Search results for "SUPPLY CHAIN"

showing 10 items of 271 documents

Up-to-Date Supply Chain Management: The Coordinated (S, R) Order-Up-to

2011

This paper presents the mathematical derivation of a new generation of the most largely used periodic review policy in supply chain: the coordinated (S, R) replenishment rule. We first derive the classical order-up-to model and then we modify it to generate the coordinated decision policy equations. We run a numerical simulation on a serial supply chain model to show differences in the two policies. We conclude on the managerial implications related to coordinated replenishment.

Supply chain risk managementMathematical optimizationSupply chain managementComputer simulationComputer scienceOrder up toSupply chain modelBullwhip effectInformation sharingSupply chain
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The modes of supply net management: a capability view

2007

Purpose – The purpose of this paper is to identify the key capabilities required in supply net management.Design/methodology/approach – Uses the Management Capability Framework to break down supply net management into different modes and identify capabilities required in them.Findings – Reveals that the supply activity of companies increasingly takes place in intentionally developed strategic networks called supply nets. These networks pose distinctive challenges for supply chain management. Identifies four diverse but simultaneously extant modes of management in the supply net context, and discusses the key managerial capabilities in each mode.Originality/value – Provides a conceptual fram…

Supply chain risk managementNetwork managementSupply chain managementProcess managementConceptual frameworkbusiness.industryKey (cryptography)Service managementContext (language use)Operations managementStrategic managementbusinessGeneral Business Management and AccountingSupply Chain Management: An International Journal
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Simulation analysis of cold chain performance based on time–temperature data

2011

Perishable goods are a fundamental source of revenue for the retail sector; their management, however, constitutes a severe challenge for retailers and supply chain partners. A significant cost in particular is the fraction of products perished through the supply chain, which also constitutes an ethical and environmental concern. Supply chain organisation and operative characteristics have a significant influence on this matter, as in fact ensuring suitable temperature conditions for the stock-keeping units throughout the supply chain is mandatory for perishable products. Recent developments in sensing and communication technologies allow detailed monitoring and control of cold chain; howev…

Supply chain risk managementSupply chain managementMonte Carlo Simulation; shelf lifeStrategy and Managementmedia_common.quotation_subjectSupply chainService managementManagement Science and Operations ResearchMonte Carlo Simulation shelf lifeIndustrial and Manufacturing EngineeringComputer Science ApplicationsProduct (business)CommerceRevenueQuality (business)BusinessCold chainIndustrial organizationmedia_common
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Inter-firm relationship design for achieving supply network responsiveness

2008

Supply chain strategy transaction cost economics resource based view fuzzy logicSettore ING-IND/35 - Ingegneria Economico-Gestionale
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Information Exchange Supply Chain under inventory inaccuracy: a simulation study

2012

The objective of this paper is to contribute at quantifying the impact of inventory record inaccuracy on operational performance and customer service level in collaborative supply chains. To this purpose we analyse the impact of shrinkage errors in the inventory item recording activity in an “information exchange supply chain”, i.e. a supply chain in which companies share information about market demand and use such information for placing orders to their suppliers. We present the mathematical formulation of such a supply chain model and we conduct a numerical simulation and a sensitivity analysis over different level of errors.

Supply chain Inventory record inaccuracy Bullwhip effectSettore ING-IND/35 - Ingegneria Economico-Gestionale
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FROM PRODUCER TO CONSUMER – RELATIONS BETWEEN PRICES OF SELECTED PRODUCTS ON THE AGRI-FOOD MARKET

2019

The food supply chain is characterized by a large diversity of entities comprising it, combining actions taken by individual links, starting with the producer on the consumer. The primary goal of the smooth functioning of the food supply chain is to ensure satisfaction of buyers, while profiting by companies participating in the flow of products. The primary aim of the efficient functioning of the food supply chain is to ensure satisfaction of buyers, while profiting by companies participating in the flow of products. Changes occurring in agricultural production, often cyclical, are transferred to individual links in the supply chain. This phenomenon is visible in changes in the level of pr…

Supply chainGranger testagri – food marketlcsh:HD9000-9495lcsh:S1-972Granger causalityMarket analysislcsh:Agricultural industriesPrice levelBusinessVolatility (finance)Agricultural productivitylcsh:Agriculture (General)agri-food marketTime rangeprice transmissionIndustrial organizationFood marketJournal of Agribusiness and Rural Development
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Management dilemmas in innovative supplier networks

2016

This paper focuses on the challenges in managing innovation within supply networks. We present an empirical study on innovation collaboration between a focal company and its supply network of small and medium sized enterprises. By analysing the case from the viewpoints of the focal company, the suppliers and investors we point out three controversial issues in innovation management within the supply network: intellectual property rights, partnering versus competition, and commitment versus independency. Furthermore, we analyse the suppliers' positions with a purchasing portfolio model and present implications for innovation management practices in supply chains. peerReviewed

Supply chainInnovation managementvalue networksupply managementco-innovation0502 economics and businessMarketingta512Industrial organizationsupply chainSupply chain managementta51105 social sciencesCoopetitioncoopetitionGeneral Business Management and AccountingPurchasinginnovationcollaborationsupply networkValue networkSupply networkPortfolio050211 marketingBusiness050203 business & managementInternational Journal of Procurement Management
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Value co-creation and satisfaction in b2b context: a triadic study in the furniture industry

2020

Research on Value co-Creation (VcC) has been more extensive in B2C (business-to-consumer) than in B2B (business-to-business) and mainly for service contexts, under dyadic approaches (supplier&ndash

Supply chaineconomic satisfactionGeography Planning and DevelopmentSocial satisfactionFurniture industryTJ807-830Management Monitoring Policy and LawTD194-195b2bSocial dimension:CIENCIAS ECONÓMICAS [UNESCO]Renewable energy sourcesB2B supply chainsocial satisfaction0502 economics and businessCo-creationGE1-350Marketingsupply chainClient relationshipEnvironmental effects of industries and plantsRenewable Energy Sustainability and the Environment05 social sciencesNoveltyEconomic satisfactionUNESCO::CIENCIAS ECONÓMICASvalue co-creationEnvironmental sciencesComputingMilieux_COMPUTERSANDSOCIETY050211 marketingBusiness050203 business & management
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The contribution of a supplier of the food and beverage industry to the sustainability of the overall supply chain

2021

Achieving sustainable scopes in a supply chain context entails structural changes at all tiers. Recently, scholars investigated different models able to achieve a sustainable supply chain management. With the aim to explain which factors, at the single supplier level, could reassure a focal firm as regards the compliance of sub-suppliers toward sustainability principles, a case study was performed on a company of the food and beverage packaging industry, based on the natural resources-based view of the firm. Results show the leading role that, a major supplier, can play in promoting sub-suppliers' compliance towards sustainable principles. Reputation, legitimacy and concerns about future po…

Sustainable business modelsEconomics and EconometricsSupply chain managementSustainable supply chainChain liability effectBeverage industrySupply chainContext (language use)Environmental economicsSustainable supply chainKey resourceSettore AGR/01 - Economia Ed Estimo RuraleSustainabilityCLEEnvironmental sustainabilityBusinessNatural resource based viewBusiness and International ManagementNatural resource-based viewSupply chain managementSustainable business modelGlobal Business and Economics Review
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Exploring the feasibility of introducing electric freight vehicles in the short food supply chain: A multi-stakeholder approach

2021

Abstract The transition towards more sustainable approaches in the Food Supply Chain was concretely visible in the implementation of alternative models, like the Short Food Supply Chain. Some authors raise doubts on the environmental impact of this model, in particular for the externalities caused by the transport system, suggesting the adoption of Electric Freight vehicles. By adopting a multi-stakeholder approach, the objective of this study is to explore both the barriers and potentialities involved in the adoption of Electric Freight vehicles in the Short Food Supply Chain, and the existence of a shared strategy at the system level able to foster their adoption. Results suggest that, fo…

Sustainable development050210 logistics & transportationSupply chain managementbusiness.industrySupply chainmedia_common.quotation_subject05 social sciencesGeography Planning and Development0211 other engineering and technologiesAutomotive industry021107 urban & regional planningTransportation02 engineering and technologyEnvironmental economicsPurchasingUrban StudiesRentingPromotion (rank)0502 economics and businessbusinessExternalitymedia_commonCase Studies on Transport Policy
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