Search results for "PCa"
showing 10 items of 130 documents
Integrated analytical methodologies for the non-invasive study of Cultural Heritage: the case study of Renaissance Statues of Abatellis Palace
2012
Estimation of the density of the protocatechuate-degrading bacterial community in soil by real-time PCR
2008
Summary The β-ketoadipate pathway is the major route for degradation of aromatic compounds by various soil microorganisms. Protocatechuate 3,4-dioxygenase, a key enzyme of this pathway and which is encoded by pcaGH genes, catalyses the ring cleavage of protocatechuate. Microorganisms harbouring pcaGH genes are widely distributed in the environment but little is known about their relative abundance within the total microflora. Hence, this paper reports the development of a real-time PCR assay to quantify the bacterial pcaH sequence that encodes the β sub-unit of the protocatechuate 3,4-dioxygenase. This real-time PCR assay was linear over seven orders of magnitude with a calculated efficienc…
Sign and Rank Covariance Matrices: Statistical Properties and Application to Principal Components Analysis
2002
In this paper, the estimation of covariance matrices based on multivariate sign and rank vectors is discussed. Equivariance and robustness properties of the sign and rank covariance matrices are described. We show their use for the principal components analysis (PCA) problem. Limiting efficiencies of the estimation procedures for PCA are compared.
Color Stabilization of Apulian Red Wines through the Sequential Inoculation of Starmerella bacillaris and Saccharomyces cerevisiae
2021
Mixed fermentation using Starmerella bacillaris and Saccharomyces cerevisiae has gained attention in recent years due to their ability to modulate the qualitative parameters of enological interest, such as the color intensity and stability of wine. In this study, three of the most important red Apulian varieties were fermented through two pure inoculations of Saccharomyces cerevisiae strains or the sequential inoculation of Saccharomyces cerevisiae after 48 h from Starmerella bacillaris. The evolution of anthocyanin profiles and chromatic characteristics were determined in the produced wines at draining off and after 18 months of bottle aging in order to assess the impact of the different f…
Implementation of an innovative technique to improve Sauvignon Blanc wine quality
2018
The purpose of the study was to compare two different pressing systems of Sauvignon Blanc grapes using an innovative wine press manufactured by Puleo Srl Company (Marsala, Italy). Grape pressing is a very important step in the winemaking process as it may promote the presence and/or absence of enzyme processes on the must, leading to the creation of different products in terms of chemical composition from the same grapes. Chemical composition of must firstly and wine after, obtained from the two pressing mode, was analysed in first instance with PCA method.
On Spatio-Temporal Saliency Detection in Videos using Multilinear PCA
2016
International audience; Visual saliency is an attention mechanism which helps to focus on regions of interest instead of processing the whole image or video data. Detecting salient objects in still images has been widely addressed in literature with several formulations and methods. However, visual saliency detection in videos has attracted little attention, although motion information is an important aspect of visual perception. A common approach for obtaining a spatio-temporal saliency map is to combine a static saliency map and a dynamic saliency map. In this paper, we extend a recent saliency detection approach based on principal component analysis (PCA) which have shwon good results wh…
Microanalytical method for studying paintings by use of fluorescence spectroscopy combined with principal component analysis
2013
Abstract The study of several different naturally aged films of organic painting materials, is described. Materials studied include drying oils (walnut, poppy seed and linseed oil) resin-based paint varnishes (the triterpenoid dammar and the diterpenoids sandarac and turpentine) and protein-based binding media (egg yolk and casein). A not expensive methodology for a rapid identification of binding media and varnishes, that applies principal component analysis (PCA) to Excitation Emission (EE) fluorescence spectra, is proposed. PCA was performed on a data matrix where the rows represent studied materials and columns the variables; the variables include the fluorescence intensities associated…
Optimizing the clinical utility of PCA3 to diagnose prostate cancer in initial prostate biopsy.
2015
Background: PCA3 has been included in a nomogram outperforming previous clinical models for the prediction of any prostate cancer (PCa) and high grade PCa (HGPCa) at the initial prostate biopsy (IBx). Our objective is to validate such IBx-specific PCA3-based nomogram. We also aim to optimize the use of this nomogram in clinical practice through the definition of risk groups. Methods: Independent external validation. Clinical and biopsy data from a contemporary cohort of 401 men with the same inclusion criteria to those used to build up the reference’s nomogram in IBx. The predictive value of the nomogram was assessed by means of calibration curves and discrimination ability through the area…
Pressor amines in coronary artery bypass grafting procedure with and without the use of extracorporeal circulation
2017
Wstęp: Operacje rewaskularyzacji mięśnia sercowego są najczęściej wykonywanymi procedurami w praktyce kardiochirurgicznej. Rozwój technik pomostowania tętnic wieńcowych bez użycia krążenia pozaustrojowego spowodował, iż modyfikacjom uległy również techniki znieczulenia. W prowadzeniu znieczulenia do zabiegów typu OPCA B anestezjolog musi szczególnie szybko reagować na częste, czasem nieprzewidywalne zmiany sytuacji hemodynamicznej. Cel pracy: Celem pracy było porównanie zastosowania amin presyjnych wśród pacjentów poddanych chirurgicznej rewaskularyzacji mięśnia sercowego z krążeniem pozaustrojowym i bez niego. Materiał i metody: Badanie miało charakter retrospektywny. Badaniem objęto 80 ch…
The Essential Oil Compositions of Three Teucrium Taxa Growing Wild in Sicily: HCA and PCA Analyses
2021
The chemical composition and the qualitative and quantitative variability of the essential oils of three taxa belonging to the Teucrium genus were studied. The investigated taxa, that grow wild in Sicily, were Teucrium flavum L. (section Chamaedrys (Mill.) Scheb.), Teucrium montanum and Teucrium capitatum L. of section Polium (Mill.) Scheb. Essential oils were extracted by hydrodistillation and analyzed by GC-MS. In total, 74 compounds were identified. Sesquiterpene hydrocarbons were found to be the main group for T. flavum (48.3%). T. capitatum consisted essentially of monoterpene hydrocarbons (72.7%), with &alpha