline. To overcome this problem, we have produced reference growth charts, which in other areas are universally recognized as a very powerful tool for comparing growth of living beings during their ontogeny. Reference growth charts involving different P. oceanica growth performance measures (speed of growth and primary production of rhizomes) have been built using proper statistical frameworks (GLMM, Segmented and Quantile R…

0106 biological sciencesPercentileAgingDating methodGeneral Decision Sciences010603 evolutionary biology01 natural sciencesMediterranean seaAquatic plant ecologyStatisticsRange (statistics)ConfoundingSegmented regressionSeagrasseEcology Evolution Behavior and SystematicsbiologyEcologyEcologyLepidochronology010604 marine biology & hydrobiologybiology.organism_classificationSeagrassSegmented regressionDecision Sciences (all)Posidonia oceanicaShootBreakpointGLMMQuantile
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New challenges and opportunities of food fermentation processes: Application of conventional and innovative techniques.

2019

International audience

0106 biological sciences[SDV.BIO]Life Sciences [q-bio]/BiotechnologyFood Handling[SDV]Life Sciences [q-bio]Food technology01 natural sciencesFood handling0404 agricultural biotechnology010608 biotechnologyFood IndustryHumans[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringFermentation in food processingComputingMilieux_MISCELLANEOUSbusiness.industry[SDE.IE]Environmental Sciences/Environmental EngineeringResearch04 agricultural and veterinary sciences040401 food scienceFoodFermentationFood TechnologyFermentationBusinessBiochemical engineeringFermented Foods[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood ScienceBiotechnologyFood research international (Ottawa, Ont.)
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Optimality Conditions for Non-Qualified Parabolic Control Problems

1994

We consider parabolic state constrained optimal control problems where the usual Slater condition is not necessarily satisfied. Instead, a weaker interiority property is assumed. Optimality conditions with a Lagrange multiplier are given. As an application we present an augmented Lagrangian algorithm. Numerical test results are included.

0209 industrial biotechnologyAugmented Lagrangian method010102 general mathematicsMathematicsofComputing_NUMERICALANALYSIS02 engineering and technologyState (functional analysis)Slater's conditionOptimal control01 natural sciencessymbols.namesake020901 industrial engineering & automationLagrange multipliersymbolsApplied mathematicsNumerical tests0101 mathematicsControl (linguistics)Mathematics
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Advanced teleoperation and control system for industrial robots based on augmented virtuality and haptic feedback

2021

[EN] There are some industrial tasks that are still mainly performed manually by human workers due to their complexity, which is the case of surface treatment operations (such as sanding, deburring, finishing, grinding, polishing, etc.) used to repair defects. This work develops an advanced teleoperation and control system for industrial robots in order to assist the human operator to perform the mentioned tasks. On the one hand, the controlled robotic system provides strength and accuracy, holding the tool, keeping the right tool orientation and guaranteeing a smooth approach to the workpiece. On the other hand, the advanced teleoperation provides security and comfort to the user when perf…

0209 industrial biotechnologyCOMUNICACION AUDIOVISUAL Y PUBLICIDADComputer science02 engineering and technologyVirtual realityIndustrial and Manufacturing EngineeringAugmented virtuality020901 industrial engineering & automation0202 electrical engineering electronic engineering information engineeringSimulationHaptic technologyRealitat virtualOrientation (computer vision)INGENIERIA DE SISTEMAS Y AUTOMATICATask (computing)Hardware and ArchitectureControl and Systems EngineeringControl systemTeleoperationRobot020201 artificial intelligence & image processingAugmented virtualityHaptic feedbackPolishing taskRobotic armRobotsSoftware
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Teleoperation of industrial robot manipulators based on augmented reality

2020

[EN] This research develops a novel teleoperation for robot manipulators based on augmented reality. The proposed interface is equipped with full capabilities in order to replace the classical teach pendant of the robot for carrying out teleoperation tasks. The proposed interface is based on an augmented reality headset for projecting computer-generated graphics onto the real environment and a gamepad to interact with the computer-generated graphics and provide robot commands. In order to demonstrate the benefits of the proposed method, several usability tests were conducted using a 6R industrial robot manipulator in order to compare the proposed interface and the conventional teach pendant…

0209 industrial biotechnologyCOMUNICACION AUDIOVISUAL Y PUBLICIDADComputer scienceInterface (computing)Robot manipulatorAugmented reality interface02 engineering and technologyIndustrial and Manufacturing Engineeringlaw.inventionIndustrial robot020901 industrial engineering & automationlawHuman–computer interactionGraphicsManipulatorRealitat virtualMixed reality interfacebusiness.industryMechanical EngineeringGuiding industrial robotsUsabilityRoboticsIndustry 4.0INGENIERIA DE SISTEMAS Y AUTOMATICAComputer Science ApplicationsControl and Systems EngineeringTeleoperationRobotAugmented realityIndustrial robot teleoperationArtificial intelligencebusinessRobotsSoftwareThe International Journal of Advanced Manufacturing Technology
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