Search results for "Spectrometry"

showing 10 items of 3206 documents

The first sorbicillinoid alkaloids, the antileukemic sorbicillactones A and B, from a sponge-derived Penicillium chrysogenum strain

2005

The saltwater culture of a Penicillium chrysogenum strain isolated from the Mediterranean sponge Ircinia fasciculata yielded three new sorbicillin-derived compounds (1-3), whose structures were elucidated mainly by 2D NMR and mass spectrometry. Among them, sorbicillactones A (1) and B (2) are the first sorbicillinoid natural products that contain nitrogen. Compound 1 is anti-HIV active and it exhibits a strong cytotoxic activity against L5178y leukemic cells, combined with a relatively low toxicity to cervical carcinoma HeLa S3 cells and pheochromocytoma PC 12 cells. The absolute configurations of I and 2 were elucidated by quantum chemical calculation of circular dichroism (CD) spectra. An…

AlanineCircular dichroismMethionineStrain (chemistry)biology010405 organic chemistryStereochemistryOrganic Chemistry010402 general chemistryMass spectrometryPenicillium chrysogenumbiology.organism_classification01 natural sciencesBiochemistry3. Good health0104 chemical scienceschemistry.chemical_compoundSpongechemistryBiochemistryDrug DiscoveryTwo-dimensional nuclear magnetic resonance spectroscopyTetrahedron
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Classification of vegetable oils according to their botanical origin using amino acid profiles established by direct infusion mass spectrometry.

2007

Amino acid profiles, established by direct infusion mass spectrometry, have been used to classify vegetable oils according to their botanical origin. The proteins present in hazelnut, sunflower, corn, soybean, olive, avocado, peanut and grapeseed oils were precipitated with acetone, and the residue was hydrolyzed in acid medium, diluted in a hydrochloric acid/ethanol mixture, and infused into the mass spectrometer. The spectra of the hydrolyzed protein extracts showed [M+H]+ ions of the following amino acids: glycine, alanine, serine, proline, valine, threonine, cysteine, isoleucine + leucine, aspartic acid, lysine, glutamic acid, methionine, histidine, phenylalanine, arginine and tyrosine.…

Alaninechemistry.chemical_classificationSpectrometry Mass Electrospray IonizationHydrolyzed proteinMethionineChromatographyChemistryOrganic ChemistryDiscriminant AnalysisPhenylalaninePlantsAnalytical ChemistryAmino acidchemistry.chemical_compoundValinePlant OilsIsoleucineLeucineAmino AcidsSpectroscopyRapid communications in mass spectrometry : RCM
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Aroma release in the oral cavity after wine intake is influenced by wine matrix composition

2018

The aim of this study has been to investigate if wine matrix composition might influence the interaction between odorants and oral mucosa in the oral cavity during a “wine intake-like” situation. Aroma released after exposing the oral cavity of three individuals to different wines (n = 12) previously spiked with six target aromas was followed by an -in vivo intra-oral SPME approach. Results showed a significant effect of wine matrix composition on the intra-oral aroma release of certain odorants. Among the wine matrix parameters, phenolic compounds showed the largest impact. This effect was dependent on their chemical structure. Some phenolic acids (e.g. hippuric, caffeic) were associated t…

Alcohol DrinkingAroma-wine matrix interactions[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionIntra-oral aroma releasephenolic metabolitessalivary proteinsWineperceptionGas Chromatography-Mass SpectrometryAnalytical ChemistrytanninMatrix (chemical analysis)chemistry.chemical_compound0404 agricultural biotechnologyPhenolic compositionLinaloolmodel wineHumansFood scienceAromaWineMouthChromatographybiologyretronasal aromaEthyl hexanoatefood and beverages04 agricultural and veterinary sciencesGeneral Medicinered wineWine faultbiology.organism_classificationhuman feces040401 food sciencestomatognathic diseaseschemistryWineIntra-oral aroma releaseOdorantsmolecular-levelComposition (visual arts)Oral mucosaGas chromatography–mass spectrometryheadspace[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood ScienceAroma persistence
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Occurrence and risk assessment of mycotoxins, acrylamide, and furan in Latvian beer.

2018

This work reports data on the occurrence of nine mycotoxins and two food processing contaminants - acrylamide and furan - in a total of 100 beers produced in Latvia. Mycotoxins were detected by high-performance liquid chromatography (HPLC) coupled with time-of-flight mass spectrometry, acrylamide by HPLC coupled with quadrupole-Orbitrap mass spectrometry, and furan by headspace gas chromatography-mass spectrometry. The most frequently occurring mycotoxins were HT-2 and deoxynivalenol (DON), which were detected in 52% and 51% of the analysed samples. The highest content was observed for DON, reaching the maximum of 248 µg kg-1. Furan was ubiquitous, and 74% of the samples contained acrylamid…

Alcohol DrinkingFood HandlingFood ContaminationToxicologyOrbitrapMass spectrometry01 natural sciencesHigh-performance liquid chromatographyDiet SurveysRisk Assessmentlaw.inventionchemistry.chemical_compound0404 agricultural biotechnologylawLimit of DetectionFuranHumansFood scienceMycotoxinFuransChromatography High Pressure LiquidDetection limitAcrylamide010401 analytical chemistryPublic Health Environmental and Occupational Healthfood and beveragesAnalytic Sample Preparation MethodsBeer04 agricultural and veterinary sciencesMycotoxinsFood Inspection040401 food scienceLatviaCarcinogens Environmental0104 chemical sciencesT-2 ToxinchemistryAcrylamideCalibrationVolatilizationTrichothecenesFood ScienceFood contaminantFood additivescontaminants. Part B, Surveillance
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Determination of alcohols in essential oils by liquid chromatography with ultraviolet detection after chromogenic derivatization

2013

Abstract An HPLC-UV method to determine compounds having a hydroxyl functional group in plant essential oils is developed. The sample is diluted with 1,4-dioxane and the analytes are derivatized with phthalic anhydride. The derivatives (phthalates hemiesters) are separated on a C8 column using an acetonitrile (ACN)/water gradient. Separation conditions were optimized using the DryLab® method development software. For the alcohols and phenols present in mint and rose essential oils, optimization led to a ca. 40 min gradient time and a column temperature of 8 °C. The alcohol and its derivatives were identified using HPLC with mass spectrometry (MS) detection. A large sensitivity enhancement w…

AlcoholRosaMass spectrometryBiochemistryHigh-performance liquid chromatographyAnalytical Chemistrylaw.inventionchemistry.chemical_compoundLimit of DetectionlawOils VolatileFlame ionization detectorPhenolsDerivatizationDetection limitPhthalic anhydrideChromatographyOrganic ChemistryTemperatureReproducibility of ResultsGeneral MedicinechemistryAlcoholsPhthalic AnhydridesSpectrophotometry UltravioletChromatography LiquidMenthaJournal of Chromatography A
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Aldosterone synthase activity in the Y-1 adrenal cell line.

1995

The Y-1 adrenal cell line was shown to produce 20 alpha-dihydroaldosterone from deoxycorticosterone. This compound was identified by GC-MS by comparison with the previously synthesized reference compound. Two other 18-hydroxylated metabolites were identified as 11 beta,18-dihydroxy-20 alpha-dihydroprogesterone from endogenous cholesterol and 18-hydroxy-20 alpha-dihydro-11-dehydrocorticosterone from DOC. The conditions necessary for the synthesis of these compounds are culturing in 20% serum-supplemented medium and repeated incubations with the substrate. The production of 11 beta-hydroxylated steroids and that of 18-oxygenated steroids is stimulated differently by ACTH and angiotensin II su…

Aldosterone synthasemedicine.medical_specialtymedicine.drug_classEndocrinology Diabetes and MetabolismClinical BiochemistryBiochemistryGas Chromatography-Mass SpectrometryCell LineMiceEndocrinologyAdrenocorticotropic HormoneCytochrome P-450 Enzyme SystemInternal medicineMineralocorticoidsmedicineAnimalsCytochrome P-450 CYP11B2RNA MessengerDesoxycorticosteroneMolecular BiologyGlucocorticoidschemistry.chemical_classificationbiologyAdrenal cortexAngiotensin IICytochrome P450Cell BiologyAngiotensin IIEnzymeEndocrinologymedicine.anatomical_structurechemistryBiochemistryCell cultureMineralocorticoidbiology.proteinAdrenal CortexMolecular MedicineSteroid 11-beta-HydroxylaseGlucocorticoidmedicine.drugThe Journal of steroid biochemistry and molecular biology
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Cytotoxic Activity and Composition of Petroleum Ether Extract from Magydaris tomentosa (Desf.) W. D. J. Koch (Apiaceae)

2015

The petroleum ether extract of Magydaris tomentosa flowers (Desf.) W. D. J. Koch has been analyzed by GC-MS. It is mainly constituted by furanocoumarins such as xanthotoxin, xanthotoxol, isopimpinellin, and bergaptene. Other coumarins such as 7-methoxy-8-(2-formyl-2-methylpropyl) coumarin and osthole also occurred. The antiproliferative activity of Magydaris tomentosa flower extract has been evaluated in vitro on murine monocye/macrophages (J774A.1), human melanoma (A375) and human breast cancer (MCF-7) tumor cell lines, showing a major activity against the latter.

AlkanePharmaceutical ScienceAnalytical ChemistryMicechemistry.chemical_compoundxanthotoxinDrug DiscoveryCytotoxic T cellPetroleum etherSettore BIO/15 - Biologia FarmaceuticaCell DeathbiologyTraditional medicineisopimpinellinxanthotoxolFlowerChemistry (miscellaneous)Molecular MedicineHumanIsopimpinellinFlowersCoumarinMagydaris tomentosaGas Chromatography-Mass SpectrometryArticlePlant Extractfuranocoumarinslcsh:QD241-441<i>Magydaris tomentosa</i>ostholelcsh:Organic chemistryCell Line TumorFuranocoumarinAlkanesBotanyAnimalsHumansPhysical and Theoretical Chemistryether extractMagydaris tomentosa; coumarins; furanocoumarins; xanthotoxin; xanthotoxol; isopimpinellin; osthole; bergaptene; MCF-7Cell ProliferationApiaceaecoumarinsAnimalPlant ExtractsOrganic ChemistrySettore CHIM/06 - Chimica Organicabiology.organism_classificationCoumarinIn vitrochemistryMCF-7XanthotoxolMCF-7ApiaceaebergapteneMolecules
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Supramolecular Aggregates in Vacuum: Positively Mono-Charged Sodium Alkanesulfonate Clusters

2010

The formation and structural features of positively mono-charged aggregates of sodium bis(2-ethylhexyl) sulfosuccinate (AOT) and sodium methane—(MetS), butane—(ButS) and octane—(OctS) sulfonate molecules in the gas phase have been investigated by electrospray ionization mass spectrometry, energy-resolved mass spectrometry and density functional theory (DFT) calculations. The experimental results show that the center-of-mass collision energy required to dissociate 50% of these mono-charged aggregates scantly depends on the length of the alkyl chain as well as on the aggregation number. This, together with the large predominance of mono-charged species in the mass spectra, was rationalized i…

AlkanesulfonatesSpectrometry Mass Electrospray IonizationAmphiphilic moleculeVacuumChemistryElectrospray ionizationSodiumSodiumSupramolecular chemistrychemistry.chemical_elementGeneral MedicineAtomic and Molecular Physics and Opticschemistry.chemical_compoundSulfonateTandem Mass SpectrometrySupramolecular aggregates amphiphilic molecules surfactants reversed micelles ESI MS ESI MS/MS energy resolved mass spectrometry DFT calculationsQuantum TheoryOrganic chemistrySpectroscopyEuropean Journal of Mass Spectrometry
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A multifunctional bioconjugate module for versatile photoaffinity labeling and click chemistry of RNA

2011

A multifunctional reagent based on a coumarin scaffold was developed for derivatization of naive RNA. The alkylating agent N3BC [7-azido-4-(bromomethyl)coumarin], obtained by Pechmann condensation, is selective for uridine. N3BC and its RNA conjugates are pre-fluorophores which permits controlled modular and stepwise RNA derivatization. The success of RNA alkylation by N3BC can be monitored by photolysis of the azido moiety, which generates a coumarin fluorophore that can be excited with UV light of 320 nm. The azidocoumarin-modified RNA can be flexibly employed in structure-function studies. Versatile applications include direct use in photo-crosslinking studies to cognate proteins, as dem…

Alkylating AgentsAzidesFluorophoreUltraviolet RaysPhotoaffinity LabelsPhotoaffinity LabelsBiologyMass Spectrometrychemistry.chemical_compoundCoumarinsGeneticsheterocyclic compoundsDerivatizationFluorescent DyesPhotoaffinity labelingRNANucleosidesCombinatorial chemistrychemistryBiochemistryTransfer RNASynthetic Biology and ChemistryClick chemistryRNAClick ChemistryAzideChromatography LiquidNucleic Acids Research
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Non-chromatographic speciation

2010

We evaluate the main strategies for screening trace-element species in most types of sample to establish their strengths and weaknesses, as they offer fast, sensitive and cheaper alternatives to classical methods involving chromatography. We consider the principles of non-chromatographic speciation analysis, based on the different behaviors of chemical species before measurement by atomic and molecular spectrometry and electroanalytical methods, so as to give an update on the literature in this field of research.

Alternative methodsChemical speciesChromatographyChemistryGenetic algorithmElectroanalytical methodAtomic spectroscopyMolecular spectroscopyInductively coupled plasma mass spectrometrySpectroscopyAnalytical ChemistryTrAC Trends in Analytical Chemistry
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