Search results for "Nitro"

showing 10 items of 2762 documents

Whole-lake dissolved inorganic 13C additions reveal seasonal shifts in zooplankton diet.

2008

Sustained whole-lake additions of 13C-enriched dissolved inorganic carbon (DIC), intended to increase experimentally the delta13C of DIC in the epilimnion of a small lake with high dissolved organic carbon (DOC), were made during three seasonal periods (spring, summer, and autumn). Coupled with carbon and nitrogen stable isotope analysis of zooplankton and several of their putative food sources, these additions were used to investigate seasonal changes in the relative contributions of different food sources to zooplankton diet in the lake. Four main potential food sources were considered: phytoplankton, heterotrophic bacteria (HB), methanotrophic bacteria (MOB), and green sulfur bacteria (G…

0106 biological sciencesFood ChainNitrogen010603 evolutionary biology01 natural sciencesDaphniaZooplanktonZooplanktonRiversEpilimnionDissolved organic carbonPhytoplanktonAnimalsEcosystemEcology Evolution Behavior and SystematicsEcosystemIsotope analysisCarbon IsotopesbiologyBacteriaEcology010604 marine biology & hydrobiologyδ15N15. Life on landbiology.organism_classificationCarbonDietDaphnia13. Climate actionSeasonsEcology
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Morphological and Physiological Root Traits and Their Relationship with Nitrogen Uptake in Wheat Varieties Released from 1915 to 2013

2021

Identifying genotypes with a greater ability to absorb nitrogen (N) may be important to reducing N loss in the environment and improving the sustainability of agricultural systems. This study extends the knowledge of variability among wheat genotypes in terms of morphological or physiological root traits, N uptake under conditions of low soil N availability, and in the amount and rapidity of the use of N supplied with fertilizer. Nine genotypes of durum wheat were chosen for their different morpho-phenological characteristics and year of their release. The isotopic tracer 15N was used to measure the fertilizer N uptake efficiency. The results show that durum wheat breeding did not have univ…

0106 biological sciencesGenotypeN fertilizer recoverymedia_common.quotation_subjectN uptake efficiencychemistry.chemical_elementRoot systemengineering.materialBiology01 natural sciencesAdaptabilityHuman fertilizationRoot lengthgenotypesWheat rootmedia_commonbusiness.industrySIsotopic tracerAgriculture04 agricultural and veterinary sciencesNitrogenAgronomychemistryAgriculture040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesFertilizerwheat rootsbusinessAgronomy and Crop Science010606 plant biology & botanyAgronomy
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Sustainable Mixed Cropping Systems for the Boreal-Nemoral Region

2020

Mixed cropping, including intercropping, is the oldest form of systemized agricultural production and involves the growing of two or more species or cultivars of the same species simultaneously in the same field. However, mixed cropping has been little by little replaced by sole crop systems, especially in developed countries. Some of the advantages of mixed cropping are, for example, resource use efficiency and yield stability, but there are also several challenges, such as weed management and competition. The boreal-nemoral region lies within the region 55° to 70° N. In this area, for example in Finland, the length of the thermal growing season varies from less than 105 to over 185 days. …

0106 biological sciencesGrowing seasonviljelymenetelmätcatch cropsForagelcsh:TX341-641Multiple croppingnitrogen managementHorticultureManagement Monitoring Policy and Law01 natural sciencespäällekkäisviljelyCropdouble croppingsekaviljelyCover crop2. Zero hungerGlobal and Planetary Changebiologykestävä maatalousvuoroviljelylcsh:TP368-456EcologyIntercropping04 agricultural and veterinary sciences15. Life on landbiology.organism_classificationlcsh:Food processing and manufactureboreaalinen vyöhykerelay croppingAgronomy13. Climate actiontypensidonta040103 agronomy & agriculture0401 agriculture forestry and fisheriesEnvironmental sciencecover cropsMonocultureCroppingintercroppinglcsh:Nutrition. Foods and food supplyAgronomy and Crop Science010606 plant biology & botanyFood ScienceFrontiers in Sustainable Food Systems
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Performance of a membrane-coupled high-rate algal pond for urban wastewater treatment at demonstration scale

2020

[EN] The objective of this study was to evaluate the performance of an outdoor membrane-coupled high-rate algal pond equipped with industrial-scale membranes for treating urban wastewater. Decoupling biomass retention time (BRT) and hydraulic retention time (HRT) by membrane filtration resulted in improved process efficiencies, with higher biomass productivities and nutrient removal rates when operating at low HRTs. At 6 days of BRT, biomass productivity increased from 30 to 66 and to 95 g.m(-3).d(-1) when operating at HRTs of 6, 4 and 2.5 days, respectively. The corresponding nitrogen removal rates were 4, 8 and 11 g N.m(-3).d(-1) and the phosphorous removal rates were 0.5, 1.3 and 1.6 g P…

0106 biological sciencesINGENIERIA HIDRAULICAEnvironmental EngineeringHydraulic retention timeNitrogenUltrafiltrationBioengineering010501 environmental sciencesWastewater7. Clean energy01 natural sciencesEnergy requirementWaste Disposal FluidWater PurificationNutrient010608 biotechnologyHollow-fibre membranes[SPI.GPROC]Engineering Sciences [physics]/Chemical and Process EngineeringBiomassPondsWaste Management and DisposalTECNOLOGIA DEL MEDIO AMBIENTE0105 earth and related environmental sciencesHigh rateRenewable Energy Sustainability and the EnvironmentGeneral MedicinePulp and paper industryProduced water6. Clean waterIndustrial-scaleHRAPMembraneNutrient recoveryWastewater13. Climate actionEnvironmental scienceSewage treatment
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Biogeochemical cycling and ecological thresholds in a High Arctic lake (Svalbard)

2019

Lakes are a dominant feature of the Arctic landscape and a focal point of regional and global biogeochemical cycling. We collected a sediment core from a High Arctic Lake in southwestern Svalbard for multiproxy paleolimnological analysis. The aim was to find linkages between the terrestrial and aquatic environments in the context of climate change to understand centennial-long Arctic biogeochemical cycling and environmental dynamics. Two significant thresholds in elemental cycling were found based on sediment physical and biogeochemical proxies that were associated with the end of the cold Little Ice Age and the recent warming. We found major shifts in diatom, chironomid and cladoceran comm…

0106 biological sciencesLAST MILLENNIUM010504 meteorology & atmospheric scienceshiili01 natural sciencestyppiDIATOM ASSEMBLAGESBird guanoLATE HOLOCENEravinnekiertoWater Science and Technologyarktinen alueCLIMATE-CHANGEEcologybiologyFRESH-WATEREcologyhiilen kiertoAquatic ecosystemMicroplasticlintukannatPERMAFROST THAWPlanktonpaleolimnologiaORGANIC-MATTER1181 Ecology evolutionary biologymicroplasticINVERTEBRATE COMMUNITIESBiogeochemical cycleNitrogenClimate changeContext (language use)bird guanoAquatic ScienceChironomidaeISLAND NUNAVUTpiilevätsurviaissääsketEcology Evolution Behavior and Systematics1172 Environmental sciences0105 earth and related environmental sciencesDiatoms010604 marine biology & hydrobiologyGlobal warmingilmastonmuutokset15. Life on landRECENT ENVIRONMENTAL-CHANGESbiology.organism_classificationCarbonmikroroskatDiatomArctic13. Climate actionaineiden kiertoEnvironmental science
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Temporal turnover of the soil microbiome composition is guild-specific.

2021

Although spatial and temporal variation are both important components structuring microbial communities, the exact quantification of temporal turnover rates of fungi and bacteria has not been performed to date. In this study, we utilised repeated resampling of bacterial and fungal communities at specific locations across multiple years to describe their patterns and rates of temporal turnover. Our results show that microbial communities undergo temporal change at a rate of 0.010-0.025 per year (in units of Sorensen similarity), and the change in soil is slightly faster in fungi than in bacteria, with bacterial communities changing more rapidly in litter than soil. Importantly, temporal deve…

0106 biological sciencesLITTERBACTERIALSPATIAL VARIABILITYDIVERSITYBiologyFUNGAL COMMUNITIES010603 evolutionary biology01 natural sciences03 medical and health sciencesforestSoilTemporal changeMicrobiomeBacterial phylabacteriaEcology Evolution Behavior and SystematicsSCALESoil Microbiology030304 developmental biology0303 health sciencesNITROGEN DEPOSITIONECTOMYCORRHIZAL FUNGIEcologyMicrobiotaFungi15. Life on landMicrobial population biologyOAKGuild1181 Ecology evolutionary biologyLittertemporal turnovercommunity assemblyRESPONSESMycobiomeEcology lettersREFERENCES
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Nitrogen Type and Availability Drive Mycorrhizal Effects on Wheat Performance, Nitrogen Uptake and Recovery, and Production Sustainability

2020

Plant performance is strongly dependent on nitrogen (N), and thus increasing N nutrition is of great relevance for the productivity of agroecosystems. The effects of arbuscular mycorrhizal (AM) fungi on plant N acquisition are debated because contradictory results have been reported. Using 15N-labeled fertilizers as a tracer, we evaluated the effects of AM fungi on N uptake and recovery from mineral or organic sources in durum wheat. Under sufficient N availability, AM fungi had no effects on plant biomass but increased N concentrations in plant tissue, plant N uptake, and total N recovered from the fertilizer. In N-deficient soil, AM fungi led to decreased aboveground biomass, which sugges…

0106 biological sciencesLimiting factorAgroecosystemorganic nitrogenchemistry.chemical_elementBiomassarbuscular mycorrhizal fungiPlant Scienceengineering.materiallcsh:Plant culture01 natural sciencesarbuscular mycorrhizal (AM) symbiosislcsh:SB1-1110Original Researchsoil nitrogen (N) sourcefungifood and beverages04 agricultural and veterinary sciencessoil nitrogen (N) availabilityNitrogenPlant tissuemineral nitrogennitrogen uptakeSettore AGR/02 - Agronomia E Coltivazioni ErbaceechemistryProductivity (ecology)Agronomy040103 agronomy & agricultureengineering0401 agriculture forestry and fisheriesFertilizerArbuscular mycorrhizal fungi AM symbiosis Soil N Source Soil N availability Organic nitrogen Mineral nitrogen nitrogen uptake 15 N Fertilizer Recovery15N fertilizer recoveryArbuscular mycorrhizal010606 plant biology & botanyFrontiers in Plant Science
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Immune activation increases susceptibility to oxidative tissue damage in Zebra Finches.

2006

Summary 1The innate immune response involves the production of highly reactive molecules (reactive oxygen and nitrogen species, ROS and RNS). These toxic compounds can effectively destroy invading pathogens but can also, non-specifically, target host cells. Tissue damage caused by ROS and RNS can be substantial if the inflammatory response is overactive, potentially inducing a so-called immunopathology. 2In this study, we induced an inflammatory response in Zebra Finches by the way of a LPS injection (lipopolysaccharide of the cell wall of Escherichia coli), using as a control a group of birds injected with saline (phosphate-buffered saline). Body mass was measured both before and 24 h afte…

0106 biological sciencesLipopolysaccharidefree radicals[ SDV.BBM.BM ] Life Sciences [q-bio]/Biochemistry Molecular Biology/Molecular biologyBiologymedicine.disease_cause010603 evolutionary biology01 natural sciencesimmune activation03 medical and health scienceschemistry.chemical_compoundImmune systemnitric oxideImmunopathologymedicine[ SDV.IMM ] Life Sciences [q-bio]/ImmunologyimmunopathologyZebra finchEcology Evolution Behavior and SystematicsReactive nitrogen speciesComputingMilieux_MISCELLANEOUS030304 developmental biologyZebra Finchchemistry.chemical_classification0303 health sciencesReactive oxygen speciesInnate immune systemlipopolysaccharide[SDV.BBM.BM]Life Sciences [q-bio]/Biochemistry Molecular Biology/Molecular biology3. Good healthchemistryImmunology[SDV.IMM]Life Sciences [q-bio]/ImmunologyOxidative stress
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Impact of Nitrogen Addition on Wine Fermentation by S. cerevisiae Strains with Different Nitrogen Requirements

2021

In modern oenology, supplementation of nitrogen sources is an important strategy to prevent sluggish or stuck fermentation. The present study thoroughly determined the effect of nitrogen addition timing and nitrogen source type on fermentation kinetics and aroma production, carried out by yeast strains with low and high nitrogen requirements. The results revealed that yeast strains with different nitrogen requirements have divergent reactions to nitrogen addition. Nitrogen addition clearly shortened the fermentation duration, especially for the high-nitrogen-demanding yeast strain. Nitrogen addition at 1/3 fermentation was the most effective in terms of fermentation activity, nitrogen assim…

0106 biological sciencesNitrogenNitrogen assimilationchemistry.chemical_elementS. cerevisiaeWine01 natural sciencesFood scienceWinemakingOenologyFermentation in winemakingSecondary metabolites010401 analytical chemistryfood and beveragesGeneral ChemistryNitrogenStuck fermentationYeast0104 chemical scienceschemistryFermentationVolatile compoundsFermentationGeneral Agricultural and Biological Sciences010606 plant biology & botany
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Organic nitrogen steadily increasing in Norwegian rivers draining to the Skagerrak coast

2020

AbstractDeclining atmospheric nitrogen (N) deposition, through reduction in the direct input of inorganic N, may result in less inorganic N being leached from soils to freshwaters (dissolved inorganic N = DIN). Declining sulphur deposition, through reducing the ionic strength in soil water, increases the solubility and mobility of organic soil compounds and may result in increased leaching of organically bound N to freshwaters (total organic N = TON). It is unknown to which extent these two independents and opposing trends, i.e. DIN decline versus TON increase, may affect the nutrient balance (load, stoichiometry) of river water draining into coastal zones. By combining long-term atmospheri…

0106 biological sciencesNutrient cycle010504 meteorology & atmospheric scienceslcsh:Medicinechemistry.chemical_element01 natural sciencesArticleEnvironmental impactNutrientElement cyclesLimnologyVDP::Matematikk og Naturvitenskap: 400::Basale biofag: 470EcosystemLeaching (agriculture)lcsh:Science0105 earth and related environmental sciencesMultidisciplinary010604 marine biology & hydrobiologyAquatic ecosystemSoil organic matterlcsh:RNitrogenMarine chemistrychemistryEnvironmental chemistryEnvironmental chemistrySoil waterEnvironmental sciencelcsh:QClimate-change impacts
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