Search results for "PCR"

showing 10 items of 438 documents

Genetic potential, diversity and activity of an atrazine-degrading community enriched from a herbicide factory effluent

2008

Aims:  To characterize an atrazine-degrading bacterial community enriched from the wastewater of a herbicide factory. Methods and Results:  The community mineralized 81·4 ± 1·9% of [14C-ring]atrazine and 31·0 ± 1·8% of [14C-ethyl]atrazine within 6 days of batch cultivation in mineral salts medium containing atrazine as the sole nitrogen source. Degradation activity of the community towards different chloro- and methylthio-substituted s-triazine compounds was also demonstrated. Restriction analysis of amplified 16S rDNA revealed high diversity of bacterial populations forming the community, with Pseudomonas species dominating in the clone library. Atrazine-degrading genetic potential of the …

DNA BacterialCOMMUNAUTE BACTERIENNEBioaugmentationWASTEWATERLibraryATRAZINEIndustrial WasteBACTERIAL COMMUNITYBIODEGRADATIONQUANTITATIVE PCRBiologyPolymerase Chain ReactionApplied Microbiology and Biotechnology03 medical and health scienceschemistry.chemical_compoundBiotransformationPseudomonasRNA Ribosomal 16STRZAtrazineGenetic variabilityFood science030304 developmental biology0303 health sciencesGenetic diversityBacteriaHerbicidesTriazines030306 microbiologybusiness.industryGeneral Medicine16S ribosomal RNAbiology.organism_classification6. Clean waterBiotechnology[SDV.MP]Life Sciences [q-bio]/Microbiology and Parasitologyatrazine ; biodegradation ; atz ; trz ; bacterial community ; wastewater ; quantitative PCRchemistryATZbusinessBacteriaPlasmidsBiotechnologyJournal of Applied Microbiology
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Expression in Streptomyces lividans of Nonomuraea genes cloned in an artificial chromosome

2004

A bacterial artificial chromosomal library of Nonomuraea sp. ATCC39727 was constructed using Escherichia coli-Streptomyces artificial chromosome (ESAC) and screened for the presence of dbv genes known to be involved in the biosynthesis of the glycopeptide A40926. dbv genes were cloned as two large, partially overlapping, fragments and transferred into the host Streptomyces lividans, thus generating strains S. lividansColon, two colonsNmESAC50 and S. lividansColon, two colonsNmESAC57. The heterologous expression of Nonomuraea genes in S. lividans was successfully demonstrated by using combined RT-PCR and proteomic approaches. MALDI-TOF analysis revealed that a Nonomuraea ABC transporter is e…

DNA BacterialChromosomal library of Nonomuraea sp. ATCC39727Escherichia coli–Streptomyces artificial chromosome (ESAC)RT-PCRMolecular cloningApplied Microbiology and BiotechnologyStreptomycesGenetic analysisThiostreptonchemistry.chemical_compoundActinomycetalesChromosomes ArtificialCloning MolecularA40926GeneRegulator geneGeneticsGenomic LibrarybiologyMALDI-TOF mass spectrometryPromoterGeneral Medicinebiology.organism_classificationStreptomycesdbv gene cluster2D-PAGEchemistryGenes BacterialHeterologous expressionHeterologous expressionPulsed field gel electrophoresidalbavancinBiotechnologyApplied Microbiology and Biotechnology
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PCR-DGGE fingerprints of microbial succession during a manufacture of traditional water buffalo mozzarella cheese.

2004

D . E R C O L I N I , G . M A U R I E L L O , G . B L A I O T T A , G . M O S C H E T T I A N D S . C O P P O L A . 2003. Aims: To monitor the process and the starter effectiveness recording a series of fingerprints of the microbial diversity occurring at different steps of mozzarella cheese manufacture and to investigate the involvement of the natural starter to the achievement of the final product. Methods and Results: Samples of raw milk, natural whey culture (NWC) used as starter, curd after ripening and final product were collected during a mozzarella cheese manufacture. Total microbial DNA was directly extracted from the dairy samples as well as bulk colonies collected from the plates…

DNA BacterialElectrophoresisfood.ingredientFood HandlingMicroorganismColony Count MicrobialApplied Microbiology and BiotechnologyPolymerase Chain Reactionchemistry.chemical_compoundfoodStarterCheeseAgarFood microbiologyAnimalsFood scienceLactic AcidPCR-DGGEbiologyChemistrymeshophilic bacteriafood and beveragesStreptococcusGeneral MedicineBiodiversityRaw milkbiology.organism_classificationDNA FingerprintingLactic acidCulture Mediamozzarella cheeseMilkmicrobial diversity natural whey culture PCR–DGGE analysis product identity quality controlstarter effectiveness tracing system water buffalo mozzarella cheeseFood MicrobiologyBacteriaBiotechnologyMesophileSettore AGR/16 - Microbiologia AgrariaJournal of applied microbiology
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Molecular analysis of the catechol-degrading bacterial community in a coal wasteland heavily contaminated with PAHs

2010

International audience; A PCR-based molecular tool was developed to estimate the diversity of the catechol-degrading bacterial community in a coal wasteland heavily contaminated with PAHS. A degenerate primer pair specific to catA sequences was designed by multiple alignment of known sequences coding a key intermediate of the β-ketoadiapate pathway degrading catechol, namely catechol 1,2-dioxygenase. The specificity of this primer pair was assessed in 21 pure strains by PCR and sequencing. Comparison of the 16S rDNA and catA phylogenies revealed an absence of congruence between these two genes. The primer set was able to amplify catA sequences in DNA extracts from an industrial soil highly …

DNA BacterialEnvironmental Engineering[SDV]Life Sciences [q-bio]Health Toxicology and MutagenesisCatecholsIndustrial WasteBACTERIAL COMMUNITYActinobacteriaSOIL DNA03 medical and health sciencesPhylogeneticsCATHECOLProteobacteriaBotanySoil PollutantsEnvironmental ChemistryPolycyclic Aromatic HydrocarbonsWaste Management and Disposal030304 developmental biology0303 health sciencesMultiple sequence alignmentBacteriabiologyPhylogenetic tree030306 microbiologybiology.organism_classification16S ribosomal RNAPollutionActinobacteriaBiodegradation EnvironmentalCoalPCR[SDE]Environmental SciencesHorizontal gene transferBIODIVERSITYRestriction fragment length polymorphismPrimer (molecular biology)CAT A SEQUENCEJournal of Hazardous Materials
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Comparison of two PCR methods for detection of Leptospira interrogans in formalin-fixed and paraffin-embedded tissues

2012

In this study we compared two polymerase chain reaction (PCR) methods using either 16S ribosomal RNA (rRNA) or 23S rRNA gene primers for the detection of different Leptospira interrogans serovars. The performance of these two methods was assessed using DNA extracted from bovine tissues previously inoculated with several bacterial suspensions. PCR was performed on the same tissues before and after the formalin-fixed, paraffin-embedding procedure (FFPE tissues). The 23S rDNA PCR detected all fresh and FFPE positive tissues while the 16S rDNA-based protocol detected primarily the positive fresh tissues. Both methods are specific for pathogenic L. interrogans. The 23S-based PCR method successfu…

DNA BacterialMicrobiology (medical)Serotypelcsh:Arctic medicine. Tropical medicineTissue Fixationlcsh:RC955-962lcsh:QR1-502KidneySettore BIO/19 - Microbiologia GeneralePolymerase Chain Reactionlcsh:Microbiologylaw.invention23S ribosomal RNAlawLeptospiraFormaldehydeRNA Ribosomal 16SmedicinediagnosticsAnimalsFFPE tissueLungPolymerase chain reactionLeptospiraParaffin EmbeddingbiologymicrobiologyRibosomal RNAbiology.organism_classification16S ribosomal RNAmedicine.diseaseLeptospirosisMolecular biologyRNA Ribosomal 23SPCRCattleLeptospira interrogansLeptospira interrogans
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Fast and low-cost decentralized surveillance of transmission of tuberculosis based on strain-specific PCRs tailored from whole genome sequencing data…

2015

Molecular epidemiology has transformed our knowledge of how tuberculosis (TB) is transmitted. Whole genome sequencing (WGS) has reached unprecedented levels of accuracy. However, it has increased technical requirements and costs, and analysis of data delays results. Our objective was to find a way to reconcile speed and ease of implementation with the high resolution of WGS. The targeted regional allele-specific oligonucleotide PCR (TRAP) assay presented here is based on allele-specific PCR targeting strain-specific single nucleotide polymorphisms, identified from WGS, and makes it possible to track actively transmitted Mycobacterium tuberculosis strains. A TRAP assay was optimized to track…

DNA BacterialMicrobiology (medical)TuberculosisPopulationPilot ProjectsMinisatellite RepeatsComputational biologyBiologyPolymerase Chain ReactionPolymorphism Single NucleotideTRAPlaw.inventionMycobacterium tuberculosisTrap (computing)lawmedicineHumanseducationAllelesWhole genome sequencingMolecular Epidemiologywhole genome sequencingeducation.field_of_studyGeographyMolecular epidemiologytransmissionAllele-specific PCRMycobacterium tuberculosisSequence Analysis DNAGeneral Medicinemedicine.diseasebiology.organism_classificationVirologyInfectious DiseasesTransmission (mechanics)tuberculosisSpainPopulation SurveillanceVariants of PCRGenome Bacterial
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Rapid differentiation and in situ detection of 16 sourdough lactobacillus species by multiplex PCR.

2005

ABSTRACT A two-step multiplex PCR-based method was designed for the rapid detection of 16 species of lactobacilli known to be commonly present in sourdough. The first step of multiplex PCR was developed with a mixture of group-specific primers, while the second step included three multiplex PCR assays with a mixture of species-specific primers. Primers were derived from sequences that specify the 16S rRNA, the 16S-23S rRNA intergenic spacer region, and part of the 23S rRNA gene. The primer pairs designed were shown to exclusively amplify the targeted rrn operon fragment of the corresponding species. Due to the reliability of simultaneously identifying Lactobacillus plantarum , Lactobacillus…

DNA BacterialPCR multiplex batteri lattici impasti acidiTime FactorsMolecular Sequence DataLactobacillus pentosusLactobacillus paraplantarumApplied Microbiology and BiotechnologyPolymerase Chain Reactionlaw.inventionSpecies Specificity23S ribosomal RNAlawLactobacillusRNA Ribosomal 16SMultiplex polymerase chain reactionDNA Ribosomal SpacerPolymerase chain reactionPhylogenyDNA PrimersEcologybiologyBase Sequencefood and beveragesBreadSequence Analysis DNAbiology.organism_classificationMolecular biologyBacterial Typing TechniquesLactobacillusRNA Ribosomal 23SFood MicrobiologySequence AlignmentLactobacillus plantarumFood ScienceBiotechnologyIn silico PCRSettore AGR/16 - Microbiologia AgrariaApplied and environmental microbiology
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Molecular analysis of the dominant lactic acid bacteria of chickpea liquid starters and doughs and propagation of chickpea sourdoughs with selected W…

2020

Abstract Fermented chickpea liquid is used as a leavening agent in chickpea bread production. In the present study, traditional chickpea liquid starter and dough samples were collected from bakeries in Turkey and microbiologically investigated. Culture-independent analysis for microbiota diversity, performed by MiSeq Illumina, identified Clostridium perfringens as major group in all samples, while Weissella spp. Dominated LAB community. A culture-dependent methodology was applied and 141 isolates were confirmed to be members of the LAB group based on 16s rRNA gene sequence analysis. In particular, 11 different LAB species were identified confirming the high frequency of isolation of weissel…

DNA BacterialRAPD-PCRWeissellaMicrobiology03 medical and health sciencesStarterLactobacillalesRNA Ribosomal 16SCerealFood scienceVolatile organic compoundsWeissella cibaria030304 developmental biologyLeavening agent0303 health sciencesbiology030306 microbiologyLactobacillus brevisfood and beveragesPediococcus acidilacticiBreadSequence Analysis DNAbiology.organism_classificationCicerLegumeSettore AGR/15 - SCIENZE E TECNOLOGIE ALIMENTARILeuconostoc mesenteroidesWeissellaFermentationFood MicrobiologyFermented FoodsMySeq illuminaLactobacillus plantarumFood ScienceSettore AGR/16 - Microbiologia Agraria
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Comparison of different primer sets for use in Automated Ribosomal Intergenic Spacer Analysis of complex bacterial communities.

2004

ABSTRACT ITSF and ITSReub, constituting a new primer set designed for the amplification of the 16S-23S rRNA intergenic transcribed spacers, have been compared with primer sets consisting of 1406F and 23Sr (M. M. Fisher and E. W. Triplett, Appl. Environ. Microbiol. 65:4630-4636, 1999) and S-D-Bact-1522-b-S-20 and L-D-Bact-132-a-A-18 (L. Ranjard et al., Appl. Environ. Microbiol. 67:4479-4487, 2001), previously proposed for automated ribosomal intergenic spacer analysis (ARISA) of complex bacterial communities. An agricultural soil and a polluted soil, maize silage, goat milk, a small marble sample from the façade of the Certosa of Pavia (Pavia, Italy), and brine from a deep hypersaline anoxi…

DNA BacterialRibosomal Intergenic Spacer analysisDIVERSITYRNA GENESSettore BIO/19 - Microbiologia GeneralePolymerase Chain ReactionSensitivity and SpecificityApplied Microbiology and BiotechnologyMicrobial Ecologychemistry.chemical_compoundIntergenic regionDNA Ribosomal SpacerEnvironmental MicrobiologyMICROORGANISMSGEO/02 - GEOLOGIA STRATIGRAFICA E SEDIMENTOLOGICAMICROBIAL COMMUNITIESRibosomal DNAEcosystemSoil MicrobiologyDNA PrimersGeneticsBacteriological TechniquesBacteriaBase SequenceEcologybiologyDNASpacer DNARibosomal RNABIO/19 - MICROBIOLOGIA GENERALEbiology.organism_classificationPseudomonas stutzeriLENGTH HETEROGENEITYSOILPCRITSFchemistryACIDFood MicrobiologyITSReubANALYSIS FINGERPRINTSDNABacteriaFood ScienceBiotechnology
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Polyphasic taxonomic characterization of Lactobacillus rossiae isolates from Belgian and Italian sourdoughs reveals intraspecific heterogeneity.

2009

Abstract (GTG) 5 -PCR fingerprinting and pheS sequence analysis of 18 Lactobacillus rossiae isolates, mainly originating from Belgian and Italian artisan sourdoughs, revealed intraspecies grouping as evidenced by the delineation of three and two subgroups, respectively. On the other hand, 16S rRNA and rpoA gene sequence analysis and DNA–DNA hybridizations supported the accommodation of all isolates in a single species. No correlation between genetic and phenotypic heterogeneity was observed. Collectively, these data do not warrant taxonomic division of L. rossiae . On the other hand, the considerable differences in intraspecies sequence variation of L. rossiae isolates displayed by the pheS…

DNA BacterialRpoaSequence analysisMolecular Sequence DataBiologyApplied Microbiology and BiotechnologyMicrobiologyGenomeDNA Ribosomallaw.inventionBelgiumSpecies SpecificitylawRNA Ribosomal 16SGene(GTG)5-PCREcology Evolution Behavior and SystematicsPolymerase chain reactionGeneticsGenetic heterogeneityNucleic Acid HybridizationLactobacillus rossiae tassonomia polifasicaBreadDNA-Directed RNA PolymerasesSequence Analysis DNA16S ribosomal RNALactobacillus rossiaeDNA FingerprintingHousekeeping geneBacterial Typing TechniquesLactobacillusPhenotypeItalyGenetic markerPhesPhenylalanine-tRNA LigasePolyphasic taxonomySystematic and applied microbiology
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