Search results for "Plant culture"

showing 10 items of 243 documents

The agricultural heritage of Lampedusa (Pelagie Archipelago, South Italy) and its key role for cultivar and wildlife conservation

2011

As occurred on many other little Mediterranean islands, agricultural activity at Lampedusa (Strait of Sicily) underwent a very strong decline in terms of surface area during the second half of the last century. In particular, cereal crops have ceased and horticulture is disappearing, while vineyards still occupy a reduced area but are quickly vanishing and currently survive thanks to a small number of old farmers. Here are presented the results of a research carried out by interviewing seven farmers in order to study not only the techniques and the germplasm used in local viticulture, but also the final use of grapes and an evaluation on the connection between traditional farming and agro-e…

Settore AGR/05 - Assestamento Forestale E SelvicolturaBiodiversityWildlifelcsh:Plant culturebiodiversity grapevine landscape Sicily small island varietylcsh:AgricultureEnvironmental protectionAgricultural landlcsh:SB1-1110LampedusaSicilybiodiversityWildlife conservationgeographygeography.geographical_feature_categorybiologybusiness.industryAgroforestrylcsh:Slandscapebiology.organism_classificationgrapevinevarietySettore AGR/03 - Arboricoltura Generale E Coltivazioni ArboreeAgricultureArchipelagosmall islandMediterranean IslandsbusinessAgronomy and Crop Science
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Soil quality indicators as affected by a long term barley-maize and maize cropping systems

2011

Most soil studies aim a better characterization of the system through indicators. In the present study nematofauna and soil structure were chosen as indicators to be assess soil health as related to agricultural practices. The field research was carried out on the two fodder cropping systems continuous maize (CM, Zea mays L.) and a 3-year rotation of silage-maize – silage-barley (Hordeum vulgare L.) with Italian ryegrass (R3) and grain-maize maintained in these conditions for 18 years. Each crop system was submitted to two management options: 1) the high input level (H), done as a conventional tillage, 2) the low input level (L), where the tillage was replaced by harrowing and the…

Soil biodiversitylcsh:Plant culturecropping systemmaizeharrowingrotationlcsh:AgricultureNo-till farmingfreeliving nematodecrop rotationsoil health indicators nematofauna aggregate stability cropping systemsoil physical propertielcsh:SB1-1110Cropping systemaggregate stabilitySoil healthfree living nematodesoil chemical propertiesoil cultivationlcsh:Sbarleyphysical properties of soilrotational croppingSoil qualitynematofaunacornSoil structureAgronomyZea mays chemical properties of soilsoil health indicatorsEnvironmental scienceHordeum vulgareSoil fertilityAgronomy and Crop Sciencetillage Hordeum vulgare
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Rearing of Prays citri on callus derived from lemon stigma and style culture

2000

A new method for rearing the citrus flower moth (Prays citri Mill.) (Lepidoptera, Yponomeutidae) on lemon [Citrus limon (L.) Burm.] callus is reported. In the present research callus (an undifferentiated mass of plant cells that can be grown under sterile conditions on an artificial medium in vitro) was induced from lemon stigma and style explants cultured on Murashige and Skoog (MS) medium supplemented with 500 mg l -1 malt extract, 13.3 μM 6-benzylaminopurine, and 146 mM sucrose. Also somatic embryogenesis and plant regeneration were obtained from the cultures of styles and stigmas of lemon. Adults were obtained from larvae on infested flowers collected in the field. Different oviposition…

Somatic embryogenesisbiologyfungifood and beveragesbiology.organism_classificationHorticultureRutaceaeSettore AGR/11 - Entomologia Generale E ApplicataInsect ScienceCallusShootBotanyPrays citribiological control citrus flower moth Citrus limon organic agriculturePEST analysisEcology Evolution Behavior and SystematicsFruit treeExplant culture
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Influence of Ecklonia maxima Extracts on Growth, Yield, and Postharvest Quality of Hydroponic Leaf Lettuce

2021

Ecklonia maxima is a brown algae seaweed largely harvested over the last years and used to produce alginate, animal feed, fertilizers, and plant biostimulants. Their extracts are commercially available in various forms and have been applied to many crops for their growth-promoting effects which may vary according to the treated species and doses applied. The aim of the study was to characterize the effect of adding an Ecklonia maxima commercial extract (Basfoliar Kelp

Stomatal conductanceFloating systemSeaweed extractsLactuca sativa L. var. CrispaCold storageSettore AGR/04 - Orticoltura E FloricolturaPlant ScienceHorticultureSB1-1110Ecklonia maxima<i>Lactuca sativa</i> L. var. <i>Crispa</i>leafy vegetablesWater-use efficiencyHydroponicbiologyChemistryLeafy vegetablePlant culturehydroponicsbiology.organism_classificationHydroponicsBiostimulantBrown algaebiostimulantsHorticulturePostharvestPreharvestHorticulturae
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Suitability of Borago officinalis for Minimal Processing as Fresh-Cut Produce

2019

Borage (Borago officinalis L.) is a wild vegetable appreciated as a folk medicine and for culinary preparations. The introduction of borage as a specialized cultivation would allow for the diversification of vegetable crops and would widen the offerings of raw and minimally processed leafy vegetables. Thus, the aim of the research was to evaluate the quality and shelf-life of fresh-cut borage stored at different temperatures. Borage plants were grown during the autumn&ndash

Storage temperature0106 biological sciencesWild vegetablesTitratable acidSettore AGR/04 - Orticoltura E FloricolturaPlant Sciencelcsh:Plant cultureBorageHorticultureNitrateShelf life01 natural scienceschemistry.chemical_compoundNitratePostharvestlcsh:SB1-1110leafy vegetables040502 food scienceBorageMinimal processingShelf-lifebiologynitratesLeafy vegetable04 agricultural and veterinary sciencesbiology.organism_classificationAscorbic acidHorticulturechemistryOfficinalisPostharvestAscorbic acidBorago0405 other agricultural sciences010606 plant biology & botanyHorticulturae
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Shedding light on typical species: Implications for habitat monitoring

2021

Habitat monitoring in Europe is regulated by Article 17 of the Habitats Directive, which suggests the use of typical species to assess habitat conservation status. Yet, the Directive uses the term “typical” species but does not provide a definition, either for its use in reporting or for its use in impact assessments. To address the issue, an online workshop was organized by the Italian Society for Vegetation Science (SISV) to shed light on the diversity of perspectives regarding the different concepts of typical species, and to discuss the possible implications for habitat monitoring. To this aim, we inquired 73 people with a very different degree of expertise in the field of veget…

Structure and functiondiagnostic and characteristic species habitat monitoring keystone species Natura 2000 plant community structure and functions typical species 92/43/EEC DirectiveKeystone specieSettore BIO/02 - Botanica SistematicaTypical speciesPlant cultureDiagnostic and characteristic speciesPlant communitySB1-1110Diagnostic and characteristic specie92/43/EEC Directive; Diagnostic and characteristic species; Habitat monitoring; Keystone species; Natura 2000; Plant community; Structure and functions; Typical speciesKeystone species92/43/EEC DirectiveStructure and functionsHabitat monitoringNatura 2000QK900-989Plant ecologySettore BIO/03 - Botanica Ambientale e Applicata
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Direct Organogenesis from Cotyledons in Cultivars of Citrus clementina Hort. ex Tan

2011

An efficient protocol to induce shoot buds regeneration in Citrus clementina cultivars (“Monreal”, “SRA 63” and “SRA 64”) by direct organogenesis has been developed using cotyledons as explants. Cotyledons transversely cut in three segments and entire ones were cultured on Murashige and Skoog (1962) solidified medium containing vitamins, 500 mg·l−1 malt extract, 50 g·l−1 sucrose and supplemented with three different concentrations of BAP (8.8, 13.2 and 17.6 μM). In all three cultivars the entire cotyledons showed more shoot morphogenic potential than transversely cut ones and after 60 incubation days the optimum BAP concentration was 17.6 μM in “Monreal” (50% ± 2.89% of frequency regenerati…

SucroseOrganogenesisGeneral MedicineBiologyAcclimatizationSettore BIO/01 - Botanica Generalechemistry.chemical_compoundHorticultureTissue culturechemistryBotanyShootCitrus clementina Cotyledons Direct Organogenesis Plant Regeneration Tissue CultureCultivarIncubationExplant culture
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Cryopreservation of white mulberry (Morus alba L.) by encapsulation-dehydration and vitrification

2011

Shoot apices of in vitro-grown plantlets of white mulberry, Morus alba L. cv Florio, were cryopreserved using either encapsulation-dehydration or vitrification. For encapsulation-dehydration, alginate beads containing apices were dehydrated for 1, 3, 5 or 7 days in a liquid medium containing various sucrose concentrations (0.5, 0.75, 1.0 or 1.25 M). Bead desiccation was performed using silica gel for either 0, 4, 6, 8, 9 or 14 h. For vitrification, apices were directly immersed for either 5, 15, 30 or 60 min in a vitrification solution (PVS2). Following encapsulation-dehydration, treatment of alginate beads with 0.75 M sucrose was more effective in promoting re-growth of explants after imme…

SucroseSilica gelHorticultureBiologymedicine.diseaseCryopreservationAlginate beads PVS2 Re-growth Silica gel Sucrosechemistry.chemical_compoundHorticulturechemistryShootBotanymedicineVitrificationDehydrationDesiccationExplant culture
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Control of in vitro somatic embryogenesis of the spindle tree ( Euonymus europaeus L.) by the sugar type and the osmotic potential of the culture med…

1999

 In vitro somatic embryogenesis was achieved from zygotic embryo explants of a woody angiosperm species, the spindle tree, cultivated on various culture media differing in their sugar type and concentration, or in the applied osmotic potential. The highest frequency of somatic embryogenesis was obtained with a 350 mM sucrose, or a 89 mM glucose concentration in the culture medium. Experiments with culture media differing only in osmotic potential indicated that a minimal threshold osmotic potential is required to stimulate the emergence of somatic embryos. Elevated concentrations of glucose have an inhibitory effect, independent of their osmotic effect, while elevated concentrations of sucr…

SucroseSomatic embryogenesisEmbryoPlant ScienceGeneral MedicineBiologybiology.organism_classificationIn vitrochemistry.chemical_compoundchemistryBiochemistryOsmotic pressureEuonymus europaeusSugarAgronomy and Crop ScienceExplant culturePlant Cell Reports
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Use of carbon dioxide enrichment to obtain adult morphology of grapevinein vitro

1993

A procedure has been developed forin vitro propagation ofVitis vinifera ‘Pinot noir’ from lateral-bud cuttings under high CO2 concentration (1200 µmol mol−1). Because of inhibition of rooting by CO2, this procedure requires a rooting pre-culture of explants on medium with sucrose before the CO2-enriched culture on sucrose-free medium. Shoot growth was enhanced by CO2 enrichment as a result of both a higher rate of leaf production and greater internode elongation. Leaf expansion and tendril growth were promoted and better rooting was obtained. The more significant effect of CO2 enrichment was to promote adult morphology with, in particular, the tendril pattern. Thus, for the first time, grap…

Sucrosefood and beveragesPlant physiologyHorticultureBiologychemistry.chemical_compoundCuttingchemistryMicropropagationBotanyShootTendrilPropagation of grapevinesExplant culturePlant Cell, Tissue and Organ Culture
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