Search results for "Toxin"

showing 10 items of 1434 documents

In vitro antifungal activity of lactic acid bacteria against mycotoxigenic fungi and their application in loaf bread shelf life improvement

2016

Food spoilage caused by mycotoxigenic fungi represents an important food safety problem. Lactic acid bacteria (LAB) are used as starter cultures in a larger number of food products. In this study, 16 strains of LAB were cultivated in MRS broth under anaerobiosis. Then, cell free supernatants were obtained by centrifugation and their antifungal activity against Aspergillus parasiticus and Penicillium expansum was tested using the disc-diffusion method. Furthermore, the LABs that showed in vitro antifungal activity were used in bread fermentation with yeast in order to study fungal growth inhibition and aflatoxin (AF) reduction in processed bread previously inoculated with A. parasiticus. The…

Aflatoxinbiologydigestive oral and skin physiology010401 analytical chemistryFood spoilagefood and beverages04 agricultural and veterinary sciencesbiology.organism_classification040401 food science01 natural sciencesAspergillus parasiticusYeast0104 chemical scienceslaw.inventionLactic acidProbioticchemistry.chemical_compound0404 agricultural biotechnologychemistrylawFermentationFood sciencePenicillium expansumFood ScienceBiotechnologyFood Control
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MYCOTOXINS | Detection and Analysis by Classical Techniques

2014

This article is a revision of the previous edition article by Imad Ali Ahmed, volume 2, pp. 1526–1532, © 1999, Elsevier Ltd.

Aflatoxinchemistry.chemical_compoundChromatographychemistryVolume (thermodynamics)Liquid–liquid extractionAnalytical chemistrySample preparationGas chromatographyHigh-performance liquid chromatographyOchratoxinThin-layer chromatography
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Combination of allyl isothiocyanate and cinnamaldehyde against the growth of mycotoxigenic fungi and aflatoxin production in corn

2021

Aflatoxinchemistry.chemical_compoundchemistryGeneral Chemical EngineeringGeneral ChemistryFood scienceAllyl isothiocyanateCinnamaldehydeFood ScienceJournal of Food Processing and Preservation
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Recent advances in Nanomaterial-mediated Bio and immune sensors for detection of aflatoxin in food products

2017

Abstract Aflatoxin is the most harmful mycotoxin which is ubiquitous in foods and agricultural supplies. Since the health of human population is largely determined by the condition of food-producing, contaminated foods and agricultural supplies with aflatoxin can put the safety of people in jeopardy and lead to some fatal disease. In 2003 estimated the annual cost of aflatoxin contamination in the U.S. at about $500 million strong concern for human life. There are a great demand for development of rapid, sensitive and specific methods for detection of aflatoxin at trace levels. The purpose of this review is limited to novel aflatoxin biosensors, paying special attention to those based on th…

Aflatoxineducation.field_of_studyWeb of sciencebusiness.industryHuman life010401 analytical chemistryPopulationNanotechnology02 engineering and technology021001 nanoscience & nanotechnology01 natural sciences0104 chemical sciencesAnalytical ChemistryBiotechnologychemistry.chemical_compoundchemistryFood productsAflatoxin contaminationFatal diseaseEnvironmental science0210 nano-technologybusinessMycotoxineducationSpectroscopyTrAC Trends in Analytical Chemistry
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Climate Change and Effects on Molds and Mycotoxins

2022

Earth’s climate is undergoing adverse global changes as an unequivocal result of anthropogenic activity. The occurring environmental changes are slowly shaping the balance between plant growth and related fungal diseases. Climate (temperature, available water, and light quality/quantity; as well as extreme drought, desertification, and fluctuations of humid/dry cycles) represents the most important agroecosystem factor influencing the life cycle stages of fungi and their ability to colonize crops, survive, and produce toxins. The ability of mycotoxigenic fungi to respond to Climate Change (CC) may induce a shift in their geographical distribution and in the pattern of mycotoxin occurrence. …

AflatoxinsClimate ChangeHealth Toxicology and MutagenesisFungiFood ContaminationMycotoxinsToxicologyFumonisinsToxins
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CONTAMINATION CONTROL OF AFLATOXINS IN MILK INTENDED FOR HUMAN CONSUMPTION: COMPARISON OF DATA OBTAINED BETWEEN 2014 AND 2017

2017

Aflatoxin M1 (AFM1) is the hydroxylated metabolite on the hepatic level of aflatoxin B1 (AFB1), found in milk when the animal is lactating after ingestion of zootechnical feeds contaminated with aflatoxin B1. Exposed with the present work is a study conducted at the laboratory So.gest s.r.l of Palermo, which lasted more than three years, on the presence of Mycotoxins in bovine milk which provenance is from farms in the Sicilian area of Catania, Enna and Caltanissetta in order to determine whether during this period some changes in concentration of aflatoxin M1 (AFM) have occurred and access if the presence of the toxin is always within the legal limits. The analyzes were conducted with ELIS…

Aflatoxins-MycotoxinsSettore BIO/14 - Farmacologia
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Impaired calcium homeostasis in aged hippocampal neurons

2009

Abstract Development of neurodegenerative diseases such as Alzheimer's and Parkinson's disease is strongly age-associated. The impairment of calcium homeostasis is considered to be a key pathological event leading to neuronal dysfunction and cell death. However, the exact impact of aging on calcium homeostasis in neurons remains largely unknown. In the present work we have investigated intracellular calcium levels in cultured primary hippocampal neurons from young (2 months) and aged (24 months) rat brains. Upon stimulation with glutamate or hydrogen peroxide aged neurons in comparison to young neurons demonstrated an increased vulnerability to these disease-related toxins. Measurement of c…

Agingmedicine.medical_specialtyNeurotoxinsGlutamic Acidchemistry.chemical_elementHippocampusBiologyCalciumHippocampusCalcium in biologyRats Sprague-DawleyInternal medicinemedicineAnimalsCalcium SignalingOrganic ChemicalsCells CulturedCellular SenescenceNeuronsCalcium metabolismCalpainGeneral NeuroscienceNeurodegenerationGlutamate receptorCalpainHydrogen PeroxideOxidantsmedicine.diseaseRatsOxidative Stressmedicine.anatomical_structureEndocrinologynervous systemchemistryNerve Degenerationbiology.proteinCalciumNeuronNeuroscienceNeuroscience Letters
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Involvement of tachykinin NK2 receptors in the modulation of spontaneous motility in rat proximal colon.

2000

The role of endogenous tachykinins and the mechanisms whereby they act on NK2 receptors, modulating spontaneous motility, were investigated in rat isolated proximal colon. The mechanical activity was detected as changes in intraluminal pressure. The NK2 receptor antagonist, MEN 10627, produced a concentration-dependent reduction of the contraction amplitude. [beta-Ala8]-neurokinin A(4-10), an NK2 receptor agonist, and [Sar9, Met(O2)11]-Substance P ([Sar9, Met(O2)11]-SP), an NK1 receptor agonist, induced a concentration-dependent contractile response, characterized by an increase in basal tone with superimposed phasic contractions. MEN 10627 antagonized the response to [beta-Ala8]-neurokinin…

AgonistMalemedicine.medical_specialtyPhysiologymedicine.drug_classColonNeurokinin AInhibitory postsynaptic potentialNitric OxidePeptides CyclicTonic (physiology)chemistry.chemical_compoundPiperidinesInternal medicinemedicineAnimalsEnzyme InhibitorsRats WistarReceptorEndocrine and Autonomic SystemsChemistrymusculoskeletal neural and ocular physiologyGastroenterologyAntagonistReceptors Neurokinin-2RatsEndocrinologyNicotinic agonistNG-Nitroarginine Methyl EsterBenzamidesTetrodotoxinHexamethoniumGastrointestinal MotilityNeurogastroenterology and motility : the official journal of the European Gastrointestinal Motility Society
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Modulation by 5-HT3 and 5-HT4 receptors of the release of 5-hydroxytryptamine from the guinea-pig small intestine.

1993

The effects of agonists and antagonists of 5-hydroxytryptamine (5-HT) receptors on the release of endogenous 5-HT from enterochromaffin cells were studied in the vascularly perfused isolated guinea-pig small intestine. The experiments were done in the presence of tetrodotoxin in order to exclude a neuronally mediated influence on 5-HT release. The 5-HT3 receptor agonist 2-methyl-5-HT increased 5-HT release, and this effect was antagonized by 1 nmol/l tropisetron. Nanomolar concentrations of tropisetron, MDL 72,222 and granisetron decreased 5-HT release. Ondansetron (0.1 and 1 mumol/l) did not modify 5-HT release. 5-Methoxytryptamine, BIMU8 and cisapride concentration-dependently inhibited 5…

AgonistMalemedicine.medical_specialtySerotoninmedicine.drug_classGuinea PigsStimulationTetrodotoxinBiologychemistry.chemical_compoundInternal medicineIntestine SmallmedicineEnterochromaffin CellsAnimalsIntestinal MucosaReceptorPharmacologyGeneral Medicinemusculoskeletal systemSerotonin Receptor AgonistsPerfusionEndocrinologychemistryMetitepineReceptors SerotoninAutoreceptorEnterochromaffin cellTropisetronFemaleSerotoninSerotonin Antagonistsmedicine.drugNaunyn-Schmiedeberg's archives of pharmacology
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Exploring kainate receptor pharmacology using molecular dynamics simulations.

2010

Ionotropic glutamate receptors (iGluRs) are enticing targets for pharmaceutical research; however, the search for selective ligands is a laborious experimental process. Here we introduce a purely computational procedure as an approach to evaluate ligand–iGluR pharmacology. The ligands are docked into the closed ligand-binding domain and during the molecular dynamics (MD) simulation the bi-lobed interface either opens (partial agonist/antagonist) or stays closed (agonist) according to the properties of the ligand. The procedure is tested with closely related set of analogs of the marine toxin dysiherbaine bound to GluK1 kainate receptor. The modeling is set against the abundant binding data …

AgonistModels Molecularmedicine.drug_classProtein ConformationIn silicoKainate receptorPharmacologyMolecular Dynamics SimulationLigandsPartial agonistArticleTurn (biochemistry)Cellular and Molecular NeuroscienceStructure-Activity RelationshipReceptors Kainic AcidmedicineStructure–activity relationshipPharmacologyAlanineMolecular StructureChemistryBridged Bicyclo Compounds HeterocyclicIonotropic glutamate receptorMarine ToxinsMarine toxinProtein BindingNeuropharmacology
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