Search results for "STAI"
showing 10 items of 5922 documents
Analysis of the Economic Potential Trough Biochar Use for Soybean Production in Poland
2021
Soybean (Glycine max L.) is one of the most important crops grown globally. Biochar has been proposed as an alternative to aid sustainable soybean production. However, comprehensive studies that include both the economic aspects of soybean production and biochar are scarce. Poland, with an economy largely based on agriculture, is an interesting case to investigate the cost-effectiveness of using biochar in soybean production. We show that the use of biochar at rates of 40, 60 and 80 t/ha is unprofitable compared with a traditional soil amendment, such as NPK fertilization. The breakeven price for biochar to be economically viable should be USD 39.22, USD 38.29 and USD 23.53 for 40, 60 and 8…
Sustainable Art for Sustainable Cities: A Performance and a Screening Afternoon at EDRA50 Brooklyn
2019
On the occasion of EDRA50 Brooklyn, held at NYU Tandon School of Engineering and devoted to the topic of “Sustainable Urban Environments: Research, Design and Planning for the Next 50 Years”, it was decided that a collateral program of sustainable art activities could widely enrich the conference impact and scope. Furthermore, it provided an interesting opportunity for conference attendees, mostly involved in the fields of research, education and planning, to discover projects or ideas that spring from creative practice and evaluate emerging trends such as the visual arts devoted to sustainability.
A Dynamic Framework for Sustainable Open Innovation in the Food Industry
2022
PurposeThis study aims to take a holistic perspective to investigate how open innovation supports sustainability and the contribution to the Unite Nations (UN) Sustainable Development Goals (SDGs).Design/methodology/approachThe study is based on an in-depth single case study of Andriani SpA, a leading Italian company in the food industry. The case is built by triangulating data from direct observations, documentary analysis and semi-structured interviews.FindingsThe findings show an organization that has developed its competitive advantage by adopting open innovation to embed sustainability in its strategy and business model. The case study complements the understanding of how open innovati…
Comany establishment and Entrepreneurship Presentations Teoria
2020
Presentacions de l'assignatura Emprenedoria i Creació d'empreses, codi 35822, del Grau en ADE i Doble Grau en Turisme-ADE. Presentations to be employed in the lectures of the subject company establishment and entrepreneurship, code 35822. Degree in business administration and, double Degree in tourism and business administration.
Designing Dynamic Sustainable Business Models to Assess the Feasibility of an Industrial Symbiosis: The Case of the Retro-Port Area of Trieste
2023
This study evaluates the managerial sustainability of implementing a decision support system for industrial symbiosis through a recent business modeling methodology. The decision support system is intended to facilitate the identification of implementable industrial symbiosis good practices in a pilot project located in the industrial retro-port area of Trieste. To evaluate the feasibility of this project, a qualitative “Dynamic business model canvas for sustainability” was designed and supported by a system dynamics approach using causal loop diagrams. The study analyzed various governance scenarios for managing the decision support system (public, private, or public–private partnership) a…
From’Innov: a new technology to obtain aroma in solubilized soft-cheese
2023
The dairy platform of the STLO, Rennes, developed an innovative technology and more sustainable cheese making process (INRAE patent, From’Innov, WO2016108024). This technology consists of mixing a texture matrix obtained by ultrafiltration with one or more aromatic matrix. The latter is innovative: it allows obtaining a maximum of aroma in a short time, less than a few days. The principle is to grow each of microorganisms in an optimized middle with essential nutrients, optimal pH and temperature, and O2 if necessary. After adjusting the pH and temperature of the mix, we proceed with the coagulation then the molding, and the next day the demolding. The cheese is ready and contains the expec…
ARGUMENTS FOR CSR-BASED SUSTAINABLE COMPETITIVENESS OF MULTINATIONALS IN EMERGING MARKETS (PART II)
2015
The (two parts of the) paper aims to bring into discussion the case of CSR-based sustainable competitiveness of multinationals in emerging market economies, through an interdisciplinary approach (international business and strategic management) applied to a multilevel analysis (country and company). The main conclusion of the paper is that, despite the circumstances that nowadays characterize international business in general and the emerging market economies in particular, such a transformation in business models is not only desirable, but mandatory. Key arguments in favor of this assumption are found (both theoretically and empirically) at global/general level and, as well, at the emergin…
ARGUMENTS FOR CSR-BASED SUSTAINABLE COMPETITIVENESS OF MULTINATIONALS IN EMERGING MARKETS (PART I)
2014
The (two parts of the) paper aims to bring into discussion the case of CSR-based sustainable competitiveness of multinationals in emerging market economies, through an interdisciplinary approach (international business and strategic management) applied to a multilevel analysis (country and company). The main conclusion of the paper is that, despite the circumstances that nowadays characterize international business in general and the emerging market economies in particular, such a transformation in business models is not only desirable, but mandatory. Key arguments in favor of this assumption are found (both theoretically and empirically) at global/general level and, as well, at the emergin…
Re-Inhabiting Inner Areas Triggering New Regeneration Trajectories: The Case Study of Sicani in Sicily
2022
The Italian debate on the so-called ‘inner areas’ has received a much-needed boost, following the COVID-19 pandemic, which has further highlighted the differences between metropolitan and inner areas. While the progressive depopulation of inner areas is a worrying phenomenon, the limits of incessant urbanisation and the concentration of settlement and infrastructure policies in large conurbations have become evident. Departing from the framework of the B4R-Branding4Resilience research project of national interest and, by continuing in the furrow initiated by the SNAI, but also surpassing it, the aim of the University of Palermo’s research is to define the requirement for a…
THROUGH CORPORATE SOCIAL RESPONSIBILITY TO GLOBAL COMPETITIVENESS FOR SUSTAINABLE DEVELOPMENT
2013
The goal of sustainable development is one of the most actual and stringent desideratum equally declaimed and assumed nowadays at all of the society’s levels – by individuals (politicians, academics, and civil society militants), organizations (firms as well as non-for-profit organizations of any kind) and authorities (local, national, regional, global). This goal offers to each one of them the opportunity to act responsible (through corporate social responsibility policies and practices developed by their management) but also the threat of falling into the trap of not reaching the global (sustainable) competitiveness that each one of them dreams about; so, it depends only on each and all o…