Search results for "TCA"

showing 10 items of 90 documents

In vitro hazard assessment of nanoparticles developed for biomedical applications

2016

Nanotechnology is a growing sector in industry for twenty years and nanomaterials are currently used in numerous industrials applications. Their interest is based on their dimensions and their shape that give them very particular technological and biological properties. However, the development of these nanoparticles, their industrial preparation and integration into various products already involve an initial increased of human exposure (via inhalation, percutaneous and oral route). Another exposure pathway exists and is represented by drug injections. The risks associated with these new technologies and new products are still unclear. After a characterization step (zeta potential, TEM, TG…

[SDV.TOX.TCA] Life Sciences [q-bio]/Toxicology/Toxicology and food chain[SDV.TOX.TCA]Life Sciences [q-bio]/Toxicology/Toxicology and food chain
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Extraction d'éléments traces métalliques à partir de pains libanais et évaluation du danger de ces mélanges

2018

Parmi les éléments traces métalliques (ETM) qui peuvent être présents dans les aliments, certains sont connus comme étant toxiques et doivent faire l’objet d’une surveillance accrue. En ce qui concerne la sécurité sanitaire, il semble pertinent d’étudier le cas du pain, qui représente une part majoritaire de la ration journalière de la population libanaise. Dans une étude précédente, l’Institut de Recherche sur l’Agriculture Libanaise (IRAL) a déterminé la présence de plusieurs ETM (arsenic, cadmium, cobalt, chrome, mercure, nickel et plomb) dans le pain libanais. Bien que la toxicité de chaque ETM soit connue individuellement, il est important de tester la toxicité de ce mélange d’ETM, pré…

[SDV.TOX.TCA] Life Sciences [q-bio]/Toxicology/Toxicology and food chain[SDV.TOX.TCA]Life Sciences [q-bio]/Toxicology/Toxicology and food chain
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Genotoxicity assessment of a polycarbonate sol-gel coating and its precursors intended to be used for food contact

2016

[SDV.TOX.TCA] Life Sciences [q-bio]/Toxicology/Toxicology and food chain[SDV.TOX.TCA]Life Sciences [q-bio]/Toxicology/Toxicology and food chain
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The rebirth of streetcars in the United-States and France

2014

International audience

[SHS.GEO] Humanities and Social Sciences/Geography[SHS.GEO]Humanities and Social Sciences/GeographyUnited-StatesFrancestreetcarsComputingMilieux_MISCELLANEOUS[ SHS.GEO ] Humanities and Social Sciences/Geography
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Prevención de los trastornos de la conducta alimentaria y obesidad en el alumnado pre-adolescente. Una propuesta de intervención en escuelas de la Co…

2022

En primer lugar, conviene destacar que el objetivo principal de este trabajo es: Diseñar, aplicar y evaluar la eficacia de un programa de prevención de los trastornos de la conducta alimentaria y la obesidad, dirigido a preadolescentes en edades comprendidas entre 10 y 12 años escolarizados de la Comunidad Valenciana. Es por eso que en esta tesis se presenta una primera parte teórica, en la que el lector encontrará una aproximación al contexto de los trastornos de la conducta alimentaria y la obesidad, relacionándolo con la preadolescencia. En esta parte también se encuentra, entre otros, un análisis crítico de las leyes educativas más relevantes, que demuestra que la presencia de la educac…

alimentaciónprevenciónUNESCO::CIENCIAS MÉDICAS:PEDAGOGÍA [UNESCO]educaciónescuela primaria:CIENCIAS MÉDICAS [UNESCO]UNESCO::PEDAGOGÍAobesidadTCAtrastornos alimentarios
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Les enfants difficiles à table : conceptualisation et évolution

2022

L'objectif du présent article est de proposer un état des lieux des études récentes permettant d'offrir un cadre conceptuel et opérationnel au concept de comportement difficile à table, tout en mettant en lumière les conséquences psychologiques pour l'enfant, ainsi que les pratiques éducatives parentales associées. L'article ambitionne aussi de déterminer dans quelle mesure un enfant difficile est un mangeur à risque de développer ultérieurement des troubles du comportement alimentaire (anorexie mentale, ARFID), et quelles seraient les pistes à privilégier, en termes de guidance parentale, pour accompagner l'enfant.

childalimentationneophobiaSociology and Political Sciencenéophobie alimentaireselectivity[SDV.NEU.PC] Life Sciences [q-bio]/Neurons and Cognition [q-bio.NC]/Psychology and behaviorTCAARFIDEducationsélectivité alimentaire[SDV.AEN] Life Sciences [q-bio]/Food and NutritionDevelopmental and Educational PsychologyenfantfeedingdéveloppementEnfances & Psy
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Les terres cuites architecturales comme sources d'information chronologique et technique pour l'histoire de la construction de bâtiments pré-romans

2007

chronologie[SHS.ARCHEO] Humanities and Social Sciences/Archaeology and Prehistory[SHS.ARCHEO]Humanities and Social Sciences/Archaeology and Prehistory[ SHS.ARCHEO ] Humanities and Social Sciences/Archaeology and PrehistorydatationTCA
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Andamento nel tempo dell’approccio alla coronarografia diagnostica in relazione ai progressi della PTCA

2001

coronarografia diagnostica PTCA
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Value Co-Creation Opportunities: Managerial Transformation of Digitisation Risks into Success Factors

2018

This chapter examines the challenges and risks managers in the healthcare sector perceive in relation to the development and implementation of digitised services in a healthcare case organisation. Using data collected from managers, focus group interviews and observation method within the case organisation, the authors present an analysis that demonstrates that the risks and success factors that influence the development and implementation of digital healthcare services are related to (1) setting a clear digital strategy and implementation plan, (2) integration of digital services with the overall process and ICT, (3) committed resources and engagement of personnel, and (4) the organisation…

digitointijohtaminenKnowledge managementhealtcareProcess (engineering)Plan (drawing)Digital strategyterveysalaHealth careCo-creationdigital solutionsmenestystekijätriskitmanagerial transformationmahdollisuudetdigitisationbusiness.industryarvonluontiterveydenhuoltohealtcare servicesFocus groupvalue co-creationWork (electrical)Information and Communications Technologysähköiset palvelutbusinessmanagement
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1,4 dihidropiridinski derivati povećavaju ekspresiju gena Psma3, Psmb5 i Psmc6 u glasničkoj RNA štakora

2021

The ubiquitin-proteasome system modifies different cellular and protein functions. Its dysregulation may lead to disrupted proteostasis associated with multiple pathologies and aging. Pharmacological regulation of proteasome functions is already an important part of the treatment of several diseases. 1,4-dihydropyridine (1,4-DHP) derivatives possess different pharmacological activities, including antiaging and neuroprotective. The aim of this study was to investigate the effects of several 1,4-DHP derivatives on mRNA expression levels of proteasomal genes Psma3, Psmb5, and Psmc6 in several organs of rats. Rats were treated with metcarbatone, etcarbatone, glutapyrone, styrylcarbatone, AV-153…

glutapironDihydropyridinesProteasome Endopeptidase Complexetcarbatoneporemećena proteasomska funkcijaimpaired proteasomal functionsproteasome subunitsToxicologyPSMA3metkarbatonKidneyNeuroprotectionPSMC6glutapyroneAV-153-NaAV-153-Ca; AV-153-Na; etcarbatone; gene expression; glutapyrone; impaired proteasomal functions; metcarbatone; pharmacological activities; proteasome subunits; styrylcarbatone; ubiquitin-proteasome systemAV-153-Ca; AV-153-Na; etkarbaton; glutapiron; metkarbaton; stirilkarbaton; poremećena proteasomska funkcija; proteasomske podjedinice; ubikvitin-proteasomski sustavGene expressionAnimalsstyrylcarbatoneRNA MessengerGeneChemistryPublic Health Environmental and Occupational HealthPSMB5Cell biologyproteasomske podjediniceRatsProteostasisProteasomeubikvitin-proteasomski sustavstirilkarbatongene expressionOriginal Articlepharmacological activitiesAV-153-Caubiquitin-proteasome systemmetcarbatoneetkarbatonArchives of Industrial Hygiene and Toxicology
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