Search results for "RAM"

showing 10 items of 35643 documents

Evaluating field-scale sampling methods for the estimation of mean plant densities of weeds

2000

The weed flora (comprising seven species) of a field continuously grown with soyabean was simulated for 4 years, using semivariograms established from previous field observations. Various sampling methods were applied and compared for accurately estimating mean plant densities, for differing weed species and years. The tested methods were based on (a) random selection wherein samples were chosen either entirely randomly, randomly with at least 10 or 20 m between samples, or randomly after stratifying the field; (b) systematic selection where samples were placed along diagonals or along zig-zagged lines across the field; (c) predicted Setaria viridis (L.) P. Beaux seedling maps which were us…

0106 biological sciencesbiologyEcologySetaria viridisField experimentSampling (statistics)Sample (statistics)04 agricultural and veterinary sciencesPlant Sciencebiology.organism_classification01 natural sciencesKrigingStatistics040103 agronomy & agriculture0401 agriculture forestry and fisheries[SDV.BV]Life Sciences [q-bio]/Vegetal Biology[SDV.BV] Life Sciences [q-bio]/Vegetal BiologyWeedVariogramAgronomy and Crop ScienceEcology Evolution Behavior and SystematicsSelection (genetic algorithm)ComputingMilieux_MISCELLANEOUS010606 plant biology & botanyMathematics
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A comparative analysis of patch-leaving decision rules in a parasitoid family

2003

The proximate behavioural rules adopted by parasitoid females to manage their foraging time on patches of hosts were studied, under standardized laboratory conditions, in different species (and populations) of the Trichogrammatidae (Hymenoptera) family. Seventeen species/populations were compared and the behavioural mechanisms adopted by the females were identified by means of a Cox's proportional hazards model. On average, females increased their patch-leaving tendency each time a healthy host was attacked and each time a parasitized host was rejected. Strong variation was observed in these patch-leaving mechanisms among the different species. Moreover, the interspecific variation in these…

0106 biological sciencesbiologyHost (biology)Proportional hazards modelEcologyForagingZoologyHymenopteraInterspecific competitionPhylogenetic comparative methodsbiology.organism_classification010603 evolutionary biology01 natural sciencesParasitoid010602 entomologyTrichogrammatidaeAnimal Science and ZoologyEcology Evolution Behavior and SystematicsJournal of Animal Ecology
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Interaction of Oily Water with Floating Porous Ceramic and Immobilized Microorganisms

2018

Oily water was treated with porous ceramic granules and immobilized microorganisms. Floating granules with bulk density of 0.63-0.66 g cm-3were used. The sorption of motor oil was investigated for dry and wetted granules. Respiration experiments showed that microorganisms immobilized on floating ceramic carrier and treated with oily water were influenced by agitation of liquid. The treatment of oily water with low salinity (1-9 g L-1) showed that oil removal efficiency decreased after increasing water salinity. Likewise, oil removal efficiency decreased from 12 to 9% per gram of ceramic carrier after increasing the spill of oil from 9 to 35 g per square meter. Porous granules with immobiliz…

0106 biological sciencesbusiness.product_categoryMechanical EngineeringMicroorganismSorption010501 environmental sciencesBiodegradation01 natural sciencesPorous ceramicsChemical engineeringMechanics of Materials010608 biotechnologyEnvironmental scienceGeneral Materials SciencebusinessMotor oil0105 earth and related environmental sciencesKey Engineering Materials
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Changes in the free amino acids and the biogenic amine contents during lactic acid fermentation of different lupin species

2016

Summary The aim of the work was to evaluate the profile of free amino acids (FAA) as the possible precursors of biogenic amines (BAs) in different varieties and hybrid lines of Lupinus luteus and Lupinus angustifolius and its changes during fermentation. Lupins have high amounts of FAA, and therefore, significant contents of BAs by the action of bacterial amino acid decarboxylases can be formed. In view of this, the effect of three Pediococcus pentosaceus strains KTU05-8, KTU05-9 and KTU05-10 on BA formation during lupin fermentation was studied. The formation of BAs was monitored during 48-h fermentation at solid-state conditions and compared with that in samples after submerged fermentati…

0106 biological scienceschemistry.chemical_classificationCadaverinefood and beverages04 agricultural and veterinary sciencesBiologyTyraminebiology.organism_classification040401 food science01 natural sciencesIndustrial and Manufacturing EngineeringAmino acidchemistry.chemical_compoundLupinus angustifolius0404 agricultural biotechnologyBiochemistrychemistry010608 biotechnologyBiogenic amineFermentationPediococcusFood scienceLactic acid fermentationFood ScienceInternational Journal of Food Science & Technology
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Nitric Oxide Signalling in Plants: Cross-Talk With Ca2+, Protein Kinases and Reactive Oxygen Species

2010

International audience; Nitric oxide (NO) is a gaseous free radical recognized as a ubiquitous signal transducer that contributes to various biological processes in animals. It exerts most of its effects by regulating the activities of various proteins including Ca2+ channels, protein kinases and transcription factors. In plants, studies conducted over the past ten years revealed that NO also functions as an endogenous mediator in diverse physiological processes ranging from root development to stomatal closure. Its biological role as an intracellular plant messenger molecule, however, remains poorly understood. Here, we review the molecular basis of NO signaling in animals and discuss curr…

0106 biological scienceschemistry.chemical_classification[ SDV.BV ] Life Sciences [q-bio]/Vegetal Biology0303 health sciencesProgrammed cell deathReactive oxygen speciesKinaseEndogenous mediator01 natural sciencesNitric oxideCell biology03 medical and health scienceschemistry.chemical_compoundchemistry[SDV.BV]Life Sciences [q-bio]/Vegetal BiologySignal transductionTranscription factorIntracellular030304 developmental biology010606 plant biology & botany
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Isolation of a novel linalool disaccharide glycoside from Raspberry fruit

1991

Abstract A new linalool disaccharide glycoside ( 1a ) was isolated from raspberry fruit ( Rubus idaeus , cv. Heritage) and characterized as S-(+)-linalool 3-O-α-L-arabinopyranosyl-(1→6)-β-D-glucopyranoside by means of spectroscopic studies.

0106 biological scienceschemistry.chemical_classificationbiology010405 organic chemistryStereochemistryRosaceae[SDV]Life Sciences [q-bio]Organic ChemistryDisaccharideGlycosideFRAMBOISIERbiology.organism_classification01 natural sciencesBiochemistry0104 chemical sciencesBlowing a raspberry[SDV] Life Sciences [q-bio]chemistry.chemical_compoundchemistryLinaloolDrug DiscoveryRubusComputingMilieux_MISCELLANEOUS010606 plant biology & botany
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Grazers increase β-diversity of vascular plants and bryophytes in wood-pastures

2016

Questions How does the presence of grazers impact plant diversity at various spatial scales? What are the effects on plant β-diversity and its two components, species turnover and nestedness? Are the effects caused by defoliation, trampling or defecating? Location Twenty-four currently grazed and 24 abandoned wood-pasture sites in Central Finland. Methods The species richness of vascular plants and bryophytes was studied at four spatial scales: within 4-m2 subplots (α1), within 100-m2 plots (α2), within sites (α3) and within the landscape (γ). β-Diversity was studied between subplots within plots (β1), between plots within sites (β2) and between sites within the landscape (β3). Results Curr…

0106 biological sciencesdefoliationEcologyEcologynestednesstramplingBiodiversityturnoverPlant ScienceBiology010603 evolutionary biology01 natural sciencesβ diversitydungGrazingSpatial ecologyNestednessta1181grazingSpecies richnessTramplingspecies richness010606 plant biology & botanyPlant diversityJournal of Vegetation Science
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Non-unique population dynamics: basic patterns

2000

We review the basic patterns of complex non-uniqueness in simple discrete-time population dynamics models. We begin by studying a population dynamics model of a single species with a two-stage, two-habitat life cycle. We then explore in greater detail two ecological models describing host‐macroparasite and host‐parasitoid interspecific interactions. In general, several types of attractors, e.g. point equilibria vs. chaotic, periodic vs. quasiperiodic and quasiperiodic vs. chaotic attractors, may coexist in the same mapping. This non-uniqueness also indicates that the bifurcation diagrams, or the routes to chaos, depend on initial conditions and are therefore non-unique. The basins of attrac…

0106 biological scienceseducation.field_of_studyMathematical modelEcologyEcological ModelingPopulationChaoticBiologyBifurcation diagram010603 evolutionary biology01 natural sciences010601 ecologyFractalAnimal ecologyQuasiperiodic functionAttractorStatistical physicseducationEcological Modelling
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Essential oil variability in a collection of Ocimum basilicum L. (basil) cultivars.

2016

Ocimum basilicum L. (Lamiaceae) is an aromatic plant of great tradition in the Mediterranean area. Its economic importance is growing up determining an expansion of cultivation. This paper evaluated the morphological traits, the chemical profiles, and antibacterial activity of 21 cultivars of basil belonging to Ê»Genoveseʼ, Ê»Napoletanoʼ, and Ê»Purple basilʼ types. The cultivars were characterized by different growth rate and morphological traits. The chemical composition of the oils analyzed by GC and GC/MS analysis, supported by the PCA analysis, underlined the strong influence of chemotype. It is noteworthy that estragole, never present in Genovese and purple basil types, occurred in …

0106 biological sciencesfood.ingredientPCA analysisBioengineeringMicrobial Sensitivity TestsBiologyGram-Positive Bacteria01 natural sciencesBiochemistrychemistry.chemical_compoundStructure-Activity Relationship0404 agricultural biotechnologyfoodLinaloolMethyl eugenolOcimum basilicum LBiomorphological characteristicAnti-Bacterial AgentBotanyGram-Negative BacteriaAntibacterial activitiesOils VolatileBiomorphological characteristicsMolecular BiologyEssential-oil constituentChemotypeDose-Response Relationship DrugMicrobial Sensitivity TestChemistry (all)Basilicumfood and beveragesEssential-oil constituents04 agricultural and veterinary sciencesGeneral ChemistryGeneral MedicineOcimumbiology.organism_classification040401 food scienceAnti-Bacterial AgentsEugenolchemistryOcimum basilicumMolecular MedicineAntibacterial activitieEstragoleLamiaceaeAntibacterial activities; Biomorphological characteristics; Essential-oil constituents; Ocimum basilicum L.; PCA analysisPCA analysi010606 plant biology & botany
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Vegetation structure and greenness in Central Africa from Modis multi-temporal data.

2013

African forests within the Congo Basin are generally mapped at regional scale as broad-leaved evergreen forests, with a main distinction between terra-firme and swamp forests types. At the same time, commercial forest inventories, as well as national maps, have highlighted a strong spatial heterogeneity of forest types. A detailed vegetation map generated using consistent methods is needed to inform decision makers about spatial forest organisation and theirs relationships with environmental drivers in the context of global change. We propose a multi-temporal remotely sensed data approach to characterize vegetation types using vegetation index annual profiles. The classifications identified…

0106 biological scienceshttp://aims.fao.org/aos/agrovoc/c_28568Time Factors010504 meteorology & atmospheric sciencesDatabases FactualRainEcological Parameter Monitoringhttp://aims.fao.org/aos/agrovoc/c_900018001 natural sciencesTrees[ SDE ] Environmental Sciencesremote sensinghttp://aims.fao.org/aos/agrovoc/c_3062K01 - Foresterie - Considérations généralesDynamique des populationsForêt tropicale humidehttp://aims.fao.org/aos/agrovoc/c_6498http://aims.fao.org/aos/agrovoc/c_29008geography.geographical_feature_categoryCentral AfricaEcologyInventaire forestierVegetationArticlesClassificationSpatial heterogeneity[ SDE.MCG ] Environmental Sciences/Global ChangesDeciduoushttp://aims.fao.org/aos/agrovoc/c_7976CongoP31 - Levés et cartographie des solsForêt[SDE]Environmental SciencesSeasonshttp://aims.fao.org/aos/agrovoc/c_1432General Agricultural and Biological Scienceshttp://aims.fao.org/aos/agrovoc/c_34911Research ArticleF40 - Écologie végétaleTélédétectionClimate Change[SDE.MCG]Environmental Sciences/Global ChangesSpectroscopie infrarougeContext (language use)69Typologie010603 evolutionary biologySwampGeneral Biochemistry Genetics and Molecular BiologyCarbon Cycle[ SDU.ENVI ] Sciences of the Universe [physics]/Continental interfaces environmentHumansAfrica Centralhttp://aims.fao.org/aos/agrovoc/c_1666http://aims.fao.org/aos/agrovoc/c_1344http://aims.fao.org/aos/agrovoc/c_8176[SDU.ENVI]Sciences of the Universe [physics]/Continental interfaces environmenthttp://aims.fao.org/aos/agrovoc/c_6111Ecosystem0105 earth and related environmental sciencesChangement climatiquegeographyCartographiehttp://aims.fao.org/aos/agrovoc/c_24174Enhanced vegetation index15. Life on landEvergreenVégétationStructure du peuplement13. Climate actionCouvert forestierPhysical geographyU30 - Méthodes de recherchehttp://aims.fao.org/aos/agrovoc/c_1653tropical rainforestTropical rainforest
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