Search results for "Verbascoside"

showing 4 items of 4 documents

THE USE OF LACTOBACILLUS PENTOSUS 1MO TO SHORTEN THE DEBITTERING PROCESS TIME OF BLACK TABLE OLIVES (CV. ITRANA AND LECCINO): A PILOT-SCALE APPLICATI…

2006

Fifty lactobacilli isolated from black table olive brines were evaluated for their salt tolerance, resistance to oleuropein and verbascoside, and ability to grow in modified filter-sterilized brines. A strain of Lactobacillus pentosus was selected and used as a starter to ferment, in pilot plant, black olives (Itrana and Leccino cv.) in brines modified for pH, carbohydrate, and growth factor concentrations, at 28 degrees C. The temperature-controlled fermentation of Leccino cv. olives resulted in obtaining ready-to-eat, high-quality table olives in a reduced-time process. HPLC analysis of phenolic compounds from fermented olives showed a decrease of oleuropein, a glucoside secoiridoid respo…

Food HandlingIridoid GlucosidesLactobacillus pentosus03 medical and health scienceschemistry.chemical_compound0404 agricultural biotechnologyVerbascosideStarterPhenolsOleuropeinOleaLactobacillusIridoidsFood sciencePyrans0303 health sciencesbiology030306 microbiologyfood and beverages04 agricultural and veterinary sciencesGeneral ChemistryHydrogen-Ion ConcentrationPhenylethyl Alcohololeuropeina batteri lattici olive da tavolabiology.organism_classification040401 food scienceLactobacilluschemistryBiochemistryOleaFruitTasteFermentationHydroxytyrosolFermentationGeneral Agricultural and Biological SciencesSettore AGR/16 - Microbiologia Agraria
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Chemical and antifungal investigations of six Lippia species (Verbenaceae) from Brazil

2012

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AntifungalAntifungal AgentsIridoidStereochemistrymedicine.drug_classPharmaceutical ScienceMicrobial Sensitivity TestsCandida parapsilosisAntifungalAnalytical Chemistrychemistry.chemical_compoundVerbascosideCandida kruseiBotanyVerbenaceaeDrug DiscoverymedicineCandida albicansCandida spp.Cryptococcus neoformansPharmacologyLippiaTraditional medicinebiologyPlant ExtractsChemistryVerbenaceaeOrganic ChemistryFungiGeneral MedicineDereplicationbiology.organism_classificationComplementary and alternative medicineCryptococcus neoformansMolecular MedicineLippiaLippia sppBrazilFood SciencePlanta Medica
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Antibacterial activity of flavonoids and phenylpropanoids from Marrubium globosum ssp. libanoticum.

2006

Marrubium globosum Montbr. et Auch. ex Benth. ssp. libanoticum Boiss. (Lamiaceae) is a medicinal plant used for the treatment of inflammatory diseases, asthma, coughs and other pulmonary and urinary problems. The goal of our study was to assess the biological activity of M. globosum testing the methanol extract of aerial parts for its antibacterial activity against bacteria known to cause respiratory, gastrointestinal, skin and urinary disorders; the extract showed antibacterial effects against all the strains of bacteria used. A purification of this active extract showed the presence, as main constituents, of verbascoside, isorhamnetin 3-O-beta-D-rutinoside, quercetin 3-O-beta-D-rutinoside…

PharmacologyNaringeninAnti-Infective Agents/analysis Microbial Sensitivity TestsFlavonoidsbiologyTraditional medicineBacteriaPhenylpropionatesMicrobial Sensitivity Testsbiology.organism_classificationchemistry.chemical_compoundVerbascosidechemistryAnti-Infective AgentsApigeninBotanySettore BIO/15 - Biologia FarmaceuticaKaempferolQuercetinMarrubiumIsorhamnetinAntibacterial agentMarrubiumPhytotherapy research : PTR
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Phenylethanoid glycosides from Prostanthera melissifolia

1999

Abstract Six phenylethanoid glycosides were isolated from aerial parts of Prostanthera melissifolia, together with apigenin and ursolic acid. The glycosides were characterized by spectral methods as martynoside, isomartynoside, verbascoside, isoverbascoside, betonyoside F and isobetonyoside F, the latter being a new natural product.

chemistry.chemical_classificationbiologyGlycosidePlant ScienceGeneral MedicinePhenylethanoidHorticulturebiology.organism_classificationBiochemistrychemistry.chemical_compoundVerbascosidechemistryUrsolic acidBotanyApigeninLamiaceaeProstanthera melissifoliaPhenolsMolecular BiologyPhytochemistry
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