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showing 10 items of 591 documents

Negative Impact of Citral on Susceptibility of Pseudomonas aeruginosa to Antibiotics

2021

Essential oils (EOs) or their components are widely used by inhalation or nebulization to fight mild respiratory bacterial infections. However, their interaction with antibiotics is poorly known. In this study we evaluated the effects of citral, the main component of lemongrass oil, on in vitro susceptibility of Pseudomonas aeruginosa to antibiotics. Exposure of strain PA14 to subinhibitory concentrations of citral increased expression of operons encoding the multidrug efflux systems MexEF-OprN and MexXY/OprM, and bacterial resistance to anti-pseudomonal antibiotics including imipenem (twofold), gentamicin (eightfold), tobramycin (eightfold), ciprofloxacin (twofold), and colistin (≥128-fold…

0301 basic medicineMicrobiology (medical)antibiotic resistancemedicine.drug_class[SDV]Life Sciences [q-bio]030106 microbiologyAntibioticsmedicine.disease_causeCitralMicrobiologyMicrobiology03 medical and health scienceschemistry.chemical_compoundtobramycin-citral Schiff baseTobramycinmedicine[CHIM]Chemical Sciencesessential oilscitralOriginal ResearchPseudomonas aeruginosaChemistryAminoglycosidecolistin-citral Schiff baseSciences du Vivant [q-bio]/Microbiologie et Parasitologie[SDV.MP.BAC]Life Sciences [q-bio]/Microbiology and Parasitology/BacteriologyeffluxQR1-5023. Good health030104 developmental biology[SDV.SP.PHARMA] Life Sciences [q-bio]/Pharmaceutical sciences/PharmacologyPseudomonas aeruginosaColistin[SDV.SP.PHARMA]Life Sciences [q-bio]/Pharmaceutical sciences/PharmacologyGentamicinEfflux[SDV.MP.BAC] Life Sciences [q-bio]/Microbiology and Parasitology/Bacteriologymedicine.drugFrontiers in Microbiology
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Endophytic Bacterial Community Structure and Function of Herbaceous Plants From Petroleum Hydrocarbon Contaminated and Non-contaminated Sites

2018

Bacterial endophytes (BEs) are non-pathogenic residents of healthy plant tissues that can confer benefits to plants. Many Bacterial endophytes have been shown to contribute to plant growth and health, alleviation of plant stress and to in-planta contaminant-degradation. This study examined the endophytic bacterial communities of plants growing abundantly in a heavily hydrocarbon contaminated site, and compared them to those found in the same species at a non-contaminated. We used culture- dependent and independent methods to characterize the community structure, hydrocarbon degrading capabilities, and plant growth promoting traits of cultivable endophytes isolated from Achillea millefolium,…

0301 basic medicineMicrobiology (medical)bacterial endophytesoil fieldlcsh:QR1-502Solidago canadensisMicrobiologyplant growth promoting bacterialcsh:Microbiology03 medical and health sciencesBotanyOriginal Research2. Zero hungerstem endosphereAchillea millefoliumbiologyPantoeafungiCommunity structurefood and beveragesContaminationHerbaceous plant16S ribosomal RNAbiology.organism_classificationplant microbiome030104 developmental biologyDaucus carotahydrocarbon degradationFrontiers in Microbiology
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Physical–chemical properties of biogenic selenium nanostructures produced by stenotrophomonas maltophilia SeITE02 and ochrobactrum sp. MPV1

2018

Stenotrophomonas maltophilia SeITE02 and Ochrobactrum sp. MPV1 were isolated from the rhizosphere soil of the selenium-hyperaccumulator legume Astragalus bisulcatus and waste material from a dumping site for roasted pyrites, respectively. Here, these bacterial strains were studied as cell factories to generate selenium-nanostructures (SeNS) under metabolically controlled growth conditions. Thus, a defined medium (DM) containing either glucose or pyruvate as carbon and energy source along with selenite (SeO23−) was tested to evaluate bacterial growth, oxyanion bioconversion and changes occurring in SeNS features with respect to those generated by these strains grown on rich media. Transmissi…

0301 basic medicineMicrobiology (medical)biogenic nanomaterialsOchrobactrum sp. MPV1030106 microbiologyPopulationlcsh:QR1-502NanorodBacterial growthSettore BIO/19 - Microbiologia GeneraleMicrobiologyFluorescence spectroscopylcsh:Microbiology03 medical and health sciencesSeleniumNanoparticleExtracellulareducationPhotoluminescenceOriginal Researcheducation.field_of_studyStrain (chemistry)ChemistryFluorescenceStenotrophomonas maltophilia SeITE02Chemically defined medium030104 developmental biologybiogenic nanomaterials selenium selenite nanoparticles nanorods Stenotrophomonas maltophilia SeITE02 Ochrobactrum sp. MPV1 photoluminescenceSeleniteBiophysicsnanoparticlesBiogenic nanomaterialEnergy sourcenanorods
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Tillage Changes Vertical Distribution of Soil Bacterial and Fungal Communities.

2018

Tillage can strongly affect the long-term productivity of an agricultural system by altering the composition and spatial distribution of nutrients and microbial communities. The impact of tillage methods on the vertical distribution of soil microbial communities is not well understood, and the correlation between microbial communities and soil nutrients vertical distributions is also not clear. In the present study, we investigated the effects of conventional plowing tillage (CT: moldboard plowing), reduced tillage (RT: rotary tillage), and no tillage (NT) on the composition of bacterial and fungal communities within the soil profile (0-5, 5-10, 10-20, and 20-30 cm) using high-throughput se…

0301 basic medicineMicrobiology (medical)business.product_categorylcsh:QR1-502conventional tillageBiologyMicrobiologysoil fungal communitylcsh:MicrobiologyPlough03 medical and health sciencesNutrientno tillageOriginal ResearchConventional tillagerotary tillagedepth decaysoil bacterial community04 agricultural and veterinary sciencesSoil carbonTillage030104 developmental biologyAgronomyMicrobial population biology040103 agronomy & agriculture0401 agriculture forestry and fisheriesSoil horizonSoil fertilitybusinessFrontiers in microbiology
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Direct and Rapid Detection and Quantification of Oenococcus oeni Cells in Wine by Cells-LAMP and Cells-qLAMP

2018

Fast detection and enumeration of Oenococcus oeni in winemaking are necessary to determine whether malolactic fermentation (MLF) is likely to be performed or not and to decide if the use of a commercial starter is needed. In other wines, however, performing MLF can be detrimental for wine and should be avoided. The traditional identification and quantification of this bacteria using culture-dependent techniques in wine-related matrices require up to 14 days to yield results, which can be a very long time to perform possible enological operations. Loop-mediated isothermal amplification (LAMP) is a novel culture-independent technique that amplifies nucleic acid sequences under isothermal cond…

0301 basic medicineMicrobiology (medical)cells-LAMPLysislcsh:QR1-502Loop-mediated isothermal amplificationdetectionMicrobiologylcsh:Microbiology03 medical and health sciencesMalolactic fermentationgrape mustwineOenococcus oeniWinemakingOriginal ResearchWineChromatographybiologyChemistryfood and beveragesbiology.organism_classificationquantification030104 developmental biologyYield (chemistry)cells-qLAMPFermentationO. oeniFrontiers in Microbiology
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Strong regionality and dominance of anaerobic bacterial taxa characterize diazotrophic bacterial communities of the arcto-alpine plant species Oxyria…

2017

Arctic and alpine biomes are most often strongly nitrogen-limited, and hence biological nitrogen fixation is a strong driver of these ecosystems. Both biomes are characterized by low temperatures and short growing seasons, but they differ in seasonality of solar radiation and in soil water balance due to underlying permafrost in the Arctic. Arcto-alpine plant species are well-adapted to the low temperatures that prevail in their habitats, and plant growth is mainly limited by the availability of nutrients, in particular nitrogen, due to slow mineralization. Nitrogen fixing bacteria are likely important for plant growth in these habitats, but very little is known of these bacteria or forces …

0301 basic medicineMicrobiology (medical)endofyytitAlpine plantlcsh:QR1-502TUSSOCK TUNDRASaxifraga oppositifoliaMicrobiologylcsh:MicrobiologyCHINACARBON03 medical and health sciencesBotanyNIFH GENEDominance (ecology)Oxyria digynaOriginal Research2. Zero hungerClostridiumRhizospherePioneer speciesbiologynifHEcologySHRUBSta1183food and beverages15. Life on landbiology.organism_classificationNITROGEN-FIXING BACTERIASOILendophytic bacteria030104 developmental biologymikrobistoArctic13. Climate actiontypensidontaNitrogen fixationta1181GeobacterHIGH DIVERSITYpioneer plantsFrontiers in Microbiology
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Antiviral Agents From Fungi : Diversity, Mechanisms and Potential Applications

2018

Viral infections are amongst the most common diseases affecting people worldwide. New viruses emerge all the time and presently we have limited number of vaccines and only few antivirals to combat viral diseases. Fungi represent a vast source of bioactive molecules, which could potentially be used as antivirals in the future. Here, we have summarized the current knowledge of fungi as producers of antiviral compounds and discuss their potential applications. In particular, we have investigated how the antiviral action has been assessed and what is known about the molecular mechanisms and actual targets. Furthermore, we highlight the importance of accurate fungal species identification on ant…

0301 basic medicineMicrobiology (medical)endofyytitnatural productsBioactive moleculesmedia_common.quotation_subjectantiviral mechanismslcsh:QR1-502fungal secondary metabolitesendophytesluonnontuotteetReviewComputational biologyBiology01 natural sciencesMicrobiologylcsh:Microbiology03 medical and health sciencesantiviral agentsSpecies identificationpuolustusmekanismit (biologia)media_commonantimikrobiset yhdisteet010405 organic chemistrymedicinal mushroomsta1183ta1182luonnonaineet0104 chemical sciences030104 developmental biologyvirustauditsienetDiversity (politics)
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To B or Not to B: Comparative Genomics Suggests Arsenophonus as a Source of B Vitamins in Whiteflies

2018

Insect lineages feeding on nutritionally restricted diets such as phloem sap, xylem sap, or blood, were able to diversify by acquiring bacterial species that complement lacking nutrients. These bacteria, considered obligate/primary endosymbionts, share a long evolutionary history with their hosts. In some cases, however, these endosymbionts are not able to fulfill all of their host's nutritional requirements, driving the acquisition of additional symbiotic species. Phloem-feeding members of the insect family Aleyrodidae (whiteflies) established an obligate relationship with Candidatus Portiera aleyrodidarum, which provides its hots with essential amino acids and carotenoids. In addition, ma…

0301 basic medicineMicrobiology (medical)food.ingredientPseudogeneRiboflavin[SDV]Life Sciences [q-bio]030106 microbiologyArsenophonuslcsh:QR1-502GenomeMicrobiologylcsh:Microbiology03 medical and health sciencesMetabolic complementationfooda section of the journal Frontiers in Microbiology whiteflywhiteflyriboflavinSymbiosisgenome reductionGeneticsComparative genomicsGenome reductionbiologyObligatefungiVitaminsbiochemical phenomena metabolism and nutritionbiology.organism_classificationvitaminsWhiteflysymbiosismetabolic complementationB vitamins030104 developmental biologyAleurodicus dispersusWolbachiaThis article was submitted to Evolutionary and Genomic MicrobiologyArsenophonusWolbachiaFrontiers in Microbiology
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Broad Prebiotic Potential of Non-starch Polysaccharides from Oats (Avena sativa L.): an in vitro Study

2018

Abstract Prebiotics inducing the growth or activity of beneficial intestinal bacteria – probiotics producing short-chain fatty acids (SCFA) have lately received wide recognition for their beneficial influence on host intestinal microbiota and metabolic health. Some non-starch polysaccharides (NSP) are defined as prebiotics and oats being one of richest sources of NSP in grains are considered as potentially having prebiotic effect. However, information on fermentation of specific NSP of oats is limited. Moreover, bacterial cross-feeding interactions in which fermentation of prebiotics is involved is poorly characterized. Here, we report the exploration of new candidates for the syntrophic ba…

0301 basic medicineMicrobiology (medical)food.ingredientlcsh:QH426-470medicine.medical_treatmentlcsh:QR1-502PolysaccharideApplied Microbiology and BiotechnologyMicrobiologylcsh:MicrobiologyB. licheniformis03 medical and health scienceschemistry.chemical_compoundfoodmedicineotorhinolaryngologic diseasesHemicelluloseFood scienceBacillus licheniformischemistry.chemical_classificationbiologyPrebioticfungifood and beveragesGeneral Medicinebiology.organism_classificationB. ovatuslcsh:Genetics030104 developmental biologyAvenaOat NSPchemistryC. butyricumComposition (visual arts)FermentationprebioticsBacteriaPolish Journal of Microbiology
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Bacterial symbionts in Lepidoptera: Their diversity, transmission, and impact on the host

2018

The insect's microbiota is well acknowledged as a “hidden” player influencing essential insect traits. The gut microbiome of butterflies and moths (Lepidoptera) has been shown to be highly variable between and within species, resulting in a controversy on the functional relevance of gut microbes in this insect order. Here, we aim to (i) review current knowledge on the composition of gut microbial communities across Lepidoptera and (ii) elucidate the drivers of the variability in the lepidopteran gut microbiome and provide an overview on (iii) routes of transfer and (iv) the putative functions of microbes in Lepidoptera. To find out whether Lepidopterans possess a core gut microbiome, we com…

0301 basic medicineMicrobiology (medical)gut bacteriaanimal structuresmedia_common.quotation_subject030106 microbiology590lcsh:QR1-502Horizontal transferZoologySpiroplasmaMothReviewInsectGut floraMicrobiologylcsh:MicrobiologyLepidoptera genitalia03 medical and health sciencesendosymbiontsEndosymbiontsbutterflyMicrobiomematernal transfermothGut bacteriaSymbiosishorizontal transfermedia_commonButterflybiologyHost (biology)Intracellular parasiteMaternal transferfungibiology.organism_classificationBiosystematieksymbiosis030104 developmental biologyBiosystematicsWolbachiaEPS
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