Search results for "NGAL"

showing 10 items of 1796 documents

OSIP1 is a self‐assembling DUF3129 protein required to protect fungal cells from toxins and stressors

2021

International audience; Secreted proteins are key players in fungal physiology and cell protection against external stressing agents and antifungals. Oak stress-induced protein 1 (OSIP1) is a fungal-specific protein with unknown function. By using Podospora anserina and Phanerochaete chrysosporium as models, we combined both in vivo functional approaches and biophysical characterization of OSIP1 recombinant protein. The P. anserina OSIP1(Delta) mutant showed an increased sensitivity to the antifungal caspofungin compared to the wild type. This correlated with the production of a weakened extracellular exopolysaccharide/protein matrix (ECM). Since the recombinant OSIP1 from P. chrysosporium …

0303 health sciencesAntifungal Agentsbiology030306 microbiologyMutantWild typePhanerochaetebiology.organism_classificationMicrobiologyPodospora anserinalaw.inventionCell biologyFungal Proteins03 medical and health sciencesChaotropic agentSecretory proteinPodosporalawRecombinant DNAExtracellular[PHYS.COND.CM-MS]Physics [physics]/Condensed Matter [cond-mat]/Materials Science [cond-mat.mtrl-sci]PhanerochaeteEcology Evolution Behavior and SystematicsSignal Transduction030304 developmental biology
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Shelf life improvement of the loaf bread using allyl, phenyl and benzyl isothiocyanates against Aspergillus parasiticus

2017

Abstract Fungal growth inhibition and aflatoxins (AFs) reduction using allyl (AITC), benzyl (BITC) and phenyl (PITC) isothiocyanates were studied in loaf bread contaminated with Aspergillus parasiticus . Two inoculated loaf bread slices were introduced into a plastic tray together with paper filters or small plastic bags paper filters soaked with AITC, BITC or PITC, the final concentration inside the package was of 0.5, 1 or 5 μL/L. The plastic trays, incubated at room temperature, were visual examined for the shelf life evaluation during 8 days. The quantification of the AFs was carried out using liquid chromatography coupled to mass spectrometry (LC-MS/MS). Shelf life increase of three an…

2. Zero hungerAflatoxinFungal growthChromatographybiologyChemistry010401 analytical chemistry04 agricultural and veterinary sciencesbiology.organism_classificationShelf life040401 food science01 natural sciencesAspergillus parasiticus0104 chemical sciences0404 agricultural biotechnologyPaper filterFood SciencePlastic bagLWT
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Field and microcosm experiments to evaluate the effects of agricultural Cu treatment on the density and genetic structure of microbial communities in…

2006

The effects of Cu amendment on indigenous soil microorganisms were investigated in two soils, a calcareous silty clay (Ep) and a sandy soil (Au), by means of a 1-year field experiment and a two-month microcosm incubation. Cu was added as 'Bordeaux mixture' [CuSO(4), Ca(OH)(2)] at the standard rate used in viticulture (B1=16 kg Cu kg(-1) soil) and at a higher level of contamination (B3=48 kg Cu ha(-1) soil). More extractable Cu was observed in sandy soil (Au) than in silty soil (Ep). Furthermore, total Cu and Cu-EDTA declined with time in Au soil, whereas they remained stable in Ep soil. Quantitative modifications of the microflora were assessed by C-biomass measurements and qualitative modi…

2. Zero hungerEcologySoil testRibosomal Intergenic Spacer analysisFungal genetics04 agricultural and veterinary sciences010501 environmental sciencesBiologycomplex mixtures01 natural sciencesApplied Microbiology and BiotechnologyMicrobiologyMicrobial population biologyEnvironmental chemistrySoil waterBotany040103 agronomy & agriculture0401 agriculture forestry and fisheriesMicrocosmSoil microbiologyCalcareous0105 earth and related environmental sciencesFEMS Microbiology Ecology
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On singular integral and martingale transforms

2007

Linear equivalences of norms of vector-valued singular integral operators and vector-valued martingale transforms are studied. In particular, it is shown that the UMD(p)-constant of a Banach space X equals the norm of the real (or the imaginary) part of the Beurling-Ahlfors singular integral operator, acting on the X-valued L^p-space on the plane. Moreover, replacing equality by a linear equivalence, this is found to be the typical property of even multipliers. A corresponding result for odd multipliers and the Hilbert transform is given.

46B09General Mathematics46B20 (Secondary)Banach space42B15 (Primary) 42B2001 natural sciencesUpper and lower bounds010104 statistics & probabilitysymbols.namesakeCorollary60G46; 42B15 (Primary) 42B20; 46B09; 46B20 (Secondary)Classical Analysis and ODEs (math.CA)FOS: Mathematics60G460101 mathematicsMathematicsNormed vector spaceDiscrete mathematicsApplied MathematicsProbability (math.PR)010102 general mathematicsSingular integralSingular valueMathematics - Classical Analysis and ODEssymbolsHilbert transformMartingale (probability theory)Mathematics - ProbabilityTransactions of the American Mathematical Society
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Soil fungi invest into asexual sporulation under resource scarcity, but trait spaces of individual isolates are unique

2022

During the last few decades, a plethora of sequencing studies provided insight into fungal community composition under various environmental conditions. Still, the mechanisms of species assembly and fungal spread in soil remain largely unknown. While mycelial growth patterns are studied extensively, the abundant formation of asexual spores is often overlooked, though representing a substantial part of the fungal life cycle relevant for survival and dispersal. Here, we explore asexual sporulation (spore abundance, size and shape) in 32 co-occurring soil fungal isolates under varying resource conditions, to answer the question whether resource limitation triggers or inhibits fungal investment…

570ympäristötekijätReproductionFungi500 Naturwissenschaften und Mathematik::570 Biowissenschaften; Biologie::570 Biowissenschaften; BiologiemaaperäeliöstöSpores FungallisääntyminenMicrobiologySoilfungal spreadPhenotypefungal community compositionReproduction Asexualsoil fungisuvuton lisääntyminensienetEcology Evolution Behavior and SystematicsitiötEnvironmental Microbiology
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Post-Transcriptional Regulation of Iron Homeostasis in Saccharomyces cerevisiae

2013

Iron is an essential micronutrient for all eukaryotic organisms because it participates as a redox cofactor in a wide variety of biological processes. Recent studies in Saccharomyces cerevisiae have shown that in response to iron deficiency, an RNA-binding protein denoted Cth2 coordinates a global metabolic rearrangement that aims to optimize iron utilization. The Cth2 protein contains two Cx8Cx5Cx3H tandem zinc fingers (TZFs) that specifically bind to adenosine/uridine-rich elements within the 3' untranslated region of many mRNAs to promote their degradation. The Cth2 protein shuttles between the nucleus and the cytoplasm. Once inside the nucleus, Cth2 binds target mRNAs and stimulate…

572 Biochemistryalternative 3' end processingSaccharomyces cerevisiae ProteinsIronTristetraprolinSaccharomyces cerevisiaeSaccharomyces cerevisiaeReviewyeastCatalysisInorganic Chemistrylcsh:ChemistryCth1TristetraprolinmRNA decayGene Expression Regulation FungalCth2medicineRNA MessengerRnt1Physical and Theoretical Chemistry3' Untranslated RegionsMolecular BiologyTranscription factorlcsh:QH301-705.5SpectroscopyMessenger RNAalternative 3′ end processingbiologyThree prime untranslated regionOrganic ChemistryQR MicrobiologyGeneral MedicineIron deficiencymedicine.diseasebiology.organism_classificationComputer Science ApplicationsDNA-Binding ProteinsRibonucleotide reductaseBiochemistrylcsh:Biology (General)lcsh:QD1-999Cytoplasmalternative 3' end processingTranscription Factorspost-transcriptional regulationInternational Journal of Molecular Sciences
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Transcriptional Response of Saccharomyces cerevisiae to Different Nitrogen Concentrations during Alcoholic Fermentation▿ †

2007

Gene expression profiles of a wine strain of Saccharomyces cerevisiae PYCC4072 were monitored during alcoholic fermentations with three different nitrogen supplies: (i) control fermentation (with enough nitrogen to complete sugar fermentation), (ii) nitrogen-limiting fermentation, and (iii) the addition of nitrogen to the nitrogen-limiting fermentation (refed fermentation). Approximately 70% of the yeast transcriptome was altered in at least one of the fermentation stages studied, revealing the continuous adjustment of yeast cells to stressful conditions. Nitrogen concentration had a decisive effect on gene expression during fermentation. The largest changes in transcription profiles were o…

:Biotecnologia Agrária e Alimentar [Ciências Agrárias]Ciências Agrárias::Biotecnologia Agrária e AlimentarNitrogenSaccharomyces cerevisiaeWineOxidative phosphorylationSaccharomyces cerevisiaeEthanol fermentationApplied Microbiology and BiotechnologySaccharomyces03 medical and health sciencesSaccharomycesTranscripció genèticaGene Expression Regulation FungalExpressió genèticaCluster AnalysisGlycolysis030304 developmental biologyDNA Primers0303 health sciencesScience & TechnologyEcologybiologyEthanol030306 microbiologyReverse Transcriptase Polymerase Chain ReactionGene Expression Profilingfood and beveragesbiology.organism_classificationPhysiology and BiotechnologyYeastRegulonBiochemistryFermentationFermentationFood ScienceBiotechnology
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Comparative Analysis of Machine Learning Methods to Predict Growth of F. sporotrichioides and Production of T-2 and HT-2 Toxins in Treatments with Et…

2021

The efficacy of ethylene-vinyl alcohol copolymer films (EVOH) incorporating the essential oil components cinnamaldehyde (CINHO), citral (CIT), isoeugenol (IEG), or linalool (LIN) to control growth rate (GR) and production of T-2 and HT-2 toxins by Fusarium sporotrichioides cultured on oat grains under different temperature (28, 20, and 15 °C) and water activity (aw) (0.99 and 0.96) regimes was assayed. GR in controls/treatments usually increased with increasing temperature, regardless of aw, but no significant differences concerning aw were found. Toxin production decreased with increasing temperature. The effectiveness of films to control fungal GR and toxin production was as follows: EVOH…

<i>Fusarium sporotrichioides</i>Water activityHealth Toxicology and MutagenesisToxins.MicrobiologiaHT-2 toxinToxicologyMachine learningcomputer.software_genreCitralfungal growthCinnamaldehydelaw.inventionchemistry.chemical_compoundBiofilms.LinaloolAprendizaje automático (Inteligencia artificial)lawpredictive microbiologyT-2 toxinMicroorganismes patògensPolímeros.Machine learning.ethylene-vinyl alcohol copolymersEssential oilEssences and essential oils.biologyPolymers.business.industryPetri dishRbiology.organism_classificationFusarium sporotrichioidesEsencias.IsoeugenolBiofilmes.essential oil pure componentsmachine learningchemistryMedicineArtificial intelligencebusinesscomputerToxinas y antitoxinas.Toxins
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Intra-abdominal

2016

Aims To evaluate the contribution of light microscopy to detecting Candida spp infection in patients with complicated intra-abdominal infections (IAIs) admitted for acute abdomen to a quality assurance (QA)-certified surgical emergency ward. Methods We conducted a retrospective study (2008–2012) of 809 abdominal intraoperative or biopsy tissue specimens obtained from patients admitted with acute abdomen and microbiological samples positive for Candida spp. Demographic data, mortality, comorbidities, specimen type, microscopy results, special histological staining performed, antimicrobial therapy were collected and analysed. Any comments at the multidisciplinary team meeting was recorded in …

Abdomen AcuteAdultAged 80 and overMaleMicroscopyAntifungal AgentsQuality Assurance Health CareCandidiasisFUNGIMiddle AgedGASTROENTEROLOGYEchinocandinsYoung AdultINFECTIONSHumansINFECTIOUS INTESTINAL DISEASEFemaleOriginal Article1506FluconazoleAgedCandidaRetrospective StudiesJournal of clinical pathology
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Elucidation of the biosynthesis and degradation of allantofuranone by isotopic labelling and fermentation of modified precursors.

2010

Feeding experiments with the ascomycete Allantophomopsis lycopodina indicated that the potent fungistatic allantofuranone is biosynthesized from phenylalanine. Further experiments with synthetic precursors gave evidence that the naturally occurring polyporic acid serves as a key intermediate in the biosynthesis. In addition to the formation of allantofuranone, its abiotic and metabolic degradation were investigated.

Abiotic componentAntifungal AgentsOrganic ChemistryFungiPolyporic acidPhenylalanineBiologyBiochemistryIsotopic labelingchemistry.chemical_compoundBiosynthesischemistryBiochemistry4-ButyrolactoneLabellingIsotope LabelingFermentationMolecular MedicineDegradation (geology)FermentationMolecular BiologyChembiochem : a European journal of chemical biology
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