Search results for "Veterinary Science"

showing 10 items of 2359 documents

Moderators of self-reported screen time and breaks in screen time among 10-12 years old European children

2014

Masteroppgave folkehelsevitenskap- Universitetet i Agder, 2014 Introduction: To date it is unknown whether there are moderating variables for the associations between children’s self-reported screen time and breaks in screen time and objectively measured sedentary time and breaks in sedentary time. The aim of the present study was to examine whether the associations between self-reported screen time and breaks in screen time and accelerometer assessed sedentary time and breaks in sedentary time were moderated by gender, ethnicity, children’s moderate-to vigorous physical activity (MVPA), parents’ educational level, parents’ screen time and breaks in screen time and parents physical activity…

ME 516VDP::Medical disciplines: 700::Basic medical dental and veterinary science disciplines: 710::Medical microbiology: 715
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Facilitated transport of diuron and glyphosate in high copper vineyard soils.

2007

6 pages; International audience; The fate of organic herbicides applied to agricultural fields may be affected by other soil amendments, such as copper applied as a fungicide. The effect of copper on the leaching of diuron and glyphosate through a granitic and a calcareous soil was studied in the laboratory using sieved-soil columns. Each soil was enriched with copper sulfate to obtain soil copper concentrations of 125, 250, 500, and 1000 mg kg(-1). Glyphosate leaching was influenced by soil pH and copper concentration, whereas diuron leaching was not. In the calcareous soil, glyphosate leaching decreased as copper levels increased from 17 mg kg(-1) (background) to 500 mg kg(-1). In the gra…

MESH: Drug Interactions010501 environmental sciences01 natural sciencesMESH : Soil PollutantsSoilchemistry.chemical_compound[SDU.STU.GC]Sciences of the Universe [physics]/Earth Sciences/GeochemistrySoil pHSoil PollutantsDrug InteractionsMESH : Environmental MonitoringLeaching (agriculture)MESH : Copper2. Zero hunger04 agricultural and veterinary sciencesSoil contamination6. Clean waterMESH: GlycineMESH: Copper[ SDE.MCG ] Environmental Sciences/Global ChangesMESH : GlycineMESH : HerbicidesGlyphosateMESH: DiuronProtonsCalcareousMESH: Environmental MonitoringEnvironmental Monitoring[SDE.MCG]Environmental Sciences/Global ChangesGlycine[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil studychemistry.chemical_elementMESH : Diuron[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studyMESH: SoilMESH : SoilMESH : Adsorption[ SDU.ENVI ] Sciences of the Universe [physics]/Continental interfaces environmentMESH : ProtonsEnvironmental Chemistry[SDU.ENVI]Sciences of the Universe [physics]/Continental interfaces environment0105 earth and related environmental sciencesMESH: HerbicidesMESH: Soil PollutantsHerbicidesGeneral Chemistry15. Life on land[ SDU.STU.GC ] Sciences of the Universe [physics]/Earth Sciences/GeochemistryCopperMESH : Drug InteractionsSoil conditionerchemistryAgronomy13. Climate actionDiuronSoil water040103 agronomy & agriculture0401 agriculture forestry and fisheriesAdsorptionMESH: ProtonsMESH: AdsorptionCopper
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Screening of lactic acid bacteria for reducing power using a tetrazolium salt reduction method on milk agar.

2013

WOS:000315703100020 ; www.elsevier.com/locate/jbiosc; International audience; Reducing activity is a physiological property of lactic acid bacteria (LAB) of technological importance. We developed a solid medium with tetrazolium dyes enabling weakly and strongly reducing LAB to be discriminated. It was used to quantify populations in a mixed culture (spreading method) and screen strains (spot method).

MESH: Oxidation-Reduction[ SDV.AEN ] Life Sciences [q-bio]/Food and NutritionTetrazolium Saltstetrazolium saltApplied Microbiology and Biotechnologychemistry.chemical_compoundAgarMESH: AnimalsFood science0303 health sciencesbiologyplate media04 agricultural and veterinary sciencesMESH: Tetrazolium SaltsSolid mediumLactic acidMilkMESH: AgarBiochemistryLactobacillaceaeMESH : AgarFormazanOxidation-ReductionBiotechnologyfood.ingredientMESH: LactobacillaceaeSpot methodBioengineering03 medical and health sciencesfoodoxidoreduction potentialMixed culturereducing powerAnimalsLactic AcidMESH : Tetrazolium SaltsMESH : Oxidation-Reduction030306 microbiologyscreeningMESH : Lactobacillaceae0402 animal and dairy scienceOxidation reductionbiology.organism_classification040201 dairy & animal scienceCulture MediaMESH: Milklactic acid bacteriaAgarchemistryMESH : MilkMESH : Lactic AcidMESH: Culture MediaMESH: Lactic AcidMESH : Culture MediaMESH : Animals[SDV.AEN]Life Sciences [q-bio]/Food and NutritionBacteria
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Dynamics and identification of soil microbial populations actively assimilating carbon from 13C-labelled wheat residue as estimated by DNA- and RNA-S…

2007

International audience; This work is the first report on the use of DNA-, RNA-SIP approaches to elucidate the dynamics and the diversity of bacterial populations actively assimilating C derived from plant residues labelled at more than 90% (13)C. Wheat-residues, were incorporated and incubated into soil microcosms for 28 days. At the end of the incubation time, no more than 55% of the total CO(2) released was (13)C-labelled, suggesting the occurrence of an important priming effect process. After 7 days, more than 30% of the whole DNA extracted were labelled, allowing an efficient separation of labelled from unlabelled DNA using density gradient centrifugation. The genetic structure of bacte…

MESH: Sequence Analysis DNAMESH: Biodegradation EnvironmentalMESH : Carbon Radioisotopes[SDU.STU.GC]Sciences of the Universe [physics]/Earth Sciences/GeochemistryMESH : EcosystemRNA Ribosomal 16SMESH : DNA BacterialMESH: EcosystemCarbon RadioisotopesMESH: Carbon RadioisotopesTriticumSoil Microbiology2. Zero hunger0303 health sciencesCarbon IsotopesbiologyPlanctomycetesBacterial04 agricultural and veterinary sciencesMESH: RNA Ribosomal 16S[ SDE.MCG ] Environmental Sciences/Global ChangesRNA BacterialBiodegradation EnvironmentalBiodegradationMESH : Carbon IsotopesProteobacteriaMESH: RNA BacterialSoil microbiologySequence AnalysisDNA Bacterial16SRibosomal Intergenic Spacer analysis[SDE.MCG]Environmental Sciences/Global ChangesMESH : Biodegradation EnvironmentalMESH : Soil Microbiology[ SDV.SA.SDS ] Life Sciences [q-bio]/Agricultural sciences/Soil studyMESH: Triticum[SDV.SA.SDS]Life Sciences [q-bio]/Agricultural sciences/Soil studyMicrobiologyActinobacteriaEnvironmental03 medical and health sciencesMESH : Triticum[SDV.EE.ECO]Life Sciences [q-bio]/Ecology environment/EcosystemsBotanyMESH : BacteriaGemmatimonadetesEcology Evolution Behavior and SystematicsEcosystemRibosomal[SDV.GEN]Life Sciences [q-bio]/GeneticsBacteria030306 microbiologySoil organic matterMESH: Carbon IsotopesSequence Analysis DNADNAMESH : RNA BacterialRibosomal RNA[ SDU.STU.GC ] Sciences of the Universe [physics]/Earth Sciences/Geochemistrybiology.organism_classificationMESH: DNA Bacterial[ SDV.EE.ECO ] Life Sciences [q-bio]/Ecology environment/EcosystemsMESH : RNA Ribosomal 16SMESH: BacteriaMESH: Soil Microbiology040103 agronomy & agriculture0401 agriculture forestry and fisheriesRNA[ SDV.GEN ] Life Sciences [q-bio]/GeneticsMESH : Sequence Analysis DNA
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Diversité microbienne des sols : stratégie méthodologique, distribution spatiale et traduction en fonctionnement biologique

2011

International audience; Since the development of industrialization, urbanization and agriculture, soils have been subjected to numerous variations in environmental conditions, which have resulted in modifications of the taxonomic diversity and functioning of the indigenous microbial communities. As a consequence, the functional significance of these losses/modifications of biodiversity, in terms of the capacity of ecosystems to maintain the functions and services on which humanity depends, is now of pivotal importance. In this context, one of the main challenges in soil microbial ecology is to better understand and predict the processes that drive soil microbial diversity and the link betwe…

METAGENOMIQUEmedia_common.quotation_subjectBiodiversityContext (language use)ECOSYSTEM SERVICESEnvironmentMicrobiologyGeneral Biochemistry Genetics and Molecular BiologyEcosystem services03 medical and health sciencesMicrobial ecologyEcosystemEcosystem diversityEcosystemSoil Microbiology030304 developmental biologymedia_common2. Zero hunger0303 health sciencesGeneral Immunology and MicrobiologyBacteriabusiness.industryEnvironmental resource managementDEIVERSITE MICROBIENNEAgriculture04 agricultural and veterinary sciencesGeneral MedicineBiodiversityrespiratory system15. Life on landMETAGENOMICSOILGeography[SDV.MP]Life Sciences [q-bio]/Microbiology and Parasitology13. Climate actionMetagenomics040103 agronomy & agricultureBIOGEOGRAPHIE0401 agriculture forestry and fisheriesFranceGeneral Agricultural and Biological Sciencesbusinesshuman activitiesSERVICES ECOSYSTEMIQUESDiversity (politics)BIOGEOGRAPHYMICROBIAL DIVERSITYComptes rendus biologies
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Conjugated linolenic acid (CLna), conjugated linoleic acid (CLA), and other biohydrogenation intermediates in plasma and milk fat of cows fed raw or …

2007

International audience; Thirty lactating dairy cows were used in a 333 Latin-square design to investigate the effects of a raw or extruded blend of linseed and wheat bran (70:30) on plasma and milk fatty-acids (FA). Linseed diets, containing 16.6% linseed blend on a dry-matter basis, decreased milk yield and protein percentage. They decreased the proportions of FA with less than 18 carbons in plasma and milk and resulted in cis -9, cis -12, cis -15 18:3 proportions that were more than three and four times higher in plasma and milk, respectively, whereas cis -9, cis -12 18:2 proportions were decreased by 10–15%. The cis -9, trans -11, cis -15 18:3 isomer of conjugated linolenic acid was not …

MILK FATTY ACIDLinolenic acidConjugated linoleic acidEXTRUSIONConjugated systemSF1-110003 medical and health scienceschemistry.chemical_compoundMilk yieldBiologie animalePlasma lipidsLINSEEDACIDE LINOLEIQUE[SDV.SA.SPA] Life Sciences [q-bio]/Agricultural sciences/Animal production studiesFood science030304 developmental biologyCONJUGATED LINOLENIC ACIDMilk fatty acidConjugated linolenic acid0303 health sciencesBranExtrusionLinseed0402 animal and dairy sciencefood and beverages04 agricultural and veterinary sciencesCONJUGATED LINOLEIC ACID040201 dairy & animal scienceAnimal culturechemistryMilk fat[SDV.SA.SPA]Life Sciences [q-bio]/Agricultural sciences/Animal production studiesAlimentation et NutritionAnimal Science and ZoologyConjugated linoleic acid
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Structure and composition of model cheeses influence sodium NMR mobility, kinetics of sodium release and sodium partition coefficients

2012

International audience; The mobility and release of sodium ions were assessed in model cheeses with three different lipid/protein ratios, with or without added NaCl. The rheological properties of the cheeses were analysed using uniaxial compression tests. Microstructure was characterised by confocal laser scanning microscopy. (23)Na nuclear magnetic resonance (NMR) spectroscopy was used to study the molecular mobility of sodium ions in model cheeses through measurements of the relaxation and creation times. Greater mobility was observed in cheeses containing a lower protein content and with added NaCl. The kinetics of sodium release from the cheese to an aqueous phase was correlated with th…

Magnetic Resonance Spectroscopy030309 nutrition & dieteticsSodiumKineticsAnalytical chemistrychemistry.chemical_elementSodium ChlorideAnalytical ChemistryIon03 medical and health sciences0404 agricultural biotechnologyCheeseIons0303 health sciencesSodiumRelaxation (NMR)Aqueous two-phase system04 agricultural and veterinary sciencesGeneral MedicineMicrostructure040401 food sciencePartition coefficientKineticschemistryComposition (visual arts)Rheology[SDV.AEN]Life Sciences [q-bio]/Food and NutritionFood ScienceFood Chemistry
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The effect of salt content on the structure of iota-carrageenan systems: Na-23 DQF NMR and rheological studies

2009

International audience; 23Na NMR spectroscopy has been used to study the effects of Na+ ion concentrations on the structure of 1% (w/w) iota-carrageenan systems, a natural gelling polysaccharide used as a thickener in the food industry. Rheological and 23Na T1 relaxation time measurements revealed that gel formation correlates with decreases in ion mobility over the range of 0-3% (w/w) sodium content. 23Na single-quantum (SQ) and double-quantum-filtered (DQF) NMR experiments performed on these systems provided evidence for a bound sodium ion fraction in a specifically ordered environment. These results have allowed us to propose a model for the carrageenan gelation mechanism in the presence…

Magnetic Resonance SpectroscopySodiumchemistry.chemical_elementSodium Chloride010402 general chemistryPolysaccharideCarrageenan01 natural sciencesDOUBLE-QUANTUM FILTERIonchemistry.chemical_compound0404 agricultural biotechnologyRheologyRHEOLOGY23NA[CHIM.ANAL]Chemical Sciences/Analytical chemistryMoleculeGeneral Materials ScienceIOTA-CARRAGEENANchemistry.chemical_classificationChromatographyMolecular Structure04 agricultural and veterinary sciencesGeneral ChemistryNuclear magnetic resonance spectroscopyIsotopes of sodium040401 food scienceNMR0104 chemical sciencesCarrageenanchemistrySODIUM BINDING STATEQuantum TheorySodium IsotopesNuclear chemistry
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Water dynamics and its role in structural hysteresis of dissolved organic matter

2016

Knowledge of structural dynamics of dissolved organic matter (DOM) is of paramount importance for understanding DOM stability and role in the fate of solubilized organic and inorganic compounds (e.g., nutrients and pollutants), either in soils or aquatic systems. In this study, fast field cycling (FFC) (1)H NMR relaxometry was applied to elucidate structural dynamics of terrestrial DOM, represented by two structurally contrasting DOM models such as Suwanee River (SRFA) and Pahokee peat (PPFA) fulvic acids purchased by the International Humic Substance Society. Measurement of NMR relaxation rate of water protons in heating-cooling cycles revealed structural hysteresis in both fulvic acids. I…

Magnetic Resonance SpectroscopyrelaxometrySettore AGR/13 - Chimica Agraria010501 environmental sciences01 natural scienceshumic substanceSoilRiversDissolved organic carbonEnvironmental ChemistryReactivity (chemistry)Benzopyrans0105 earth and related environmental sciencesChemistryHydrogen bondwater histeresiChemical polarityTemperatureSoil chemistryWaterHydrogen Bonding04 agricultural and veterinary sciencesGeneral ChemistryNuclear magnetic resonance spectroscopyEnvironmental chemistrySoil water040103 agronomy & agricultureProton NMR0401 agriculture forestry and fisheriesHydrophobic and Hydrophilic Interactions
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Genome-wide identification of runs of homozygosity islands and associated genes in local dairy cattle breeds

2018

Runs of homozygosity (ROH) are widely used as predictors of whole-genome inbreeding levels in cattle. They identify regions that have an unfavorable effect on a phenotype when homozygous, but also identify the genes associated with traits of economic interest present in these regions. Here, the distribution of ROH islands and enriched genes within these regions in four dairy cattle breeds were investigated. Cinisara (71), Modicana (72), Reggiana (168) and Italian Holstein (96) individuals were genotyped using the 50K v2 Illumina BeadChip. The genomic regions most commonly associated with ROHs were identified by selecting the top 1% of the single nucleotide polymorphisms (SNPs) most commonly…

Male0301 basic medicineCandidate generuns of homozygosity islandGenotypeRuns of homozygosity islands genomic regions candidate genes local dairy cattle bovine beadchip 50KLocus (genetics)Single-nucleotide polymorphismBiologyRuns of HomozygosityPolymorphism Single NucleotideGenomeSF1-1100bovine beadchip 50K; candidate genes; genomic regions; local dairy cattle; runs of homozygosity islands; Animal Science and ZoologySettore AGR/17 - Zootecnica Generale E Miglioramento Genetico03 medical and health sciencesAnimalsInbreedinggenomic regionsGeneDairy cattleGeneticslocal dairy cattleGenomeReproductionHomozygote0402 animal and dairy sciencecandidate gene04 agricultural and veterinary sciences040201 dairy & animal sciencegenomic regionAnimal cultureruns of homozygosity islandsDairyingPhenotype030104 developmental biologybovine beadchip 50KCattleFemaleAnimal Science and Zoologycandidate genesInbreeding
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