Search results for "Partition"

showing 10 items of 411 documents

Novel acrylamido monomers with higher hydrophilicity and improved hydrolytic stability: II. Properties of N-acryloylaminopropanol

1996

The physico-chemical properties and the electrophoretic behavior of the novel set of monomers reported by (Simo-Alfonso et al., Electrophoresis 1996, 17, 723-731) have been evaluated. Of utmost importance was the combination of high hydrophilicity and extreme hydrolytic stability, most desired properties for, any electrophoretic matrix, especially for protein fractionation. One of these monomers (N-acryloylaminopropanol, AAP) was found indeed to be extremely hydrophilic (with a partition coefficient P of only 0.10, vs. P = 0.13 for N-acryloylaminoethoxyethanol and P = 0.20 for acrylamide) and to possess excellent stability to alkaline hydrolysis. Its hydrolysis constant (0.008 L mol-1 min-1…

chemistry.chemical_classificationHydrolysis constantElectrophoresisAcrylamidesClinical BiochemistryAcrylic ResinsSodium Dodecyl SulfatePolymerDNABiochemistryAnalytical ChemistryPartition coefficientchemistry.chemical_compoundHydrolysisElectrophoresisMonomerchemistryAcrylamidePolymer chemistryIsoelectric FocusingAlkaline hydrolysisGels
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(Co-)solvent selection for single-wall carbon nanotubes: best solvents, acids, superacids and guest-host inclusion complexes.

2011

Analysis of 1-octanol-water, cyclohexane-water and chloroform (CHCl(3))-water partition coefficients P(o-ch-cf) allows calculation of molecular lipophilicity patterns, which show that for a given atom log P(o-ch-cf) is sensitive to the presence of functional groups. Program CDHI does not properly differentiate between non-equivalent atoms. The most abundant single-wall carbon nanotube (SWNT), (10,10), presents a relatively small aqueous solubility and large elementary polarizability, P(o-ch-cf) and kinetic stability. The SWNT solubility is studied in various solvents, finding a class of non-hydrogen-bonding Lewis bases with good solubility. Solvents group into three classes. The SWNTs in so…

chemistry.chemical_classificationModels MolecularCyclodextrinChemistryNanotubes CarbonAmylopectinCationic polymerizationStarchSolventPartition coefficientColloidGlucoseSolubilityLipophilicityLewis BasesSolventsPhysical chemistryOrganic chemistryNanotechnologyThermodynamicsGeneral Materials ScienceLewis acids and basesSolubilityAcidsNanoscale
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The Efficiency of Polymer Fractionation at Lower Critical Solution Temperatures

1978

The efficiency of a single fractionation step (i.e. of the partition of a given polymer sample between the coexisting phases which form when its solution demixes) is governed by the variation of the mass ratio of the individual P-mers with chain length. These dependences have been measured for the system dimethoxymethane/diethylether/ polystyrene which exhibits lower critical solution temperatures by means of the Baker-Williams method and by means of g.p.c. Their comparison with the results of previous investigation on systems showing upper critical solution temperatures reveals no thermodynamic differences in the aptitude of upper and lower critical solution temperatures for fractionation …

chemistry.chemical_classificationPartition coefficientchemistryUpper critical solution temperaturePhase (matter)General EngineeringMolar mass distributionThermodynamicsGeneral Materials ScienceFractionationPolymerPolymer fractionationLower critical solution temperatureBritish Polymer Journal
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Calculation of the Phase Behavior of Lipids

1998

The self-assembly of monoacyl lipids in solution is studied employing a model in which the lipid's hydrocarbon tail is described within the Rotational Isomeric State framework and is attached to a simple hydrophilic head. Mean-field theory is employed, and the necessary partition function of a single lipid is obtained via a partial enumeration over a large sample of molecular conformations. The influence of the lipid architecture on the transition between the lamellar and inverted-hexagonal phases is calculated, and qualitative agreement with experiment is found.

chemistry.chemical_classificationPartition function (quantum field theory)Quantitative Biology::BiomoleculesStatistical Mechanics (cond-mat.stat-mech)010304 chemical physicsChemistryFOS: Physical sciencesThermodynamics02 engineering and technology021001 nanoscience & nanotechnology01 natural sciencesMolecular conformationLarge sampleQuantitative Biology::Subcellular ProcessesCondensed Matter::Soft Condensed MatterHydrocarbonPhase (matter)0103 physical sciencesLamellar structurelipids (amino acids peptides and proteins)Lipid bilayer phase behavior0210 nano-technologyCondensed Matter - Statistical Mechanics
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Fractal calibration in size-exclusion chromatography

2003

Abstract The elution behaviour of different polymer–solvent systems in three types of organic columns for SEC has been compared and interpreted. The experimental data show that the classical universal calibration is not accomplished. Deviations from a unique curve are observed due to the binary and ternary interactions between the components of the system (solvent, polymer and gel) which results on secondary mechanisms accompanying the main pure or “ideal” SEC separation mechanism. Both, enthalpic and entropic effects are interpreted in terms of the swelling and crosslinking degrees of the gel packings, and are also related with the fractal characteristics of their surfaces, such as the fra…

chemistry.chemical_classificationQuantitative Biology::BiomoleculesChromatographyChemistryElutionOrganic ChemistrySize-exclusion chromatographyGeneral MedicinePolymerBiochemistryFractal dimensionAnalytical ChemistryCondensed Matter::Soft Condensed MatterGel permeation chromatographyPartition coefficientFractalTernary operationJournal of Chromatography A
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Factors influencing the transport of tryptophan hydrochloride through supported liquid membranes containing macrocyclic carriers

1997

Commercially available PTFE membranes were used as a support for liquid membranes in amino acid transport. Using tryptophan as a model amino acid, the influence of the type of organic liquid, kind of macrocyclic carrier and counter-ion on transport efficiency was examined. These studies show the strong influence of the kind of the counter-ion co-transported with amino acid cation, and the type of macrocyclic carrier used on the transport efficiency. The transport efficiency depends also on the pH of the source phase and on the nature of the organic liquid used as a membrane solvent. Liquid membranes supported on commercial porous-PTFE-membranes with hydrophobic solvents are stable for more …

chemistry.chemical_classificationamino acidsFacilitated diffusionHydrochlorideInorganic chemistryTryptophanFiltration and SeparationBiochemistrysupported liquid membranesAmino acidmembrane stabilitySolventPartition coefficientchemistry.chemical_compoundMembranechemistryOrganic chemistryGeneral Materials Sciencefacilitated transportPhysical and Theoretical ChemistryCounterionJournal of Membrane Science
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Effect of konjac glucomannan addition on aroma release in gels containing potato starch.

2014

International audience; The present study aimed to measure the retention of aroma compounds (ethyl acetate, ethyl hexanoate and carvacrol) in dispersions based on konjac glucomannan and/or potato starch, and to highlight the influence of konjac glucomannan on the mechanisms involved in aroma retention. Publications on the effect of konjac glucomannan on aroma release are scarce. Konjac glocomannan is a polysaccharide used as a food additive for its viscous and emulsifying properties. Retention of aroma compounds in dispersions was calculated from partition coefficients which were measured using the phase ratio variation method. This method, consisting of analyses of the headspace at equilib…

chemistry.chemical_classificationpotato starcharoma compoundChromatographybiologyStarchEthyl acetatefood and beveragesEthyl hexanoatebiology.organism_classificationPolysaccharidekonjac glucomannanchemistry.chemical_compoundchemistryAmyloseAroma compoundPotato starchphase ratio variation method (PRV)[SDV.AEN]Life Sciences [q-bio]/Food and NutritionAromagas/dispersion partition coefficientFood ScienceX-ray analysisFood research international (Ottawa, Ont.)
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A PARTITION TYPE METHOD FOR CLUSTERING MIXED DATA

1990

In this paper, we propose a method for clustering mixed data. The method is a nonhierarchical one, and deals simultaneously with variables of three main kinds: numerical, ordinal, and nominal. It is based on the minimization of a particular criterion f(G。) over all the partitions G。of n entities in m distinct clusters. The criterion is founded on a peculiar kind of internal standardized mean diversity of the entities, according to the three types of variables. The algorithm to get the best partition is also presented: it starts from a non-random choice of the first partition; the results are compared with those obtained by a random assignment to a first partition. In order to show the usefu…

clustering mixed data partition typeSettore SECS-S/01 - Statistica
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L’actio in factum come surrogato dell’azione di ripetizione? A proposito di Iul. 60 dig. D. 39.6.18.1 e Iav. 13 epist. D. 19.5.10

2021

The study touches upon the theme of the relationship between condictio and actio in factum in the matter of innominate contracts. More precisely, the question arises whether the atio in factum could have performed a merely repetitive function, rather than lead to the protection of the negative interest. In this regard the author deals with Iul. 60 dig. D. 39.6.18.1 and Iav. 13 epist. D. 19.5.10, on the subject of donatio mortis causa and (quasi-)usufruct respectively. What the two texts have in common is the fact that in both cases the use of an actio in factum pretoria (pursuant to Gai 4.46) is envisaged in a purely repetitive function and that for both cases a relationship with the issue …

condictiocontratti innominatilegatum partitionisActio in factumSettore IUS/18 - Diritto Romano E Diritti Dell'Antichita'donatio mortis causaquasi usufrutto
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La création de valeur par l'université:une perspective partenariale

2003

L'objectif de cet article est de montrer que la notion de valeur partenariale peut permettre de renouveler l'analyse de la création et de la répartition de la valeur pour l'université. Une telle analyse peut être à la base de la construction de nouveaux critères d'efficience et de pilotage pour ce type d'organisation.

création de valeur;répartition de la valeur;université;valeur partenarialecréation de valeurjel:G39universitérépartition de la valeur[SHS.GESTION]Humanities and Social Sciences/Business administrationjel:L29[ SHS.GESTION ] Humanities and Social Sciences/Business administration[SHS.GESTION] Humanities and Social Sciences/Business administrationjel:H89valeur partenariale
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