Search results for "Quercetin"
showing 10 items of 119 documents
Distinct signalling mechanisms are involved in the dissimilar myocardial and coronary effects elicited by quercetin and myricetin, two red wine flavo…
2011
Abstract Background and Aims: Moderate red wine consumption associates with lower incidence of cardiovascular diseases. Attention to the source of this cardioprotection was focused on flavonoids, the non-alcoholic component of the red wine, whose intake inversely correlates with adverse cardiovascular events. We analysed whether two red wine flavonoids, quercetin and myricetin, affect mammalian basal myocardial and coronary function. Methods and results: Quercetin and myricetin effects were evaluated on isolated and Langendorff perfused rat hearts under both basal conditions and a- and b-adrenergic stimulation. The intracellular signalling involved in the effects of these flavonoids was ana…
Gastric relaxation induced by apigenin and quercetin: Analysis of the mechanism of action
2009
Abstract Aims Recently, flavonoids have been shown to cause murine gastric relaxation. In the present study we examined the mechanism of action underlying gastric relaxation induced by apigenin and quercetin in isolated mouse stomach. Main methods The mechanical activity from the whole stomach was detected as changes in the endoluminal pressure and the response to increasing concentrations of both flavonoids were tested before and after different pharmacological treatments. Key findings Apigenin and quercetin-induced a concentration-dependent gastric relaxation, apigenin being more potent than quercetin. The responses were unaffected by 2′5′dideoxyadenosine, an inhibitor of adenylate cyclas…
Concentration-dependent anti-/pro-oxidant activity of natural phenolic compounds in bio-polyesters
2017
Abstract In this work, the potential of several naturally occurring phenolic compounds, such as Ferulic Acid (FA), Vanillic Acid (VA), Vitamin E (VE) and Quercetin (Q), as stabilizers against the photo-oxidative degradation of Polylactic acid (PLA) has been assessed. Specifically, PLA-based films containing different amounts of considered stabilizers have been formulated and their photo-stability under UVB exposure has been evaluated. The preliminary characterization of the formulated films shows that all used stabilizers exert plasticizing action, as probed by rheological analysis, due to their low molecular weight. Moreover, no significant modification of the PLA crystallinity has been no…
Nano-hybrids based on quercetin and carbon nanotubes with excellent anti-oxidant activity
2016
Abstract Multi-functional nano-hybrids based on Quercetin (Q), a natural antioxidant, and functionalized Carbon Nanotubes (CNTs) have been formulated and used to prepare Ultra High Molecular Weight PolyEthylene (UHMWPE)-based nanocomposites. The study of the nanocomposites rheological behaviour shows that the immobilization of Q molecules onto CNTs outer surface leads to a beneficial effect on the state of the interface between polymer and nanoparticles. Additionally, the investigation of the thermo- and photo-oxidation processes reveals that the hybrids nanoparticles are able to exert a remarkable stabilizing action, due to strong physical interaction between Q and CNTs. In particular, the…
Thermo-oxidative resistant nanocomposites containing novel hybrid-nanoparticles based on natural polyphenol and carbon nanotubes
2015
Abstract Quercetin (Q), a natural antioxidant molecule, is physically immobilized onto multi-walled carbon nanotubes (CNTs) bearing covalently-linked long-chain alkyl functional groups, and the so obtained hybrid-nanoparticles are used to prepare Ultra High Molecular Weight PolyEthylene-based nanocomposite films with enhanced thermo-oxidation resistance. The effective immobilization of the Q molecules is confirmed by spectroscopic (micro-Raman, ATR-FTIR, and FTIR) and thermo-gravimetric analyses, and the influence of the nanoparticles on the rheological behaviour and thermo-oxidative stability of the nanocomposites are investigated. Rheological analyses (linear viscoelasticity and stress re…
Polyphenols of the Mediterranean Diet and Their Metabolites in the Prevention of Colorectal Cancer.
2021
The Mediterranean diet is a central element of a healthy lifestyle, where polyphenols play a key role due to their anti-oxidant properties, and for some of them, as nutripharmacological compounds capable of preventing a number of diseases, including cancer. Due to the high prevalence of intestinal cancer (ranking second in causing morbidity and mortality), this review is focused on the beneficial effects of selected dietary phytophenols, largely present in Mediterranean cooking: apigenin, curcumin, epigallocatechin gallate, quercetin-rutine, and resveratrol. The role of the Mediterranean diet in the prevention of colorectal cancer and future perspectives are discussed in terms of food polyp…
Temperature and pressure dependence of quercetin-3-O-palmitate interaction with a model phospholipid membrane: film balance and scanning probe micros…
2004
The molecular interaction of quercetin-3-O-palmitate (QP) with dimyristoylphosphatidylcholine (DMPC) has been studied. Film balance measurements of the average molecular area vs QP molar fraction in DMPC/QP mixed monolayers showed that relevant positive deviations from ideality, i.e., a less dense monolayer packing, occurred for a temperature of 10 degrees C, below the critical melting transition temperature of DMPC monolayers T c m approximately equal 20 degrees C), while ideal behavior was observed at 37 degrees C, above this phase transition temperature. The positive deviation observed at low temperatures in the average molecular area increased with the surface pressure. Scanning probe m…
Caged Dexamethasone/Quercetin Nanoparticles, Formed of the Morphogenetic Active Inorganic Polyphosphate, are Strong Inducers of MUC5AC
2021
Inorganic polyphosphate (polyP) is a widely distributed polymer found from bacteria to animals, including marine species. This polymer exhibits morphogenetic as well as antiviral activity and releases metabolic energy after enzymatic hydrolysis also in human cells. In the pathogenesis of the coronavirus disease 2019 (COVID-19), the platelets are at the frontline of this syndrome. Platelets release a set of molecules, among them polyP. In addition, the production of airway mucus, the first line of body defense, is impaired in those patients. Therefore, in this study, amorphous nanoparticles of the magnesium salt of polyP (Mg-polyP-NP), matching the size of the coronavirus SARS-CoV-2, were pr…
Modulation of drug transport by selected flavonoids: Involvement of P-gp and OCT?
2004
Flavonoids, as a common component of daily nutrition, are a possible source of interference with absorption processes, due to modulation of transporting proteins. In this study, the influence of selected flavonoids (quercetin, isoquercitrin, spiraeoside, rutin, kaempferol, naringenin, naringin, and kaempferol) on the transport of the P-gp substrate [3H]talinolol across Caco-2 cell monolayers was investigated. To elucidate the mechanism behind the interaction observed in this system the potency of the flavonoids to replace [3H]talinolol from its P-gp binding site as well as their activity to inhibit OCT2-mediated [14C]TEA uptake into LLC-PK(1) cells were measured, as P-gp and OCT have been s…
Relaxant effects of flavonoids on the mouse isolated stomach: structure-activity relationships.
2008
Flavonoids are a large heterogeneous group of benzo-gamma-pyrone derivatives, which are abundantly present in our diet. In this study we investigated the effects of six flavonoids (apigenin, genistein, quercetin, rutin, naringenin and catechin) on the gastric tone in mouse isolated stomach. The mechanical activity was recorded as changes of intraluminal pressure. All flavonoids tested produced a concentration-dependent relaxation, which was reversible after washout. The relative order of potency of the flavonoids was apigenin> or =genistein>quercetin>naringenin> or =rutin>catechin. Analysis of the chemical structure showed that the relaxant activity was progressively diminished by the prese…