Search results for "Ven"

showing 10 items of 31764 documents

Hydrogel‐Based 3D Bioprinting for Bone and Cartilage Tissue Engineering

2020

As a milestone in soft and hard tissue engineering, a precise control over the micropatterns of scaffolds has lightened new opportunities for the recapitulation of native body organs through three dimentional (3D) bioprinting approaches. Well-printable bioinks are prerequisites for the bioprinting of tissues/organs where hydrogels play a critical role. Despite the outstanding developments in 3D engineered microstructures, current printer devices suffer from the risk of exposing loaded living agents to mechanical (nozzle-based) and thermal (nozzle-free) stresses. Thus, tuning the rheological, physical, and mechanical properties of hydrogels is a promising solution to address these issues. Th…

0106 biological sciences3D bioprintingMaterials scienceTissue EngineeringTissue Scaffolds010401 analytical chemistryBioprintingHydrogelsNanotechnologyGeneral MedicineHard tissue01 natural sciencesApplied Microbiology and BiotechnologyCartilage tissue engineeringBone tissue engineering0104 chemical scienceslaw.inventionCartilageBody organslaw010608 biotechnologyPrinting Three-DimensionalSelf-healing hydrogelsMolecular MedicineCellular MorphologyBiotechnology Journal
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Chemodiversity of the Essential Oil from Leaves of Abies nebrodensis (Lojac.) Mattei

2016

Abies nebrodensis (Lojac.) Mattei (Pinaceae) is a species occurring in a very small population only in a restricted area of Sicily. Its taxonomic classification as different species has been object of discussion. In this work the chemical composition of the essential oil from the leaves is presented for the first time and compared to the essential oils from other euroasiatic species reported in literature. Peculiar characteristics of the essential oil of A. nebrodensis are highlighted.

0106 biological sciencesAbies nebrodensiPlant compositionPopulationBioengineering01 natural sciencesPlant OilBiochemistryEssential oilGas Chromatography-Mass Spectrometrylaw.inventionSettore BIO/01 - Botanica Generalechemistry.chemical_compoundlawBotanyAbieOils VolatilePlant OilsSettore BIO/15 - Biologia FarmaceuticaAbies nebrodensiseducationMolecular BiologyEssential oilbeta-Pineneeducation.field_of_studybiologySettore BIO/02 - Botanica SistematicaChemistry (all)General ChemistryGeneral MedicineBiological classificationβ-PineneSettore CHIM/06 - Chimica Organicabiology.organism_classification0104 chemical sciencesPlant LeavesChemotaxonomy010404 medicinal & biomolecular chemistrychemistryChemotaxonomyPinaceaeMolecular MedicinePlant LeaveAbies010606 plant biology & botany
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Comparative transcriptomic analysis of the mechanisms underpinning ageing and fecundity in social insects.

2021

The exceptional longevity of social insect queens despite their lifelong high fecundity remains poorly understood in ageing biology. To gain insights into the mechanisms that might underlie ageing in social insects, we compared gene expression patterns between young and old castes (both queens and workers) across different lineages of social insects (two termite, two bee and two ant species). After global analyses, we paid particular attention to genes of the insulin/insulin-like growth factor 1 signalling (IIS)/target of rapamycin (TOR)/juvenile hormone (JH) network, which is well known to regulate lifespan and the trade-off between reproduction and somatic maintenance in solitary insects…

0106 biological sciencesAginginsulinmedia_common.quotation_subjectInsectIsopteraBiology010603 evolutionary biology01 natural sciencesGeneral Biochemistry Genetics and Molecular BiologyTranscriptome03 medical and health sciencestranscriptomicsSpecies SpecificitylongevityAnimalsSocialityResearch Articles030304 developmental biologymedia_common0303 health sciencessocial insectsAntsjuvenile hormoneGene Expression ProfilingLongevityArticlesTORBeesFecundityFertilityAgeingEvolutionary biologyJuvenile hormoneGeneral Agricultural and Biological SciencesTranscriptomeVitellogeninsPhilosophical transactions of the Royal Society of London. Series B, Biological sciences
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Granulation and microbial community dynamics in the chitosan-supplemented anaerobic treatment of wastewater polluted with organic solvents.

2018

Abstract The effect of chitosan on the development of granular sludge in upflow anaerobic sludge blanket reactors (UASB) when treating wastewater polluted with the organic solvents ethanol, ethyl acetate, and 1-ethoxy-2-propanol was evaluated. Three UASB reactors were operated for 219 days at ambient temperature with an organic loading rate (OLR) of between 0.3 kg COD m −3 d −1 and 20 kg COD m −3 d −1 . One reactor was operated without the addition of chitosan, while the other two were operated with the addition of chitosan doses of 2.4 mg gVSS −1 two times. The three reactors were all able to treat the OLR tested with COD removal efficiencies greater than 90%. However, the time required to…

0106 biological sciencesAigua ContaminacióEnvironmental EngineeringPolymersEthyl acetate010501 environmental sciencesWastewater01 natural sciencesWaste Disposal FluidMethanosaetaMethanomicrobialesChitosanchemistry.chemical_compoundGranulationExtracellular polymeric substanceBioreactors010608 biotechnologyAnaerobiosisParticle SizeWaste Management and Disposal0105 earth and related environmental sciencesWater Science and TechnologyCivil and Structural EngineeringBiological Oxygen Demand AnalysisChitosanbiologySewageEcological ModelingMicrobiotaGranule (cell biology)biology.organism_classificationPulp and paper industryPollutionMethanogenchemistryWastewaterSolventsAigua MicrobiologiaGeobacterWater Pollutants ChemicalWater research
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Study of Mass Oxygen Transfer in a Biotrickling Filter for Air Pollution Control

2012

Biotrickling filtration is a potential and cost effective alternative for the treatment of volatile organic compound (VOC) emissions in air, so it is necessary to deepen into the key aspects of design and operation for the optimization of this technology. One of these factors is the oxygen mass transfer of the process. This study would facilitate the selection of the packing material and the mathematical modelling and simulation of bioreactors. Four plastic packing materials with a different specific surface area have been evaluated in terms of oxygen mass transfer. For the tested range of superficial liquid velocities, data show a relationship between the kLa and the superficial liquid vel…

0106 biological sciencesAir pollutionchemistry.chemical_elementBiotrickling filter010501 environmental sciencesmedicine.disease_cause01 natural sciencesOxygenlaw.inventionFilter (large eddy simulation)law010608 biotechnologySpecific surface areaMass transferBioreactormedicineMass transferVolatile organic compoundVolatile organic compoundsEngineering(all)Filtration0105 earth and related environmental scienceschemistry.chemical_classificationEnvironmental engineeringGeneral MedicineOxygenchemistryChemical engineering13. Climate actionMedi ambient DegradacióProcedia Engineering
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Application of hydrolases and probiotic Pediococcus acidilactici BaltBio01 strain for cereal by-products conversion to bioproduct for food/feed

2017

The aim of this study was to apply the enzymatic treatment and fermentation by Pediococcus acidilactici BaltBio01 strain for industrial cereal by-products conversion to food/feed bioproducts with high amount of probiotic lactic acid bacteria (LAB). LAB propagated in potato media and spray-dried remained viable during 12months (7.0 log10 cfu/g) of storage and was used as a starter for cereal by-products fermentation. The changes of microbial profile, biogenic amines (BAs), mycotoxins, lactic acid (Lþ/D), lignans and alkylresorcinols (ARs) contents in fermented cereal by-product were analysed. Cereal by-products enzymatic hydrolysis before fermentation allows to obtain a higher count of LAB d…

0106 biological sciencesAlkylationFood HandlingHydrolases01 natural sciencesmycotoxinlaw.inventionProbioticchemistry.chemical_compoundbiogenic aminelawBioproductscereal by-productFood scienceenzymatic hydrolysiStrain (chemistry)Hydrolysisdigestive oral and skin physiologyfood and beverages04 agricultural and veterinary sciences040401 food scienceFermented FoodslignanBiogenic AminesIndustrial WasteFood ContaminationBiologyLignans0404 agricultural biotechnology010608 biotechnologyEnzymatic hydrolysisAnimalsHumansFood-Processing IndustryMycotoxinPediococcus acidilacticiMicrobial Viabilitybusiness.industryProbioticsPediococcus acidilacticiResorcinolsMycotoxinsbiology.organism_classificationAnimal FeedLatviaBiotechnologychemistryFermentationbacteriaFood AdditivesFermentationalkylresorcinolEdible GrainbusinessFood ScienceInternational Journal of Food Sciences and Nutrition
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Fermented sweet lemon juice (Citrus limetta) using Lactobacillus plantarum LS5: Chemical composition, antioxidant and antibacterial activities

2017

Sweet lemon juice was fermented with Lactobacillus plantarum LS5 to produce a probiotic juice. The cell counts of the L. plantarum LS5 increased from 7.0 ± 0.1 to 8.63 ± 0.38 log CFU/mL during fermentation (37 °C for 48 h) (p < 0.05) and decreased from 8.63 ± 0.38 to 7.14 ± 0.21 log CFU/mL after storage (4 °C for 28 d). Antibacterial activity against S. Typhimurium and E. coli O157:H7 was observed in fermented sweet lemon juice. Immediately after fermentation, pH, lactic acid and antioxidant capacity of the samples increased, while glucose and fructose, total acidity, citric acid and phenolic decreased. During storage, phenolics, and antioxidant decreased in both fermented and non-fermented…

0106 biological sciencesAntioxidantmedicine.medical_treatmentMedicine (miscellaneous)medicine.disease_cause01 natural scienceslaw.inventionE. coli O157:H7Probiotic0404 agricultural biotechnologylawCitrus limetta010608 biotechnologymedicineTX341-641Food scienceChemical compositionEscherichia coliNutrition and DieteticsbiologyChemistryNutrition. Foods and food supplyfood and beverages04 agricultural and veterinary sciencesCitrus limettabiology.organism_classification040401 food sciencecarbohydrates (lipids)Lemon juiceFermentationS. TyphimuriumLactobacillus plantarumFood ScienceLactobacillus plantarumSweet lemon juiceJournal of Functional Foods
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Will legal international rhino horn trade save wild rhino populations?

2020

Wild vertebrate populations all over the globe are in decline, with poaching being the second-most-important cause. The high poaching rate of rhinoceros may drive these species into extinction within the coming decades. Some stakeholders argue to lift the ban on international rhino horn trade to potentially benefit rhino conservation, as current interventions appear to be insufficient. We reviewed scientific and grey literature to scrutinize the validity of reasoning behind the potential benefit of legal horn trade for wild rhino populations. We identified four mechanisms through which legal trade would impact wild rhino populations, of which only the increased revenue for rhino farmers cou…

0106 biological sciencesAquatic Ecology and Water Quality ManagementPopulationWildlifeRhinocerosConservation010603 evolutionary biology01 natural sciencesArticleSouth AfricaTraditional Chinese medicinesocioeconomicsWildlife crimelcsh:QH540-549.5uhanalaiset eläimetDevelopment economicsRevenueTraditional Chinese Medicinesalametsästyseducationkiinalainen lääketiedesosioekonomiset tekijätEcology Evolution Behavior and SystematicsNature and Landscape ConservationLegalizationeducation.field_of_studylajiensuojeluPlan_S-Compliant-TAEcologyCITES010604 marine biology & hydrobiologyLaw enforcementconservationsarvikuonotPoachingAquatische Ecologie en WaterkwaliteitsbeheerPE&RCVillieläimistön ja -kasviston uhanalaisten lajien kansainvälistä kauppaa koskeva yleissopimuswildlife crimekansainväliset sopimuksetCITESSocioeconomicsInternationalWildlife Ecology and ConservationWIASEtelä-AfrikkaBusinesslcsh:EcologyGlobal Ecology and Conservation
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Small but smart: the interaction between environmental cues and internal state modulates host-patch exploitation in a parasitic wasp

2007

International audience; The reproductive success of insect parasitoids depends on two activities, searching for hosts to obtain immediate fitness rewards (offspring) and searching for food to extend life span and enhance future reproductive opportunities. Models suggest that to deal with this trade-off and to cope with the variability of the resources they depend on, parasitoids should simultaneously integrate information originating from three distinct sources: host and food availabilities in the environment (environmental information) and the metabolic reserves of the parasitoid (internal information). We tested whether, in the parasitic wasp Venturia canescens, these three types of infor…

0106 biological sciencesArrhenotokyCOGNITIVE ECOLOGY[SDV.OT]Life Sciences [q-bio]/Other [q-bio.OT]Modes of reproductionBiology010603 evolutionary biology01 natural sciencesParasitoidPATCH RESIDENCE TIME[ SDV.OT ] Life Sciences [q-bio]/Other [q-bio.OT]Sensory cueEcology Evolution Behavior and SystematicsComputingMilieux_MISCELLANEOUSFOOD AND HOST SEARCHINGReproductive successHost (biology)Ecology[SDV.OT] Life Sciences [q-bio]/Other [q-bio.OT]fungibiology.organism_classification010602 entomologyAnimal ecologyAnimal Science and ZoologyThelytokyPARASITOIDS[SDE.BE]Environmental Sciences/Biodiversity and EcologyVENTURIA CANESCENS
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Standardised spider (Arachnida, Araneae) inventory of Kilpisjarvi, Finland

2020

Abstract Background A spider taxonomy and ecology field course was organised in Kilpisjarvi Biological Station, northern Finland, in July 2019. During the course, four 50 × 50 m plots in mountain birch forest habitat were sampled following a standardised protocol. In addition to teaching and learning about spider identification, behaviour, ecology and sampling, the main aim of the course was to collect comparable data from the Kilpisjarvi area as part of a global project, with the purpose of uncovering global spider diversity patterns. New information A total of 2613 spiders were collected, of which 892 (34%) were adults. Due to uncertainty of juvenile identification, only adults are includ…

0106 biological sciencesArthropodaBiogeographyNephrozoa010607 zoologyProtostomiaZoologyTheridiidaeCircumscriptional names of the taxon under010603 evolutionary biology01 natural sciencesArachnidaThelyphonidaAnimaliaBilateriaJuvenileSubarcticlcsh:QH301-705.5Ecology Evolution Behavior and SystematicsPardosaSpiderSpider taxonomyEcologybiologyCephalornisbiology.organism_classificationLinyphiidaeGeographylcsh:Biology (General)BiogeographyLaplandNotchia1181 Ecology evolutionary biologyAraneaeEcdysozoaChasmataspididaThomisidaeCoelenterata
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