Search results for "Oat"

showing 10 items of 4347 documents

Real-time electrochemical detection of extracellular nitric oxide in tobacco cells exposed to cryptogein, an elicitor of defence responses

2008

International audience; It was previously reported that cryptogein, an elicitor of defence responses, induces an intracellular production of nitric oxide (NO) in tobacco. Here, the possibility was explored that cryptogein might also trigger an increase of NO extracellular content through two distinct approaches, an indirect method using the NO probe 4,5-diaminofluorescein (DAF-2) and an electrochemical method involving a chemically modified microelectrode probing free NO in biological media. While the chemical nature of DAF-2-reactive compound(s) is still uncertain, the electrochemical modified microelectrodes provide real-time evidence that cryptogein induces an increase of extracellular N…

0106 biological sciencesPhysiologyPLANT DEFENSE RESPONSEPlant ScienceElectrochemical detectionBiology01 natural sciencesDIETHYLAMINE NONOATENitric oxide[SDV.BV.BOT] Life Sciences [q-bio]/Vegetal Biology/BotanicsFungal Proteins03 medical and health scienceschemistry.chemical_compoundTobaccoBotanyElectrochemistryExtracellularCells Cultured030304 developmental biology0303 health sciencesFungal proteinAlgal Proteins[SDV.BV.BOT]Life Sciences [q-bio]/Vegetal Biology/BotanicsResearch PapersElectrochemical gas sensorElicitorMicroelectrodechemistryBiophysicsDIAMINOFLUORESCEINplant defence responsesIntracellularELECTROCHEMICAL SENSORNITRIC OXIDE010606 plant biology & botany
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Behavioral response of brown meagre (Sciaena umbra) to boat noise

2016

Underwater man-made noise is recognized as a major global pollutant in the 21st Century, and its reduction has been included in national and international regulations. Despite the fact that many studies have pointed out the ecological impact of noise on marine organisms, few studies have investigated - in a field context - the behavioral response to boat noise in fish. In the present study we measure how Sciaena umbra reacts to boat noise. We found that boat noise: i) increased duration of flight reactions and number of individuals performing them, ii) increased the frequency of hiding behaviors, and iii) did not elicit a change in fish activity level and sound emission. Flights and hiding …

0106 biological sciencesSettore BIO/07 - EcologiaContext (language use)Sciaena umbraAquatic ScienceOceanography010603 evolutionary biology01 natural sciencesPredationNoise exposureEscape ReactionMediterranean SeaAnimalsShipsBehaviorBehavior AnimalEcology010604 marine biology & hydrobiologyFishesPollutionManagementFisheryNoiseSoundBehavioral responseSciaena umbraItalySound emissionEnvironmental scienceFish <Actinopterygii>Boat noiseNoise
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Effect of Gibberellic Acid on Growth, Yield, and Quality of Leaf Lettuce and Rocket Grown in a Floating System

2019

Gibberellins (GAs) are growth hormones strongly involved in a wide variety of physiological activities. Currently, gibberellins are commercially used to enhance phenotypic characteristics, earliness, and productivity of many vegetable and ornamental crops. In this work, the efficacy of supplementation of low levels of gibberellic acid (0, 10&minus

0106 biological sciencesStomatal conductanceBiomasschemistry.chemical_elementSettore AGR/04 - Orticoltura E Floricoltura01 natural scienceslcsh:Agricultureleafy vegetablechemistry.chemical_compoundfloating systemGA3Ornamental plantleafy vegetablesWater-use efficiencyGA<sub>3</sub>Gibberellic acidlcsh:Sfood and beverageshydroponics04 agricultural and veterinary scienceshydroponicHydroponicsNitrogenlettuceHorticulturechemistryrocket040103 agronomy & agriculture0401 agriculture forestry and fisheriesGibberellinAgronomy and Crop Sciencegibberellic acid010606 plant biology & botanyAgronomy
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Aroma Volatility from Aqueous Sucrose Solutions at Low and Subzero Temperatures

2004

International audience; The gas-liquid partition coefficients of ethyl acetate and ethyl hexanoate have been measured in water and aqueous sucrose solutions from 25 to -10 degrees C by dynamic headspace. Experiments were carried out on sucrose solutions at temperatures where no ice formation was possible. Results showed that when sucrose concentration increased, aroma volatility increased except for ethyl hexanoate and in the highest sucrose concentration solution (57.5%). A quasi-linear temperature decrease on aroma volatility was observed in sucrose solutions from 25 to around 4 and 0 degrees C. Then, from 0 to -10 degrees C, aroma volatility did not decrease: ethyl acetate volatility rem…

0106 biological sciencesSucrosefood.ingredientSucroseEthyl acetate01 natural scienceschemistry.chemical_compound[SPI]Engineering Sciences [physics]0404 agricultural biotechnologyfood010608 biotechnologyFreezinglow and subzero temperaturesaqueous sucrose solutionsAromaAromaChromatographyAqueous solutionbiologyFood additiveWaterEthyl hexanoatefood and beverages04 agricultural and veterinary sciencesGeneral Chemistrybiology.organism_classification040401 food scienceCold TemperatureSolutionsPartition coefficientpartition coefficientschemistryOdorantsVolatilizationGeneral Agricultural and Biological SciencesVolatility (chemistry)
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Effects of gellan-based coating application on litchi fruit quality traits

2018

The use of gellan-based coating formulation on litchi (Litchi chinensis Sonn. ‘Wai Chee’) fruit was investigated in order to determine its ability to improve color conservation and to maintain the overall quality. Fruits were treated with gellanbased coating (0.5% w/v) and glycerol (3% w/v) after dipping in ascorbic acid (1.5% w/v) and then stored at 5°C and 90% relative humidity for 15 days. Changes in peel color, soluble solid content, tritatable acidity, weight loss, antioxidant activity and phenolic content, were measured. Formulations containing gellan-based coating exhibited slightly improved water barrier properties and showed their active role in maintaining color characteristics an…

0106 biological sciencesTitratable acid04 agricultural and veterinary sciencesHorticultureengineering.materialAscorbic acid01 natural sciencesGellan gumSettore AGR/03 - Arboricoltura Generale E Coltivazioni Arboreechemistry.chemical_compoundLitchi fruitLitchi chinensis ‘Wai Chee’ color phenolic content ascorbic acid antioxidant activitychemistryCoatingSoluble solidsSettore BIO/10 - Biochimica040103 agronomy & agricultureGlycerolengineering0401 agriculture forestry and fisheriesRelative humidityFood science010606 plant biology & botanyActa Horticulturae
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Benthic hydroids (Cnidaria, Hydrozoa) from the Ross Sea (Antarctica) collected by the New Zealand Antarctic expedition BioRoss 2004 with RV Tangaroa

2017

During the New Zealand BioRoss 2004 survey, with RV Tangaroa , sampling of marine communities on the Ross Sea shelf was undertaken. Samples were obtained employing several sampling gears (Van Veen grab, epibenthic sled, rough bottom trawl, and beam trawl). Among the numerous benthic samples obtained, a large and important collection of hydroids was present. Sixty-one species, four of them new to science ( Monocoryne antarctica sp. nov., Halecium tangaroa sp. nov., Staurotheca gracilis sp. nov. and Symplectoscyphus densus sp. nov.) have been recorded. Oswaldella blanconae sp. nov. is also described. “Anthoathecata” are represented by ten species belonging to the families Bougainvilliidae, Ca…

0106 biological sciencesZoologyLeptothecataCampanulariidae010603 evolutionary biology01 natural sciencesHaleciidaeCnidariaGenusClathrozoellidaeHydractiniidaeCampanulariidaeAnimaliaCorymorphidaeEudendriidaeEcology Evolution Behavior and SystematicsEudendriidaeTaxonomyHydrozoaLafoeidaeHalopterididaebiologyEcology010604 marine biology & hydrobiologyBiodiversityTubulariidaeZancleidaebiology.organism_classificationRhysiidaeSertulariidaeBougainvilliidaeHydrozoaHebellidaeAnthoathecataCampanulinidaeBougainvilliidaeCandelabridaeKirchenpaueriidaeCandelabridaeAnimal Science and ZoologyTaxonomy (biology)KirchenpaueriidaePhialellidaeZootaxa
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Abstracts of presentations on plant protection issues at the fifth international Mango Symposium Abstracts of presentations on plant protection issue…

1997

0106 biological sciencesZucchini yellow mosaic virusBarley stripe mosaic virusbiologyEcology (disciplines)Plant ScienceCoat proteinbiology.organism_classification01 natural sciencesCucumber mosaic virus010602 entomologyInsect ScienceInternational congressBotany010606 plant biology & botanyPhytoparasitica
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Interaction between diclofop-methyl and 2,4-D in wild oat (Avena fatua L.) and cultivated oat (Avena sativa L.), and fate of diclofop-methyl in culti…

1989

Summary Influence of 2,4-D on toxicity of diclofop-methyl to Avena sativa (cv. Selma) and Arena fatua at 2·5 leaf stage has been evaluated under controlled conditions. Effects of 2,4-D on the fate of diclofop-methyl in cultivated oat have also been studied. Mixture with 2,4-D reduced the toxicity of diclofop-methyl to both species. When applied immediately after diclofop-methyl treatment, 2,4-D still reduced herbicide toxicity to wild oat. This reduction was smaller in cultivated oat. and was only observed at higher phytotoxicity. No interaction was observed when a 10-day period separated the two applications. In mixture, 2,4-D enhanced diclofop-methyl penetration and diclofop acid conjugat…

0106 biological sciencesfood.ingredientPlant Science01 natural sciencesACTIVITE HERBICIDEfoodBotany[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyAvena fatuaCultivated OatDiclofop-methylComputingMilieux_MISCELLANEOUSEcology Evolution Behavior and Systematics2. Zero hungerbiologyChemistry04 agricultural and veterinary sciencesAVOINEbiology.organism_classificationMolecular biologyAvena040103 agronomy & agriculture0401 agriculture forestry and fisheriesAgronomy and Crop Science2 4 D010606 plant biology & botanyWeed Research
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On the use of Persian gum for the development of antiviral edible coatings against murine norovirus of interest in blueberries.

2021

In the last decades, berries have been identified as important vehicles for the transmission of foodborne viruses and different strategies are being explored to eliminate or reduce viral contamination in these fruits. The aim of this work was to develop novel edible coatings with antiviral properties for inactivating and reducing murine norovirus (MNV). Firstly, the effect of gelatin (G) addition on Persian gum (PG) films was studied in terms of microstructural, mechanical, optical, and water barrier properties. The following PG:G ratios were considered: 100:0, 75:25, 50:50, 25:75, and 0:100. Microstructure analysis revealed the compatibility of both hydrocolloids since no phase separation …

0106 biological sciencesfood.ingredientPolymers and PlasticsPhysicochemical propertiesved/biology.organism_classification_rank.speciesphysicochemical properties01 natural sciencesGelatinArticlelcsh:QD241-441chemistry.chemical_compound0404 agricultural biotechnologyfoodlcsh:Organic chemistry010608 biotechnologyFood scienceVolatilisationblueberriesved/biology04 agricultural and veterinary sciencesGeneral ChemistryBlueberriesAllyl isothiocyanateMicrostructureantiviral coatingsPersian gum040401 food scienceVirusAntiviral coatingFruitachemistryWater barrierWater vapor permeabilityViral contaminationMurine norovirus
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la prospection systématique d’un fond de rivière : l’exemple du Doubs

2020

La présentation des méthodes mises en œuvre et des résultats obtenus à l’occasion d’une opération de prospection subaquatique systématique menée sur la rivière Doubs, en amont de Verdun-sur-le-Doubs (Saône-et-Loire), illustre en grandeur réelle l’intérêt de la démarche adoptée, fondée sur des principes simples, dans la perspective d’un inventaire systématique du patrimoine fluvial immergé. La diversité des vestiges découverts et leur répartition sur la longue durée en soulignent la pertinence mais également, s’il en était encore besoin, la réalité du formidable potentiel archéologique que recèlent les cours d’eau. The presentation of the methods used and results obtained during a systematic…

0106 biological scienceslacHDarchéologie fluviale[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and Prehistorycrossing pointlange ZeitFurt01 natural sciencesrömische Brückemoulin sur bateauxSchiffsmühleArchéologielong timeSOC003000ComputingMilieux_MISCELLANEOUSméthodes de prospection subaquatiqueunderwater prospection methodsFlussarchäologie[SHS.ARCHEO] Humanities and Social Sciences/Archaeology and Prehistorypont romainMethoden der UnterwasserprospektionmontagneRoman bridge010604 marine biology & hydrobiologyriver archaeologyarchéologie subaquatiquelac savoyardtemps longfloating millenvironnementArchaeology[ SHS.ARCHEO ] Humanities and Social Sciences/Archaeology and Prehistoryguérivière
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