Search results for "Profession"

showing 10 items of 3164 documents

PSYCHOLOGY STUDENTS PERSONALITY TRAITS AND MOTIVATION TO CHOOSE STUDIES

2016

The sample consisted of 83 first course academic and professional psychology program students aged 18-43 years. Research instruments: 1) Demographic survey; 2) BFI (Big Five Inventory, Benet – Martinez & John, 1998), adapted version in Latvian (Austers, 2007); 3) The assessment of psychology studies motivation. Key findings: The most important motivating factors for psychology studies in this sample are interest in psychology and the desire to help. Personality traits are related to the choice of profession motives: Agreeableness and Conscientiousness are positively correlated with the desire to help, Extroversion with a sense of capability for the profession, Neuroticism - with a uncer…

AgreeablenessLocus of controlApplied psychologySchool psychologyDifferential psychologypsychology studies motivation; professional identity; personality traitsBig Five personality traits and cultureBig Five personality traitsPersonality psychologyPsychologyHierarchical structure of the Big FiveSocial psychologySOCIETY. INTEGRATION. EDUCATION. Proceedings of the International Scientific Conference
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L'aide à la décision à l'échelon local ou régional

1990

International audience

Aide à la décision[SHS.EDU]Humanities and Social Sciences/Education[SHS.EDU] Humanities and Social Sciences/EducationFormation professionnelleRégionQualificationFrance[SHS.ECO] Humanities and Social Sciences/Economics and Finance[SHS.ECO]Humanities and Social Sciences/Economics and FinanceComputingMilieux_MISCELLANEOUSMarché du travail
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Influence of Burnout and Feelings of Guilt on Depression and Health in Anesthesiologists

2020

Background and objective: The WHO has included burnout as an occupational phenomenon in the ICD-11. According to the WHO, burnout is a syndrome conceptualized as resulting from chronic workplace stress that has not been successfully managed. The study aimed to evaluate the influence of feelings of guilt and burnout on health in Polish anesthesiologists. Alcohol and tobacco intake, psychosomatic disorders, and depression were assessed. Methods: The study had a non&ndash

Alcohol Drinkinghealth care facilities manpower and servicesHealth Toxicology and Mutagenesismedia_common.quotation_subjecteducationlcsh:MedicineanesthesiologistsBurnoutArticleTobacco Use03 medical and health sciences0302 clinical medicine030202 anesthesiologyhealth services administrationPost-hoc analysispsychosomatic healthHumansBurnout ProfessionalDepression (differential diagnoses)media_commonburnoutDepressionlcsh:RPublic Health Environmental and Occupational HealthPsychophysiologic DisordersCross-Sectional StudiesFeelingGuiltPolandPsychologypsychological phenomena and processes030217 neurology & neurosurgeryClinical psychologyInternational Journal of Environmental Research and Public Health
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Application of Pinhole Plasma Jet Activated Water against Escherichia coli, Colletotrichum gloeosporioides, and Decontamination of Pesticide Residues…

2022

Plasma activated water (PAW) generated from pinhole plasma jet using gas mixtures of argon (Ar) and 2% oxygen (O2) was evaluated for pesticide degradation and microorganism decontamination (i.e., Escherichia coli and Colletotrichum gloeosporioides) in chili (Capsicum annuum L.). A flow rate of 10 L/min produced the highest concentration of hydrogen peroxide (H2O2) at 369 mg/L. Results showed that PAW treatment for 30 min and 60 min effectively degrades carbendazim and chlorpyrifos by about 57% and 54% in solution, respectively. In chili, carbendazim and chlorpyrifos were also decreased, to a major extent, by 80% and 65% after PAW treatment for 30 min and 60 min, respectively. E. coli popula…

AlimentacióHealth (social science)Aliments ContaminacióPlaguicidesPlant SciencePlasma (Gasos ionitzats)pesticides; cold plasma; decontamination; plasma activated water; chili (<i>Capsicum annuum</i> L.); pinhole plasma jetHealth Professions (miscellaneous)MicrobiologyFood Science
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La recherche en langues de spécialité comme analyse de discours :réflexions théorico-méthodologiques dans la recherche francophone

2017

International audience; La communication posera la question des conséquences théoriques, mais surtout méthodologiques, du postulat aujourd’hui largement admis selon lequel les langues de spécialité (selon la dénomination traditionnelle) ne sont nullement isolables en système (par exemple au travers d’une terminologie), mais seulement en discours, à travers des usages, des acteurs, des communautés discursives et des textes où c’est un système linguistique dans toute sa complexité qui est mis en oeuvre. Ce tournant de la recherche, dans l’espace francophone et au delà, peut être borné par la redéfinition de l’objet d’étude par Lerat (1995 : 20), qui envisage la ‘langue de spécialité’ comme « …

Analyse de DiscoursLSP[ SHS.LANGUE ] Humanities and Social Sciences/Linguistics[SHS.LANGUE]Humanities and Social Sciences/LinguisticsCorpusCommunication professionelleTerminologie[SHS.LANGUE] Humanities and Social Sciences/Linguistics
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Réussite scolaire, réussite professionnelle, l'apport des données longitudinales XXIes journées d'étude sur les données longitudinales dans l'analyse…

2014

International audience; Dans un contexte où s'accumulent les difficultés scolaires au sein du système éducatif, puis les difficultés professionnelles sur un marché du travail de plus en plus sélectif, la question de la réussite se pose souvent en creux dans les interrogations de nombreux chercheurs. Elle constitue le thème central de ces XXIes journées du longitudinal.

Analyse longitudinale[SHS.EDU]Humanities and Social Sciences/Education[SHS.EDU] Humanities and Social Sciences/EducationRéussite professionnelle[ SHS.EDU ] Humanities and Social Sciences/EducationRéussite scolaireMarché du travail
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Changes in sprint performance and sagittal plane kinematics after heavy resisted sprint training in professional soccer players

2019

Background Sprint performance is an essential skill to target within soccer, which can be likely achieved with a variety of methods, including different on-field training options. One such method could be heavy resisted sprint training. However, the effects of such overload on sprint performance and the related kinetic changes are unknown in a professional setting. Another unknown factor is whether violating kinematic specificity via heavy resistance will lead to changes in unloaded sprinting kinematics. We investigated whether heavy resisted sled training (HS) affects sprint performance, kinetics, sagittal plane kinematics, and spatiotemporal parameters in professional male soccer players.…

Anatomy and Physiologycoordinationkoordinaatio (motoriikka)bepress|Life Sciences|KinesiologyeducationProfessional sportVelocity-based trainingstrength trainingSportRxiv|Sport and Exercise Science|Strength and ConditioningSprintingnopeusvoimaprofessional sportKinesiologypikajuoksuResistance trainingharjoitusvastesprintingjalkapalloilijatSportRxiv|Sport and Exercise ScienceCoordinationbiomekaniikkavoimaharjoitteluStrength trainingresistance traininghuman activitiesvelocity-based training
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Survey on the demand of sicilian physicians for a specific training on human cadavers and animals

2018

Currently, surgical training of physicians in Italy has limited possibilities.Surgical training can be performed on dissection of human bodies as well as in animal laboratories, but experience is very poor. We conducted a survey through an anonymous questionnaire in order to evaluate the opinions of post-graduate physicians on their need for experience training on both human and animal bodies during their medical studies. A total of 165 young Sicilian physicians responded to the survey. Only 14 of them (8.5%) declared they had specific training on a live animal, while 46 (27.9%) reported they already attended cadaver labs. Over 70% assigned the maximum score to the utility of such courses a…

Animal labSettore MED/18 - Chirurgia GeneraleSettore BIO/16 - Anatomia UmanaHealth professionals and physicians trainingEducation demandCadaver labSettore FIS/03 - Fisica Della Materia
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Images, carrières et modes de vie des enseignantes. Des années soixante à la décennie quatre-vingt-dix

1995

Between the two World Wars, women teachers were mosûy single ; since the 1970's, teachers who are married and bring up children have become the norm among high school teachers. In romantic fiction, one lays the stress on the distress of "lonely" women or on the conflicting roles of teachers who are also wives and mothers. Beyond these necessarily limiting images, this article aims at shedding light on the processes which come into play to determine different types of relationships with the teaching profession and career. Women's school ana university background, their husbands' career, the collective interests, play a role in the progress of professional life which in its turn influences th…

Années 604. Education[SHS.EDU]Humanities and Social Sciences/EducationAnnées 70Femme05 social sciencesAnnées 80[SHS.EDU] Humanities and Social Sciences/EducationAnnées 90050301 educationÉvolution16. Peace & justiceEnseignantEducationMode de vie0501 psychology and cognitive sciencesFranceVie familiale0503 education050107 human factorsCarrière professionnelleVie professionnellePériodiques Scientifiques en Édition Électronique
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Isolation, Identification and Investigation of Fermentative Bacteria from Sea Bass (Dicentrarchus labrax): Evaluation of Antifungal Activity of Ferme…

2020

During fish production processes, great amounts of by-products are generated, representing &asymp

Antifungal activity; By-products; Fermentative process; Lactic acid bacteria; Sea bassHealth (social science)Plant Sciencelcsh:Chemical technologyHealth Professions (miscellaneous)MicrobiologyArticle03 medical and health sciencesMinimum inhibitory concentrationchemistry.chemical_compound0404 agricultural biotechnologyLactobacilluslcsh:TP1-1185Food scienceSea bassby-productsFermented fishfermentative process0303 health sciencesbiology030306 microbiologyantifungal activityAmbientalefood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food scienceLactic acidlactic acid bacteriachemistryPenicilliumFermentationsea bassBacteriaFood ScienceFoods
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