Search results for "Veterinary Science"
showing 10 items of 2359 documents
Effects of parent material on soil erosion within Mediterranean new vineyard plantations
2018
[EN] Parent material can determine specific physical and chemical soil properties and, therefore, soil erosion rates. However, for new vine plantations, there is not enough research on soil erosion assessment on different parent materials which could be helpful for agricultural management plans. The main aim of this research was to quantify soil erosion rates of two recent vineyard plantations under similar climate and land use management conditions, but on different parent materials, namely colluvium (2 years old) and marls (8 years old), located within the Les Alcusses valley vineyards in Eastern Spain. To achieve this goal, the ISUM (improved stock unearthing method) was applied. ISUM in…
The Contrasted Impact of Land Abandonment on Soil Erosion in Mediterranean Agriculture Fields
2018
Abstract Abandonment of agricultural land results in on- and off-site consequences for the ecosystem. In this study, 105 rainfall simulations were carried out in agriculture lands of the Mediterranean belt in Spain (vineyards in Malaga, almond orchards in Murcia, and orange and olive orchards in Valencia) and in paired abandoned lands to assess the impact of land abandonment on soil and water losses. After abandonment, soil detachment decreased drastically in the olive and orange orchards, while vineyards did not show any difference and almond orchards registered higher erosion rates after the abandonment. Terraced orchards of oranges and olives recovered a dense vegetation cover after the …
Soil Erosion as an Environmental Concern in Vineyards. The Case Study of Celler del Roure, Eastern Spain, by Means of Rainfall Simulation Experiments
2018
Soil erosion in vineyards is considered as an environmental concern as it depletes soil fertility and causes damage in the fields and downstream. High soil and water losses decrease soil quality, and subsequently, this can reduce the quality of the grapes and wine. However, in specialized journals of viticulture and enology, soil erosion studies are not present. This paper surveys the soil erosion losses in the vineyards of Celler del Roure, Eastern Spain, as an example of Mediterranean vineyards. We applied rainfall simulation experiments (10 plots) using a small portable rainfall simulator and 55 mm h−1 in one hour to characterize soil erodibility, runoff discharge, and soil erosion…
On the origin of European sheep as revealed by the diversity of the Balkan breeds and by optimizing population-genetic analysis tools
2020
Background In the Neolithic, domestic sheep migrated into Europe and subsequently spread in westerly and northwesterly directions. Reconstruction of these migrations and subsequent genetic events requires a more detailed characterization of the current phylogeographic differentiation. Results We collected 50 K single nucleotide polymorphism (SNP) profiles of Balkan sheep that are currently found near the major Neolithic point of entry into Europe, and combined these data with published genotypes from southwest-Asian, Mediterranean, central-European and north-European sheep and from Asian and European mouflons. We detected clines, ancestral components and admixture by using variants of commo…
Changes in behavioural response of Mediterranean Seabass (Dicenthratus labrax L.) under different feeding distributions
2009
Captive-induced behavioural deviations may involve many aspects of fish behaviour such as swimming activity and enhancement of individual aggressiveness. We studied seabass (Dicentrarchus labrax) behaviour as a function of manual and automatic feeding distribution modes. Under manual mode, the food is distributed over an extended area for a longer period, and its precise location is not always predictable, while with pneumatic automatic feeders, fish receive the same amount of resource, which is concentrated in the same surface area over a shorter period. We compared seabass behaviour under automatic and manual conditions collecting video image recordings before, during, and after feeding d…
SOIL QUALITY INDICATORS AS AFFECTED BY SHALLOW TILLAGE IN A VINEYARD GROWN IN A SEMIARID MEDITERRANEAN ENVIRONMENT
2016
Within the Mediterranean basin, soil tillage enhances the mineralisation of soil organic matter. We assessed the short-term impact of shallow tillage [field cultivator (FC), rotary tiller (RT) and spading machine (SM)] on some soil quality indicators [bulk density, water-stable aggregates, total and labile organic C pools (microbial biomass and extractable organic C), soil respiration and related eco-physiological indexes] in a Sicilian vineyard. Also no tillage was included. We hypothesized that (i) RT and FC worsened soil quality indicators more than SM, and (ii) within the same tillage system, labile C pools, soil respiration and eco-physiological indexes will respond more efficiently th…
Multi proxy analysis for reconstructing the late Holocene evolution of a Mediterranean Coastal Lagoon: Environmental variables within foraminiferal a…
2020
Abstract This study reconstructs the evolution of foraminiferal assemblages and the environmental variables (type of substrate, content in calcium carbonate and content in organic matter) in the Valencia lagoon (western Mediterranean) in response to changes in the late Holocene. In this area of low tidal range, several multiproxy analyses were carried out to determine which environmental variables influence the distribution of the fossil assemblage, and its association with global, regional or local climatic phenomena. The statistical results show that in environments with higher exposure to marine conditions, the calcium carbonate content is the dominant factor, whereas in more restricted …
Comparing different methods to determine soil physical quality in a mediterranean forest and pasture land
2016
Soil physical quality (SPQ) can be assessed by different experimental methodologies and criteria and the optimal/critical values or ranges for SPQ indicators are still approximate. Sampling soils with minimal anthropic pressures should allow improvements in SPQ assessment. Different experimental methodologies and criteria were applied to sample a Mediterranean oak forest (Quercus ilex L.) and pasture land, in Sicily, with a varying degree of anthropic disturbance. Soil water retention was determined in the laboratory and the field, using the BEST (Beerkan Estimation of Soil Transfer parameters) procedure of soil hydraulic characterization. Capacity-based indicators, the S index, and locatio…
Application of minidisk infiltrometer to estimate water repellency in Mediterranean pine forest soils
2017
Assessment of soil water repellency (SWR) was conducted in the decomposed organic floor layer (duff) and in the mineral soil layer of two Mediterranean pine forests, one in Italy and the other in Spain, by the widely-used water drop penetration time (WDPT) test and alternative indices derived from infiltration experiments carried out by the minidisk infiltrometer (MDI). In particular, the repellency index (RI) was calculated as the adjusted ratio between ethanol and water soil sorptivities whereas the water repellency cessation time (WRCT) and the specifically proposed modified repellency index (RIm) were derived from the hydrophobic and wettable stages of a single water infiltration experi…
Consumption of spices and ethnic contamination in the daily diet of Italians - consumers’ preferences and modification of eating habits
2021
AbstractCurrently, consumers appear to have diversified characteristics with regard to food tastes and consumption habits. The globalization of markets and the migration phenomenon contributed to the modification of food preferences of consumers who gradually introduce into their eating habits foods and recipes typical of the tradition of foreign countries. In this scenario, also in Italy, it is going to increase the use of “foreign products” with the consequent fusion of traditional cuisine techniques and recipes with ingredients that are typical of foreign countries and cultures. Foods and ingredients originally consumed in Asian or South American countries are increasingly consumed by It…