Search results for "Pediatrics"

showing 10 items of 3912 documents

Qualitative Evaluation, with French Healthcare and Childcare Professionals, of a Brochure Containing the Latest Official Child Feeding Recommendation…

2021

Meeting abstract number 4 in the 30. Annual Congress of European Chilhood Obesity Group (ECOG), 2021/11/10-13, Budapest (Hungary).

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatricschild feeding recommendations[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionchildhood obesityComputingMilieux_MISCELLANEOUS
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Who should choose children's mid-afternoon snack: the mothers or their children?

2019

International audience; Children's mid-afternoon snack is usually characterized by the consumption of fatty and sweetened foods (Anses, 2017). To the best of our knowledge, no study has investigated differences or similarities in terms of nutritional quality of mid-afternoon snack choices made by children or by their mothers. Our first goal was to compare the nutritional quality of children's mid-afternoon snack choices made by mothers or by themselves. Our second goal was to see whether the potential differences were maintained or not when mothers and children were informed about the product's nutritional quality. We invited 95 mother-child dyads (children mean age = 9.4±0.10) to choose in…

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatricschildrensnackdigestive oral and skin physiologynutritional quality[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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Dietary variety in infants by the end of the 1st year: insights from a new questionnaire

2019

There are data on the nutritional composition of foods dedicated to infants but descriptions of the infant's diet in terms of energy density (ED) are sparse. Besides, around the age of 1 year, the infant's diet shifts from foods specifically dedicated to infants to a diet composed of adult foods making this time period of interest. Our objective was to describe the ED of the consumed vegetable, the infants' exposure to dietary ED variability for vegetable-based recipes and whether this was linked to individual characteristics like sex, z-BMI or duration of breastfeeding and the age at the onset of complementary feeding. When their infant was 11 months old, parents completed a 3-month retros…

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatricscomplementary foods[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionenergy densityinfant
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Feeding children: how to make the healthy choice the happy choice?

2017

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV.AEN] Life Sciences [q-bio]/Food and Nutritionnutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatricschildrenpleasure[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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Visual exploration of face and facial expression in infancy: A qualitative approach of cognitive and social development

2016

International audience; This article proposes a methodological consideration for the use of "head free" eye-tracking systems, which allowed to extend this technique to the study of infant skills. It explores how the technological developments enable a more qualitative approach, which offers the possibility of considering "how" in addition to "how long" the infant looks at a visual scene, especially the scene of the face.

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/PediatricsCognitive DevelopmentEye MovementsPsychosocial Development[ SDV.MHEP.PED ] Life Sciences [q-bio]/Human health and pathology/PediatricsVisual PerceptionFacial ExpressionsInfant Development
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Exposition et acceptabilité des textures lors de la période de diversification alimentaire

2017

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatricsalimentation[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV.MHEP.HEG]Life Sciences [q-bio]/Human health and pathology/Hépatology and Gastroenterologydiversification alimentaire[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionenfanttexture[SDV.MHEP.HEG] Life Sciences [q-bio]/Human health and pathology/Hépatology and Gastroenterology
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Nourrir les enfants : Comment les aider à « bien » manger ?

2018

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatricsalimentation[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatricsenfants[SDV.AEN]Life Sciences [q-bio]/Food and Nutrition
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Le comportement alimentaire des enfants

2021

[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatricsalimentation[SDV.AEN] Life Sciences [q-bio]/Food and Nutrition[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatricsfête de la science21e siècle[SDV.AEN]Life Sciences [q-bio]/Food and Nutritionenfant
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Olfaction and gustation

2017

International audience

[SDV.OT]Life Sciences [q-bio]/Other [q-bio.OT][SHS.SOCIO] Humanities and Social Sciences/Sociology[SHS.EDU]Humanities and Social Sciences/Education[SHS.EDU] Humanities and Social Sciences/EducationOlfactiondéveloppement social03 medical and health sciences0302 clinical medicine[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatrics0501 psychology and cognitive sciences[SDV.NEU] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]développement cognitifenfantComputingMilieux_MISCELLANEOUSsexualité[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatrics[SHS.SOCIO]Humanities and Social Sciences/Sociologydéveloppement physique[SDV.OT] Life Sciences [q-bio]/Other [q-bio.OT]05 social sciencesneuroscienceséducationpédiatrieculture[SCCO.PSYC]Cognitive science/Psychology[SCCO.PSYC] Cognitive science/Psychology[SDV.NEU]Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]PsychologyNeuroscience030217 neurology & neurosurgery050104 developmental & child psychology
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Qualité nutritionnelle et émissions de gaz à effet de serre des menus végétariens et non-végétariens en restauration scolaire : analyse des menus de …

2021

National audience

[SDV] Life Sciences [q-bio]qualité nutritionnelle[SDV.MHEP.PED]Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV.MHEP.PED] Life Sciences [q-bio]/Human health and pathology/Pediatrics[SDV]Life Sciences [q-bio]restauration scolaireComputingMilieux_MISCELLANEOUSimpact environmental
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