Search results for "Microbio"
showing 10 items of 8741 documents
The early plastisphere of biodegradable and non-biodegradable plastic films in marine environment
2019
Introduction Plastic items are the most common form of marine debris and plastic accumulation in marine ecosystems is a serious environmental issue. One possible solution to reduce the amount of synthetic polymers released in the environment is to substitute them with bio-based polymers. When released in marine environments, plastics are readily colonized by biofilm-forming microorganisms, the so called “plastisphere community”, which may include pathogenic, invasive and plastic-degrading species; the composition and influence of the plastisphere on the fate of plastic is largely unknown. The aim of this study is to investigate the early biofilm formation and the structure and diversity of …
Bioremediation of chronically oil-polluted marine sediment using beats of hydrocarbons-degrading bacteria
2015
Bioremediation is a good kind of "green biotechnology" based on the microorganisms ability to degrade hydrocarbons fractions. In this work sediment samples were collected from the industrial harbor of Priolo Gargallo (Augusta, Syracuse, Sicily - Italy), a chronically polluted area. Enrichment cultures and microbial isolation were performed. Amoung 258 bacteria and 5 consortia isolated, strain S1 (Alcanivorax borkumensis, 98%) and two consortia (PSO and PSM) showed degradation rates of ~98% for linear and polycyclic aromatic hydrocarbons (PHAs) after 10 days of incubation (25±1°C, shaking 100 g). Taxonomic analysis (16S clone libraries) of consortia showed as dominant genera hydrocarbonoclas…
Risk assessment of information on the subcombination Bt11 × 1507 × GA21, related to the application of Syngenta (EFSA‐GMO‐DE‐2011‐99) for authorisati…
2017
Efsa Panel On Genetically Modified Organisms (gmo)StatementRequestor: European CommissionQuestion number: EFSA-Q-2016-00730; The EFSA Panel on Genetically Modified Organisms (GMO) has previously assessed the single events Bt11, MIR162, MIR604 and GA21 as well as different stacked events corresponding to combinations of these events. These maize events were found to be as safe as their conventional counterparts and other appropriate comparators with respect to potential effects on human and animal health and the environment. In its assessment of the four-event maize stack Bt11 9 MIR162 9 MIR604 9 GA21, the GMO Panel also assessed all the subcombinations of these events not previously assesse…
Biotechnological innovations in fermentation process of brewing and honey-based beverages industry
2022
La ricerca di microrganismi fermentanti in grado di migliorare le proprietà microbiologiche, fisiche, chimiche, sensoriali e organolettiche delle bevande alcoliche fermentate come vino, birra, idromele, sidro, è considerata ad oggi un punto chiave per lo sviluppo del settore. Negli ultimi anni, l'aumento della domanda al consumo di nuove bevande fermentate ha causato un enorme bisogno di tecnologie di produzione innovative al fine di ottenere diverse tipologie di prodotti caratterizzati da proprietà sensoriali peculiari. Per raggiungere tale obiettivo, l’impiego di nuovi microrganismi, sia fermentanti che non fermentanti, in grado di conferire al prodotto caratteristiche organolettiche pecu…
Dissimilar Regulation of Antimicrobial Proteins in the Midgut of Spodoptera exigua Larvae Challenged with Bacillus thuringiensis Toxins or Baculoviru…
2015
Antimicrobial peptides (AMPs) and lysozymes are the main effectors of the insect immune system, and they are involved in both local and systemic responses. Among local responses, midgut immune reaction plays an important role in fighting pathogens that reach the insect body through the oral route, as do many microorganisms used in pest control. Under this point of view, understanding how insects defend themselves locally during the first phases of infections caused by food-borne pathogens is important to further improve microbial control strategies. In the present study, we analyzed the transcriptional response of AMPs and lysozymes in the midgut of Spodoptera exigua (Lepidoptera: Noctuidae…
Influence of aquatic microbiota on the survival in water of the human and eel pathogen Vibrio vulnificus serovar E
2004
Summary The eel and human pathogen Vibrio vulnificus serovar E (biotype 2) is seldom isolated from natural waters, although it can survive in sterilized artificial seawater microcosms for years. The main objective of the present study was to investigate whether aquatic microbiota can limit its survival and recovery from water samples. A set of preliminary experiments of survival in microcosms containing natural seawater and water from eel farms showed that the persistence of this pathogen was mainly controlled by grazing, and secondarily by bacterial competition. The bacte- rial competition was further analysed in artificial seawater microcosms co-inoculated with selected virulent serovar E…
Global diversity and geography of soil fungi
2014
Fungi play integral roles in soil nutrient cycling, but the determinants of fungal diversity and biogeographic patterns of key functional groups remain poorly understood. By using pyrosequencing data from hundreds of globally distributed soil samples, we demonstrated fungal diversity that expands upon the taxonomic and molecular diversity recorded so far. Except for ectomycorrhizal symbionts, fungal functional group richness was unrelated to plant diversity and plant-to-fungus richness ratio declined exponentially towards the poles. Climatic factors, followed by edaphic and spatial variables, constituted the best predictors of fungal richness and community composition at the global scale. F…
The influence of bacteria-dominated diets on Daphnia magna somatic growth, reproduction, and lipid composition
2012
We explored how dietary bacteria affect the life history traits and biochemical composition of Daphnia magna, using three bacteria taxa with very different lipid composition. Our objectives were to (1) examine whether and how bacteria-dominated diets affect Daphnia survival, growth, and fecundity, (2) see whether bacteria-specific fatty acid (FA) biomarkers accrued in Daphnia lipids, and (3) explore the quantitative relationship between bacteria availability in Daphnia diets and the amounts of bacterial FA in their lipids. Daphnia were fed monospecific and mixed diets of heterotrophic (Micrococcus luteus) or methanotrophic bacteria (Methylomonas methanica and Methylosinus trichosporium) and…
Diverse societies are more productive: a lesson from ants
2012
The fitness consequences of animal personalities (also known as behavioural syndromes) have recently been studied in several solitary species. However, the adaptive significance of collective personalities in social insects and especially of behavioural variation among group members remains largely unexplored. Although intracolonial behavioural variation is an important component of division of labour, and as such a key feature for the success of societies, empirical links between behavioural variation and fitness are scarce. We investigated aggression, exploration and brood care behaviour in Temnothorax longispinosus ant colonies. We focused on two distinct aspects: intercolonial variabil…
Exclusion of Saccharomyces kudriavzevii from a wine model system mediated by Saccharomyces cerevisiae.
2010
This study investigated the competition and potential hybrid generation between the species Saccharomyces cerevisiae and S. kudriavzevii in a wine-model environment. Our main goal was to understand why S. kudriavzevii has not been found in wine fermentations whilst their hybrids are present. Auxotrophic mutants (Ura(-) and Lys(-)) were used to favour the selection of hybrids and to specifically differentiate the two species in mixed fermentations carried out at different temperatures (17 °C, 24 °C and 31 °C). Both yeasts showed a reduction in their maximum specific growth rates in mixed fermentations, indicating a clear antagonistic effect between the two microorganisms. Temperature played …