Search results for "VISIA"

showing 10 items of 764 documents

Chromatin structure of the 5′ flanking region of the yeastLEU2 gene

1989

The chromatin structure of theLEU2 gene and its flanks has been studied by means of nuclease digestion, both with micrococcal nuclease and DNase I. The gene is organized in an array of positioned nucleosomes. Within the promoter region, the nucleosome positioning places the regulatory sequences, putative TATA box and upstream activator sequence outside the nucleosomal cores. The tRNA3 Leu gene possesses a characteristic structure and is protected against nucleases. Most of the 5′ flank is sensitive to DNase I digestion, although no clear hypersensitive sites were found. The chromatin structure is independent of either the transcriptional state of the gene or the chromosomal or episomal loca…

biologyGenes Fungal5' flanking regionSaccharomyces cerevisiaeTATA BoxMolecular biologyChromatinChromatin3-Isopropylmalate DehydrogenaseAlcohol OxidoreductasesGeneticsbiology.proteinDeoxyribonuclease IMicrococcal NucleaseNucleosomeDNase I hypersensitive siteDeoxyribonuclease IMolecular BiologyHypersensitive siteAllelesChIA-PETMicrococcal nucleaseMolecular and General Genetics MGG
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In vivo assembly of chromatin on pBR322 sequences cloned into yeast plasmids

1989

Abstract In order to study the in vivo assembly of chromatin on prokaryotic DNA templates, we have transformed yeast cells with plasmids pAJ50 and pRB58, which contain pBR322 sequences. In both cases nucleosomes are assembled in vivo on pBR322 DNA, although the nucleosomes are not homogeneous in size. To explore whether there is any preference for nucleosome assembly along pBR322 sequences, we have used an indirect end labeling method. The results indicate that most nucleosomes are placed at random on pBR322, although the probability for histone octamers to interact with some short regions is somewhat reduced. These regions coincide with sequences in which the frequency distribution of nucl…

biologyNucleosome assemblyRestriction MappingSaccharomyces cerevisiaeSaccharomyces cerevisiaeTemplates GeneticMolecular cloningbiology.organism_classificationMolecular biologyChromatinNucleosomesChromatinCell biologyBlotting SouthernRestriction mapHistonePlasmidDNA Transposable Elementsbiology.proteinNucleosomeCloning MolecularMolecular BiologyPlasmidsPlasmid
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Immobilization of <i>Saccharomyces cerevisiae</i> Cells to Protein G-Sepharose by Cell Wall Engineering

2003

In this work, we explored the possibility of using the targeting of a heterologous protein to the cell wall of <i>Saccharomyces cerevisiae</i>, by fusing it to a cell wall protein, to construct yeast strains whose cells display on their surface proteins that bind to a matrix, so as to achieve the immobilization of the whole cells. With this aim, we created a gene fusion that comprises the region responsible for attachment of a cell wall protein to the cell wall, and the IgG binding region of staphylococcal protein A, and expressed it in the <i>mnn1mnn9</i> strain of <i>S. cerevisiae</i>. The surface display of the protein A-Icwp fusion protein was positiv…

biologyPhysiologyChemistrySaccharomyces cerevisiaeHeterologousCell Biologybiology.organism_classificationApplied Microbiology and BiotechnologyBiochemistryMicrobiologyFusion proteinYeastSepharoseCell wallBiochemistryIgG bindingbiology.proteinProtein GBiotechnologyMicrobial Physiology
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Anhydrobiosis in yeast: FT-IR spectroscopic studies of yeast grown under conditions of severe oxygen limitation

2014

Anhydrobiosis is a unique state of living organisms when metabolism is temporarily and reversibly delayed in response to the extreme desiccation of cells. The production of dry active preparations of yeast grown under anaerobic conditions is not currently possible because preparations are extremely sensitive to the dehydration procedure, though they could be very helpful in different biotechnological processes, including bioethanol production. To characterize mechanisms responsible for such sensitivity to the dehydration procedure, Fourier transform infrared spectroscopy was used to study the composition of aerobically grown yeast Saccharomyces cerevisiae resistant to dehydration and grown …

biologyProcess Chemistry and TechnologySaccharomyces cerevisiaeBiomedical Engineeringchemistry.chemical_elementBioengineeringGeneral MedicineMetabolismbiology.organism_classificationmedicine.diseaseApplied Microbiology and BiotechnologyOxygenYeastchemistryBiochemistryDrug DiscoveryNucleic acidmedicineMolecular MedicineDehydrationDesiccationCryptobiosisBiotechnologyBiotechnology and Applied Biochemistry
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A singleFKShomologue inYarrowia lipolyticais essential for viability

2002

The synthesis of β-1,3-glucan, the structural component of the yeast cell wall which gives shape to the cell, occurs at the plasma membrane and is the result of the activity of at least a two-component complex. Fks1p is the catalytic subunit directly responsible for the synthesis of β-1,3-glucan, whilst the second subunit, Rho1p, has a GTP-dependent regulatory role. FKS1 has been characterized in Saccharomyces cerevisiae, where its function is at least partially redundant with that of FKS2/GSC2. FKS homologues have also been identified in several other fungal species, including Candida albicans, Schizosaccharomyces pombe, Aspergillus nidulans, Cryptococcus neoformans and Paracoccidiodes bra…

biologyProtein subunitSaccharomyces cerevisiaeBioengineeringYarrowiabiology.organism_classificationApplied Microbiology and BiotechnologyBiochemistryYeastHomology (biology)BiochemistryAspergillus nidulansSchizosaccharomyces pombeGeneticsCandida albicansBiotechnologyYeast
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Acetaldehyd als Indicator f�r die Regulation von Atmung und G�rung bei der aeroben Verg�rung von Glucose durch Saccharomyces cerevisiae

1971

Wahrend der aeroben Vergarung von Glucose wurde die Konzentration von Acetaldehyd im Garmedium uber den gesamten Garablauf bei mehreren Stammen von Saccharomyces cerevisiae verfolgt. Die Aldehydkonzentration weist bei Glucosekonzentrationen zwischen 5 und 20% zwei Maxima auf. Damit ist der Konzentrationsverlauf von Acetaldehyd aerob wesentlich anders als bei der anaeroben Garung, mit nur einem meist niedrigen Maximum. 10-3 M Azid hemmt die Bildung von Acetaldehyd ganz oder weitgehend. Das deutet auf die Funktion bzw. Synthese der Cytochrome, die in Gegenwart von Sauerstoff offensichtlich auch bei hohen Glucosekonzentrationen nicht vollstandig reprimiert werden. Der durch die Atmung bedingte…

biologySaccharomyces cerevisiaeAcetaldehydeGeneral Medicinebiology.organism_classificationBiochemistryMicrobiologyMolecular biologychemistry.chemical_compoundchemistryRespirationGeneticsFermentationMolecular BiologyArchiv f�r Mikrobiologie
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Dehydration of yeast: Changes in the intracellular content of Hsp70 family proteins

2008

Abstract Yeast is known to experience in natural and industrial conditions cycles of dehydration–rehydration. Several molecular mechanisms can be triggered in response to this and other environmental stressors and to rescue yeast cells of the cytotoxic effect. Since heat shock proteins constitute one of the most important systems of the response to stress we studied whether the pre-induced major stress protein, Hsp70, can cope with yeast cell drying. To induce Hsp70 expression the cells of two yeast species, Saccharomyces cerevisiae and Debaryomyces hansenii , were subjected to non-lethal heat shock. It was found that during yeast culture growth Hsp70 accumulation occurred at the exponentia…

biologySaccharomyces cerevisiaeBioengineeringbiology.organism_classificationApplied Microbiology and BiotechnologyBiochemistryYeastHsp70BiochemistryHeat shock proteinDebaryomyces hanseniiInducerCryptobiosisIntracellularProcess Biochemistry
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Identification of highly conserved genes: SNZ and SNO in the marine sponge Suberites domuncula: their gene structure and promoter activity in mammali…

2001

Abstract Recently, we reported that cells from the sponge Suberites domuncula respond to ethylene with an increase in intracellular Ca 2+ level [Ca 2+ ] i , and with an upregulation of the expression of (at least) two genes, a Ca 2+ /calmodulin-dependent protein kinase and the potential ethylene-responsive gene, termed SDSNZERR (A. Krasko, H.C. Schroder, S. Perovic, R. Steffen, M. Kruse, W. Reichert, I.M. Muller, W.E.G. Muller, J. Biol. Chem. 274 (1999)). Here, we describe for the first time that also mammalian (3T3) cells respond to ethylene, generated by ethephon, with an immediate and transient, strong increase in [Ca 2+ ] i . Next, the promoter for the sponge SDSNZERR gene was isolated …

biologySaccharomyces cerevisiaeBiophysicsTransfectionbiology.organism_classificationBiochemistryMolecular biology3T3 cellsSuberites domunculaOpen reading framemedicine.anatomical_structureStructural BiologyGene expressionGeneticsmedicineSignal transductionGeneBiochimica et Biophysica Acta (BBA) - Gene Structure and Expression
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Biochemistry and Molecular Biology of DNA Replication in Yeast

1985

For the past two decades, the study of the mechanism of DNA replication has been focused mainly on the chromosomes of the simple prokaryotes and their viruses (1). The complexity of the eukaryotic genome and multiple levels of control during the replication of eukaryotic chromosomes have until recently prevented similar studies. In recent years, a lower eukaryote, the yeast Saccharomyces cerevisiae, has become a major focus of efforts in molecular biology. In this chapter, I will briefly review accomplishments in this area. Yeast is an ideal model system for studies on the structure and replication of the eukaryotic chromosome. Yeast cells are easy to grow and study biochemically. Genetic a…

biologySaccharomyces cerevisiaeDNA replicationComputational biologybiology.organism_classificationOrigin of replicationMolecular biologyYeastlaw.inventionchemistry.chemical_compoundchemistrylawEukaryotic chromosome fine structureRecombinant DNAEukaryoteDNA
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Formation of l(-)malate by Saccharomyces cerevisiae during fermentation

1988

When grown in a synthetic medium most of the 51 strains of the genera Saccharomyces, Saccharomycodes, Zygosaccharomyces and Schizosaccharomyces investigated formed l-malate during fermentation. The quantity varied between 0.1 and 2.6 g malate per liter. Two strains of Saccharomyces cerevisiae synthesized malate at a rate of about 1.5 g/l. Malate was liberated during the growth phase and not metabolized during the stationary phase. Optimum malate formation was observed at a sugar concentration of about 20% (w/v), at pH 5 and at suboptimal nitrogen concentrations of less than 300 mg N/liter. Of the amino acids aspartate and glutamate were most favourable. If ammonium salts were used as the ni…

biologySaccharomyces cerevisiaeGeneral MedicineZygosaccharomycesbiology.organism_classificationApplied Microbiology and BiotechnologySaccharomycesMalate dehydrogenasePyruvate carboxylasechemistry.chemical_compoundBiochemistrychemistryFermentationAmmoniumMalic acidBiotechnologyApplied Microbiology and Biotechnology
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